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Aqua Season celebrated at Six Senses Laamu in Maldives: June – October 2013

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Six Senses Laamu

Maldives Promotion House – Aqua Season at Six Senses Laamu brings together a raft of water-focused activities which incorporate the surfing season’s International Surfing Day on 20 June, Turtle Nesting and Hatching Season from May through October, Maldivian by the Sea – which showcases local cuisine in July at Longitude restaurant, and Jaafai Dinners hosted at local islands.

To celebrate the season, Six Senses Laamu offers a selection of complimentary benefits and savings. These include No Rush Hours with a resident DJ, savings at the Six Senses Spa, free Cinema on the Beach plus ice-cream is on the house!

International Surfing Day, held annually on or near the date of the summer solstice—usually on 20 June – is an unofficial, environmentally conscious, sports-centered event that celebrates surfing and the surfing lifestyle, and the sustainability of ocean resources.

At Six Senses Laamu and in partnership with Ocean Dimensions arrange a reef and beach cleaning detail, a surf competition with children of Mamendhoo school, followed by the screening of surf documentaries and presentations on surf culture. The day ends with a delicious Lobster Barbecue. The day’s events are complimentary, with the evening barbecue commencing at 7pm. and costing US$150 per person, plus taxes.

Surfing Season is from April through October, and with Six Senses Laamu being the only resort in this southern atoll, surfers have the break to themselves most of the time. The biggest swells are likely to occur in June to September. From the resort, you can see the impressive white spray of the most famous break in the atoll – the Yin Yang- an eight-foot right hander which breaks on the outer reef of the local island, Hithadhoo.

Daily morning and afternoon boat trips are organized to Yin Yang from the resort from April to October, with single surf passes available for US$69 per person, plus taxes.  

Turtle Nesting and Hatching Season. From May to October, Olhuveli Island is a nesting ground for both Green and Hawksbill turtles. The female turtles return to the same beach on which they were born to lay their own eggs. These turtles will nest at anytime and Rachel Lambert, our resident Marine Biologist will be responsible for checking the beaches for nest and turtle tracks. Guests who would like to join her are most welcome to watch the hatchlings run to the sea. The whole nesting and hatching procedure is carefully monitored to protect the females and the new youngsters.

For further awareness and education, Rachel will be conducting a series of conversations, presentations and courses during the season. All activities on turtle nesting and hatching are provided on a complimentary basis.

Jaafai Experience: The cooking style of Maldives is highly influenced by both India and Sri Lanka. Gradually, rice and curries became an integral part of Maldivian food. Today, one can virtually find all kinds of food in the country. Maldivian cuisine gives you an opportunity to savour the different mouth-watering dishes with exotic flavours ranging from mild, spicy and hot to sweet.

Originally Jaafai meant feast for the Kings. This summer, from June to October, we invite you to Hithadhoo to join a Maldivian family at their home for a few hours. Discover their lifestyle and cuisine. Listen to local stories about the past as well as learn about ingredients the Maldivians use in their kitchen. During your visit to the local island, you will also be accompanied by the sounds of Boduberu, the local drums and music. The all-inclusive priceis US$220 per person, plus taxes, and departure from the resort is at 7pm.

Maldivian by the Sea: In July, Chef Nicholas Loubser and his brigade bring Maldivian flavours to the menu of Longitude, our overwater restaurant where you can tantalize your palate with the freshest and most delicious dishes. Maldivian by the Sea is yet another way to discover the cuisine of the Maldives, right at Six Senses Laamu. Dinners are limited to six tables so reservations are suggested, and dinner commences at 7pm. The price is US$125 per person, plus taxes. 

Other Activities and Benefits: During May to October, many Aqua Season activities are complimentary or have significant savings: 

  • No Rush Hours are each evening between 6-7pm and 9:30-10:30pm at Chill bar, with resident DJ Garry Tee, Sydney and Kuala Lumpur DJ who has created unique musical experience for events, clubs and restaurant audiences. His unique blend of music elements has lead to exciting collaborations with art, stage and fashion creatives across Asia. His reputation has been built over twenty years as DJ, Producer, Radio Host and Music Curator. Garry has been nominated for Best Music/Sound at ‘A The 6th Boh CameronianAwards’ in 2008 for his collaboration with Lena Ang’s butoh dance performance called PINK. The upcoming performances at Chill are focused on the gentler beats and sound that is complementing the overwhelming presence of beauty in both nature and design. The creative process of Garry Tee’s performances is made of personally selected tunes from the collection that spans almost 30 years.
  • Ice Cream: Enjoy delicious homemade ice cream from the Ice and Chocolate Studio, with compliments. Savour more than forty flavours of ice cream and sorbets with a variety of toppings and sauces.  
  • Six Senses Spa: Creating awareness and enlightening guests, The Six Senses Spa at Laamu introduces additionalwellness activities this summer. Six Senses Spa launches a variety of weekly workshops from Detox to De-Stress, Acupressure to Ashtanga as guest are guided through a variety to techniques and basic principles that they can implement during their stay or once they return home. Book a Six Senses Spa massage within 48-hours after arrival at the resort and enjoy an introductory 50% savings for a second person’s treatment; a perfect treat for your partner.  
  • Beach Cinema: A dream or reality? Should you like a little action or a classic movie, enjoy an unusual open-air cinema experience that takes place beneath a canopy of stars on the white sandy beach. The cinema bar is open during the film for those wishing to treat themselves with a glass of Champagne!  

