Fan Club
LUX* North Malé Atoll to welcome guests from July 15, offers exclusive island buyout

LUX* North Malé Atoll Resort & Villas is providing an exclusive sanctuary for holidaymakers to enjoy their summer holiday while staying safe with an Island Buy Out package.
Starting at $180,000, the package includes roundtrip transfers in a speedboat from the airport as well as daily breakfast, lunch and dinner at any of the resort’s three fabulous restaurants.
Guests will have the run of the spectacular six-hectare island with 67 one- and two-bedroom Beach and Overwater Villas, as well as two of the three-bedroom LUX* Retreats located on the beach and overwater with a private dock.


Discover delightful pop-up treats that LUX* Resorts & Hotels are known for: a movie under the stars, homemade ice creams or sorbets at ICI, or uncover secret messages hidden in bottles all over the island.
The surf season is now in full swing with the nation’s most thrilling waves just a mere 40-minute speedboat ride away. The resort even has its own seasonal surf spot, The LUX* Break, which is a five-minute jet ski ride away.
After a day of riding the waves, head back to the resort for a spa treatment at LUX* Me Spa and relax with a range of immune-boosting spa treatments.
For those looking for a slower lifestyle, the surrounding atolls and reefs are perfect to explore on the resort’s luxury Lagoon 40 Catamaran with bespoke excursions including shaded picnics on your very own sandbank, or jet ski cruises to explore the neighbourhood.
Carefully crafted gastronomic journeys to satisfy all palates await. Glow restaurant dishes up international flavours throughout the day, while INTI, the speciality dinner restaurant, serves up Peruvian-Japanese fusion cuisine. Beach Rouge offers a tapas-style Mediterranean cuisine for lunch and a delectable steakhouse menu for dinner.
For people celebrating a special occasion or milestone, the resort’s dedicated events team will be on hand to curate unforgettable moments with floating champagne breakfasts or vow renewal ceremonies with your closest and dearest for a supplement.
“Imagine a pristine island in the middle of the Indian ocean all to yourself, and to add to that, we have multiple dive sites, private surf spots and a sandbank only within five minutes from the resort. This is ideal for any traveller looking to social distance in style, whether it is a family reunion, a celebration or a well-deserved getaway,” General Manager John Rogers was quoted in a statement, as saying.
Collective Care enhanced hygiene programme
In addition to recommendations by the Health Protection Agency (HPA) in the Maldives, the resort’s heightened safety and hygiene practices, known as Collective Care, include hospital-grade cleaning, HACCP certified food and safety standards, minimal contact services such as QR code menus for restaurants and spa, à la carte dining and an in-resort doctor.
The Island Buy-Out package is available until October 31 and starts from $180,000 per night for a minimum of three nights stay. The rate is subject to $6 green tax per person per night.
LUX* North Malé Atoll is now open for reservations for stays from July 15.
The newest addition to the LUX* Hotels portfolio in the Maldives, LUX* North Malé Atoll is an intimate resort offering a visual feast of nautical forms and tones. It is a next-level resort that sweeps away the thatched-roofed Maldivian footprint of old with a dazzling paradise of 67 double-storey penthouse villas and spectacularly designed spaces to play, relax and retreat.
For more information or to make a reservation, please contact the Reservations Team at stay@luxnorthmale.com, call +960 668 2600 or visit www.luxresorts.com
Celebration
‘A Season by the Sea’: Jumeirah Olhahali Island reveals holiday calendar

