Culture
Fushifaru Maldives introduces indigenous Maldivian experiences
Fushifaru Maldives has introduced a collection of indigenous Maldivian experiences for guests to enjoy during their stay.
One of the Maldives’ newest boutique resorts, Fushifaru made waves with a first-of-its-kind arrival ritual by welcoming all guests to the island with the blowing of the Sangu or Sea Conch. A significant aspect of Maldivian cultural history, the Sangu was traditionally used by village elders to call the community to attention for important announcements.
This practice kicked off a collection of indigenous Maldivian experiences available at the resort.
Diversifying the Coconut
For guests looking to channel their inner Robinson Crusoe, learn to climb a coconut palm at the resort’s Coconut Tree Climbing Masterclass – a solid 99-minute session of laughter-filled bonding with one of the many beautiful coconut palms on the island, all supervised by an experienced member of its recreation team.
Learning to scale the smooth, sturdy trunk barefoot or with a piece of strong cloth gives beginners a great sense of accomplishment, not to mention fantastic photos! Climbing trees is a staple skill amongst the islanders to gather coconuts and palm fronds for making everything from twine and baskets to mats and fans and to harvest fruits, leaves and spices that typify traditional Maldivian cuisine. Guests will also get to see the fruits of their labour, taking home their very own island-made mats and baskets.
Guests are also invited to experience other interactive activities, from toddy tapping and milking of coconuts to the making of pure coconut oil. They can also try their hand at weaving traditional Maldivian rope using the coir of dried coconut husks, as well as Cadjan weaving using dried coconut leaves – essentially making the roofs over their villas!
Boduberu Beat
For guests who are more musically inclined, Fushifaru’s Boduberu Beat session gives them a chance to try their hand at playing the Boduberu drum made traditionally from the trunk of the coconut tree. This traditional Maldivian instrument bears influence from the music in east and southwest Africa that was brought to the islands by sailors from the Indian Ocean around the 11th century.
Starting first with steady rhythms before gaining tempo and reaching a loud, festive and exhilarating crescendo that is referred to as “vibrating the island”, the session features dancers who will accompany guests by jumping, swaying and singing along to the music. The interactive, energetic nature of Boduberu Beat makes for a great workout and an immersive Maldivian music experience for all ages.
Maldivian Cooking Class
For gastronomes and those curious about the culinary arts of the local islands, the resort offers a hands-on Maldivian Cooking Class on Maldivian tuna curry, Mashuni (a staple Maldivian salad of tuna flakes, chopped onions, tomatoes, chilli and a sprinkle of lime) accompanied by steaming hot Roshi (Maldivian flat bread).
Fushi Trail and Faru Discovery
A conservationist’s favourite, guests will be guided by the resort’s Resident Explorer to discover and learn about the diverse flora and fauna that make this exquisite little island a wonder both above and below the waterline. This includes spotting the island’s two resident rabbits! Occasionally, guests may even be treated to a mother turtle laying her eggs right outside a villa.
As custodians of conservation, each guest is encouraged to contribute in any small way to saving the planet, all whilst enjoying the wonders of idyllic island life.
Villa Amenities
Designed to amplify the joys of island life at Fushifaru, each guest villa offers servings of Athujehi (spicy fish chips famously made on the neighbouring local island of Hinnavaru), Kaashi (coconut meat often accompanied with dried tuna), Theluli Bambukeyo (breadfruit chips usually served at a housewarming), and Laagulha (Molucca bean which is also used as traditional medicine).
Not forgetting Fushifaru’s Very Important Kids will also receive traditional toys including Madhoshi (red sandalwood seeds usually collected by local island children to play games with, and Boli (cowrie shells that were used as the first form of currency in the Maldives).
Located on the far north east border of Lhaviyani atoll, the exquisite island of Fushifaru is home to an extraordinary landscape above and below the waterline. With ‘Fushi’ meaning ‘island’ and ‘Faru’ meaning ‘reef’ in the local Dhivehi language, the island is the perfect getaway for a digital detox and a little soul searching.
With 49 beach and water villas that exude luxurious coziness with carefully selected amenities, choose from 18 beach villas with private plunge pools, 26 beach villas and 5 water villas. Each features stunning outdoor bathrooms, large outdoor decking, 43” IPTV, Egyptiancotton linen and 24-hour personalised Resident service.
Fushifaru has three food and beverage outlets that will take guests on a gastronomic journey starting at Korakali for an international breakfast, lunch and dinner, while Raakani Grill showcases signature Asian recipes with a focus on the finest local seafood. Fanihandhi Bar is perfect for catching some sun with a cocktail in hand or unwinding to a famous Maldivian sunset.
Heylhi Spa has five-treatment rooms or sanctuaries that embody the spirit of rejuvenation; a concept inspired by the Cleaner Wrasse fish found commonly throughout the island’s reef. Designed with lush, green surroundings, the spa echoes its name Heylhi, which in Dhivehi refers to jungle-like vegetation found at the shoreline. Each treatment room resembles traditional Maldivian cottages, complete with outdoor garden bathrooms.
