Family
‘From Fluff to Cut with The Marshmallowist’ this Easter at Vakkaru Maldives
This Easter, Vakkaru Maldives teams up with The Marshmallowist – the UK’s first producer of gourmet marshmallows, for an unforgettable Easter in the tropics.
From April 12 to 16, The Marshmallowist will be popping up all over the island with bespoke treats like the “Easter Bunny Hot Chocolate Bar” at Amaany on Easter Sunday morning, a dedicated adult and children’s sessions of “A Very Marshmallowist Masterclass” and an adults-only “Baileys x The Marshmallowist Cocktails” at Lagoon Bar.
The Marshmallowist will also be serving her signature mallow ice cream sandwiches at Cabana Bar’s “Easter Beats Pool Party” for guests to cool off from the afternoon sun.
Ending the week on a high, the “Gimme S’More Sugar” bonfire movie night will feature the squishy, gooey goodness of marshmallows freshly roasted on a stick over a bonfire for s’mores, promising guests an unforgettably cosy Easter under the stars at Vakkaru Maldives.
Founded by Oonagh Simms, The Marshmallowist is the first producer of gourmet marshmallows in the UK using premium ingredients – only whole fresh fruits, organic herbs & spices and boutique alcohol.
The Marshmallowist combines classic confectionery with unexpected flavours like raspberry and champagne, strawberry and basil, charcoal and jasmine tea and more. Having trained as a chocolatier in Paris, Simms creates Marshmallows with a French soufflé-like texture and a signature London edge.
With a flair for the adventurous and a taste for success, The Marshmallowist has collaborated with brands like Alexander McQueen, Harrods, Harvey Nichols, Lancome, Roland Mouret and has been featured in publications like VOGUE UK, Wallpaper magazine, The Guardian, The Times, Harper’s BAZAAR, The Economist and more.
Simms’s first recipe book The Marshmallowist was published by Penguin Random House in 2016, and follows her journey from Paris to Portobello Road and includes recipes of her sweet treats.
April 12: The Marshmallowist Easter Bunny Hot Chocolate Bar at Amaany
Renowned for their gourmet marshmallow hot chocolate, The Marshmallowist will be bringing her signature recipes to Amaany – Vakkaru Maldives’ signature all day dining restaurant, with a pop-up bar on Easter Sunday morning.
“A proper hot chocolate is as cosy an indulgence you can have”, says Oonagh Simms as she looks forward to sharing her very indulgent experience like the S’mores Hot Chocolate – a classic hot chocolate topped with a torched vanilla marshmallow an a chewy biscuit crumb for the most decadent start to the Easter festivities.
Look out for the adults-only hot chocolate that was featured at the Baileys Treat Bar at Covent Garden over winter in 2018 and the beautifully presented Love Potion – a rose hot chocolate with torched raspberry and champagne marshmallows drizzled with pistachio praline and rose petals, will take your breath away.
April 13: A Very Marshmallowist Masterclass at Vakkaru Reserve & Parrotfish Club
Learn to whip and get your hands messy this Easter as you fluff up your very own gourmet marshmallows with The Marshmallowist.
Sign up and join The Marshmallowist as she shares her secrets on how to master marshmallow making – from flavour combinations to whipping the lightest of fluffs and decorating your mallow creation using fresh ingredients from the island’s organic farm, this is your chance to get truly experimental with your confectionery.
Each guest can try their hand at all stages of the making process – including boiling up aromatic fruit purees and fluffing the mixture into perfect peaks, hand-cutting and taking home their own personalised Marshmallowist mallows.
April 14: Baileys x The Marshmallowist Cocktails at Lagoon Bar
Whilst overlooking a surreal Maldivian sunset at Lagoon Bar, The Marshmallowist together with Vakkaru Maldives’ mixologist will curate three signature drinks based on ingredients harvested from the island’s organic farm.
In an exclusive collaboration with Baileys and their celebrated Baileys Chocolat Luxe that is made from luxurious layers of Baileys Irish cream liqueur and real Belgian chocolate, marshmallow cocktails will be taking centre stage at Lagoon Bar throughout Easter week.
April 15: The Marshmallowist Ice Cream Sandwich Pop-up Parlour at Cabana’s Pool Side
This limited-edition experience will see The Marshmallowist’s fruit-based ice cream popping up at Cabana Bar’s poolside ice cream shack. Joining her will be a DJ on the decks and a pool party in full swing for some fun in the sun.
Using fresh ingredients from the island’s organic farm, this interactive and immersive experience will have guests queuing for delicious toasted vanilla fluff sandwiched between soft, melt-in-your-mouth cookies topped with fresh fruit, Easter eggs, chocolate shards and more.
