Featured
Over 13k foreigners leave Maldives over coronavirus fears
Maldives has repatriated more than 13,000 foreigners — mostly migrant workers — stranded in the island nation due to the travel restrictions stemming from the global coronavirus pandemic.
Figures released by the immigration department on Saturday show that the most number of evacuees — 10,879 — were from Asian countries: 3,3384 Indias, 2,924 Bangladeshis, 808 Indonesians, 350 Thais, 336 Filipinos and 291 Sri Lankans.
European countries have also evacuated 2,091 of their citizens from the Maldives.
Another 41 that belong to African nations have also left the Maldives.
Bangladeshis and Indians make up the majority of the migrant worker population in Maldives.
They have been disproportionately affected by the coronavirus outbreak in the Maldives. Bangladeshi workers make up the majority of virus cases in country.
The confirmed local transmission clusters in the Maldives now include 1,065 Bangladeshis, 701 Maldivians, 191 Indians, 26 Nepalis, 11 Sri Lankans and three Pakistanis.
Authorities managed to mitigate the spread of the virus and the Covid-19 respiratory disease it causes amongst the Maldives’ citizens and residents early on by closing the Indian Ocean tourist paradise’s borders, earning praise from the World Health Organisation.
But the disease later spread rapidly within the large migrant worker community in capital Male. Authorities have ramped up relocating workers from the cramped up dormitories in one of the world’s most densely populated cities to temporary accommodation units.
An estimated 63,000 foreign nationals work in the Maldives illegally out of a migrant worker population close to 145,000.
Foreign workers in the Maldives, predominantly Bangladeshi and Indian men, are subjected to practices indicative of forced labour, including fraudulent recruitment, confiscation of identity and travel documents, withholding or non-payment of wages, and debt bondage.
As most migrant workers live in extremely poor conditions, a widespread outbreak amongst them could lead to large virus clusters, overwhelming the country’s already under staffed and strained healthcare system and making it harder for authorities to contain the spread of the virus.
On March 8, Maldives reported its first cases of the novel coronavirus, as two hotel employees tested positive for Covid-19 at a luxury resort in the archipelago.
Eighteen more cases — all foreigners working or staying resorts and liveaboard vessels except five Maldivians who had returned from abroad — were later identified.
A six-case cluster of locals, detected in capital Male on April 15, confirmed community transmission of the coronavirus. Several more clusters have since been identified, bringing the total number of confirmed case in the Maldives to 2,013.
Eight deaths have been reported and 1,217 have made full recoveries.
The Maldives announced a state of public health emergency on March 12, the first such declaration under a recent public health protection law.
The public health emergency declaration has allowed the government to introduce a series of unprecedented restrictive and social distancing measures, including stay-at-home orders in capital Male and its suburbs, a ban on inter-island transport and public gatherings across the country, and a nationwide closing of government offices, schools, colleges and universities.
Non-essential services and public places in the capital such as gyms, cinemas and parks have also been shut.
Restaurants and cafes in the capital have been asked to stop dine-in service and switch to takeaway and delivery.
A nationwide shutdown of all guesthouses, city hotels and spa facilities located on inhabited islands is also in effect.
The restrictions in the capital region are now being eased in phases, with the second phase kicking in from Monday and lasting at least until June end.
Action
Emerald Maldives hosts tennis masterclasses with Filippo Volandr
Emerald Maldives Resort & Spa, a distinguished 5-star deluxe property and member of The Leading Hotels of the World, has announced a collaboration with Filippo Volandri, the esteemed coach of the Italian National Tennis Team.
From February 21 to 28, 2025, Volandri will conduct six exclusive tennis masterclasses, designed to cater to both children and adults seeking to improve their skills on the court.
As the coach behind Italy’s 2024 Davis Cup victory and a key figure in the Italian national tennis team, Volandri brings extensive expertise and a passion for the sport. Known for his strategic approach and ability to inspire players of all levels, he offers a coaching experience that is both insightful and engaging.
Participants will have the unique opportunity to enhance their tennis abilities under Volandri’s tailored guidance. Whether seasoned players or newcomers to the sport, attendees will benefit from expert insights into technique, strategy, and gameplay. These sessions will take place at the resort’s world-class tennis facilities, set against the serene backdrop of the Maldives, creating an unforgettable environment for skill development.
Rohit Chhettri, General Manager of Emerald Maldives Resort & Spa, expressed enthusiasm about the partnership, stating, “The collaboration with Filippo Volandri provides our guests with an extraordinary opportunity to learn from one of tennis’s finest coaches while enjoying the unmatched luxury and natural beauty of our resort.”
Celebration
Ring in the Year of the Snake with unmatched celebrations at Sun Siyam Resorts
This Lunar New Year, Sun Siyam Resorts invites travellers to immerse themselves in a kaleidoscope of festivities across its stunning Maldivian properties. From January 27th to 31st, each resort will host unique celebrations that blend tradition, culture, and indulgence. Highlights include dazzling fireworks displays, vibrant dragon and lion dance performances, sumptuous gala dinners, and soothing spa treatments inspired by Chinese traditions, ensuring unforgettable moments for guests of all ages. With every property presenting its own distinctive take on the celebrations, Sun Siyam Resorts promises a truly memorable start to the Year of the Snake.