From a state-of-the-art gym and multi-sports court, to paddle boarding, snorkelling, diving and semi-submarine expeditions, activities are endless at Fushifaru. For an insight into coral rehabilitation and marine education, a resident marine biologist is on hand to share lessons on conservation and conduct guided snorkelling tours around the island and nearby reefs.
Culture
Elegant island celebration: Eid Al-Fitr at The Ritz-Carlton Maldives, Fari Islands
The Ritz-Carlton Maldives, Fari Islands invites guests to celebrate Eid Al-Fitr with a thoughtfully curated program of experiences that brings families and loved ones together through culture, creativity, and refined island luxury. Unfolding across the resort’s signature venues, the celebrations feature an elegant calendar of culinary journeys, wellness rituals, immersive cultural moments, and family-friendly activities, all set against the serene natural beauty of the Fari Islands.
From 20th to 24th March 2026, guests are invited to experience a curated calendar of festive moments across the resort, celebrating Eid Al-Fitr through elevated dining, wellness rituals, family activities, and immersive cultural experiences.
Anchoring the celebration is Flowers by Harijanto, the multi-award-winning floral designer brings his masterful floristry to the resort between the 21st and 24th March. Blooming into spring in time for National Flower Day, Harijanto presents a series of immersive experiences including hands-on floral workshops, a botanical-inspired afternoon tea, and a culinary spectacle celebrating edible flowers paired with bespoke botanical cocktails.
Designed for guests of all ages, the program includes a dedicated mini-VIP floral workshop for children, while Harijanto’s signature touch extends throughout the resort, with bespoke in-villa Boenga floral arrangements crafted from local blooms and sustainably sourced materials, supporting the destination’s reduced carbon footprint.
Culinary Highlights
Guests can indulge in a refined selection of dining experiences throughout Eid Al-Fitr, including an Ocean Grill Buffet at Beach Shack, a Starlight Concert Dinner at EAU Bar, and a specially curated Arabic set menu at Mystique Garden. Interactive experiences include an Arabic Cooking Class at La Locanda, alongside floral-inspired afternoon teas and cocktail masterclasses.
Lifestyle & Entertainment
Festivities begin with a Resort Cocktail Party at Beach Shack on the 20th of March, setting the tone for elevated island evenings. Select nights feature live entertainment and themed dining experiences, offering an elegant yet celebratory atmosphere beneath the Maldivian sky. Families and couples can also enjoy a variety of daily recreational experiences, from curated watersports and guided diving excursions to private sandbank visits and indulgent floating breakfasts, all set against the backdrop of the turquoise ocean.
Wellness & Spa Experiences
The Ritz-Carlton Spa introduces a series of mindful wellness sessions for Eid Al Fitr, including sunrise and sunset yoga, meditation, and fitness rituals in scenic outdoor settings. Guests may also participate in hands-on spa workshops using Bamford products such as Face Yoga, Gua Sha Glow, and Spa Alchemist experiences, designed to restore balance and wellbeing during the holiday.
Among the highlights is the Bamford Signature Journey, exclusively designed for The Ritz-Carlton Maldives, Fari Islands. This immersive 150-minute ritual combines Japanese Shiatsu techniques with flowing Swedish massage movements to release tension and rebalance thebody’s’meridians, followed by wave-inspired strokes that echo the natural rhythm of the ocean.
Family, Teens & Ritz Kids
Families are at the heart of the Eid celebrations, with a full programme for younger guests. Ritz Kids can enjoy festive craft workshops, lantern-making, slime labs, treasure hunts, and Eid-themed creative sessions, while teens are invited to participate in architectural workshops, mosaic art, and interactive game challenges.
Nature & Marine Discovery
Led by the resort’s Naturalist Ladies and Dive Center, guests can connect with the surrounding marine environment through turtle, shark, and coral garden snorkeling, sunset cruises, traditional fishing, reef talks, and coral regeneration activities.
With its seamless blend of togetherness, creativity, and cultural appreciation, Eid Al-Fitr at The Ritz- Carlton Maldives, Fari Islands offers an enriching and elegant island escape, where meaningful moments unfold in a truly exceptional setting.
Guests are invited to discover the Signature Villas and select the perfect island retreat, from Two-Bedroom Beach Villas set along pristine coves to Two-Bedroom Overwater Villas poised above turquoise waters, each featuring private pools, expansive indoor and outdoor living spaces, and uninterrupted ocean views, ideal for families or small groups seeking refined seclusion. Those desiring heightened privacy may retreat to the resort’s exclusive estate enclave, a secluded sanctuary offering expansive multi-bedroom villas, infinity pools, outdoor dining pavilions, and personalised service from a dedicated Aris Meeha, your island butler.
The Embrace Island Life offer, valid for stays from now until December 20, 2026, enriches every escape with half-board dining across the resort’s celebrated restaurants, showcasing Maldivian, Japanese, Southern Italian, Cantonese, and Lebanese cuisine, along with return luxury shared speedboat transfers, curated welcome amenities, and 24-hour butler service, ensuring a seamless journey defined by effortless elegance from arrival to departure.
