Featured
Crushed hopes: Maldives lockdown exit plans draw ire for ‘failing to address emotional toll’
Residents of Maldives capital Male raised concerns Thursday over whether they could cope with a series of unprecedented restrictive measures any longer after the government unveiled a roadmap to slowly ease one of the world’s most densely populated cities out of lockdown.
The restrictions in Male region which stem from the coronavirus pandemic are being eased in phases, with the first phase starting Thursday and lasting at least two weeks. Despite some relief, most restrictions remain in place during the first phase.
Shortly after the government unveiled its reopening plans, people took to social media to criticise the plans as “too little, too late”.
The barrage of criticism centres around how the reopening plans fail to take into account the heavy emotional and psychological toll of the extended lockdown measures.
“In most countries, one of the first step of easing the lockdown was allowing people to go out for exercise. This is something we can do, with social distancing measures,” Ahmed Marzooq, Secretary General of the Maldives Olympic Committee, said on Twitter.
His comments are being echoed by dozens of social media users who say they were hoping for more.
Parents and guardians are also adding their voice to the debate. They say not allowing children below the age of 15 to go out until the second phase of reopening will lead to both short and long term mental health issues.
“This is unacceptable. We should be allowed to take our kids out for at least a few hours every week,” Fathimath Yusra, mother of an eight-year-old boy and a three-year-old girl, said.
What can you do in the first phase?
The lockdown and stay-at-home orders in the capital region were initially ordered on April 15 for two weeks. It has since been extended four times.
The lockdown bans all public activity and travel in Male and its suburbs of Hulhumale and Villimale. Any movement in and out Male and its suburbs, as well as the neighbouring industrial islands of Thilafushi and Gulhifalhu are also banned.
The restrictions in Male region will only be eased in phases, with the first phase starting Thursday and lasting at least two weeks.
Since authorities placed capital Male and its suburbs on lockdown on April 15, police had been issuing permits for essential needs. The permit allows one person from each household to go out for one hour every three days.
From Thursday, a maximum of three people from each household will be allowed to go out for up to three hours twice a week but they will still have to get a police permit beforehand.
Businesses that can open from Thursday include:
- Retail shops
- Bakery
- Supermarkets
- Bookshops
- Pharmacies
- Hardware shops
- Shops specialising in childcare items
Speciality shops such as those selling cosmetics and textiles can also take orders online and provide delivery service.
Banks will be allowed to provide essential services for three days a week in the first two weeks. In the second phase, banks can increase their service days to five a week.
Restaurants and cafes will only be allowed to provide takeaway and delivery service in the first two weeks. Dine-in will not be allowed until a later phase.
Government offices will also remain closed, but essential staff can go to office under special permits. Private offices can open for essential needs under a special permission from the economic ministry.
Colleges and universities can also resume online classes.
Parks, beaches, recreation centres and gyms, as well as schools and mosques in capital Male and its suburbs will remain shut for the first two weeks. No outdoor exercise is allowed.
Inter-island transport will also remain banned.
‘New normal’
Despite the public criticism, health officials say the lockdown has had a major effect on slowing the spread of the novel coronavirus.
“The reproduction number has been cut to 1.4 from 3.8,” health minister Abdulla Ameen said, during a press conference Wednesday evening.
Officials say the lockdown measures can only be relaxed in phases.
“There are certain things we have to consider before we take every decision. We can’t take any risks,” Dr Nazla Rafeeq, a medical officer with the Health Protection Agency (HPA), told reporters Wednesday.
Health officials say the gradual loosening of restrictions can only be implemented in the context of a “new normal” phase to avoid a second wave of infections.
“The lockdown measures might have to be reimposed if a surge is detected. Further easing will also depend on how well people comply with the measures,” Dr Ali Latheef from HPA said.
Authorities managed to mitigate the spread of the virus and the Covid-19 respiratory disease it causes amongst the Maldives’ citizens and residents early on by closing the Indian Ocean tourist paradise’s borders, earning praise from the World Health Organisation.