April 16: “Gimme S’More Sugar” Bonfire Movie Night on Cabana Beach
Under the starry skies of the Maldives, Vakkaru Maldives will set the scene for a cosy movie night warmed by a bonfire for guests to toast their own marshmallows.
Bringing a social, family-feel to the evening, there will be boards of cracked chocolate shards, handcrafted biscuits and jars spilling out with creative toppings from fairy floss to fresh fruit.
Let your imagination go wild and dream up your fantasy S’more with a little help from The Marshmallowist.
To be part of this cherishable experience, guests can book their stay with Vakkaru Maldives’ Joyous 2020 Offer and enjoy up to 35 per cent off room rates with daily breakfast and dinner when booking directly on vakkarumaldives.com.
This 2020, Vakkaru Maldives continues with its collection of curated, ultra-immersive and cherishable guest experiences in partnership with guest experiences specialist, The Magnolia Creative Collaborations. Watch out for more experiences from culinary greats, wellness mentors and scent experts, as well as luxurious fashion collaborations and exquisite artisanal pop-ups.
Through these experiences, Vakkaru Maldives aims to inspire guests to create timeless memories, effortlessly.
A secluded tropical island resort in a UNESCO Biosphere Reserve, Baa atoll, a scenic 30 minutes north of Velana International Airport by seaplane, Vakkaru Maldives offers guests a holistic approach to unassuming luxury and cherishable experiences as you discover the warmth and affection of its people.
Blessed with timeless ocean views, white sandy beaches and nurtured by nature, the resort boasts an extensive selection of accommodation featuring 113 contemporary beach and over water villas and suites with Maldivian rustic charms. Indulgent dining choices from across the world are served in six restaurants and bars, as well as a wine cellar, specialising in global cuisine with Maldivian twist, Italian, Japanese, Southeast Asian as well as luxury beach grill.
Engaging experiences abound for everyone, every day at Vakkaru Maldives with a variety of water sports and excursions await at Splash, two tennis courts and a badminton court at the Sports Fields, recreational activities at Coconut Club, Parrotfish Club for children below 12 years of age, 24/7 overwater gymnasium with personal trainer as well as pampering head to toe treatments at Merana Spa.
Vakkaru Maldives has become the latest addition to Global Hotel Alliance’s (GHA) award-winning DISCOVERY loyalty programme under the curated “Ultratravel Collection” that features premium brand of exceptional hotels and resorts from around the world, hand-picked for the most discerning travellers.
For reservations and general information, please visit vakkarumaldives.com or contact reservations@vakkarumaldives.com.
Family
Finolhu Baa Atoll launches art lab and teen haven in collaboration with Muza Lab
Finolhu Baa Atoll Maldives has announced the opening of its new Art Lab and Teen Hut. These innovative spaces, conceptualised and designed by the acclaimed design studio Muza Lab, aim to enhance the resort’s creative offerings while furthering its appeal to multi-generational families.
The Art Lab and Teen Hut embody Muza Lab’s hallmark approach of integrating culture, colour, and storytelling into design. These spaces seamlessly blend modern aesthetics with Maldivian heritage, providing a sanctuary for creativity, play, and relaxation across all age groups.
Bamboo was selected as the primary material for both structures due to its eco-friendliness and versatility. This choice highlights the natural tones of bamboo, creating a cohesive aesthetic that extends from the interiors to the exteriors. Vibrant, colourful decorations within the spaces stand out beautifully against the bamboo backdrop.
Focusing on creativity and interaction, Muza Lab infused the spaces with varied textures and hues to encourage free-flowing imagination. The Art Lab, nestled within lush greenery, serves as a haven for artistic expression. It offers workshops in painting and pottery, fostering a relaxed and inspiring environment where guests can create with their toes in the sand. The bespoke design incorporates bamboo architecture, open and airy layouts, and elements reflective of Maldivian culture.
The Teen Hut caters to younger visitors aged 12 to 17, offering a dynamic blend of fun and relaxation. This space features state-of-the-art gaming zones, a bar adorned with shells and sea glass for crafting mocktails, a movie lounge, an outdoor games area, and a second-floor music zone equipped with instruments, a stage, and a karaoke machine. Muza Lab carefully designed the furniture and ambiance to appeal to the “Instagrammable” generation while ensuring enough activities to encourage teens to step away from their devices and engage with their surroundings and peers.
Inge Moore, Founder of Muza Lab, noted that the spaces are designed to foster inclusivity and interaction, emphasising their use as venues for workshops, meetings, and collaborative experiences among guests.
Steven Phillips, General Manager of Finolhu Baa Atoll Maldives, expressed pride in the new additions, stating, “The Art Lab offers a creative oasis for guests of all ages, while the Teen Hut provides a dynamic space for younger guests to connect, unwind, and create memories. These additions ensure that every member of the multigenerational family can find joy and fullfillment during their stay in our island paradise.”
