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One&Only Reethi Rah launches Artist in Residence programme with world-renowned artists

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One&Only Reethi Rah has launched a new Artist in Residence programme with world-renowned artists, including figurative painter Henri Lamy, and portrait painter, DJ and photographer Ruddy Candillon.

Guests have the opportunity to learn from expert artists and nurture their artistic talents in the inspiring beachfront setting of the Art Gallery, recently expanded and located at the lively hub of the island, ClubOne.

A variety of innovative art classes are available for guests based on different themes and genres. Classes take place in the beach-side studio at ClubOne or upon request in the privacy of the guest’s villa. One&Only Reethi Rah offers a vibrant array of activities for all ages and interests, whether guests are seeking relaxation, adventure, wellbeing or to pursue an area of passion such as art, all against a backdrop of pristine white sand and turquoise lagoon waters.

“One&Only Reethi Rah offers an unforgettable escape for guests to experience once-in-a-lifetime moments in a captivating setting amid the spectacular white beaches and vivid turquoise waters of the Indian Ocean,” Jan B. Tibaldi, General Manager at One&Only Reethi Rah, was quoted in a statement, as saying.

“We are delighted to provide our guests with an array of exciting art classes and activities with internationally renowned artists, designed to celebrate life, leaving our guests feeling energised and inspired to create their own masterpieces.”

As part of the new Artist in Residence programme, One&Only Reethi Rah welcomed Henri Lamy in January.

Lamy started painting at an early age and his work is characterised by lively colours and highly creative composition, as well as inventive use of a palette knife. Henri depicts spontaneous colourful faces and surprising scenes of life, his paintings take on the movements of the martial art Capoeira, creating lively and expressive compositions. Through these techniques, it may seem as though his work is abstract when viewed at close range but is actually figurative when viewed from a distance. Guided by his emotions, he is renowned for taking risks with his art and is a true Capoeira-painting performer.

Influenced by Yan Pei Ming and Lucian Freud, Henri’s first exhibition was held in France in 2006, and he has exhibited in galleries all over the world including Japan, China, New York, the Philippines, Hong Kong, Singapore and Bangkok.

Following a successful programme with Lamy, One&Only Reethi Rah is now hosting Ruddy Candillon, who will be in residence until April 31.

Candillon is a renowned photographer whose images have been shown in galleries and foundations all around the world, including France, Brazil, the UAE and US. He notably presented a series of Japanese portraits at the Musée des Beaux Arts de Bordeaux, and his works are present in many private collections. Through his work, Ruddy aims to preserve the energy and the movement of a traditional painting. Ruddy works by seizing unveiling energy and transforming his subjects as he experiments with different focus points and depicting a lapse of time through his portrait photographs.

At One&Only Reethi Rah, Ruddy offers guests the opportunity to create unique portraits where light transforms and transfigures the person. This innovative way of working is something completely new for One&Only Reethi Rah guests.

Set on one of the largest islands in North Male Atoll, the all-villa ultra-luxury One&Only Reethi Rah resort offers an unparalleled array of luxurious options to create an unforgettable holiday. Sleek and spectacular, with unprecedented privacy, One&Only Reethi Rah inspires extraordinary journeys for the soul. From extensive outdoor adventure options, including snorkelling and diving in the exotic underwater world, to the mesmerising One&Only Spa, guests are spoilt for choice.

The resort offers 122 thatch-roofed villas and a wide range of culinary experiences, including the Botanica restaurant, which offers the ultimate in organic garden-to-fork cuisine, and Rabarbaro, which offers genuine Italian fare, as well as a superfoods breakfast menu.

Guests at One&Only Reethi Rah can also enjoy an array of spa experiences, including private sunrise yoga classes on a secluded sandbank, a ‘Twilight Spa Rendezvous’ massage experience under the stars, ‘foot rehab’ – a concept created by the resident yoga instructor and the Bastien Gonzalez therapist which combines yoga and foot massage, Barber+Blade – a men’s grooming and shaving studio and a Spa Courtyard featuring a vitality pool, outdoor sauna and steam room.

