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Three Baa Atoll islands pledge to end open burning in Soneva-led clean waste management initiative
Three islands in Baa atoll have pledged to end the open burning of island waste, in a radical shift towards eco-friendly waste management to be called ‘Namoona Baa Atoll’.
The pledge was made by the presidents of Maalhos, Dharavandhoo, and Kihaadhoo island councils, during a workshop on waste held at Soneva Fushi resort from January 5-8.
“With a population of 529, the waste management problem in Kihaadhoo is more manageable than in bigger islands. But we lack a system to manage waste in a way that is responsible towards the environment and human health. Through Namoona Baa Atoll, we can finally end the practice of open burning of waste in Kihaadhoo — that is a day I look forward to,” Ibrahim Fazeel, Kihaadhoo council president, was quoted in a statement, as saying.
In order to end open burning of waste, which poses a health and environmental hazard and damages tourism, each island will create an ‘eco-centro’ waste-to-wealth centre that will sort, recycle and reuse island waste.
The eco-centro waste-to-wealth model was pioneered at Soneva Fushi, which is located close to Maalhos. At the resort, food and organic waste, metals, and bottles are chipped, ground down or composted, and turned into things of economic value, such as concrete building blocks and fertiliser. Plastic waste is either recycled or used to create useful new objects.
Soneva has pledged funds from its Soneva Save our Seas programme to support creating the eco-centros on Maalhos, Dharavandhoo, and Kihaadhoo. The first eco-centro is due to open in Maalhos this summer. Open burning in Maalhos is expected to end shortly after the island’s eco-centro is fully operational.
“Maalhos is doing better than most islands when it comes to waste management but we still face problems managing solid waste. The Namoona Baa Atoll initiative will revolutionise the way we manage waste on Maalhos,” Abdullah Shujau, Maalhos council president, said.
Abdullah Shujau, president of Maalhos island council, explains how composting is done in Maalhos. PHOTO/ SONEVA
During the January workshop, the island council presidents helped forge a new partnership amongst their islands, Soneva Fushi and Common Seas, an international NGO dedicated to reducing marine plastic pollution.
“Dealing with the current volume of single use plastic waste is expensive for communities to manage, off-putting for tourists, and harmful to fish stocks. The items most commonly found on Maldivian beaches are plastic bottles, disposable nappies, cigarette butts, straws and plastic bags, so we already know where start. We are excited to work collectively and urgently to solve this problem,” Jo Royle, Managing Director and Founder of Common Seas, said.
The new partnership — part of the international Clean Blue Alliance which supports islands to prevent plastic waste leaking into the ocean — sets a course for Baa Atoll, and eventually the Maldives, to become a global leader in halting ocean plastic pollution.
“As an island that relies heavily on guest house tourism, this is an exciting prospect for Dharavandhoo. I hope that what is being done on Dharavandhoo, Kihaadhoo and Maalhos will be well received and the government and other stakeholders will look at these three islands as a model to be replicated on other islands,” Ali Maajidh, Dharavandhoo council president, said.
Senior officials from the President’s Office and the environment ministry, who attended the workshop, took note of the partnership and the plans to open eco-centros on Maalhos, Dharavandhoo and Kihaadhoo.
Plastic waste pollution is a huge problem in the Maldives, with plastic bottles littering beaches, plastic bags smothering coral reefs, and plastic detritus killing marine life.
More than 280,000 plastic water bottles are used daily in capital Male, and 104 million non-biodegradable plastic bags were imported to the Maldives last year. The President’s Office along with government ministries and state-owned enterprises recently banned the use of single-use plastic bottles.
Other countries are also taking action against single use plastic. Kenya has recently banned single use plastic bags. Vanuatu has pledged to be the first Pacific country to ban plastic bottles and bags. France will bring in a total ban on plastic cups, plates, and cutlery from 2020.
Soneva, which operates two resorts in the Maldives, recycles or reuses 90 per cent of their waste and has a zero waste target. Soneva replaced branded bottled water 10 years ago in favour of producing drinking water on site in reusable glass bottles, which has prevented the production of 1,500,000 single use plastic bottles.
“If we work together, we are sure we can create the right environment for the Maldives to be the world’s most progressive country on single use plastic. If we project forwards just a few years, we can see that all islands will have thriving waste-to-wealth centres; there will be no plastic bags; no plastic straws; islands will have their own water bottling plants; no guesthouses or resorts will serve water in single use bottles,” Sonu Shivdasani, Founder and CEO of Soneva, said.
Main photo:(From left to right) representatives from Dharavandhoo, Common Seas, Soneva, Kihadhoo and President’s Office with the signed pledge. PHOTO/ SONEVA
Holiday Inn Resort Kandooma Maldives has been recognised as the Best Surf Resort in the Maldives at the Travel Trade Maldives (TTM) Awards 2025, achieving the accolade for the second consecutive year. The award underscores the resort’s reputation as a leading destination for surf enthusiasts in search of world-class waves and welcoming hospitality.
Located just 40 minutes by speedboat from Velana International Airport, the resort offers direct access to Kandooma Right, a renowned right-hand reef break celebrated for its long rides and playful barrels. Surf operations are exclusively managed by Perfect Wave Travel, ensuring uncrowded line-ups and an emphasis on sustainable surf tourism. The island has cultivated a dedicated surf community, with many guests returning annually, and some multiple times a year, drawn by the consistency of the waves, the warmth of the resort’s service, and expert surf guidance.
Mark Eletr, General Manager of Holiday Inn Resort Kandooma Maldives, commented on the achievement: “Our continued partnership with Perfect Wave and the team’s dedication to creating memorable surf experiences is what makes Kandooma stand out. We welcome surfers of all levels, and our aim is to ensure that every ride is unforgettable. The sense of belonging to the surf community here is what makes the island truly unique.”