But the disease later spread rapidly within the large migrant worker community in capital Male. Authorities have ramped up relocating workers from the cramped up dormitories in one of the world’s most densely populated cities to temporary accommodation units.
An estimated 63,000 foreign nationals work in the Maldives illegally out of a migrant worker population close to 145,000.
Foreign workers in the Maldives, predominantly Bangladeshi and Indian men, are subjected to practices indicative of forced labour, including fraudulent recruitment, confiscation of identity and travel documents, withholding or non-payment of wages, and debt bondage.
As most migrant workers live in extremely poor conditions, a widespread outbreak amongst them could lead to large virus clusters, overwhelming the country’s already under staffed and strained healthcare system and making it harder for authorities to contain the spread of the virus.
On March 8, Maldives reported its first cases of the novel coronavirus, as two hotel employees tested positive for Covid-19 at a luxury resort in the archipelago.
Eighteen more cases — all foreigners working or staying resorts and liveaboard vessels except five Maldivians who had returned from abroad — were later identified.
A six-case cluster of locals, detected in capital Male on April 15, confirmed community transmission of the coronavirus. Several more clusters have since been identified, bringing the total number of confirmed case in the Maldives to 1,457.
Five deaths have been reported and 242 have made full recoveries. Five remain in intensive care.
The Maldives announced a state of public health emergency on March 12, the first such declaration under a recent public health protection law.
The public health emergency declaration allowed the government to introduce a series of unprecedented restrictive and social distancing measures, including stay-at-home orders in capital Male and its suburbs, a ban on inter-island transport and public gatherings across the country, and a nationwide closing of government offices, schools, colleges and universities.
Non-essential services and public places in the capital such as gyms, cinemas and parks were also shut.
Restaurants and cafes in the capital were asked to stop dine-in service and switch to takeaway and delivery.
A nationwide shutdown of all guesthouses, city hotels and spa facilities located on inhabited islands is also in effect.
Featured
Maldives wellness economy soars with GWI and JOALI BEING collaboration
The Global Wellness Institute (GWI), a leading non-profit research organisation for the global wellness industry, announced a strategic collaboration with JOALI BEING, marking the Maldives as the 11th country to feature on GWI’s Geography of Wellness platform. JOALI BEING, which opened in 2021, is a pioneering wellbeing resort designed around biophillic principles and focused on delivering transformative, holistic wellness experiences.
The Maldives, as an island economy, has emerged as a premier destination for luxury wellness tourism and spas. The country’s wellness economy comprises two major segments: wellness tourism, valued at $1 billion following an impressive annual growth rate of 35.4% from 2022 to 2023, and the spa sector, valued at $448 million, with an exceptional 63.7% growth rate over the same period.
Through this collaboration with JOALI BEING, GWI has made detailed data on the Maldives’ position within the $6.3 trillion global wellness economy accessible to stakeholders interested in investing in the country’s expanding wellness tourism and spa industries. GWI’s chair and CEO, Susie Ellis, emphasised that by sponsoring the Geography of Wellness report, JOALI BEING is playing a pivotal role in shaping the future of wellness tourism in the region. This collaboration aims to help the Maldives capitalise on the rising demand for wellness travel while maintaining competitiveness in the evolving wellness tourism sector.
Özgür Cengiz, global director of wellness development at Gürok Tourism Group, which operates JOALI BEING, expressed pride in the partnership with GWI. Cengiz highlighted the Maldives’ long-standing association with luxury and natural beauty and noted that the collaboration integrates data-driven wellness insights to enhance its global appeal. By aligning offerings with emerging trends such as nature connection, eco-wellness, and transformative travel, the initiative seeks to attract high-value travellers while promoting sustainability and community development.