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Anantara Kihavah Maldives Villas unveils magical holiday celebrations

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This festive season, Anantara Kihavah Maldives Villas will offer guests a journey of connection, wonder and celebration, inspired by the four natural elements: earth, water, fire and air. A series of thoughtfully curated experiences will capture the spirit of the season and the beauty of the island, creating a magical escape for both couples and families.

Christmas celebrations will begin with the lighting of the island tree and Santa’s arrival in true Kihavah style. On Christmas Eve and Christmas Day, guests will enjoy beachfront feasts, sunset cocktails and joyful family gatherings.

Younger guests will be treated to a host of festive activities, from gingerbread house decorating to a children’s pirate cruise exploring local islands, as well as a friendly wall-climbing challenge.

As the year draws to a close, New Year’s Eve will invite guests to celebrate beneath the stars with cosmic-themed cocktails by the sea, followed by a Gala Dinner featuring world-class cuisine, live cooking stations and vibrant entertainment, culminating in a spectacular countdown under the Maldivian night sky.

On 7 January, Orthodox Christmas will be marked with a serene celebration inspired by the element of water, offering oceanfront dining, soulful live music and moments of quiet reflection.

Throughout the festive period, guests will also be able to enjoy signature experiences such as a sunset wine tasting on a private sandbank and a five-course coral-aged wine dinner at SEA, the world’s only underwater wine cellar. Complementing these will be grounding island activities, rejuvenating wellness rituals and culinary delights, all designed to reconnect guests with nature, loved ones and themselves.

With its breathtaking setting, newly reimagined Beach Pool Villas and exceptional holiday programme, Anantara Kihavah promises an unforgettable seasonal celebration in luxury and style.

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Gourmet pizza takes centre stage at COLOURS OF OBLU with Chef Marco Piccini

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Placing unique customer experiences at the heart of its brand identity, COLOURS OF OBLU values fun and relaxation on holiday as much as the indulgence and entertainment found across its portfolio of four stunning resorts.

In line with the vibrant spirit of the OBLU guest experience, the resorts, part of Atmosphere Core, have announced a forthcoming collaboration with renowned Italian pizza chef Marco Piccini. From 22 September to 3 October, Chef Marco will bring his distinctive blend of tradition and craftsmanship to the Maldives through a series of pop-up pizza dining events and more.

Chef Marco, CEO of ‘Mako Pizza’, is far more than a pizza maker. Specialising in live show cooking and exclusive event catering, he is celebrated for creating bespoke culinary experiences using organic dough, long fermentation methods, and premium flours. Each event he curates is a performance in itself, blending flavour, artistry, and storytelling.

This will mark Chef Marco’s debut in the Maldives. Atmosphere Core’s Vice President of Food & Beverage, Anupam Banerjee, expressed the brand’s enthusiasm, noting that the team constantly seeks artisanal culinary experiences that entertain as much as they please the palate. He highlighted Chef Marco’s commitment to the origins and quality of each ingredient, and his passion for sharing the history of his country’s national dish, emphasising that great pizza begins with the dough.

On a whirlwind tour of North Malé Atoll, Chef Marco will host a series of pop-up pizza dining events and speciality Chef’s Menu concepts, beginning at OBLU NATURE Helengeli, continuing to OBLU SELECT Sangeli, and concluding at the couples-only OBLU SELECT Lobigili. During his visit, he will work closely with the resorts’ culinary teams, providing them with a rare opportunity to master the art of traditional pizza-making. Guests will also be invited to join interactive sessions, learning to create handcrafted pizzas from scratch.

Raised in Sovigliana-Vinci with roots in Grosseto and Empoli, Chef Marco inherited his love for cooking from his mother, Mara. He studied culinary arts at the Enriques Institute in Castelfiorentino and gained experience in acclaimed restaurants including Borgo Allegro, Castelfalfi Resort, and Milan’s Michelin-starred JOIA.

