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The St. Regis Maldives Vommuli Resort gets Green Globe Certification for excellence in sustainability

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The St. Regis Maldives Vommuli Resort has announced that it has been awarded the prestigious Green Globe Certificate, world’s leading certification for sustainable operation and management of travel and tourism worldwide. This achievement reflects the resort’s steadfast commitment to environmental conservation, responsible tourism, and sustainability, reinforcing its dedication to protecting the natural beauty of the private island and its surrounding marine ecosystem.

The resort’s sustainability efforts are deeply integrated into its operations. In partnership with Reefscapers, the resort plays an active role in coral reef restoration, inviting guests to participate in hands-on coral planting initiatives. The resort also employs a comprehensive waste management strategy that includes advanced recycling and composting systems. To support local communities and reduce its environmental footprint, the resort sources organic, locally grown produce and sustainable seafood.

A key milestone in the resort’s sustainability journey is the introduction of Fen, the resort’s signature still and sparkling water, named after the Maldivian word for “water.” Sourced from the pristine sea surrounding the island, Fen is filtered and desalinised on-site through the resort’s newly installed, eco-conscious bottling plant, designed to minimise carbon emissions. For every bottle sold, USD $3 is contributed to the resort’s Blue Fund, which directly supports coral propagation projects with Reefscapers. Fen water is available as a complimentary offering during breakfast and at the beach. It is also featured on all restaurant and bar menus, enhancing the guest experience while actively reducing single-use plastic waste. The resort is also proud to feature local products and endorse Maldivian artisanal crafts, further enriching the cultural connection between guests and the island.

“We are deeply honoured to receive the Green Globe Certification, which reflects the dedication of our team in embracing sustainability at every level of our operations,” said Vincent Pauchon, General Manager at The St. Regis Maldives Vommuli Resort. “Our commitment to preserving the natural environment of this island is at the heart of everything we do. Sustainability is not just a practice; it is a promise we make to future generations, ensuring that luxury and conservation go hand in hand.”

As the first St. Regis resort on a private island, The St. Regis Maldives Vommuli Resort offers an unparalleled opportunity to experience a pristine tropical paradise, all while embodying the highest standards of luxury and sustainability. Set against a backdrop of sparkling sand, lush greenery, and the clear blue waters of the Indian Ocean, the resort is leading the way in sustainable luxury travel.

Awards

SO/ Maldives shines bright with 3 wins at 2025 Global Awards Season

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The spotlight is on SO/ Maldives as the avant-garde island resort celebrates an extraordinary hat-trick of achievements, reinforcing its position as one of the Maldives’ most stylish and forward-thinking luxury destinations. In a year marked by innovation and excellence, SO/ Maldives proudly announces three major international accolades that highlight its design leadership, sustainable vision, and culinary artistry.

The resort has been named the Best Luxury Private Beach Resort in the Maldives by the Luxury Lifestyle Awards 2025, recognizing its bold approach to redefining modern island luxury. Set within the contemporary playground of Maldives, SO/ Maldives has captivated global travelers with its fusion of fashion-forward design, avant-garde architecture, and seamless connection to nature an experience where couture meets coastline.

In a testament to its commitment to a greener future, the resort also clinched the International Sustainability Award 2025, honoring SO/ Maldives’ efforts to lead the way in eco-conscious hospitality across the Indian Ocean. From mindful design and locally inspired architecture to eco-driven dining and renewable practices, the award celebrates the resort’s ongoing mission to blend style with sustainability.

Adding to its growing legacy of excellence, Hadaba at SO/ Maldives was crowned Maldives’ Best Hotel Restaurant 2025 at the 6th Annual World Culinary Awards. Known for its authentic Middle Eastern cuisine, breathtaking oceanfront setting, and immersive dining experience, Hadaba continues to elevate the culinary scene in the Maldives with artistry, elegance, and soulful flavor.

“These awards are not just milestones they are a reflection of the creativity, passion, and dedication of our entire team,” said Olivier MOIES-DELVAL, General Manager of SO/ Maldives. “From design to sustainability and gastronomy, every aspect of SO/ Maldives is crafted to inspire to offer experiences that are as meaningful as they are memorable.”

