News
This Holiday Season It’s New Year No Rules at W Maldives
Maldives.net.mv – With the holiday season approaching, W Maldives has created exciting happenings from December 11, 2016 to January 1, 2017. Breakfasts with international DJs, pool and desert island parties, sunset sessions and cruises, cocktail parties and a gala dinner, offer guests a plethora of choice this festive season.
W Maldives will upend tradition and rewrite the rules of the holidays with a street art–style take on the season. In the spirit of the graffiti artists who inspired us, W Maldives will push the boundaries and colour outside the lines in 2017. W Hotels have partnered with graffiti legend John “Crash” Matos to create a custom Christmas tree and celebrate the New Year with bold messages in bright colors.
Raised in the Bronx, Crash first honed his craft tagging subway cars. These days he can be found collaborating with luxury brands including Ferrari, Tumi and Fender. Like W, Crash also has deep roots in the music world, with close connections to Grandmaster Flash, Swizz Beatz and Alicia Keys as well as a partnership with MTV.

On December 11, 18 and 24, W Maldives will hold Christmas Tree Lighting Ceremony hosted by its Resident DJ Ivan Zubo from Slovakia. Complimentary snacks and a glass of Champagne will be available upon arrival.
On CHRISTMAS EVE, Saturday 24 December, guests can join the Dreamscape Sunset Cruise with Champagne, canapés and festive mixes by DJ Kane Ian from Singapore on the two-mast yacht ‘Escape’. 5:30PM-7:30PM / US$110++ per person.
Extraordinary Gala Dinner Under the Stars on serene beachfront including a large selection of live cooking BBQ stations featuring supreme meat and local “catch of the day”. The island’s interactive chefs will be carving, stirring and whipping up whatever guests are craving. 7:30PM-11:00PM / US$390++per person incl. a free flow of house beverages.
After dinner guests can make their way to the scenic WET deck to celebrate Christmas with W Maldives’ Resident DJ Ivan, who will keep his guests entertained with his ‘Chillout Beats by the Pool’ party. 8:30PM – midnight / free entry.

On CHRISTMAS DAY, Sunday 24 December, breakfast will be served at KITCHEN to celebrate Christmas in a tropical style, complemented by vibrant mixes from DJ Justin Paul, our celebrity guest DJ from LA. 7:00AM – 1:30AM.
On both of the above dates Parasailing and Jet Ski with Santa will be offered by DOWN UNDER & WAVE (watersports and diving) team.
Fuel at the Pool party will be held on WET pool deck, and hosted by DJ Kane. There will be endless BBQ and dessert options.1:00PM – 4:00PM / price upon consumption.
Overwater Sunset Session at SIP overwater bar will quench everybody’s thirst with mouthwatering cocktails created by resort’s talented mixologists to the tune of intoxicating sunset beats by DJ Ivan. 6:00PM – 7:30PM.
Chillout After Dinner Party with DJ Justin will keep everyone entertained, where guests will sip on creative cocktails, mix and mingle! 8:30PM – MIDNIGHT.
W Maldives will launch 31 December in style and with a party of a lifetime ‘Stranded on a Desert Island’, during which guests will be escorted to the Gaathafushi private island located just minutes away from the resort. Our culinary team will set up a special BBQ on the beach, and DJ Justin will entertain everybody with his LA inspired mixes. 12:00NOON – 3:00PM / US$ 210++ per person including two glasses of Champagne, a free flow of house beverages and BBQ. US$ 110++ per person incl. BBQ only.
The NEW YEAR’S EVE will start with the Glamorous Cocktail Party at LIVING ROOM, where Champagne and canapés will be served to DJ Ivan’s festive tunes. 19:30PM – 9:00PM / Free entry includes a glass of Champagne.
White Sensation Gala Dinner will take place on the FIRE beach and it will be a top feast sensation! Guests will savour fresh bites like oysters, canapés, prime meat cuts and locally sourced seafood. 9:00PM – 11:00PM / US$650 per person and includes food and house beverages.
Let the Countdown Begin with spectacular midnight fireworks and impressive line-up of international DJs and performers afterwards, including DJ Ivan Zubo, DJ Justin Paul, DJ Kane Ian and Céline Roscheck, a ravishing violinist from Vienna, the night will be truly hipped, vibrant and unique! 11:00PM – 1:00AM / Entry included in the Gala Dinner.
After the party on the beach guests will be able to enjoy After Midnight Munchies at 15BELOW underground club. These will including glow-in-the-dark cocktails and snacks complemented by more festive beats from DJ Justin. 1:00AM – until early morning / Entry doesn’t include food and drinks.
On NEW YEAR’S DAY everybody will enjoy a late Hangover Breakfast at KITCHEN restaurant. 9:00AM – 12:00NOON.
In the evening at FISH specialty overwater restaurant, Director if Cuisine Ilias Kafalis will treat guests with his famous four-course dinner Lobster Fiesta featuring the freshest Maldivian lobsters. 6:00PM – 10:30PM / US$ 180++ per person.
Alternatively, guests will be able to enjoy the Sunset Session at SIP overwater bar while listening to the chill out beats by DJ Ivan, or sipping on yummy. 6:00PM – 7:30PM.
AWAY Spa will offer a Detox. Retox. Repeat Journey that will include an aroma infused steam followed by the 80-minute AWAY massage and Detox Body Wrap to get back your own self. Our therapist’s magical hands will drift your body and mind away from toxins and unnecessary tension. 110 minutes / $ 270++ per person.
For more information please visit www.wmaldives.com
News
Beach dinners, Santa and fireworks feature in Niva Dhigali festive line-up
Niva Dhigali has unveiled its comprehensive festive programme for the upcoming December Festive Season, inviting guests to experience a blend of traditional holiday charm and vibrant island celebrations. The resort’s itinerary features a classic Christmas theme, exclusive culinary events, and a dynamic New Year’s Eve celebration headlined by Hungarian celebrity DJ Liliana Reagan, offering a memorable end-of-year escape in the Maldives.