In 2019, his collaboration with chef Fabrizio Marino—another celebrated Italian chef who works with Atmosphere Core—led to the opening of Pizza Del Popolo, San Miniato’s first vegetarian bakery-pizzeria, dedicated to organic, locally sourced produce and authentic regional flavours.

For Chef Marco, pizza is a passion that comes from the soul, more an art form than a simple culinary process. Having showcased his craft across Europe, he sees the Maldives as an extraordinary new destination for his events. He expressed his excitement at sharing his expertise with guests and kitchen teams, while also learning from the island chefs about their own specialities and local cuisine.

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Le Méridien Maldives hosts SSI’s ambitious global training video production

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In August 2025, SSI, the world’s leading business-based dive training agency, embarked on an ambitious multi-week video shoot at Le Méridien Maldives Resort & Spa in partnership with Sub Oceanic Maldives. The large-scale production will deliver a series of updated, high-quality training videos, lifestyle visuals and brand content to be shared with divers and dive professionals across the globe. More than a filming project, the initiative represents a strategic alliance between luxury hospitality, elite dive training and professional media production, with the aim of promoting diversity in the diving community and elevating how dive education is delivered worldwide.

Situated in the pristine Lhaviyani Atoll, Le Méridien Maldives Resort & Spa offers an eco-conscious island sanctuary surrounded by 50 world-class dive sites. Its vibrant reefs and diverse marine life made it the ideal choice for SSI’s latest production. The partnership also reflects a shared commitment to marine education and exceptional guest experiences. General Manager Thomas Schult expressed pride in hosting the project, noting the resort’s thriving reef ecosystem as a perfect setting for professional dive content and for guests seeking to explore the underwater world.

Le Méridien’s alignment with SSI’s values of ocean conservation, marine education and engaging dive programmes strengthened its appeal as a partner. Guests are able to immerse themselves in the marine environment through curated diving and snorkelling activities offered by Sub Oceanic Maldives, the on-site SSI Training Center.

At the heart of the collaboration is Sub Oceanic Maldives, known for its professionalism, expertise and enriching guest experiences. The team has been instrumental in coordinating logistics, selecting locations, managing safety and assisting with underwater filming. Head of Operations Florian Gansl spoke warmly of the project, joking that the abundance of turtles on the resort’s house reef might frequently wander into shots. Two Sub Oceanic instructors, Alejandro Embid Ruiz de Conejo and Chun-Ping “Pyng” Lin, are also featured in the production, bringing local insight and technical expertise to the screen.

Earlier this year, SSI held a global casting call for instructors worldwide, receiving an overwhelming response. Six professionals were selected for their diving expertise, skill in demonstrating techniques and ability to inspire others while representing diverse ages, backgrounds and genders. The cast includes Alejandro Embid (Spain), Kornel Toth (Hungary), Gordos Mateo Gojunco (Philippines), Sita Angela Jaekel (Indonesia), Chun-Ping “Pyng” Lin (Taiwan) and Jacinta Kimani (Kenya), each bringing unique experience and cultural perspective to the project.

The shoot focuses on three main content areas: detailed skill demonstration videos to enhance SSI’s training materials, authentic diving footage showcasing the Maldives’ reefs and marine life, and lifestyle content capturing the complete dive travel experience, from preparation to post-dive relaxation. Behind-the-scenes moments are also being documented for future release, offering a glimpse into the teamwork, planning and passion behind the production.

More than a visual refresh, this initiative forms part of SSI’s long-term strategy to modernise dive education and provide its global professional network with engaging, up-to-date resources. The partnership between SSI, Le Méridien Maldives Resort & Spa and Sub Oceanic Maldives exemplifies how world-class training, hospitality and dive operations can combine to promote eco-conscious travel, marine education and inspiring storytelling, encouraging the next generation of divers.

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