Since its debut, SO/ Maldives has redefined the rhythm of Maldivian luxury effortlessly fusing bold aesthetics with island soul. These prestigious recognitions reaffirm the resort’s vision to continue leading with purpose, innovation, and SO/ flair.

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Awards

Banyan Tree Vabbinfaru celebrated as a top 4 resort in Indian Ocean by Condé Nast Traveler 2025

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Banyan Tree Vabbinfaru has announced its recognition as one of the Top 4 Resorts in the Indian Ocean in the prestigious Condé Nast Traveler Readers’ Choice Awards 2025. The accolade serves as a meaningful tribute to the resort’s 30th anniversary — celebrating three decades of barefoot eco-luxury, sustainability, and heartfelt hospitality, values that remain at the core of Banyan Tree’s philosophy of a Sanctuary for the Senses.

Since 1995, Banyan Tree Vabbinfaru has defined the essence of the Original Maldives — a serene haven where turquoise waters meet soft white sands and architecture breathes in harmony with nature. Each of its 48 all-pool villas is a reflection of the island’s deep connection to local culture and sense of place, thoughtfully crafted with eco-conscious, sustainable design that celebrates the natural beauty of the Maldives. More than a destination, Banyan Tree Vabbinfaru is a barefoot sanctuary for the senses, rooted in sustainability and local heritage — a place where nature, culture, and a deep sense of belonging come together to craft an unforgettable Maldivian journey.

This recognition follows the resort’s recent success at the South Asian Travel Awards (SATA) 2025, where it was named Leading Eco-Friendly Resort — reaffirming its unwavering commitment to sustainability from design to daily operations. From renewable-energy practices and eco-conscious, sustainable architecture to its pioneering Marine Lab, the first resort-based facility of its kind in the Maldives, Banyan Tree Vabbinfaru remains a symbol of environmental stewardship and dedication to marine conservation across the region.

Together with its award-winning Banyan Tree Spa, recognised by Travel + Leisure Asia Awards 2025, the resort continues to champion holistic wellbeing — weaving mindfulness, nature, and Maldivian heritage into every guest experience.

As the resort marks this significant milestone, the honour stands as a celebration of its people, its purpose, and its promise — a living legacy of sanctuary, sustainability, and belonging that has defined Banyan Tree Vabbinfaru for 30 years.

For more information about the resort, explore here.

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Avani+ Fares Maldives invites guests to celebrate ‘Tales of the Maldives’ this festive season

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As the festive season approaches, Avani+ Fares Maldives Resort invites guests to immerse themselves in the rhythm and heritage of island life through “Tales of the Maldives”, a celebration of local traditions forming part of Avani Hotels & Resorts’ global “Travelling Traditions” campaign.

The initiative encourages travellers to celebrate the holidays through the customs and rituals unique to each Avani destination. Across Asia, Europe, Africa and the Indian Ocean, guests are invited to exchange familiar festive routines for authentic cultural encounters — and in the Maldives, Avani+ Fares transforms the season into an island story woven with rhythm, flavour and craftsmanship.

At Avani+ Fares Maldives Resort, “Tales of the Maldives” highlights the country’s deep-rooted artistic and communal heritage. Guests can join traditional Boduberu drumming circles on the beach, participate in storytelling sessions under starlit skies, and discover the legends that have shaped island life for generations.

Culinary experiences take centre stage, featuring Maldivian dishes cooked over coconut husks — a nod to the traditional island kitchen — while local artisans host hands-on workshops in lacquer work and weaving, offering guests a chance to learn the crafts that define Maldivian creativity.

Avani+ Fares extends the celebration to younger guests through AvaniKids and Teens Club, where children can take part in foam parties and learn how to build miniature dhonis, the traditional Maldivian fishing boat. These activities not only entertain but also help instil an appreciation for local heritage in the next generation of travellers.

Recently recognised as the Best Beach Resort at the TTM Awards, Avani+ Fares Maldives continues to blend relaxation with cultural engagement. Surrounded by a vibrant house reef teeming with parrotfish, rays and turtles, the resort embodies the natural beauty and community spirit that the Maldives is known for.

The “Travelling Traditions” programme reinforces Avani’s philosophy of balance — connecting modern travellers with the timeless customs that bring destinations to life. In the Maldives, that connection is found in the beat of Boduberu, the scent of coconut smoke, and the stories shared beneath a canopy of stars.

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