Featured
Mӧvenpick Resort Kuredhivaru: eco-conscious retreat in Maldives
In line with the best practices of Mövenpick Hotels & Resorts commitment to sustainability, Mövenpick Resort Kuredhivaru Maldives has been working on various sustainability campaigns, fulfilling their environmental responsibility to the community.
While the design and operation of the resort was undertaken with a clear focus and long term commitment to preserve the untouched Noonu atoll where the resort is located, Mövenpick Resort Kuredivaru Maldives continues to take various measures to monitor and reduce its carbon footprint and its impact on the environment and communities.

Here are some of the green initiatives taken by the resort.
Waste recycling
Plastic, paper and glass are being segregated. Dry and wet waste is segregated and disposed separately.
The resort uses an incinerator, bottle crusher and compacting machine to reduce dry waste transport volume and practice a Reduce, Reuse and Recycle programme throughout heart-of-the-house areas.
Water production
In-house desalination plant produces water for in-house usage in the villas and staff area: shower, bathtub, tap, etc. The ocean water is being converted into the sweet one by separating the sea salt from the water. Excess steam is being used to heat the running water on the island.
Drinking water plant
Aiming at eliminating the plastic waste altogether, Mӧvenpick Resort Kuredhivaru Maldives has launched its own water bottling plant.
Sparkling and still water bottles come in two sizes: small (0,5L) and large (1L), which are being used in the villas and dining areas.
No plastic bottles or drinking straws are being used on the island.
Mӧvenpick garden
The resort is home to its own hydroponics farm and garden. It harvests almost 70 kilos of freshest backyard produce every month as part of having a sustainable product supply programme to become partially self-sufficient.
The resort uses hydroponic system to allow vegetables and fruits grown in the garden to be fresh, rich in nutrients and bursting with flavours.
Organic gardening and composting are the secrets of the lushest vegetation the resort guests enjoy around the island paradise. Nutrients for the plants and trees in the resort’s landscape and garden come from composted kitchen waste and dry leaves.
Sewage treatment
This facility is used to water the gardens as an initiative to prevent water wastage.
Solar power
With 900 solar panels installed on the roofs at the back of the house buildings, the resort provides majority of the electricity supply to a solar system. These are synchronised with generators to produce energy around the island.
The solar panels produce 450KW electricity used in the daily operations providing 30 – 40 per cent of the daytime power needs.
Since the installation in January 2019, the system has contributed nearly 600MWh (mega-watt hours) to the property saving 158,000L of diesel since its operation.
In-villa AC systems
The built in AC system in all the resort rooms uses its electricity to heat the water supply once operating.
Mövenpick Resort Kuredhivaru is also engaged in several resource-saving initiatives, including the extensive use of LED lighting, dual flush systems in toilets, WPC walkways, major coconut shells and bamboo designs, wardrobe sensor lights in guest rooms, and heat recovery systems.
The resort has teamed up with Convention of the Rights of the Child – UNICEF that advocates, raises funds and awareness for the most pressing issues facing children, so that every child can fulfil their potential. Part of the resort’s social contribution include a yearly commitment for “KiloOfKindness” which is mainly shared with the local nearby community.
Finally, Mövenpick Hotels & Resorts is one of the largest hotel groups to have committed to Green Globe Certification for all properties worldwide. With the new partnership the Maldives-based resort underpins its ambition to set an example for the industry.
The strategy is part of a company-wide programme to establish a common and global approach to environmental, employer and social sustainability.

Mövenpick Resort Kuredhivaru is a pristine sanctuary and tropical oasis that is nestled in the Maldives’ Noonu Atoll.
Located 45 minutes north of Male International Airport, the five-star resort boasts 72 overwater pool villas, 30 beach pool suites and three beach spa pool residences.
The contemporary tropical island combines comfort and style, with the Sun Spa and fitness club, Little Birds Kids Club, dive and water sports centre and five dining options to choose from.
Designed as a destination for relaxing and rejuvenating escapes, this private island offers a high degree of privacy and an array of onsite recreational facilities for both couples and families alike.