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The Standard Maldives curates sustainability-focused Earth Hour programme

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The Standard, Maldives invites guests to switch off, slow down and come together for an evening that celebrates sustainability through atmosphere, flavour and connection. On 28 March 2026, the resort will dim non-essential lighting across the island, transforming the night into a thoughtfully curated experience where low light sets the mood and meaningful moments take centre stage. From 6.00 PM to 8.30 PM, guests are encouraged to enjoy dinner earlier in the evening at any of the resort’s restaurants as the island begins to power down. As darkness falls, The Standard, Maldives offers a series of experiences designed to show that saving energy can feel effortless—and still be vibrant.

The evening’s culinary highlight is a Japanese Affair Set Dinner, served beachside at Kula Beach from 6.30 PM to 9.30 PM, priced at USD 85 per person. Refined flavours, open skies and the natural ambience of the shore come together for a dining experience that proves everything tastes better under the stars.

As the lights go out, the energy shifts to Todis Beach, where guests are invited to go off the grid with glow-in-the-dark cocktails and mocktails, available àla carte from 8.30 PM to 9.30 PM. A ‘Buy One, Get One Free’ offer encourages guests to sip, glow and keep the night going, proof that low power does not mean low spirit. The atmosphere is elevated further with a bonfire and live, unplugged acoustic guitar performance, creating an intimate setting for conversation, storytelling, stargazing or quiet reflection. With rhythms guided by nature rather than electricity, the evening embodies the essence of Earth Hour in a way that feels relaxed and social.

By blending conscious choices with carefully crafted experiences, The Standard, Maldives reinforces its commitment to sustainability while staying true to its ethos of elevated yet unpretentious hospitality.

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Alila Kothaifaru Maldives expands villa offering with multi-bedroom residences

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At a time when travel is increasingly shaped by shared moments, Alila Kothaifaru Maldives introduces a new collection of multi-bedroom villas that go beyond space—offering thoughtfully designed amenities that transform how families and friends experience the Maldives together.

More than just larger accommodations, the new Two-Bedroom Beach Pool Villas and Boduge Residence are designed as fully immersive living spaces, where every detail — from outdoor dining areas to intuitive service — enhances connection, comfort, and ease.

Where the Villa Becomes the Experience

In these new villas, the experience begins the moment guests arrive — not just across the island, but within their own private space.

Designed for effortless group living, each villa integrates social spaces, private retreats, and experiential amenities that allow guests to shape their stay around how they want to spend time together.

Thoughtful Features Designed for Families & Groups

At the heart of each villa is a generous private pool and sundeck, creating a natural gathering point — whether for morning swims with children, relaxed afternoons, or sunset moments with friends.

The villas introduce a stronger emphasis on outdoor lifestyle living, with expansive decks and, in the Boduge Residence, a dedicated BBQ area — ideal for:

  • Family-style dinners under the stars
  • Celebratory gatherings
  • Casual, shared meals without leaving the villa

Perfect for multi-generational families or groups, each stay is supported by a dedicated villa host, ensuring:

  • Seamless coordination of activities and dining
  • Personalised touches for celebrations
  • Effortless day-to-day comfort

This level of service allows guests to focus on time together, rather than logistics.

Understanding the needs of group travellers, the villas feature king and twin bedroom combinations, making them ideal for:

  • Families with children
  • Friends travelling together
  • Mixed-age groups

The Boduge Residence’s ability to connect to a neighbouring villa further enhances flexibility, creating a rare three-bedroom private island setup.

Spacious indoor lounges and dining areas allow groups to come together comfortably — whether for:

  • Movie nights
  • Shared meals
  • Quiet downtime away from the sun

The addition of features such as a kitchenette and maid’s room in the Boduge Residence makes it especially suited for longer stays and extended family travel.

Designed to Bring Everyone Together — Naturally

Architecturally, the villas reflect Alila’s eco-minimalist philosophy, where open-plan layouts, natural materials, and seamless indoor-outdoor transitions create a calming, intuitive flow.

Spaces are intentionally designed to feel neither overly formal nor overly structured — allowing guests to move freely between connection and privacy throughout the day.

