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Crown & Champa Resorts celebrates biodiversity on World Environment Day
Every year on June 5, World Environment Day is celebrated to encourage worldwide awareness and action to protect the environment across more than 150 countries.
The theme for World Environment Day 2020 is, “Celebrate biodiversity”. This theme focuses on ‘time for nature’ and providing the essential infrastructure that supports life on Earth and human development.
But, as the world reconsiders its habits during the current pandemic, here are ways in which Crown & Champa Resorts is protecting biodiversity this World Environment Day.
Avoid single use plastics
Plastic causes severe damage to marine life like turtles, seabirds, whales, and other species.
All Crown & Champa Resorts properties have eliminated single use plastics such as plastic bags, straws, cups, bottles and utensils, and have replaced them with environmentally friendly alternatives.
Planting more trees
Apart from purifying the air, trees also help humans in many other ways which include climate control.
With the increase in greenhouse gases, trees help in maintaining the air quality by emitting oxygen. Trees also act as habitat for wildlife. Forests are home to 80 per cent of terrestrial biodiversity of the world.
Recently, Veligandu Island resort embarked on a coconut tree planting exercise for horticulture and as a method to control coastal soil erosion.
At Crown & Champa Resorts, guests will also see landscaping inclusive of native and naturalised flora from grasses, shrubs to trees due to their adaptability in growing on the island soil and sustainable consumption on water.
Eco-friendly bathroom amenities
Through Crown & Champa Resorts’ partnership with Healing Earth, a world-renowned luxury amenities provider, bathroom and Spa amenities are organic and bio-degradable.
The products are free of any synthetic additives and are people, earth and animal-friendly. The gentle manufacturing process also ensures that the natural ingredients preserve the efficacy of their properties.
In addition to that, they are biodegradable and housed in refillable recycled glass packaging. This ensures that no toxic pollutants run off into the sea and onto the fragile reefs.
Coral gardening on Kuredu and Meeru
Crown & Champa Resorts is doing its best to help preserve its reefs and has decided to give them a helping hand by transplanting coral to areas that need some support.
Coral reefs are important for many different reasons aside from supposedly containing the most diverse ecosystems on the planet. They protect coastlines from the damaging effects of wave action and tropical storms, and provide habitats and shelter for many marine organisms.
“Crown & Champa Resorts is committed towards preserving the Maldives’ biodiversity through sustainable operations and various green initiatives,” an announcement read.
“These initiatives include alternative sources of energy that include solar, food and water recycling facilities; a collection of greenhouses and desalination systems; and frequent island, reef and lagoon cleaning projects.”
Crown & Champa Resorts, a leader in the Maldivian hospitality industry with over 40 years’ experience, currently runs eight resorts — each targeting a unique traveller with the aim of offering great quality and value in different segments.
Crown & Champa Resorts’ diverse collection of resorts include Hurawalhi Maldives, Kudadoo Maldives Private Island by Hurawalhi, Innahura Maldives Resort, Komandoo Maldives, Veligandu Island Resort & Spa, Kuredu Resort Maldives, Vilamendhoo Island Resort & Spa, Meeru Island Resort & Spa, and one city hotel, Champa Central Hotel.
The group had earlier announced plans to open its ninth resort, Kagi Maldives Spa Island, later this year.
All Crown & Champa Resorts properties remain closed due to the coronavirus pandemic. However, the group will begin welcoming guests again when the Maldives reopens in borders.
Coco Bodu Hithi, a renowned boutique resort in the Maldives celebrated for its Maldivian-inspired elegance, has received recognition at the 2025 Condé Nast Johansens Awards for Excellence.
This prestigious accolade honours outstanding quality across recommended properties worldwide and serves as a trusted benchmark for travellers and industry professionals alike. Coco Bodu Hithi was awarded the title of ‘Best Service’ by Condé Nast Johansens for its exceptional hospitality, which seamlessly blends serene surroundings with meticulous, personalised service.
Additionally, the resort was recently recognised in the 2024 Condé Nast Traveler Readers’ Choice Awards as one of the top resorts in the Indian Ocean, cementing its position as a leader in luxury travel. Offering a thoughtfully curated guest experience, Coco Bodu Hithi continues to set itself apart within the industry.