At Sun Siyam Iru Fushi, the Lunar New Year will be marked with a week-long celebration from January 27th to 31st, offering vibrant festivities and exclusive activities for guests of all ages. Highlights include a Gala Dinner featuring a lobster BBQ, live beachside music, traditional Chinese acrobatics, and a Red Envelope Raffle Draw. Guests can also enjoy a Premium Hot Pot Lunch, a beach party showcasing a Lion Dance performance, and DJ Watte’s lively beats, all culminating in a stunning fireworks display. Younger visitors will be entertained with activities such as Lunar Obstacle Games, Cookie Decoration, and the “Find the Fortune” Treasure Hunt. For relaxation, the resort offers a Lunar New Year Spa Special with 50% off selected treatments and exciting excursion packages to celebrate the festive season.
At Sun Siyam Olhuveli, Chinese New Year celebrations on January 29th will feature an extraordinary mix of culture, entertainment, and culinary delights. Guests can look forward to a vibrant Snake Parade, live performances by renowned Chinese singer Zhu Jiayun, and a breathtaking fireworks display. The festivities will also include Zheng Bao’s magical Sichuan face-changing performance. A lavish New Year Gala Dinner on the beach will offer a blend of international and oriental cuisines in a festive atmosphere. Beyond the celebrations, the resort provides exclusive experiences, including stingray-watching excursions, introductory scuba diving adventures, and the “Bamboo Harmony” spa treatment, which combines traditional hand and bamboo massage techniques for ultimate relaxation.
At Siyam World, guests will experience an unforgettable Chinese New Year celebration filled with cultural festivities and indulgence. The evening will feature a grand Gala Dinner at Baraabaru, accompanied by a mesmerising Lion Dance performed by talented Chinese artists and live music by the resort’s band. Following dinner, the excitement will continue with a special Chinese New Year show, an energetic party, and a dazzling fireworks display. To complement the celebrations, the resort offers Yin & Yang Spa Packages inspired by the ancient Chinese philosophy of balance and harmony, featuring a 45-minute aromatherapy massage followed by a 30-minute honey cucumber facial.
Sun Siyam Vilu Reef will enchant guests with a vibrant Chinese New Year celebration. The evening will begin with management cocktails featuring tea-based creations, dumpling stations, and popcorn, creating a warm and welcoming ambiance for Chinese guests. A captivating lantern-lighting ceremony will illuminate the night, followed by a grand gala dinner showcasing authentic Chinese cuisine, live cooking stations, unlimited bubbly, and an exciting raffle draw. The celebrations will continue with lively DJ entertainment at the karaoke lounge, ensuring a festive and unforgettable start to the Lunar New Year.
At Sun Siyam Iru Veli, the Chinese New Year festivities will combine tradition and luxury. Guests can look forward to receiving traditional red envelopes (hongbao), participating in an authentic tea ceremony, and enjoying a lavish Chinese New Year feast featuring iconic dishes such as Peking duck, spring rolls, and longevity noodles. The celebrations will include a vibrant dragon dance on the beach, cultural performances such as the lotus and white peacock dances, and a spectacular fireworks display to end the evening. Unique experiences will feature calming Tai Chi sessions, spa treatments inspired by Traditional Chinese Medicine, and a traditional Chinese hotpot served on the beach. The festive atmosphere will be enhanced by stunning decorations, including lanterns adorning the ocean villa jetty and photo points across the island, making Sun Siyam Iru Veli an ideal destination for the Year of the Snake.
Cooking
From pizza to pasta: Alila Kothaifaru Maldives unveils Pibati Sul Mare
“Pibati” in Sanskrit translates to “to drink, absorb, or imbibe,” reflecting a profound connection to savouring and enjoying sensory experiences such as food and drink. Guided by this philosophy, Alila Kothaifaru Maldives has unveiled a refined concept for its beachside restaurant under the leadership of Executive Chef Frank Wackerhagen. The newly reimagined dining destination invites guests to explore Italy’s cherished culinary traditions.
Renamed Pibati Sul Mare—Italian for “by the sea”—the restaurant serves lunch, specialising in artisanal pizzas and handcrafted pastas. Its menu features a harmonious blend of Italian classics and island-inspired flavours, such as the Margherita pizza and the exquisite Linguini allo Scoglio di Panna, a mixed seafood dish in a garlic cream sauce. These dishes are crafted with high-quality ingredients, including fresh, homegrown herbs cultivated on the island, creating comfort food that captures the island’s vibrant essence.
Nestled against the backdrop of stunning ocean views, Pibati Sul Mare offers a serene retreat for diners seeking a memorable culinary experience. The setting combines coastal charm with contemporary elegance, featuring airy, open spaces designed to immerse guests in the scenic surroundings. Soft, earthy tones and natural materials contribute to a warm and inviting ambiance, while exceptional service ensures every guest feels cared for and attended to.
Whether enjoying a gathering with family or savouring a moment of tranquility, Pibati Sul Mare provides an unforgettable dining experience. It promises to captivate the palate and create cherished memories that linger long after the visit.
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