Connect with us

Featured

Marine Savers at Four Seasons Resorts Maldives: Beyond plastic

Published

on

At Four Seasons Resorts Maldives, marine conservation and plastic reduction has been a serious topic for nearly 20 years.

All Four Seasons resorts in Maldives — Four Seasons Resort Maldives at Landaa Giraavaru, Four Seasons Resort Maldives at Kuda Huraa and Four Seasons Private Island Maldives at Voavah — have used reusable terracotta toiletry bottles since 1998; paper straws since 2010; reusable glass water bottles since 2012; and have been collaborating with Parley since 2016 to recycle any leftover plastic into sportswear.

But the battle against plastics is just the tip of the resorts’ on-site conservation efforts.

With more than 99 per cent of the Maldives comprising water (and some 5.25 trillion pieces of plastic debris polluting the world’s oceans) the team sees the effects of human negligence more than most, from heart-breaking, all-too-common scenes of marine life trapped in ghost nets or dying from ingesting plastic debris, to the devastating effects of rising sea temperatures on corals, which protect the islands from erosion.

Enter Marine Savers. Four Seasons’ team of 10 full-time marine biologists – ably assisted by interns and apprentice in conjunction with local environmental agency, Reefscapers (formerly Seamarc), the Maldivian Ministries of Environment and Energy, Fisheries and Agriculture, and the Environmental Protection Agency – have been running some of the Indian Ocean’s most pioneering conservation projects since 2010 from two Four Seasons-based Marine Discovery Centres.

It’s hands-on collaboration at its life-changing best. Each project has an interactive element to inspire guests and locals (through community outreach programmes) to participate in their future and legacy: from days spent as a manta ray researcher to coral frame planting, Junior Marine Savers experiences and wildlife monitoring dives.

To date, the centres have: rehabilitated and returned 155 sea turtles back to the wild; transplanted more than 7,000 coral frames to boost ailing reefs; identified more than 1,500 turtles and more than 350 cetaceans; created 40 fish tanks, eight larvae tanks and two plankton reactors to help replenish ocean life; hosted hundreds of local school children on awareness days; rehomed six non-releasable Olive Ridley turtles (dubbed “The Flying Turtles”) into overseas oceanariums as ambassadors for the plight of their species (with one since returned and released back to the wild); and undertaken two decades of research and conservation in the areas of fish breeding, coral transplantation, satellite tracking, nest protection, manta ray protection and more.

Here is an overview of the key projects undertaken by Marine Savers.

The Maldivian Sea Turtle Conservation Programme

This government-endorsed initiative first sees Marine Savers working with local islanders to encourage turtle nest protection.

The majority are released straight away with any weak or deformed hatchlings taken back to Kuda Huraa’s Hatchling Rehabilitation Centre to improve their chance of survival in the wild. Some are released with GPS tags to assist with migration and population research.

In addition, the launch of the Sea Turtle Morpho Evolution Project at Kuda Huraa in 2017 uses facial recognition software to chart a turtle’s evolution via its unique facial scales and scutes.

Turtle Rehabilitation Centre

Marine Savers take in injured turtles from all over the Maldives for rehabilitation. Some have been hit by boat propellers; many have buoyancy issues or have ingested plastic; most have been entangled in discarded “ghost” fishing nets.

Thanks to generous donations from guests, the Rehab Centre has successfully rehabilitated and released 155 sea turtles back to the wild.

Highlights of a decade of work include the creation of two sea-based pools to provide a larger space for turtle rehab; the fitting of the Maldives’ first prosthetic turtle flippers; the discovery of “Indra,” a very rare turtle – thought to be a green-hawksbill hybrid – displaying green turtle head features and a hawksbill turtle’s scale shape and serrated carapace; and the historic “Flying Turtles” initiative (permanent overseas rehoming for turtles unable be released into the wild).

Reefscapers and Coral Propagation

In early 2000, in the wake of the 1997-1998 El Nino bleaching event, Thomas Le Berre, founder of Reefscapers, began challenging marine conservationists’ dismissal of coral propagating and artificial reefs, and approached Four Seasons Kuda Huraa about coral protection. The resort was already experimenting with reef balls, and a pioneering partnership was born.

Four Seasons Reefscapers project is now one of the most successful of its kind in the world, featuring the Indian Ocean’s largest mass of artificial reefs: more than 500,000 pieces of 40 species of coral transplanted onto 7,000 coral frames in the waters around Landaa Giraavaru and Kuda Huraa.

The project is propelling further research into the strengthening of artificial reefs to withstand future bleaching events, and is developing a pioneering AI Catamaran, using robotics and artificial intelligence to improve monitoring efforts.

Four Seasons guests can transplant their own reef and watch it grow via photo updates on the Marine Savers website.

The Fish Lab and Anemone Mapping

One of the Fish Lab’s main priorities is to teach aquaculture to local Maldivians with a view to supporting eco-label aquarium trade (adhering to strict sustainability standards as opposed to the irresponsible removal of fish from the ocean).

