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LUX* South Ari Atoll announces spiritual retreat

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With the motto of reinventing health and wellbeing, LUX* South Ari Atoll Resort & Villas has announced their upcoming wellness retreat – Spirit of the Sea – in collaboration with Lee Wellness.

During this three-day experience, energy healing practitioners will guide you through a spiritual journey to help you understand energy healing and balancing techniques.

The retreat is designed in a way that each individual attending the session feels valued and energised from their minds, heals from within and is inspired, at the same time.

The Spirit of the Sea retreat is based on the element of ‘water’, and what better location than the stunning and relaxing LUX* South Ari Atoll Resort & Villas to experience an energy shifting experience.

Past attendees have had profound and powerful experiences through retreats curated by Lee Wellness.

The Spirit of the Sea retreat promises healing of the body and mind from trauma, anxiety, emotional distress and limiting beliefs in a safe space that is indulgent and will relax you.

The attendees can benefit from ‘unlimited’ private energy healing sessions, a benefit that is not offered in any other wellness retreat, which also ensures that attendees get the maximum benefits out of their participation.

The highlights of this retreat include, getting to know your chakras, psychic supper, live stories around a bond fire, psychometry, learning about good crystals to promote productivity and focus, learning intuitive eating, clairvoyant evening, yoga and meditation, past lives and Akashic records, tradition-al healing with Reiki, quantum jumping at Jungle Gym, a powerful gratitude and healing circle and unlimited private energy healing sessions.

Attendees will also learn about energy from a scientific perspective, how to open and use their intuition, how to release fears and limiting beliefs, how to work with energy from a quantum physics perspective and how to imbibe it into their daily lives to become more abundant, happier and bring mental peace and physical harmony.

Lee Wellness is a Dubai based wellness centre that teaches, inspires and practices meditation, energy healing and balancing techniques. It is a space created out of Passion and Ingenuity by world renowned energy healer Lee Whyberd. Most of the energy techniques practiced at Lee Wellness are based on metaphysics and quantum physics.

Several ancient methods and practices re-incarnated from ancient civilisations of Egypt, India and other countries in the world are practiced and will be implemented in The Spirit of the Sea retreat as well.

Lee Wellness’ experienced practitioners will guide you through this spiritual retreat to bring about peace within yourself so that you get the true potential of being abundant, successful and living healthy, fulfilling lives.

Lee Wellness in association with ‘Happy UAE’ is also part of the School of Life podcast focused on happiness and well-being, which is an initiative that is part of UAE’s National Wellbeing Strategy 2031.

Get keen on green with your breakfast, lunch and dinner, as part of the retreat, with a choice of vegan and vegetarian menu.

The Lux Collective’s Keen on Green concept offers a range of plant-based cuisine incorporated into the à la carte menus of every restaurant.

Highlighted by a Keen on Green logo, these veggie-driven, plant-based dishes feature a calorie count. A set of guidelines and standards are drawn up to prioritise healthier cooking methods such as steaming, baking, grill-ing, slow cooking at low temperature and pressure cooking. Wherever possible, raw methods of food preparation are favoured over cooking.

Additionally, you get one complimentary spa treatment at the multi-award-winning LUX* Me Spa, seaplane roundtrip transfers, arrival PCR Test at the LUX* Lounge and much more, as part of this retreat.

For more information, visit www.luxresort.com. To make a reservation, email at STAY@luxmaldivesresort.com.

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Cooking

Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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