A Seasonal Invitation to Travel Together

Complementing its expanded villa offering, Alila Kothaifaru Maldives introduces a Maldives Summer Escape offer, encouraging families and groups to plan ahead and experience these new villas with added value and exclusive privileges.

The offer is particularly suited for longer stays, school holidays, and milestone celebrations, making it easier to bring everyone together in one place.

“These new villas are not just about offering more space — they’re about rethinking how people can enjoy time together while still having complete privacy,” says Thomas Weber, General Manager, Alila Kothaifaru Maldives. “From secluded outdoor dining areas to dedicated hosts and flexible, thoughtfully designed layouts, every detail prioritizes discretion and personal space — making it easier for families and friends to connect, celebrate, and truly relax in their own private sanctuary on the island.”

A Private Island, Made for Shared Moments

With its house reef, proximity to Hanifaru Bay, and serene natural surroundings, Alila Kothaifaru Maldives continues to offer a deeply immersive destination experience.

The addition of these new multi-bedroom villas enhances that offering — creating a setting where the most meaningful moments happen not just around the island, but within the villa itself.

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Halcyon Private Isles Maldives curates immersive Easter programme

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The Halcyon Private Isles Maldives, Autograph Collection invites guests to step into an imaginative island escape this Easter with Halcyon Days in Wonderland—a thoughtfully curated celebration unfolding from 29 March to 7 April 2026. Inspired by the poetic spirit of halcyon days and a whimsical reimagining of Alice in Wonderland, the experience transforms the resort’s two private islands into a world of curiosity, creativity, and quiet enchantment.

More than a traditional festive programme, Easter at The Halcyon is designed as an immersive passage—where time softens, discovery takes centre stage, and each moment is gently layered with storytelling, flavour, and sensory experiences.

At the heart of this year’s celebration is Alchemy of Flavours, a culinary residency by Chef Dmitry Eremeev of Mason Dallos. Throughout the Easter week, Chef Dmitry presents a series of refined dining experiences, from intimate sunset cocktail sessions and curated wine tastings to a signature Four-Hands Dinner alongside the resort’s culinary team at the Fire Pit. His approach blends artistry and technique, transforming each dish into a narrative that reflects both imagination and place. The residency culminates in exclusive dining moments, including a wine dinner and curated gastronomic journeys that highlight the resort’s evolving culinary identity.

The Easter programme unfolds day by day with a rich tapestry of experiences designed for both families and discerning travellers. Mornings begin with gentle rituals such as Island Morning Walks and guided snorkeling through vibrant house reefs—of which the resort is home to two—offering encounters with turtles, coral gardens, and the living rhythms of the Indian Ocean. Marine biology sessions and conservation-led explorations further deepen this connection, revealing the delicate ecosystems that surround the islands.

Creative expression flows throughout the week with hands-on workshops inspired by the Wonderland theme. Guests can take part in bunny origami, egg painting, coconut art, and mini canvas sessions, while younger travellers are invited into a playful world of discovery through treasure hunts, craft ateliers, and interactive games. Signature moments such as the White Rabbit Time Race, Easter Egg Piñata, and themed storytelling sessions bring a sense of whimsy and lighthearted adventure to the island.

Cultural immersion is woven seamlessly into the experience through Tales Painted in Sunlight, where local artists and storytellers share Maldivian folklore, crafts, and traditions. Guests can also learn Boduberu rhythms, explore the origins of Thaana script,
or visit nearby islands for an authentic glimpse into local life—reinforcing the resort’s philosophy of meaningful, place-driven experiences.

Wellness remains an integral part of the Easter journey with The Healer’s Hidden Garden, led by Ayurvedic practitioner Dr. Jubil P. Anil. Guests are invited to reconnect through bespoke therapies and complimentary consultations, designed to restore balance and harmony in tune with the island’s natural rhythms.

As the celebration builds, evenings transition into atmospheric gatherings—from sunset fishing rituals and dolphin encounters to beachfront cinema nights and starlit family feasts. The highlight arrives on Easter Sunday, 5 April, with a festive Easter Breakfast Buffet at Thari, followed by a day of curated island experiences that blend indulgence, relaxation, and celebration in equal measure.

The festivities conclude with a series of elegant finales, including an Easter Gala Dinner under lantern-lit skies, High Tea in Wonderland, and a Lobster Dinner by the sea at Yuzu—each moment crafted to leave a lasting impression of the season’s magic.

Set across two private islands and defined by its spirit of discovery and refined simplicity, The Halcyon Private Isles Maldives offers a distinctive Easter escape where storytelling, gastronomy, culture, and nature come together effortlessly.

For families, couples, and curious travellers alike, Halcyon Days in Wonderland is an invitation to wander, to wonder, and to experience Easter not as an occasion—but as a journey.

For any reservations or inquiries, guests are encouraged to contact the resort at ak.mlehp.reservations@marriott.com or +960 682 8800. 

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