In addition to Kandooma Right, surfers have access to nearby breaks such as Tucky Joe’s, Riptides, and Quarters, catering to intermediate surfers, progressive shortboarders, and longboarders alike.
Away from the surf, the resort offers a wide range of leisure experiences including the Kandooma Spa by COMO Shambhala, snorkelling and diving excursions showcasing the Maldives’ rich marine life, and diverse dining options serving global cuisine. The combination of surf culture, tropical adventure, and authentic hospitality contributes to a distinct island lifestyle.
This back-to-back success at the TTM Awards follows the resort’s 2023 title as Best Dive Resort, further reinforcing its position as one of the Maldives’ leading destinations for marine-based experiences.
Jumeirah Olhahali Island will celebrate Chinese Golden Week this October with a curated programme titled ‘A Golden Journey Together’. From 1 to 8 October 2025, the island will host experiences designed to bring families and friends closer, combining creativity, wellbeing and discovery with the natural rhythm of Maldivian island life.
Dining will be central to the celebrations, blending Asian traditions with the tropical setting of the island. Guests will be able to enjoy an Asian-Inspired Gala Dinner at Glow, Ocean’s Embrace Hot Pot, and Flavours of Asia at Shimmers, accompanied by live music and culinary offerings from across the continent. Other highlights will include an Asian-Inspired Floating Breakfast, an Afternoon of Bliss tea ritual, and a Maldivian Sharing Beach Dinner under the stars with the rhythmic beat of Boduberu.
Cultural encounters will add depth to the week’s programme. At the MURACA Art Studio, guests will be invited to shape and paint bespoke tea cups, create auspicious pottery designs, or hand-decorate a Tuanshan fan with traditional motifs. Shared culinary experiences will include Kayto’s Family Dim Sum Masterclass, offering parents and children the chance to fold and enjoy dim sum together. Evenings will feature celebrations such as the Lantern Ceremony at Shimmers Beach, a radiant tribute to hope and renewal.
The week will also bring opportunities for renewal and recreation. Gentle face yoga, Pilates by the sea and natural self-care workshops will provide calm, while social and competitive spirit will be encouraged through sunset tennis gatherings and a holiday tournament. Guests seeking adventure at sea will have options ranging from semi-submarine excursions and snorkelling to dolphin quests, parasailing and traditional sunset fishing.
On 6 October, the island will mark the Mid-Autumn Festival with a Sunset Soirée Gathering of canapés and cocktails, a Lunar Wellness Ritual by moonlight, and the International Market Night at Glow, which will take guests on a culinary journey across continents.
Accommodation will be in the resort’s collection of 67 all-villa retreats, each offering sweeping ocean views. One-bedroom villas, with private infinity pools, rooftop terraces and light-filled interiors, will be ideal for families of four, while larger two- and three-bedroom residences will provide ample space for extended families or groups of friends to create shared memories.
InterContinental Maldives Maamunagau Resort has announced its festive programme for the upcoming season, themed around ‘A Celebration for the Oceans’. Drawing inspiration from the Indian Ocean, the programme will transport guests into the mythical world of Atlantis: The Lost Kingdom, offering a range of cultural, culinary, artistic and wellness experiences. Highlights include a culinary residency by Tom Aikens, art classes and exhibitions led by UK artist Florence Super, physiotherapy sessions with Emma Diani, and entertainment for younger guests provided by Sharky & George. A series of gala dinners, live musical performances, and festive traditions will also form part of the celebrations.
The resort’s calendar of activities is designed to appeal to a wide audience, including families, food enthusiasts, creatives and those seeking wellness. Guests will be able to enjoy themed gala dinners, musical entertainment, Santa appearances, and New Year’s Eve celebrations, alongside time for relaxation at AVI Spa, which will feature holistic treatments and visiting practitioner sessions. The resort’s Resident Astronomer, Aleks, will also offer stargazing sessions.
Situated on the southern tip of Raa Atoll, at the edge of a UNESCO World Biosphere Reserve and near a juvenile manta ray aggregation site, the resort supports manta ray research and has introduced sustainable waste and recycling initiatives. Ocean-focused activities such as diving, seabobbing and coral adoption will also be incorporated into the programme.
Michelin-starred Chef Tom Aikens will take up a 12-day residency at the resort, curating exclusive tasting menus at The Lighthouse restaurant across several gala evenings. His residency will also feature a cooking class, a private yacht dinner for two, and a finale beachside buffet. The programme offers guests the opportunity to combine fine dining with the resort’s island setting.
Florence Super will debut her ocean-inspired art at the resort, delivering five creative sessions for guests. Her work, which often utilises recycled materials, will culminate in an exhibition with select pieces available for purchase. This collaboration complements the resort’s sustainability initiatives and partnership with The Manta Trust.
Wellness practitioner Emma Diani, an experienced physiotherapist, will be in residence from mid-December 2025 to mid-February 2026, offering treatments designed to improve posture, ease chronic pain and restore mobility. The resort’s AVI Spa will also provide a range of therapies, including Maldivian-inspired treatments and specialised body sculpting.
Family entertainment will be provided by Sharky & George, who will return to host activities at the Planet Trekkers Kids Club. Their programme includes treasure hunts, games, cooking classes, gingerbread house making, pirate cruises and mini expeditions, encouraging children to explore the island and its marine life.
Music and live entertainment will play a central role, with Jazzubeat The Band and DJ Levi set to perform. Traditional Christmas elements such as a tree lighting ceremony and Santa visits will accompany the festivities. On Christmas Eve, guests will gather for cocktails and a gala dinner, while New Year’s Eve will be marked with a gala celebration, ballet performances, fireworks and dancing on the oceanfront.
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