The festivities commence on 21 December 2026 with a heart-warming Tree Lighting Ceremony on the beach, setting a classic Christmas tone against a tropical backdrop. This is closely followed by an elegant Starlight Beach Dinner, where guests can enjoy a thoughtfully crafted culinary experience beneath the Maldivian night sky. The holiday spirit continues to build towards Christmas Day, highlighted by the highly anticipated arrival of Santa Claus, bringing joy and festive magic to the resort’s youngest visitors.

Throughout the festive period, guests can rejuvenate with a daily selection of Festive Elixirs. These refreshing, health-forward blends are expertly crafted to capture the vibrant energy of the island and support wellness during the holiday indulgences. Families and active guests are also encouraged to participate in a variety of engaging events, including outdoor chess competitions and spirited beach Olympics.

The seasonal celebrations culminate in a spectacular New Year’s Eve event titled: Where Freedom Celebrates. The evening transitions smoothly from an abundant gala dinner to an electrifying beach party, led by celebrity DJ Liliana Reagan. Her energetic performance, paired with a spectacular fire ritual and midnight fireworks, ensures a vibrant and unforgettable welcome to the new year.
For more information or reservations email: reservations@nivadhigali.com or call +960 6586060.
Cooking
Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING
JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.
A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.
The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.
Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.
Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.
Cooking
Taj Exotica introduces Sol & Sea, a new celebration of Indian coastal cuisine
Taj Exotica Resort & Spa, Maldives has introduced Sol & Sea.
Perched elegantly above the crystal-clear waters of the Indian Ocean, Sol & Sea is an exclusive overwater dining destination at Taj Exotica Resort & Spa, Maldives, offering an intimate culinary journey inspired by the rich coastal traditions of India.
Thoughtfully designed for only 16 guests, this refined dining experience combines uninterrupted sunset views, bespoke service, and the soulful flavours of India’s coastline in a setting defined by understated luxury and island serenity.
At Sol & Sea, the art of the traditional Indian coastal thali is elevated through sophisticated presentation and carefully curated regional flavours. Drawing inspiration from the coastal kitchens of Indian Western Coastline each menu celebrates the richness of Indian spices, the freshness of ocean harvests, and the depth of authentic culinary heritage.

As twilight settles over the lagoon and the horizon glows in hues of gold and amber, guests are invited to savour an immersive dining experience surrounded by the tranquil beauty of the Maldives. Every detail — from the gentle sea breeze and candlelit ambience to the thoughtfully paired flavours — has been designed to create moments of connection, indulgence, and lasting memory.
Elegant, intimate, and destination-led, Sol & Sea offers a distinctive expression of luxury dining where the warmth of Indian hospitality meets the timeless beauty of the ocean.
Experience highlights:
- Exclusive 16-seater overwater dining venue
- Signature Indian Coastal Thali experience (Vegetarian & Non-Vegetarian option)
- Curated sunset dining atmosphere
- Personalised and intimate guest experience
- Ideal for couples, honeymooners, and celebratory occasions
- Elevated luxury dining concept unique to the Maldives
As the sun sets over the Indian Ocean and the evening unfolds beneath the stars, Sol & Sea invites guests to discover a soulful expression of coastal India surrounded by the serenity of the Maldives.
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