Featured
How does Kuramathi Maldives tackle plastic pollution?

Considered as one of the biggest islands out of the many resorts existing in the Maldives, Kuramathi has come a long way since October 1, 1975, when it first opened its doors to tourists that discovered the pristine island nation. The resort has gone through a spectacular series of renovations over the years, enhancing the Kuramathi experience, with its wide range of villas, restaurants and bars.
But what about its back of the house operations? How does it run so efficiently, independently and most importantly sustainably?
Five powerhouse generators provide a steady flow of electricity to fuel the island’s electricity. A world-class sewerage treatment system is installed and in place, recycling a bulky amount of water reused in irrigation and in water closets of guest villas.
A bottling plant on the premises pumps enough potable water produced in still and sparkling forms for guests and team members’ usage. The water is distilled in glass bottles, shaving off an estimated 300,000 plastic bottles per year.
To top the icing off the cake, the resort also has its own hydroponic garden, which harvests 3.5 tonnes of salad per annum. A delightful mix of salads and other herbs such as dill, sage, basil, lemongrass, rocket, cherry tomatoes and mint is cultivated fresh and catered to all the restaurants including our team restaurants!
Late July, Kuramathi made another significant decision by swapping plastic straws with paper straws for good. This simply means plastic straws will no longer be used in the resort, with a complete ban in effect. The replaced paper straws, are even aesthetically pleasing to the eye, if not environmentally friendly, made out of food grade ‘kraft’ paper with specifications ‘320g, 3-ply’.
“This will be but a stepping stone to achieving the eco-friendly practices we aspire to harness, and we will take strong measures to make it a reality,” says Abdul Latheef, General Manager of Kuramathi, in light of the complete plastic straw ban on the island.
As a testament to the green initiatives and eco-conscious thinking integrated in the daily operations of the resort, Kuramathi has secured the Travelife Gold certification for three consecutive years.
Kuramathi is one of the first resorts to open in the Maldives and is part of Universal Resorts of Universal Enterprises, a 100 percent Maldivian company and the pioneers of tourism in the Maldives.
An emerald jewel in the turquoise Maldivian waters, Kuramathi is a stunning island retreat with acres of luxuriant vegetation surrounded by spectacular beaches tapering into an endless sandbank. Villas blend contemporary design and nature, and are set on the beach, amongst lush gardens or over water. Four poster beds, open-air bathrooms, rainfall showers or Jacuzzi, large outdoor decks with inviting daybeds or sun loungers, are just some of the creature-comforts enjoyed by guests.
Dining options are diverse with many restaurants, bars and great-value all-inclusive packages, topped off with Maldivian service – welcoming, genuine and friendly.
Featured
Kuda Villingili Resort Maldives unveils ‘Spooky Tropical Halloween’

Kuda Villingili Resort Maldives has announced its Halloween programme for 2025, titled ‘Spooky Tropical Halloween’. The celebrations will take place from 28 October to 1 November, transforming the island into a Halloween-themed destination that combines the tropical setting of the Maldives with seasonal festivities.
The programme is designed to offer activities for both adults and children. On 31 October, adults can begin the evening with Haunted Cocktails at the Raalhu Bar, featuring themed drinks served against the backdrop of the sunset. This will be followed by the Spectacular Buffet Halloween Dinner at The Restaurant, showcasing a range of Halloween-inspired dishes and desserts. The night will conclude with The Halloween Spirit DJ Night at The Bar, offering music and entertainment alongside shisha under the stars.
Children will be able to join the Spooky Under the Sea adventure at the Kuda Fiyo Kids Club, running throughout the week from 28 October to 1 November. Activities will include crafts such as Shark Creation and Ghost Jellyfish making, a Spooky Story Circle, a Sea Monster Treasure Hunt, Trick-or-Treat, and Halloween costume making. The programme is intended to combine creativity with playful seasonal themes.
Amjad Thaufeeg, Commercial Director of Kuda Villingili Resort Maldives, said: “Halloween at Kuda Villingili promises something spine-tingling for everyone, from our little explorers enjoying a spooky under-the-sea adventure to adults indulging in a thrilling tropical Halloween experience. This year’s theme allows us to create an atmosphere that is both exciting and enchanting, offering guests a uniquely memorable way to celebrate the holiday in our tropical paradise.”
The resort has stated that the Halloween celebrations aim to provide a range of events and crafts within an atmosphere that balances seasonal themes with the resort’s luxury environment, ensuring a memorable experience for all guests.
Excursions
Experience ocean encounters: Manta Month at Holiday Inn Resort Kandooma Maldives