Featured
Alila Kothaifaru Maldives aligns festive events with World of Care commitments
Alila Kothaifaru Maldives will mark the festive season with a programme that combines charitable initiatives with its sustainability commitments. Guests will be invited to donate, run, paddle and plant in support of local community and environmental projects, alongside dining experiences that highlight Maldivian produce.
Under its World of Care commitments, the resort has adopted initiatives to improve the school experience for children at R. Maduvvari School on the neighbouring island and to protect the surrounding marine ecosystem. Participation in the season’s activities will contribute directly to these programmes.
From 25 December 2025 to 7 January 2026, guests may purchase wrapped gifts from a Christmas Charity Surprise Tree, with all proceeds directed to the resort’s charitable causes.
On 27 December 2025, Euro Divers will lead a coral-planting session within the house reef. The activity forms part of an ongoing conservation effort to strengthen reef resilience by increasing coral diversity through the careful planting of hardy coral fragments.
Seasalt restaurant will host a “Boat to Table” beachfront barbecue on 28 December 2025 and 4 January 2026. The buffet will feature seafood such as giant tuna sashimi, ceviche and grilled fish prepared from the day’s catch supplied by local fishermen, reflecting the resort’s focus on local sourcing and support for the Raa Atoll community.
A Charity Kayak Race will take place on 30 December 2025 and 5 January 2026. Entry will be by voluntary donation, with funds supporting enhancements at the R. Maduvvari pre-school.
On 2 January 2026, the programme will conclude with a Charity Island Fun Run around the island. Branded t-shirts will be available for purchase, with proceeds benefiting the resort’s community initiatives.
Awards
Mercure Maldives Kooddoo wins triple honours at World Luxury Awards 2025
Mercure Maldives Kooddoo Resort has received three titles at the 2025 World Luxury Awards, named Luxury Adults Only Resort, Luxury Island Resort, and Luxury Cultural Resort in the Indian Ocean.
The awards highlight the brand’s focus on locally rooted hospitality, with stays shaped by place, service and community. The resort presents Maldivian culture through curated experiences, pairing contemporary comforts with island traditions.
Positioned as an adults-only retreat, Mercure Maldives Kooddoo integrates culinary influences and cultural programming to offer guests a stay informed by the rhythm of local life and delivered with consistent service standards.
“These awards are a true reflection of our team’s passion for creating experiences that feel both local and memorable. Every detail, from the design to the service, is guided by the authenticity that defines Mercure. We are grateful to our guests for being part of this journey,” said Riaan Drever, Cluster General Manager.
The World Luxury Awards recognise excellence in global hospitality, honouring properties that consistently deliver strong guest experiences and celebrate diversity across the travel sector.
Awards
Hat-trick for Pullman Maldives Maamutaa at 2025 World Luxury Awards
Pullman Maldives Maamutaa has received three honours at the 2025 World Luxury Awards, securing titles for Best Luxury All-Inclusive Hotel, Best Luxury Wellness Hotel, and Best Luxury Family Hotel in the Indian Ocean.
The awards underscore the resort’s approach to experience-led hospitality, combining design, wellbeing and guest engagement. The recognition also reflects Pullman’s commitment to innovation, inclusivity and sustainability, which sit at the centre of the brand’s strategy.
Since opening, Pullman Maldives Maamutaa has developed an all-inclusive offering that brings together adventure, wellness and a close connection to the natural environment. Its portfolio includes an underwater villa, wellness concepts and family-oriented experiences.
“We are honoured to receive this recognition at the 2025 World Luxury Awards. These awards celebrate the heart of what we do—creating inspiring moments for every guest, whether they come to reconnect, recharge, or simply play. This achievement belongs to our incredible team, whose passion and dedication make Pullman Maldives Maamutaa what it is today,” said Riaan Drever, Cluster General Manager.
The World Luxury Awards recognise excellence in global hospitality, highlighting hotels that consistently deliver strong guest experiences and demonstrate innovation in service and design.
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