The resort also excels in culinary innovation, boasting four exceptional restaurants. Renowned Michelin-starred chefs frequently collaborate with Group Culinary Director and Michelin-starred chef Martin Cahill to craft exquisite dining experiences, reflecting Coco Bodu Hithi’s unwavering commitment to service excellence and world-class gastronomy.
Oaga Art Resort has transformed its Sobi Bar into a Mixology Garden, showcasing a collaboration with internationally acclaimed Beverage Artist and Netflix’s ‘Drink Masters’ finalist, Tao Zrafi.
Far from the typical poolside bar, the revamped Sobi Bar offers a unique experience where artistic cocktails take centre stage. Standard drinks are replaced with Tao Zrafi’s creations, which expertly blend local Maldivian flavours with surprising twists, providing a sensory journey for visitors.
Each cocktail at Sobi Bar is a testament to Tao Zrafi’s creativity. His exclusive menu combines stunning visual presentation with complex, delightful flavours, elevating the drink experience into an art form.
The Mixology Garden caters to diverse tastes. In addition to Tao Zrafi’s signature creations, Sobi Bar offers a curated selection of international gins and artisanal beers, ensuring every guest finds the perfect beverage to suit their preferences.
To commemorate the launch of the Mixology Garden, Oaga Art Resort is hosting several special events:
- Cocktail Masterclasses (November 29 and December 6): Guests can learn from Tao Zrafi himself, discovering the secrets behind his innovative cocktails.
- The Grand Unveiling (December 5): This evening celebration features Tao’s signature cocktails, a buffet, live music, interactive mural painting, and spectacular fire shows. Guests can enjoy a sunset soiree combining art, music, and unforgettable flavours.
Sneak peeks of Tao Zrafi’s creations are available on Oaga Art Resort’s social media platforms, offering a teaser of the enchanting cocktails awaiting guests at Sobi Bar.
Whether seeking relaxation, artistic inspiration, or an elevated cocktail experience, the Mixology Garden at Sobi Bar promises something extraordinary. With its blend of stunning flavors, unique atmosphere, and unforgettable events, Oaga Art Resort ensures every visitor leaves with cherished memories of paradise.
Hideaway Beach Resort & Spa, a luxury destination located in the pristine Haa Alifu Atoll of the Maldives, has announced its exclusive partnership with Maldivian, the national airline of the Maldives, for all seaplane and domestic flight transfers. Starting from November 1st, 2024, this collaboration aims to provide guests with unparalleled convenience and seamless travel to the resort, ensuring daily service, with additional transfers available depending on the season.
The resort is known for its spacious villas, exceptional privacy, a wide array of experiences, world-class amenities, and personalised service, all set in a lush, natural island paradise. With Maldivian as its exclusive seaplane transfer partner, guests can enjoy a direct, swift, and scenic journey from Velana International Airport to the resort’s doorstep.
Ahmed Hafeez, Managing Director of Lily Hotels, expressed excitement about the partnership, stating, “We are thrilled to partner with Maldivian to elevate our guests’ arrival and departure experience. This collaboration ensures a smooth and luxurious transition, allowing guests to begin their unforgettable holiday the moment they step off the plane.”
Upon arrival at Velana International Airport, guests are welcomed by the resort’s dedicated airport representatives, who escort them to the exclusive Lily Hotels Lounge at the Noovilu Seaplane Terminal. Here, they can relax and enjoy panoramic views, complimentary refreshments, and Wi-Fi while awaiting their transfer.
In addition to seaplane transfers, Maldivian will also manage domestic flight transfers for guests who prefer this alternative. This comprehensive approach highlights Hideaway Beach Resort & Spa’s commitment to providing flexible and convenient travel solutions.
The partnership with Maldivian also positions the resort for future growth, particularly with the upcoming upgrade of Hanimaadhoo International Airport. This development is expected to enhance accessibility and offer more travel options for the resort’s clientele. The collaboration is anticipated to generate increased interest in the less-explored northern Maldives, an area known for its untouched natural beauty and more tranquil, underwater experiences.
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