News
Aqua Season celebrated at Six Senses Laamu in Maldives: June – October 2013
Maldives Promotion House – Aqua Season at Six Senses Laamu brings together a raft of water-focused activities which incorporate the surfing season’s International Surfing Day on 20 June, Turtle Nesting and Hatching Season from May through October, Maldivian by the Sea – which showcases local cuisine in July at Longitude restaurant, and Jaafai Dinners hosted at local islands.
To celebrate the season, Six Senses Laamu offers a selection of complimentary benefits and savings. These include No Rush Hours with a resident DJ, savings at the Six Senses Spa, free Cinema on the Beach plus ice-cream is on the house!
International Surfing Day, held annually on or near the date of the summer solstice—usually on 20 June – is an unofficial, environmentally conscious, sports-centered event that celebrates surfing and the surfing lifestyle, and the sustainability of ocean resources.
At Six Senses Laamu and in partnership with Ocean Dimensions arrange a reef and beach cleaning detail, a surf competition with children of Mamendhoo school, followed by the screening of surf documentaries and presentations on surf culture. The day ends with a delicious Lobster Barbecue. The day’s events are complimentary, with the evening barbecue commencing at 7pm. and costing US$150 per person, plus taxes.
Surfing Season is from April through October, and with Six Senses Laamu being the only resort in this southern atoll, surfers have the break to themselves most of the time. The biggest swells are likely to occur in June to September. From the resort, you can see the impressive white spray of the most famous break in the atoll – the Yin Yang- an eight-foot right hander which breaks on the outer reef of the local island, Hithadhoo.
Daily morning and afternoon boat trips are organized to Yin Yang from the resort from April to October, with single surf passes available for US$69 per person, plus taxes.
Turtle Nesting and Hatching Season. From May to October, Olhuveli Island is a nesting ground for both Green and Hawksbill turtles. The female turtles return to the same beach on which they were born to lay their own eggs. These turtles will nest at anytime and Rachel Lambert, our resident Marine Biologist will be responsible for checking the beaches for nest and turtle tracks. Guests who would like to join her are most welcome to watch the hatchlings run to the sea. The whole nesting and hatching procedure is carefully monitored to protect the females and the new youngsters.
For further awareness and education, Rachel will be conducting a series of conversations, presentations and courses during the season. All activities on turtle nesting and hatching are provided on a complimentary basis.
Jaafai Experience: The cooking style of Maldives is highly influenced by both India and Sri Lanka. Gradually, rice and curries became an integral part of Maldivian food. Today, one can virtually find all kinds of food in the country. Maldivian cuisine gives you an opportunity to savour the different mouth-watering dishes with exotic flavours ranging from mild, spicy and hot to sweet.
Originally Jaafai meant feast for the Kings. This summer, from June to October, we invite you to Hithadhoo to join a Maldivian family at their home for a few hours. Discover their lifestyle and cuisine. Listen to local stories about the past as well as learn about ingredients the Maldivians use in their kitchen. During your visit to the local island, you will also be accompanied by the sounds of Boduberu, the local drums and music. The all-inclusive priceis US$220 per person, plus taxes, and departure from the resort is at 7pm.
Maldivian by the Sea: In July, Chef Nicholas Loubser and his brigade bring Maldivian flavours to the menu of Longitude, our overwater restaurant where you can tantalize your palate with the freshest and most delicious dishes. Maldivian by the Sea is yet another way to discover the cuisine of the Maldives, right at Six Senses Laamu. Dinners are limited to six tables so reservations are suggested, and dinner commences at 7pm. The price is US$125 per person, plus taxes.