Family
Touch of artistry: LUX* South Ari Atoll teams up with The Clay Studio Maldives
The Lux Collective’s award-winning resort, LUX* South Ari Atoll, has announced a partnership with The Clay Studio Maldives to introduce a pottery pop-up at its Junk Art Studio, starting on 20 December 2024. This collaboration adds a creative and interactive activity to the resort’s vibrant programming, offering guests of all ages the opportunity to explore their artistic talents while supporting a local Maldivian business.
The pottery experience features a variety of workshops, including wheel-throwing, hand-building, and the popular ‘Paint a Pot’ sessions. Options tailored for children and private sessions for couples and families are also available. Each class is conducted by skilled artisans and aims to inspire creativity while providing an enjoyable experience for participants.
John Rogers, General Manager of LUX* South Ari Atoll, expressed his enthusiasm for the initiative, highlighting the partnership as a unique opportunity for families to create lasting memories while supporting local craftsmanship.
The launch aligns with the resort’s festive celebrations, which include an array of traditions, dining experiences, and activities designed to deliver an unforgettable holiday experience. This announcement follows the resort’s recent recognition as “Best for Families” at the Condé Nast Johansens Awards For Excellence 2025, reinforcing its status as a premier family-friendly destination.
Family
Journey of renewal, family bonding: Celebrate Easter 2025 at The Nautilus Maldives
Easter at The Nautilus Maldives is a heartfelt celebration of family, sustainability, and the wonders of nature. From 15th to 22nd April 2025, this award-winning ultra-luxury private island invites guests to create cherished moments through meaningful, eco-conscious experiences. Highlights include coral planting workshops, tree-planting ceremonies, eco-snorkelling safaris, and guided nature walks, each designed to immerse guests in the vibrant marine life and the delicate ecosystem of the Maldives. These thoughtfully curated activities go beyond recreation, offering moments to reflect, reconnect, and honour the spirit of renewal that Easter embodies.
Sustainability Workshops with ecoBirdy
This Easter, The Nautilus invites families to join an inspiring creative journey with ecoBirdy at Young Wonderers. Founded in Belgium, ecoBirdy is renowned for transforming discarded plastic into sustainable, ergonomic designs, blending functionality with artistic innovation—a philosophy that beautifully aligns with The Nautilus’ vision of renewal.
Under the theme “Journey to a New Life”, these workshops guide kids through a hands-on exploration of recycling, from collecting plastic treasures to crafting bespoke creations like The Nautilus Pendant. Through these immersive activities, guests of all ages will discover the transformative power of upcycling, turning waste into meaningful, beautiful keepsakes.
Young Wonderers offers more than workshops, with whimsical island adventures designed to spark imagination. Children can craft coconut bags, engage in playful “Saving the Planet” competitions, or sculpt magical sand souvenirs—each activity connecting them to the natural beauty of the Maldives.
Celebrating Easter Through Art and Cuisine
Easter dining at The Nautilus takes on an artistic flair this Easter with exquisite culinary experiences. On Good Friday, guests can enjoy a Sunset Beach Pop-Up featuring “The Art of Bohemia,” a beachside gallery of Maldivian artworks accompanied by live music. Holy Saturday will delight families with a memorable beachside Easter dinner at Thyme Beach, and Easter Sunday culminates in a lavish family brunch serenaded by the soothing melodies of a local handpan musician. Each dining experience seamlessly blends artistry, flavour, and unforgettable moments.
Family Adventures on the Reef and Beyond
For marine enthusiasts, Aquanautica offers an array of immersive experiences designed to inspire and educate. Guests can participate in coral planting sessions led by the resident marine biologist, snorkel along the vibrant house reef with expert guidance, or attend engaging coral talks. Families can join “Hello Turtle” excursions to observe these majestic creatures in their natural habitat or set sail on enchanting dolphin cruises. Each adventure deepens guests’ understanding of the Baa Atoll, a UNESCO Biosphere Reserve, while fostering a profound connection to the delicate marine ecosystem.
Spa Indulgence for All Ages
Solasta Spa invites guests to embrace the spirit of renewal with Easter-inspired therapies. Choose from treatments like the Spring Rebalance Therapy or the Spring Blossom Body Scrub, each designed to revitalise and rejuvenate. Families can enjoy bespoke pampering sessions, pairing massages and facials for parents paired with mini massages for children. These moments of relaxation culminate in a luxurious aromatic bath, creating cherished memories of tranquillity and togetherness.
To plan your Easter journey to a world of your own making, visit The Nautilus Maldives’ website here, email hello@thenautilusmaldives.com or talk to the resort team at +960 7309818.
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