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Eydhafushi hosts students, environmental NGOs from across Maldives for Baa Atoll Manta Festival 2019

The second Baa Atoll Manta Festival has successfully concluded on the island of Eydhafushi in Baa atoll.
The Baa Atoll Manta Festival, collaboratively spearheaded by Manta Trust, the Baa Atoll UNESCO Biosphere Reserve, Baa Atoll Education Centre (BAEC), Baa Atoll and Eydhafushi Island Councils, and Four Seasons Resort Maldives at Landaa Giraavaru, engaged over 50 businesses and environmental organisations from September 20-21.

Dozens of stalls and activities featured educational games designed to excite 320 participating students from 13 schools about marine conservation.
The memorable opening ceremony featured a welcome dance by students of Manta Trust’s Moodhu Madharusaa Marine Education Programme from BAEC, dancing to the theme song ‘Hanifaru Bay’, written by Abdulla Muaz. Inspirational speeches were given by Baa Atoll Council President Mabrook Naseer, Environmental Protection Agency (EPA) Director General Ibrahim Naeem, Minister of State for Environment Dr Abdulla Naseer, and Chief Guest Vice President Faisal Naseem.

Vice President Naseem highlighted the sacrifices the community has made to be a part of the Biosphere Reserve and the importance of continuing to protect the Maldives’ precious environment, including the world’s largest recorded population of reef manta rays (Mobula alfredi).

A total of 13 stalls open to the public featured marine conservation themed games and goodies from NGOs including the Olive Ridley Project, the Maldives Whale Shark Research Programme, Atoll Marine Centre, Zero Waste Maldives and BeLeaf.

Visitors engaged in competitions offering sustainable prizes, printed their own personalised reusable bag and shopped from Male businesses including Island Bazaar, Oevaali Art shop and Pepper Dots.
Manta Trust offered the unique opportunity to swim with manta rays in virtual reality, whilst Maldives Post offered the international crowd the chance to send manta-themed postcards home.
Despite unfavourable weather, which affected snorkelling-based activities, students were able to engage in a wide range of educational events at the school.
Saturday, September 21, saw the students getting involved in a waste segregation session for World Coastal Clean-up Day, hosted by BAEC, Soneva Fushi, Parley and Manta Trust. Students from 13 islands bought jumbo bags of beach clean-up waste to the event and engaged in a hands-on session to learn how to properly separate recyclables.

A live art competition saw exciting prizes awarded to paintings, which creatively highlighted the plight of the ocean, with the adult category winner receiving return flights from festival Airline Partner, Manta Air.

Saturday afternoon brought the school drama competition, with each performance centred around a different charismatic megafauna species. BAEC received a standing ovation following an emotional performance focused on the threats of fishing on manta rays. Thulhaadhoo took home the second prize whilst K. Dhiffushi won third place following a performance packed with creative costumes.

In the month leading up to the festival, 200 students of 10 schools from Baa and Raa atoll were taken snorkelling with manta rays by partner resorts and the Biosphere Reserve team. Students spent an hour inside the world-renowned Hanifaru Bay, snorkelling with up to 50 of these gentle giants.
The trips built on the event’s aim to inspire young Maldivians to become ocean advocates and engage more with water-based activities, featuring snorkelling equipment funded by donations from last year’s festival.
For Ifaasha Abdul Raheem, the festival’s school coordinator, the experience was memorable.
“This has been one the best experiences in my life! Manta festival has not only boosted my love towards nature, but it also has made me a better person in every possible way. This festival has brought an immense impact to our youth to fall in love with our environment and made them realise the crucial role they can play in their community! Most importantly, this was an opportunity for our students to explore, learn and a golden chance to show their creativity and love towards nature. I loved every bit of it! Glad to be part of this amazing event,” she said.

The festival concluded with an energetic prize giving ceremony and an air of anticipation and excitement for the next event.
The festival was generously sponsored by 15 resorts: Four Seasons Resort Maldives at Landaa Giraavaru, Vakkaru Maldives, Ocean Dimensions at Kihaa Maldives, Anantara Kihavah Maldives Villas, The Nautilus Maldives, Reethi Faru Resort, Milaidhoo Island Maldives, Sea-Explorer and Reethi Beach, Finolhu, Amilla Fushi, Dusit Thani Maldives and Ocean Group, The Westin Maldives Miriandhoo Resort, Euro-Divers Maldives and Meeru Island Resort, and Soneva Fushi.
Media Partner PSM and Online Media Partner Eydhafushi Times covered the festivities were covered by. BAC hosted the 260 visiting students overnight, whilst guests reached Eydhafushi with support from Travel Partner MTCC and Airline Partner Manta Air.
Photos: Thoriq Abdul Rahman
Featured
Endless summer awaits: discover Milaidhoo’s ultimate Maldivian escape