Other Activities and Benefits: During May to October, many Aqua Season activities are complimentary or have significant savings:
- No Rush Hours are each evening between 6-7pm and 9:30-10:30pm at Chill bar, with resident DJ Garry Tee, Sydney and Kuala Lumpur DJ who has created unique musical experience for events, clubs and restaurant audiences. His unique blend of music elements has lead to exciting collaborations with art, stage and fashion creatives across Asia. His reputation has been built over twenty years as DJ, Producer, Radio Host and Music Curator. Garry has been nominated for Best Music/Sound at ‘A The 6th Boh CameronianAwards’ in 2008 for his collaboration with Lena Ang’s butoh dance performance called PINK. The upcoming performances at Chill are focused on the gentler beats and sound that is complementing the overwhelming presence of beauty in both nature and design. The creative process of Garry Tee’s performances is made of personally selected tunes from the collection that spans almost 30 years.
- Ice Cream: Enjoy delicious homemade ice cream from the Ice and Chocolate Studio, with compliments. Savour more than forty flavours of ice cream and sorbets with a variety of toppings and sauces.
- Six Senses Spa: Creating awareness and enlightening guests, The Six Senses Spa at Laamu introduces additionalwellness activities this summer. Six Senses Spa launches a variety of weekly workshops from Detox to De-Stress, Acupressure to Ashtanga as guest are guided through a variety to techniques and basic principles that they can implement during their stay or once they return home. Book a Six Senses Spa massage within 48-hours after arrival at the resort and enjoy an introductory 50% savings for a second person’s treatment; a perfect treat for your partner.
- Beach Cinema: A dream or reality? Should you like a little action or a classic movie, enjoy an unusual open-air cinema experience that takes place beneath a canopy of stars on the white sandy beach. The cinema bar is open during the film for those wishing to treat themselves with a glass of Champagne!
Anantara Kihavah Maldives Villas is inviting guests to embark on a holistic journey guided by three visiting wellness practitioners, each specialising in distinct approaches to healing. Drawing on traditional knowledge and contemporary practice, the practitioners will offer therapies at the resort’s overwater spa designed to align body, mind, and spirit in a tranquil Maldivian setting. Disciplines include Ayurveda, energy-based therapies, sound healing, and mindful movement, with personalised consultations and bespoke treatments available.
A fifth-generation Ayurvedic physician, Dr Jithurag continues a 300-year family lineage rooted in holistic balance. Trained within the Rameswaram Tantric tradition, he blends Ayurvedic principles with elements of Traditional Chinese Medicine, integrating marma therapy and acupuncture with Reiki and Pranic Healing. Using wellness screening technologies to assess biomarkers, he designs tailored treatment plans. Guests may book a complimentary consultation and choose from signature therapies such as TCM Acupuncture, Cupping Therapy, Marma Abhyanga, and Back Restoration Therapy.
Holistic therapist and Ayurvedic healer Sharath Ram brings more than 16 years’ experience in supporting physical, mental, and spiritual balance. His work combines Ayurveda with energy practices and therapeutic yoga to encourage both recovery and transformation. His specialities include Chakra Inner Energy Balancing, Ayurveda Deep Fusion Therapy, Visceral Manipulation, Maderotherapy, and Mind-Body Healing. He will also lead complimentary workshops, including The Art of Breathing and Dynamic Meditation, focusing on breathwork and movement to promote calm and clarity.
From Kerala, India, Vinod Narayanan offers over a decade of experience in Ayurveda, yoga, and holistic healing across Europe, Africa, and Asia, including service as a personal physician to dignitaries. At Anantara Kihavah he will provide therapies such as Himalayan Sound Healing Massage, De-Armouring Body Therapy, Abdominal Detox, Access Bars Energy Healing, and Gut-Brain Rewiring. Using vibration, touch, and energy alignment, his sessions aim to release emotional blockages, improve circulation, and support the body’s natural rhythm. Complimentary consultations are available, alongside sound-based journeys that seek to harmonise body and spirit.
Together, the practitioners complement Anantara Kihavah’s wellbeing philosophy, extending from Ayurvedic traditions to sound therapy. Guests are invited to the overwater Anantara Spa for bespoke treatments, meditative workshops, and one-to-one consultations that encourage connection with self and nature.
