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Three Baa Atoll islands pledge to end open burning in Soneva-led clean waste management initiative
Three islands in Baa atoll have pledged to end the open burning of island waste, in a radical shift towards eco-friendly waste management to be called ‘Namoona Baa Atoll’.
The pledge was made by the presidents of Maalhos, Dharavandhoo, and Kihaadhoo island councils, during a workshop on waste held at Soneva Fushi resort from January 5-8.
“With a population of 529, the waste management problem in Kihaadhoo is more manageable than in bigger islands. But we lack a system to manage waste in a way that is responsible towards the environment and human health. Through Namoona Baa Atoll, we can finally end the practice of open burning of waste in Kihaadhoo — that is a day I look forward to,” Ibrahim Fazeel, Kihaadhoo council president, was quoted in a statement, as saying.
In order to end open burning of waste, which poses a health and environmental hazard and damages tourism, each island will create an ‘eco-centro’ waste-to-wealth centre that will sort, recycle and reuse island waste.
The eco-centro waste-to-wealth model was pioneered at Soneva Fushi, which is located close to Maalhos. At the resort, food and organic waste, metals, and bottles are chipped, ground down or composted, and turned into things of economic value, such as concrete building blocks and fertiliser. Plastic waste is either recycled or used to create useful new objects.
Soneva has pledged funds from its Soneva Save our Seas programme to support creating the eco-centros on Maalhos, Dharavandhoo, and Kihaadhoo. The first eco-centro is due to open in Maalhos this summer. Open burning in Maalhos is expected to end shortly after the island’s eco-centro is fully operational.
“Maalhos is doing better than most islands when it comes to waste management but we still face problems managing solid waste. The Namoona Baa Atoll initiative will revolutionise the way we manage waste on Maalhos,” Abdullah Shujau, Maalhos council president, said.
Abdullah Shujau, president of Maalhos island council, explains how composting is done in Maalhos. PHOTO/ SONEVA
During the January workshop, the island council presidents helped forge a new partnership amongst their islands, Soneva Fushi and Common Seas, an international NGO dedicated to reducing marine plastic pollution.
“Dealing with the current volume of single use plastic waste is expensive for communities to manage, off-putting for tourists, and harmful to fish stocks. The items most commonly found on Maldivian beaches are plastic bottles, disposable nappies, cigarette butts, straws and plastic bags, so we already know where start. We are excited to work collectively and urgently to solve this problem,” Jo Royle, Managing Director and Founder of Common Seas, said.
The new partnership — part of the international Clean Blue Alliance which supports islands to prevent plastic waste leaking into the ocean — sets a course for Baa Atoll, and eventually the Maldives, to become a global leader in halting ocean plastic pollution.
“As an island that relies heavily on guest house tourism, this is an exciting prospect for Dharavandhoo. I hope that what is being done on Dharavandhoo, Kihaadhoo and Maalhos will be well received and the government and other stakeholders will look at these three islands as a model to be replicated on other islands,” Ali Maajidh, Dharavandhoo council president, said.
Senior officials from the President’s Office and the environment ministry, who attended the workshop, took note of the partnership and the plans to open eco-centros on Maalhos, Dharavandhoo and Kihaadhoo.
Plastic waste pollution is a huge problem in the Maldives, with plastic bottles littering beaches, plastic bags smothering coral reefs, and plastic detritus killing marine life.
More than 280,000 plastic water bottles are used daily in capital Male, and 104 million non-biodegradable plastic bags were imported to the Maldives last year. The President’s Office along with government ministries and state-owned enterprises recently banned the use of single-use plastic bottles.
Other countries are also taking action against single use plastic. Kenya has recently banned single use plastic bags. Vanuatu has pledged to be the first Pacific country to ban plastic bottles and bags. France will bring in a total ban on plastic cups, plates, and cutlery from 2020.
Soneva, which operates two resorts in the Maldives, recycles or reuses 90 per cent of their waste and has a zero waste target. Soneva replaced branded bottled water 10 years ago in favour of producing drinking water on site in reusable glass bottles, which has prevented the production of 1,500,000 single use plastic bottles.
“If we work together, we are sure we can create the right environment for the Maldives to be the world’s most progressive country on single use plastic. If we project forwards just a few years, we can see that all islands will have thriving waste-to-wealth centres; there will be no plastic bags; no plastic straws; islands will have their own water bottling plants; no guesthouses or resorts will serve water in single use bottles,” Sonu Shivdasani, Founder and CEO of Soneva, said.
Main photo:(From left to right) representatives from Dharavandhoo, Common Seas, Soneva, Kihadhoo and President’s Office with the signed pledge. PHOTO/ SONEVA
RAAYA by Atmosphere has received its latest recognition at the Travel Time Awards, held in Moscow in August 2026, where the island resort was named “The Best Family Resort in the Maldives 2025”.
The award marks RAAYA’s second consecutive recognition from Travel Time, following its win as “Opening of the Year 2024”.
The recognition reflects the resort’s growing presence in the Russian travel market and its approach to family holidays in the Maldives, with a focus on shared experiences, exploration and activities designed for guests across generations.
Located on a private island in Raa Atoll, RAAYA is centred around the fictional story of Seb, a shipwrecked artist and adventurer whose narrative is incorporated throughout the resort experience. Guests can take part in island exploration, creative activities and ocean-based experiences, alongside family-oriented facilities and a range of dining options under The RAAYA Plan™.