The Maldives, spanning 1,192 islands across 26 atolls, is celebrated as a quintessential island paradise with jewel-like islands, white sands, turquoise waters, and luxury wellness resorts. Nature-centred wellness experiences, including encounters with vibrant coral reefs teeming with sea turtles, manta rays, and whale sharks, highlight one of the world’s richest marine ecosystems. The Maldivian way of life fosters a deep connection to nature, with a diet rich in tropical fruits, herbs, and fresh seafood contributing to holistic wellbeing. Environmental sustainability remains a key priority, with government-led initiatives aimed at protecting coral reefs, mangroves, and seagrass beds to ensure harmonious coexistence with tourism.
The Maldives’ traditional healing practice, Dhivehi beys, combines indigenous plant-based remedies with global influences to restore balance within the body. Emphasising harmony among the body’s ‘humours’ of hot, cold, and dry, Dhivehi beys uses natural herbs for healing. The government has recognised its cultural significance and is actively integrating this ancient tradition into tourism, allowing visitors to experience it alongside the country’s natural beauty.
The Global Wellness Economy: Maldives report provides critical data for industry stakeholders and is available for free download.
The Global Wellness Institute (GWI) is a nonprofit organisation recognised as a leading global research and educational resource for the wellness industry. It introduces major industry initiatives and hosts regional events to unite leaders in shaping the future of wellness. GWI aims to improve global health by educating institutions, businesses, and individuals on preventing disease, reducing stress, and enhancing overall quality of life, with a mission to empower wellness worldwide.
Celebration
Bandos Maldives kicks off festive season with joy and tradition
Bandos Maldives recently announced the commencement of the Festive Season with a grand evening featuring the traditional Jolly Mix and the ceremonial lighting of the Christmas Tree. This event marks the beginning of a magical holiday celebration on the island.
Guests can enjoy the spirit of the season through a variety of festive activities planned daily. The lineup includes engaging activities for both children and adults, meaningful coral planting experiences, a traditional Maldivian feast, and thrilling land and sea games. These events are designed to create unforgettable memories for all visitors.
The tropical paradise of Bandos Maldives offers a warm and joyous holiday experience, filled with wonder and the true essence of the season.
Conveniently located just 7 kilometres from Malé International Airport, Bandos Maldives is a pristine coral island spanning 18.66 hectares in the heart of North Malé Atoll. For half a century, it has embodied its ethos as ‘the island of hospitality,’ making it a premier travel destination in the Maldives.
Set amidst the crystal-clear turquoise waters of the Indian Ocean, the resort features 220 accommodations, along with three vibrant bars and four restaurants. Guests can relax at the Orchid Spa or stay active at the state-of-the-art Clubhouse sports complex, which includes beach volleyball, tennis, steam baths, a sauna, and a modern fitness suite. For diving enthusiasts, Dive Bandos, one of the Maldives’ longest-established dive centres, offers safe and thrilling underwater adventures.
Action
Dive into conservation: Sun Siyam Iru Fushi introduces snorkelling with a purpose
Sun Siyam Iru Fushi has introduced an exciting new activity for ocean enthusiasts: Conservation Snorkelling. Led by the resort’s resident marine biologist, Mohamed Shah, this immersive experience allows participants to contribute to marine conservation efforts while exploring the vibrant underwater ecosystem of the Maldives. Combining education, exploration, and action, the initiative offers an enriching opportunity for visitors of all ages.
Participants engage in collecting critical data on coral health and fish populations using underwater fish guides, coral health charts, and writing slates, while learning to identify various fish species. They assess reef conditions and contribute to the protection of the local marine environment. The findings are then discussed with Mohamed Shah, providing deeper insights into the marine life of the Iru Fushi lagoon and house reef.
This activity is a key component of Sun Siyam Cares, the resort’s initiative focused on environmental protection and community support. Families, young couples, and other guests can participate in global conservation efforts through the Coral Watch citizen science project. The activity is open to strong swimmers aged eight and above who feel comfortable snorkelling.
“At Sun Siyam Iru Fushi, we strive to protect the stunning natural environment around us,” said Abdullah Atham, Resort Manager. “Through activities like Conservation Snorkelling, we encourage guests to explore and actively contribute to ocean conservation.”
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