This summer, Milaidhoo invites guests to experience a season of discovery, where each day flows in harmony with the ocean’s rhythms. The resort introduces Endless Summer, a limited-time offer crafted for dreamers, explorers, and those who find meaning in both grand adventures and quiet moments. Nestled within the UNESCO Biosphere Reserve of Baa Atoll, Milaidhoo is not just a destination—it is a personal island story waiting to unfold.
From 1st May to 31st October, nature takes center stage as Hanifaru Bay becomes home to the breathtaking Manta Reunion—one of the Maldives’ most magical marine spectacles. During this time, dozens of manta rays elegantly glide through the warm waters. Milaidhoo’s guests enjoy exclusive access to this extraordinary event through specially designed excursions that offer close encounters with these gentle giants—experiences that remain vivid long after summer ends.
Whether relaxing in a private pool villa, savouring breakfast with uninterrupted views of the ocean, or embarking on curated island experiences, Endless Summer combines all the essential elements of a perfect Maldivian escape. Guests staying four nights or more unlock a range of curated benefits designed to enhance their stay. These include daily breakfast and à la carte dinners at the renowned Ocean Restaurant, rejuvenating daily yoga sessions, and much more.
To celebrate the manta ray season, the offer includes 30% savings on Manta Reunion excursions—an exceptional opportunity to engage deeply with the marine world. Additional benefits include 30% discounts on selected spa treatments and group adventures that showcase the area’s rich marine biodiversity and local culture. Guests also receive USD 150 resort credit per room, per stay, ideal for spontaneous indulgences that elevate the experience.
With early check-in and late check-out (subject to availability), every moment at Milaidhoo is extended, allowing guests to fully immerse themselves in the island’s laid-back luxury.
Offer Includes:
- Daily breakfast at Ocean Restaurant
- Daily à la carte dinner at Ocean Restaurant
- 30% savings on Manta Reunion excursions
- 30% discount on selected spa treatments
- 30% off handpicked group adventures and excursions
- USD 150 resort credit per room, per stay
- Complimentary daily yoga sessions (as per resort schedule)
- Early check-in and late check-out, subject to availability
Terms & Conditions:
- A minimum stay of four (4) nights is required.
- Offer valid for stays from 1st May to 31st October 2025.
This summer, Milaidhoo offers more than just a retreat—it offers a chapter in a guest’s personal journey, where barefoot luxury meets the wonders of the sea.
Featured
JEN Maldives celebrates Earth Day with debut of eco-friendly culinary experience

On Tuesday, 22nd April—International Mother Earth Day—JEN Maldives Malé by Shangri-La hosted an exclusive luncheon for its corporate and media partners to mark the launch of its new ‘Rooted in Nature’ menu.
The event underscored the hotel’s ongoing dedication to sustainability and community engagement through the Rooted in Nature culinary program, a global initiative by Shangri-La Hotels & Resorts. This program promotes the use of fresh, locally sourced, and ethically produced ingredients. By collaborating with local farmers and fishermen, JEN Maldives Malé by Shangri-La fosters a strong link between the community and the cuisine featured on its menus.
The newly introduced menu showcases sustainable ingredients procured from local markets, line-caught seafood, and organic produce—including fruits and vegetables grown on the hotel’s own grounds. These efforts reflect the hotel’s commitment to supporting the local community, minimising environmental impact, and delivering an authentic Maldivian dining experience.
Juan Carlos Diago, General Manager of JEN Maldives Malé by Shangri-La, commented, “We are proud to introduce the new Rooted in Nature menu to our guests and partners. This initiative reflects our deep commitment to promoting sustainable dining while celebrating the rich bounty of our local environment.”
Guests at the luncheon were treated to an exclusive preview of the menu, further reinforcing JEN Maldives Malé’s position as a leader in sustainable and innovative cuisine. The ‘Rooted in Nature’ menu is now available at Azur Restaurant and can also be enjoyed at private events hosted in the hotel’s ballroom.
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Celebrate Eid al Adha in paradise at Holiday Inn Resort Kandooma Maldives

This Eid al Adha (6–10 June), Holiday Inn Resort Kandooma Maldives invites guests to escape to its private island paradise for a celebration filled with relaxation, adventure, and culinary delights. Located just a 45-minute boat ride from Velana International Airport, the resort offers an unforgettable tropical retreat, perfect for families, couples, and friends seeking a memorable Eid break.
Holiday Inn Resort Kandooma Maldives presents an exceptional Stay & Dine package, designed for a worry-free holiday. The package includes accommodation on a half-board basis with daily breakfast and dinner at Kandooma Café, complimentary stays and meals for up to two children under 13 years old through the resort’s IHG Kids Stay and Eat Free program, and two complimentary scuba dives per person per day for up to two certified divers per villa (inclusive of equipment, air/Nitrox, return boat transfers to dive sites, and guide services, valid for a minimum of three consecutive paid nights). Guests staying five nights or more also benefit from complimentary return shared speedboat transfers.
Whether lounging on white sandy beaches, diving into crystal-clear waters abundant with colourful marine life, or relaxing at the Kandooma Spa by COMO Shambhala, the resort offers endless opportunities to celebrate the spirit of Eid.
Guests can indulge in an array of culinary delights at the resort’s restaurants and bars, featuring authentic flavours, fresh seafood, Maldivian specialties, and international favourites. From relaxed beachside bites to lively themed dinners, there is something to satisfy every palate.
Families traveling with children will appreciate the Kandoo Kids’ Club, which offers a variety of engaging activities for young guests. Meanwhile, couples and groups can explore stunning marine life, join island excursions, or simply relax and reconnect amidst the island’s natural beauty.
Mark Eletr, General Manager of Holiday Inn Resort Kandooma Maldives, commented: “Eid is a time to slow down, savour meaningful moments, and celebrate simple pleasures. At Kandooma Maldives, we invite families and friends to experience true island comfort, enjoy leisurely days in the sun, and indulge in authentic culinary delights crafted with care. We look forward to welcoming guests seeking a refreshing and joyful Eid escape.”
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