The award was also presented during a visit to the resort by Russian film actress Katerina Shpitsa, known for productions including “Metro”, “The Crew” and “Poddubny”. During her stay, Shpitsa presented the Travel Time Awards 2025 accolade to RAAYA by Atmosphere General Manager Mario Stanic.
“Receiving this recognition for a second consecutive year is a proud moment for everyone at RAAYA,” Stanic said. “Winning the Travel Time Award 2025 for Best Family Resort is a wonderful recognition of what we stand for — bringing families together through shared experiences and lasting memories within a backdrop of a tropical island paradise.
“We are proud to create experiences that resonate with Russian families and families from around the world, offering a place to connect, discover and create memories together. We thank the awards team, our partners and our guests for their continued trust and support.”
The award adds to the international recognition received by RAAYA by Atmosphere since the resort opened in July 2024. The property has positioned its offering around experiential hospitality, design, family-focused programming and its castaway-inspired narrative.
RAAYA features 167 beach and overwater villas, a collection of dining venues and a range of land and ocean activities within its Raa Atoll setting.
With two Travel Time Awards in consecutive years, the resort continues to develop its position within the family travel segment in the Maldives.
Sun Siyam Olhuveli Maldives will welcome award-winning food creator Kabita Singh, the personality behind Kabita’s Kitchen, for a special culinary residency in October to mark International Chefs’ Day on 20 October 2026.
Known for making everyday Indian cooking accessible to a wide audience, Singh will move from her digital kitchen to the Maldives, joining the resort’s culinary team for a live cooking experience created for guests.
The collaboration will bring together Singh’s approach to Indian cuisine — centred on familiar flavours, accessible recipes and an increasing focus on wholesome cooking — with Sun Siyam’s Plant Based Bliss philosophy, which promotes the nutritional and holistic benefits of plant-forward dining.
As part of the International Chefs’ Day celebrations, Singh will cook alongside Sun Siyam Olhuveli’s culinary team during a live session in front of resort guests. The experience will feature a specially curated selection of vegetarian, vegan and health-conscious dishes developed in collaboration with the resort’s chefs and inspired by Singh’s own cooking philosophy.
Guests will have the opportunity to watch Singh prepare the dishes, learn about the techniques and stories behind them, and sample her interpretation of plant-forward Indian cuisine in a Maldivian island setting.
Kabita’s Kitchen has grown from a home-cooking channel into one of India’s most widely followed food platforms, with approximately 14.6 million subscribers on YouTube alone. Singh has built her audience through content ranging from regional favourites and vegetarian staples to festive dishes, street-food classics and everyday family recipes.
Her influence within India’s food and digital content sector was recognised at the inaugural National Creators Award in 2024, where she received the Best Creator in Food Category award, presented by Indian Prime Minister Narendra Modi.
“We are really excited to welcome Kabita to Olhuveli and bring a taste of Kabita’s Kitchen to the Maldives,” said Hassan Adil, General Manager of Sun Siyam Olhuveli.
“Food is such an important part of the way people connect, and this is about bringing our guests closer to the experience, watching Kabita cook, discovering the flavours and stories behind her dishes, and of course tasting them together. Her fresh, approachable style is a great match for our Plant Based Bliss philosophy, and celebrating International Chefs’ Day together with our own culinary team makes it even more special. We want dining at Olhuveli to be fun, social and full of moments that guests remember long after they leave the island.”
Located in South Malé Atoll, Sun Siyam Olhuveli is part of Sun Siyam’s Lifestyle Collection. The resort combines beach experiences, dining, entertainment, wellness and other activities within its broader island offering.
You & Me Maldives has been named Best Adults-Only Resort at the Travel Trade Maldives (TTM) Awards 2026, recognising the resort’s positioning, guest experiences and continued focus on adults-only hospitality in the Maldives.
The award was presented during the TTM Awards & Gala 2026, held at CROSSROADS Maldives on 27 August 2026, marking the conclusion of the 10th edition of TTM Maldives. The annual awards recognise achievements, innovation and contributions across the Maldivian tourism industry.
Located in Raa Atoll, You & Me Maldives has established itself as an adults-only retreat catering to couples, honeymooners, friends and solo travellers seeking privacy and tranquillity.
The resort combines its island setting with accommodation, personalised service and experiences centred on romance, wellness, gastronomy and exploration, creating an intimate environment designed specifically for adult travellers.
The recognition comes as You & Me Maldives marks seven years of operations and welcoming guests from around the world.
“As we celebrate this important milestone, we are deeply grateful to our loyal guests, partners, and dedicated team members who have been part of this journey,” said Mohamed Imthiyaz, General Manager of You & Me Maldives.
“These seven years represent not only growth and success, but countless love stories, memories, and unforgettable experiences created on our island. Receiving the ‘Best Adults-Only Resort’ award at the TTM Awards is a tremendous honour and a reflection of the passion and dedication of our entire team.”
The Best Adults-Only Resort award further strengthens You & Me Maldives’ position within the Maldives’ luxury hospitality sector, recognising its focus on combining an adults-only concept with personalised service and island experiences.
Looking ahead, You & Me Maldives plans to continue developing its concept and guest experience through new activities, offerings and services, while maintaining its focus on the adults-only luxury segment in the Maldives.
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