This is particularly important in the case of Maldivian clownfish – unique to the Maldives and therefore more vulnerable to extinction. To help preserve these Nemo-like fish, the team also map and monitor the Baa Atoll anemone population, and have released more anemones populated with Maldivian clownfish from the Fish Lab to increase the wild stocks.

The Fish Lab also has breeding programmes for Clark’s anemonefish and seahorses.

Dolphin ID Project

Marine Savers dolphin biologists go out with guests at least four times a week and take pictures of dolphins to first assess population sizes in North Male Atoll (Kuda Huraa) and Baa Atoll (Landaa Giraaavru), and second to help estimate the local abundance and variety of marine mammals, including spinner and bottlenose dolphins, short fin whales and false killer whales.

The aim is to use the information to start building a mammal population map and expand the knowledge of local mega fauna beyond these two atolls through an extended network of Maldives-based marine biologists.

The Manta Trust

Since 2005, Landaa Giraavaru has been home to the Maldivian Manta Ray Project – the founding project of The Manta Trust.

Representatives from the world’s leading manta ray charity can be found at both Landaa Giraavaru and Kuda Huraa studying these graceful oceanic ballerinas.

Their research has helped to identify the population of Maldivian reef manta rays as the largest in the world (some 5-6,000 individuals) as well as unravelling many mysteries surrounding migratory routes and life history strategies; the discovery of a previously unknown oceanic manta population in the south of the country; and the contribution to landmark protective legislation for mantas and their direct relatives not only in the Maldives but globally.

Beyond plastic prevention and marine conservation, Four Seasons Resorts Maldives also bottle their own water, use eco-friendly laundry and cleaning products, and have ecologically sound sewage treatment plants, water restrictors and energy saving technology among other initiatives.

Combining innovation, wellness and conservation, Four Seasons Resort Maldives Landaa Giraavaru is a 44-acre, 103-villa wonderland in the Baa Atoll UNESCO Biosphere Reserve — a 30-minute seaplane flight from the main Velana International Airport.

Its sister property, Four Seasons Resort Maldives Kuda Huraa lies to the south: an enchanting garden island complete with Island Spa sea sanctuary and Tropicsurf coaches and guides. It features 96 thatched beach and water accommodations constructed by local craftsmen using indigenous materials and techniques to reflect a true sense of the Maldives.

The luxury catamaran Four Seasons Explorer connects the two properties via three, four and seven-night cruises, plus private leisure, surf and manta ray charters.

The latest addition to the Maldives collection, Four Seasons Private Island Maldives at Voavah, Baa Atoll opened in 2016 as the group’s first exclusive-use private island: off limits to everyone else, limitless to the guests.

To discover more about marine conservation, plan a getaway with Four Seasons by emailing reservations.mal@fourseasons.com or call the Central Reservations department of Four Seasons Resorts Maldives at tel: (960) 66 00 888.

Drink

Toast to heritage: JOALI Maldives and JOALI BEING host Domaines Ott by Louis Roederer

Published

on

In October, JOALI Maldives and JOALI BEING — two of the Maldives’ foremost luxury destinations — hosted Domaines Ott by Louis Roederer for an exclusive series of wine experiences.

The events, held on 1 October at JOALI Maldives and on 3 October at JOALI BEING, offered guests a rare insight into the heritage and craftsmanship of one of the world’s most esteemed winemaking houses.

The evenings were led by Jean François Ott, General Manager of Domaines Ott and fourth-generation custodian of the family estate. Under his guidance, guests embarked on a curated journey through fine rosés and champagnes, uncovering the artistry, legacy, and innovation that define Domaines Ott’s distinguished wines.

Established nearly 130 years ago, Domaines Ott has become a benchmark of Provençal winemaking, producing exceptional rosés, whites, and reds from the Côtes de Provence and Bandol appellations. Guided by a philosophy rooted in respect for terroir and family heritage, the house continues to set the standard for wines of depth and character.

Today, Domaines Ott’s vineyards are certified organic, though the estate’s sustainable ethos long predates formal certification. The artisanal viticultural approach initiated by founder Marcel Ott has endured across four generations, safeguarding the land and inspiring the creation of wines that reflect authenticity, vitality, and timeless quality.

At the helm of Domaines Ott, Jean François Ott has upheld a delicate balance between tradition and innovation. Under his leadership, the estate has achieved global recognition, including the title of European Winery of the Year 2022 by Wine Enthusiast. His philosophy evokes a deep connection to time and place: “Provence is a land of contrasts that offers itself to those who know how to listen and wait. Everything here invites us to reap the benefits of time — the ultimate luxury.”

The collaboration between JOALI and Domaines Ott reflected their shared values of artistry, sustainability, and transformative experience.

At JOALI Maldives, guests were treated to a four-course set menu paired with a curated selection of fine wines, blending gastronomy, design, and culture in an evening that embodied refined island luxury. At JOALI BEING, the celebration aligned with the resort’s philosophy of Well-Living, highlighting organic wines in harmony with nature and sustainability.