Jumeirah Olhahali Island has announced its festive programme, ‘A Season by the Sea’, which will take place from Thursday 18 December 2025 to Wednesday 7 January 2026. The programme combines seasonal traditions with experiences designed for guests of all ages.
The celebrations begin on 18 December with a Christmas Tree Lighting ceremony, where guests can enjoy festive treats and live music. The following day, children will have the chance to take part in a gingerbread house decorating workshop.
A range of wellness and leisure activities will be available throughout the festive season, including sunrise power yoga, Pilates by the water’s edge, and tennis sessions in the evenings. Holiday tournaments will add a competitive edge for sports enthusiasts. Marine activities will also feature prominently, with options such as the Ocean Wonders Christmas morning snorkelling excursion, Dolphin Quest cruises, and private nurse shark encounters.
Dining experiences form a central part of the programme. Guests can take part in themed events including an Oyster and Caviar Dinner, a Maldivian Sharing Beach Dinner, and a private Festive High Tea. Christmas Eve will be marked with a Gala Gathering followed by the Olhahali Oceanside Gala Dinner, with live music, performances, and a festive menu. On Christmas Day, the resort will host a Poolside Brunch featuring seasonal dishes.
New Year’s Eve will be celebrated with a soirée at the heart of the island, followed by the resort’s signature Gala Dinner at Glow, which will feature a specially curated menu and entertainment. The celebrations continue on New Year’s Day with a Beachside Brunch, and the week that follows will include events such as the Chef’s Table at Kayto, highlighting Nikkei cuisine, and Taste of India at Glow, showcasing Indian culinary traditions.
To complement the programme, Jumeirah Olhahali Island offers a range of villas suitable for couples, families, and larger groups. Options include one-bedroom overwater and beach villas with private pools, rooftop terraces, and direct ocean access, as well as two- and three-bedroom residences such as the signature MIRI Villa. These larger accommodations feature spacious living areas, multiple bedrooms, and infinity pools set over the lagoon or beach, designed to create a setting for shared celebrations during the festive season.
Celebration
Early bird festive packages unveiled at The Westin Maldives Miriandhoo

The Westin Maldives Miriandhoo Resort is set to transform the festive season into a wellness-inspired escape, offering guests an exclusive opportunity to combine celebration with rejuvenation. Located within the UNESCO Biosphere Reserve of Baa Atoll, the resort has introduced its Festive Early Bird offer, available for booking until 31 October 2025 for stays between 20 December 2025 and 15 January 2026.
The package includes a complimentary dining upgrade from breakfast to half board, with children under 12 staying and dining free of charge. Guests are also offered 20% savings on spa treatments, alongside experiences such as kayaking, a 30-minute professional photo session, and a programme of recharging activities. The Westin Family Kids Club provides younger guests with engaging activities, ensuring families can enjoy the holiday in full.
The highlight of the festive programme will be a Gatsby-themed New Year’s Eve Gala Dinner. The evening will capture the spirit of the 1920s with vintage cocktails, champagne, live entertainment, and a midnight fireworks display set against the Maldivian night sky.
The resort’s well-being philosophy, built on the pillars of Sleep Well, Eat Well, Move Well, Feel Well, and Play Well, underpins the holiday experience. From restorative rest on the signature Westin Heavenly® Bed to fresh, seasonal cuisine at three dining venues and bars, every detail is designed to support balance and renewal.
In addition, Marriott Bonvoy members will earn an extra 20,000 bonus points when booking the ‘Celebrate Festive – Early Bird Offer’.
Celebration
Boduberu, craft and cuisine highlight National Day at Grand Park Kodhipparu

Grand Park Kodhipparu, Maldives, marked Maldives National Day with a cultural programme designed to highlight the traditions and heritage of the islands. Guests were offered opportunities to experience aspects of Maldivian culture in the natural surroundings of North Malé Atoll.
The resort organised a Boduberu workshop where visitors were introduced to the rhythms of the traditional Maldivian drum. Local artisans guided participants in traditional jewellery making, sharing techniques that have been passed down through generations. Guests also took part in palm weaving, once an essential island skill, and were able to dress in traditional attire to connect with Maldivian customs.
Culinary traditions were featured through tastings of Maldivian dishes prepared by the resort’s chefs, showcasing local flavours and long-established recipes. Visitors explored a display of Maldivian arts and crafts, with works produced by local artisans representing the country’s creative and artisanal heritage.
The day concluded with a Boduberu performance at sunset, combining music, dance and rhythm in a communal expression of cultural identity.
Citra Suriah, Director of Marketing at Grand Park Kodhipparu, Maldives, said: “At Grand Park Kodhipparu, Maldives, we believe in the quiet power of culture to connect, ground, and inspire. This celebration is both a tribute to the beauty of the Maldivian way of life and an invitation for our guests to witness and take part in something deeply authentic and enduring.”
The resort continues to focus on cultural preservation and community support, curating experiences that reflect and honour the spirit of the Maldives while offering guests a meaningful connection to local heritage.
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