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JOALI celebrates Global Wellness Day with local island events

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In celebration of Global Wellness Day on 10 June, JOALI BEING – the first wellbeing island of its kind on the pristine isle of Bodufushi in Raa Atoll, Maldives – and JOALI Maldives – the first art-immersive resort in the Maldives on neighbouring Muravandhoo Island – celebrated with an exciting programme of events, aimed at bringing together guests and locals at each resort in celebration of the wellness community around the world.

In honour of this year’s official theme, #DanceMagenta, movement was at the heart of the experiences along with community – ‘celebrating the joy of connection’.

JOALI BEING

Redefining the meaning of wellbeing getaways, the island is home to unique transformative spaces – including hydrotherapy, movement and sound healing treatments – to nourish guests and give them a new sense of ‘weightlessness’.

Global Wellness Day featured an exciting array of events with transformation — and dance – at the heart of it.

  • Dynamic Run and Dance – In rhythm to traditional Boduberu drums and a live DJ where guests could move to Chi-Flow on the sand
  • JOALI BEING’s state-of-the-art Discovery Sound Path took guests on a Movement Meditation Journey through walking meditation whilst enveloped by the healing vibrations of musical instruments
  • The Steps Aerobics Class offered a joyful blend of cardio and music
  • Honouring all aspects of wellbeing, a healthy cooking class with the resort’s top chefs helped guests prepare nourishing, delicious dishes — from selecting the right ingredients, to using intelligent cooking techniques in the dedicated Culinary Learning Centre
  • Aquatic Motion – fusing movement, live music and water in the main swimming pool
  • For those looking for a slower paced experience, Sunset Yoga at MOJO Beach was the perfect alternative
  • And finally, guests danced the night away at Chakra Dance in the scenic Ocean Sala

At the core of JOALI BEING is modern science and long-honoured traditions aimed at guiding guests on a journey of self-discovery and renewal. A dedicated expert team of naturopaths, therapists and movement experts aims to work with guests every step of the way to help set intentions, nurture and co-create moments of ‘wonder and transcendence.’

The Four Pillars of JOALI BEING include:

  • MIND: Cultivate contentment and peace of mind through sound therapy and mind and body practices
  • SKIN: Illuminate the skin with rejuvenating therapies that draw equally from timeless rituals and the world’s most advanced research
  • MIRCOBIOME: Form a deeper understand of the connection between body, mind and nutrition while building eating habits around the body’s circadian rhythm
  • ENERGY: Rebalance the nervous system and optimise energy flow through intelligent movement practices and restorative therapies

JOALI Maldives

The ‘Island of Joy’ brought an exciting blend of art, dance and learning to the mix with its programming this year, including:

  • The JOALI Community Challenge – bringing dance to the forefront, the event encouraged guests to dance and run together
  • At the Spa Pavilion, Movement Meditation took place with JOALI’s expert practitioner at the helm
  • Aqua Jogging – a great way to improve your cardiovascular fitness and running form – was also on offer
  • A Detox Drinks Workshop gives guests top tips in making their own health cleansing drinks

A Brand Rooted in Community

JOALI is committed to engaging with and empowering local communities. Since its arrival in the Maldives, the luxury lifestyle and hospitality brand has demonstrated this commitment in a variety of meaningful ways. The team has partnered with Maldivian organisations to aid the training of girls in local schools; provide hospitality internships for aspiring candidates; and conduct virtual educational sessions for local university students.

This year, in honour of community, JOALI created a memorable evening at Raa Maakurathu, a local island in Raa Atoll. Dedicated to living well, the community event featured an Island Walk and a Community Dance, inspired by #DanceMagenta. There was also a Kids’ Evening, including marine biology activities, exciting games and healthy food and drinks for young explorers.

“The community aspect was crucial for us here at JOALI because we truly believe in equality. We wanted to create a day where we could bring people together – uniting guests from both islands plus visiting other island communities – to focus on their wellbeing with the belief that: one inspirational day really can change your whole perspective. We want to try and collaborate with as many Maldivian island communities as possible and see how they have been inspired by Global Wellness Day and how it has impacted their day-to-day lives,” said Ozgiir Cengiz, General Manager of JOALI BEING.

“Our hope is that our communities take learnings from Wellness Day and they wake up every day and choose their joy.”

Ozgiir is also the official Ambassador of Global Wellness Day for the Maldives. In special honour of Global Wellness Day, Ozgiir Cengiz, talks to Belgin Aksoy — founder of Global Wellness Day – on their dedicated podcast on her journey, how she aims to change lives and communities through wellness plus her life-changing 7-step manifest.

JOALI has also made significant contributions to local agencies. Generous funds have been donated to several organisations working in the archipelago, including three Women’s Development Committees in Raa Atoll, Women in Tech Maldives, Zero Waste Maldives, and the Olive Ridley Project. Sustainability is also at the heart of the brand and both JOALI Maldives and JOALI BEING are Silver Certified by EarthCheck, for initiatives towards creating a sustainable future.

For further details and booking, please visit www. joali.com

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Cooking

Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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