Holiday Inn Resort Kandooma Maldives has announced the return of Manta Month this September, following the success of last year’s initiative. Now established as an annual programme, the celebration offers guests of all ages the opportunity to engage with the ocean while supporting marine conservation, with a particular focus on the manta ray.
Throughout the month, guests are invited to take part in guided excursions to known manta hotspots, led by the resort’s experienced team, who share insights into manta behaviour and conservation. Awareness talks highlight the story of a manta rescued near the island, serving as a reminder of the resort’s continuing efforts to protect marine life. Children can enjoy manta-themed arts and crafts as well as beach games, while the wider community will join reef and island clean-up activities, with collected waste repurposed into manta sculptures. In addition, proceeds from manta pendant sales at the resort’s retail boutique will be donated to The Manta Trust, extending support for research and protection initiatives.
Located close to several of the Maldives’ top ten dive sites, Holiday Inn Resort Kandooma Maldives places importance on the wellbeing of the ocean and its ecosystems, a priority shared by both guests and staff. The resort’s sustainability initiatives are aligned with IHG’s purpose, True Hospitality for Good, through its Journey to Tomorrow programme, which supports the United Nations Sustainable Development Goals and demonstrates a commitment to long-term environmental protection.
Commenting on the event, Mark Eletr, General Manager of Holiday Inn Resort Kandooma Maldives, said: “What started as a special event last year has now grown into an annual month-long celebration. Kandooma Manta Month is not just about seeing these magnificent creatures up close, but about creating meaningful experiences that inspire awareness, responsibility, and care for our ocean environment.”
Featured
ROBINSON NOONU expands summer offering with wellness, sports, and cultural events

ROBINSON NOONU, one of the Maldives’ leading resorts, has introduced a summer programme that combines culinary highlights, family activities, wellness initiatives, and entertainment events. The resort is recognised for creating memorable experiences that remain with guests long after departure and has curated a schedule designed to appeal to a wide range of travellers.
Guests at ROBINSON NOONU are offered a selection of culinary experiences enhanced by weekly live performances from international artists and DJs. These performances provide a varied musical backdrop, creating an immersive atmosphere for dining and evening entertainment.
Families visiting the resort this season can participate in the Weekly Splash Action at the newly renovated water sports jetty. The highlight of the event is a ten-metre-long air cushion (Blob), which catapults participants into the lagoon. The activity attracts additional interest when the General Manager joins in, adding to the sense of occasion.
The resort has expanded its sports and wellness offering with the introduction of a padel tennis court, bringing one of the world’s fastest-growing sports to its facilities. Another addition is ‘YinSurf’ on the Strobel & Walter Balance Board, combining yoga, mindfulness, and full-body training. This programme is designed to promote physical wellbeing while supporting mental focus.
Every two weeks, the resort hosts themed events, including:
- Jungle Party – held in a driftwood-inspired venue.
- Underwater Party – featuring an inflatable octopus and 360° underwater visuals.
- Sundowner Beach Party – an evening gathering on the beach during sunset.
- White Party – an event on the pool deck with themed décor.
- BOHO Festival Show – a new addition, with a bohemian setting of teepees and natural tones.
- Pink Pool Party – a lively celebration with a colourful theme.
The highlight of the season will be the ‘This is NOONU’ Week, scheduled from 22 to 29 September. The programme includes performances from eight international artists, guest DJs, and WellFit experts. Events such as the Suite Party and a special edition of the Pink Pool Party will be featured, offering guests a range of experiences throughout the week.
By combining entertainment, wellness, sport, and culinary experiences, ROBINSON NOONU continues to strengthen its position as a Maldivian resort offering diverse programmes for its guests.
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