For more information, please visit ritzcarlton.com/Maldives.
Culture
Kuda Villingili presents family-focused Eid al-Fitr experience in Maldives
Kuda Villingili Resort Maldives has announced a three-day Eid al-Fitr 1447 AH programme, inviting guests to celebrate the occasion from 19 to 21 March 2026 in a tranquil island setting that brings together family, reflection, and shared moments.
Following the holy month of Ramadan, Eid al-Fitr at the resort is designed as a gentle transition into celebration, offering guests the freedom to mark the festival at their own pace. The programme brings together families, couples, and friends through curated dining experiences, relaxed island gatherings, and moments of quiet connection by the Indian Ocean.
Culinary experiences form the centre of the Eid programme. Celebrations begin with the Kuda Eid Feast Buffet Dinner at The Restaurant, featuring Middle Eastern and Maldivian dishes served under the stars, accompanied by soft island music. Guests can also gather at Spice for the Kuda Eid Lunch Feast, a five-course Middle Eastern fusion menu by the Qureshi brothers, inspired by traditional flavours and designed for sharing in the spirit of Eid. Evenings continue at The Bar with an Arabic Shisha Night, combining live DJ music with a relaxed social atmosphere.
Eid mornings at the resort offer a calmer start to the day, with a Signature Floating Breakfast served in the privacy of each villa pool. Guests can also enjoy Eid Signature Mocktails, created with floral and spice notes that reflect the season’s sense of gratitude and renewal. An interactive Art of Shisha Making experience is also available, encouraging conversation and shared storytelling.
The Eid programme has been curated to include guests of all ages. Younger visitors are welcomed at Kuda Fiyo, where Eid-themed creative workshops, treasure trails, storytelling sessions, games, and movement activities are organised to create memorable experiences while reflecting the cultural significance of the occasion.
For families and adventure-seekers, the resort also offers Eid al-Fitr Ocean Adventures. A personalised Big Game Fishing experience provides an opportunity to spend time together on the open sea, combining quiet reflection with exploration of the surrounding waters.
With its expansive island layout, eight dining destinations, and the Maldives’ largest swimming pool, Kuda Villingili Resort Maldives presents an Eid al-Fitr celebration that blends tradition with contemporary island living, offering space, privacy, and a relaxed setting for guests seeking a meaningful Eid experience in the Maldives.
The full Eid al-Fitr 2026 programme can be viewed here. More information about the resort is available from the resort’s website.
Culture
SO/ Maldives illuminates Diwali with culinary delights, festive spirits, chic island vibes
This Diwali, SO/ Maldives is set to dazzle with a bold celebration that blends cultural tradition with the resort’s signature flair. Guests are invited to indulge in a day of flavor, music, and style, wrapped in the spirit of light and festivity.
The day begins at The Citronelle Club, where guests can immerse themselves in India’s sweetest traditions with a complimentary Gulab Jamun cooking class. This hands-on session not only celebrates the art of crafting one of India’s most iconic desserts but also offers guests a memorable experience of cooking and tasting together in true festive spirit.
Following the workshop, the culinary journey continues with an exclusive tasting of SO/ Maldives’ brand-new Indian à la carte menu. Bursting with bold flavors and modern interpretations, this exciting menu brings a fresh twist to traditional favorites, showcasing dishes designed to delight both seasoned gourmands and those discovering Indian cuisine for the first time.
As the afternoon rolls into evening, the celebrations flow seamlessly to Lazuli Beach Club and The Citronelle Club, where guests can savor the moment with 40% off select premium beverage bottles. Whether shared over a meal or enjoyed as a toast to togetherness, these indulgent pours elevate the festive mood with sophistication.
The evening comes alive with a vibrant lineup of cultural and family-friendly activities. Guests can express their creativity at a Family Diya Workshop, lighting up the night with personalized clay lamps that symbolize joy and prosperity. At Lazuli Beach Club, a Henna Workshop invites guests to adorn their hands with intricate patterns, while the beachfront transforms into a canvas for a Rangoli experience, where colorful designs bloom in the sand to celebrate the artistry and spirit of Diwali.

No Diwali celebration is complete without a golden-hour glow. At Lazuli Beach, the festivities shine brighter with 50% off saffron martinis during sunset, accompanied by live DJ beats. As the Maldivian sky turns to hues of orange and gold, guests can sip, sway, and soak in an electric yet elegant atmosphere, perfectly in tune with the spirit of Diwali.
“At SO/ Maldives, we reimagine cultural celebrations with a bold, chic island twist. This Diwali, we’ve curated a day that’s all about indulgence, flavors, music, and unforgettable moments,” said Olivier MOIES-DELVAL, General Manager, SO/ Maldives. “It’s about honoring tradition while celebrating in style, surrounded by the natural beauty and energy of the Maldives.”
SO/ Maldives invites guests to light up their Diwali with this one-of-a-kind experience that blends the richness of Indian traditions with the resort’s signature playful luxury.
Celebrate light, flavor, and island chic this Diwali at SO/ Maldives.
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