Further enhancing the experience, the resort has introduced reimagined Beach Pool Villas featuring natural textures, open-plan spaces, and private pools set within tropical greenery.
This festive season, Park Hyatt Maldives Hadahaa will welcome guests to a celebration of warmth, wonder and mindful connection. From 19 December 2025 to 7 January 2026, the resort will transform into a serene island sanctuary where nature, gastronomy and meaningful experiences come together in harmony.
Situated in one of the most untouched atolls of the Maldives, Huvadhu Atoll, Hadahaa embodies a refined simplicity that showcases the beauty of the natural world. Throughout the festive period, guests are invited to slow down, reconnect and rediscover the joy of being fully present, surrounded by turquoise waters, lush island greenery and Maldivian hospitality.
“The festive season at Hadahaa is more than a celebration — it’s a homecoming,” said Anshul Sharma, General Manager of Park Hyatt Maldives Hadahaa. “It’s a time to reflect, to celebrate togetherness and to embrace the island’s timeless rhythm where nature and joy coexist effortlessly.”
Highlights of the Festive Season:
- Holiday splendour and timeless traditions – From the twinkling lights of the Christmas Tree Lighting Ceremony to the New Year’s Eve Countdown by the Beach, each event is shaped by the understated elegance that defines Park Hyatt. Familiar festive traditions are reinterpreted with authentic island touches, creating celebrations that feel both comforting and renewed.
- Beneath the holiday surface – Adventure enthusiasts will be able to join Festive Snorkelling and Diving excursions, Turtle Quests and an Exclusive Christmas Night Dive. Each marine experience offers a deeper connection to the ocean’s vibrant ecosystem, enhanced by the festive spirit of exploration.
- Season of renewal – Guests can restore body and mind with holistic spa journeys at The Vidhun Spa, featuring Ayurveda-inspired treatments, island botanicals and festive rituals designed to support inner balance. The resort will also host Dr Jyoti Kodwani, founder of The Sacred Chakras, for a month-long Festive Wellness Residency offering transformative healing therapies.
- Festive flavours and family moments – From Barefoot BBQs by the Bay to elevated treehouse dining beneath the stars, dining experiences are designed to become lasting memories. Younger guests can take part in creative workshops, treasure hunts and Santa’s seaside arrival, ensuring special moments for families and guests of all ages.
This year, Park Hyatt Maldives Hadahaa’s festive programme captures the essence of renewal and joy, celebrating life’s simplest pleasures with a blend of sophistication and soul.
Ifuru Island Maldives has been named Best Luxury Beach Property at the Seven Stars Luxury Hospitality and Lifestyle Awards 2025, held in Portugal. The recognition highlights the resort’s commitment to redefining barefoot luxury, delivering exceptional guest experiences and showcasing authentic Maldivian hospitality.
The Seven Stars Luxury Hospitality and Lifestyle Awards, often described as the “Oscars of Luxury”, honour only the most outstanding properties and brands worldwide. Receiving this accolade positions Ifuru Island Maldives among the world’s leading destinations, recognised for its focus on service excellence, innovation and guest satisfaction.
“We are deeply honoured to receive this award,” said Marcel Sawyer, General Manager of Ifuru Island Maldives. “It reflects the passion and dedication of our incredible All Star team, who create memorable experiences for our guests every single day. This win not only celebrates our property but also the spirit of the Maldives — warm, genuine and unforgettable.”
Located in the pristine Raa Atoll, Ifuru Island Maldives offers a blend of barefoot elegance and meaningful connection. The resort’s premium all-inclusive concept, world-class dining and vibrant experiences are designed to immerse guests in the joy and beauty of island life.
This global recognition further strengthens Ifuru Island Maldives’ reputation as one of the country’s most inspiring luxury destinations, where each moment is crafted with care, creativity and authenticity.
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