Guests savoured rare vintages alongside a five-course dining experience, with each glass revealing a story of heritage and innovation. Against the serene Maldivian backdrop, the evenings offered a journey of discovery — where the art of winemaking met the spirit of island living.

Continue Reading

Featured

Lucy Charles-Barclay to host exclusive wellness retreat at The Westin Maldives Miriandhoo

Published

on

The Westin Maldives Miriandhoo Resort has announced an exclusive opportunity for Marriott Bonvoy members to bid for a one-of-a-kind wellness and endurance retreat with reigning IRONMAN World Champion Lucy Charles-Barclay. Curated through Marriott Bonvoy Moments, the experience will take place from 15 to 18 December 2025, offering a harmonious blend of performance, relaxation, and sustainability within the Maldives’ first UNESCO Biosphere Reserve, Baa Atoll.

Lucy Charles-Barclay, one of the world’s most acclaimed triathletes, is celebrated for her powerful swim, exceptional endurance, and numerous titles, including the 2023 IRONMAN World Championship, the 2022 World Triathlon Championship, and the 2021 IRONMAN 70.3 Championship. Beyond her competitive success, she is admired for her holistic approach to wellbeing and her dedication to inspiring athletes to balance performance and recovery.

Over three days, the winning bidder and their guest will embark on a transformative retreat designed to both motivate and restore. Accommodation will be provided in a luxurious Overwater Villa with Pool, inclusive of seaplane transfers from Malé and bespoke wellness amenities upon arrival. The experience will begin with a welcome cocktail at the resort’s Sunset Bar, followed by a curated beach dinner hosted by Lucy.

Each day will feature a combination of endurance activities and restorative experiences. Guests will participate in RunWestin sessions, mobility and breathwork classes on the beach, ocean kayaking alongside Lucy, and a lagoon swimming endurance workshop guided by Lucy and the resort’s AQUA Dive Master. Recovery experiences include a 60-minute couple’s treatment at the Heavenly Spa by Westin and access to a post-training smoothie bar. Evenings will provide intimate moments of conversation and insight with Lucy in a tranquil island setting.

Incorporating The Westin Maldives’ strong commitment to sustainability, the retreat also extends beyond the resort. Together with Lucy, participants will visit the Maldivian Mermaids Anhenunfushi Farm on Anhenunfushi Island for a mini-Olympic challenge, an immersive farm tour, and a traditional island lunch. This cultural experience celebrates the Maldives’ local community and sustainable living initiatives.

“We are delighted to welcome Lucy Charles-Barclay to The Westin Maldives for this inspiring Marriott Bonvoy Moments experience,” said Vijay Kumar, General Manager of The Westin Maldives Miriandhoo Resort. “Her passion for endurance sport and holistic wellbeing aligns perfectly with our brand ethos, and we are proud to create an experience that unites training, relaxation, and cultural discovery.”

Lucy Charles-Barclay added, “The Maldives offers the ideal environment to combine recovery and performance. I am thrilled to guide Marriott Bonvoy members through this journey, blending endurance, mindfulness, and the opportunity to connect with such a vibrant local culture.”

Marriott Bonvoy members can now bid for this once-in-a-lifetime retreat with IRONMAN World Champion Lucy Charles-Barclay, inclusive of a three-night stay in an Overwater Villa with Pool at The Westin Maldives Miriandhoo Resort, via moments.marriottbonvoy.com

Continue Reading

Drink

Conrad Maldives Rangali Island welcomes world-class vintner Kai Schubert to Ithaa

Published

on

Conrad Maldives Rangali Island will welcome internationally acclaimed winemaker Kai Schubert, co-founder of Schubert Wines in New Zealand, for an exclusive wine dinner at the resort’s iconic Ithaa Undersea Restaurant on Monday, 6 October 2025.

Renowned for producing world-class Pinot Noir and an exceptional portfolio of wines, Schubert Wines has earned a place on prestigious wine lists worldwide. Schubert’s visit presents Maldivian wine enthusiasts and resort guests with a rare opportunity to engage with a distinguished vintner whilst enjoying an extraordinary culinary experience.

The evening will showcase a specially curated five-course gourmet menu, each dish thoughtfully paired with Schubert Wines to highlight their elegance and complexity. Guests will be guided through the pairings by Schubert himself, gaining personal insights into his winemaking philosophy and journey.

With the breathtaking underwater setting of Ithaa providing a remarkable backdrop, the dinner promises an unforgettable occasion that brings together fine cuisine, distinguished wines and one of the most unique dining environments in the Maldives.

Conrad Maldives Rangali Island forms part of Hilton Honors®, the award-winning guest loyalty programme for Hilton’s 24 world-class brands. Hilton Honors members booking directly through preferred Hilton channels enjoy instant benefits, including a flexible payment slider that allows nearly any combination of Points and money to be used for bookings, exclusive member discounts unavailable elsewhere, and complimentary standard Wi-Fi. Members also benefit from contactless technology via the Hilton Honors mobile app, enabling digital check-in, room selection, and room access through Digital Key.

Continue Reading
Advertisement

Trending

Copyright all rights reserved by Maldives Promotion House 2023.