News
This Holiday Season It’s New Year No Rules at W Maldives
Maldives.net.mv – With the holiday season approaching, W Maldives has created exciting happenings from December 11, 2016 to January 1, 2017. Breakfasts with international DJs, pool and desert island parties, sunset sessions and cruises, cocktail parties and a gala dinner, offer guests a plethora of choice this festive season.
W Maldives will upend tradition and rewrite the rules of the holidays with a street art–style take on the season. In the spirit of the graffiti artists who inspired us, W Maldives will push the boundaries and colour outside the lines in 2017. W Hotels have partnered with graffiti legend John “Crash” Matos to create a custom Christmas tree and celebrate the New Year with bold messages in bright colors.
Raised in the Bronx, Crash first honed his craft tagging subway cars. These days he can be found collaborating with luxury brands including Ferrari, Tumi and Fender. Like W, Crash also has deep roots in the music world, with close connections to Grandmaster Flash, Swizz Beatz and Alicia Keys as well as a partnership with MTV.

On December 11, 18 and 24, W Maldives will hold Christmas Tree Lighting Ceremony hosted by its Resident DJ Ivan Zubo from Slovakia. Complimentary snacks and a glass of Champagne will be available upon arrival.
On CHRISTMAS EVE, Saturday 24 December, guests can join the Dreamscape Sunset Cruise with Champagne, canapés and festive mixes by DJ Kane Ian from Singapore on the two-mast yacht ‘Escape’. 5:30PM-7:30PM / US$110++ per person.
Extraordinary Gala Dinner Under the Stars on serene beachfront including a large selection of live cooking BBQ stations featuring supreme meat and local “catch of the day”. The island’s interactive chefs will be carving, stirring and whipping up whatever guests are craving. 7:30PM-11:00PM / US$390++per person incl. a free flow of house beverages.
After dinner guests can make their way to the scenic WET deck to celebrate Christmas with W Maldives’ Resident DJ Ivan, who will keep his guests entertained with his ‘Chillout Beats by the Pool’ party. 8:30PM – midnight / free entry.

On CHRISTMAS DAY, Sunday 24 December, breakfast will be served at KITCHEN to celebrate Christmas in a tropical style, complemented by vibrant mixes from DJ Justin Paul, our celebrity guest DJ from LA. 7:00AM – 1:30AM.
On both of the above dates Parasailing and Jet Ski with Santa will be offered by DOWN UNDER & WAVE (watersports and diving) team.
Fuel at the Pool party will be held on WET pool deck, and hosted by DJ Kane. There will be endless BBQ and dessert options.1:00PM – 4:00PM / price upon consumption.
Overwater Sunset Session at SIP overwater bar will quench everybody’s thirst with mouthwatering cocktails created by resort’s talented mixologists to the tune of intoxicating sunset beats by DJ Ivan. 6:00PM – 7:30PM.
Chillout After Dinner Party with DJ Justin will keep everyone entertained, where guests will sip on creative cocktails, mix and mingle! 8:30PM – MIDNIGHT.
W Maldives will launch 31 December in style and with a party of a lifetime ‘Stranded on a Desert Island’, during which guests will be escorted to the Gaathafushi private island located just minutes away from the resort. Our culinary team will set up a special BBQ on the beach, and DJ Justin will entertain everybody with his LA inspired mixes. 12:00NOON – 3:00PM / US$ 210++ per person including two glasses of Champagne, a free flow of house beverages and BBQ. US$ 110++ per person incl. BBQ only.
The NEW YEAR’S EVE will start with the Glamorous Cocktail Party at LIVING ROOM, where Champagne and canapés will be served to DJ Ivan’s festive tunes. 19:30PM – 9:00PM / Free entry includes a glass of Champagne.
White Sensation Gala Dinner will take place on the FIRE beach and it will be a top feast sensation! Guests will savour fresh bites like oysters, canapés, prime meat cuts and locally sourced seafood. 9:00PM – 11:00PM / US$650 per person and includes food and house beverages.
Let the Countdown Begin with spectacular midnight fireworks and impressive line-up of international DJs and performers afterwards, including DJ Ivan Zubo, DJ Justin Paul, DJ Kane Ian and Céline Roscheck, a ravishing violinist from Vienna, the night will be truly hipped, vibrant and unique! 11:00PM – 1:00AM / Entry included in the Gala Dinner.
After the party on the beach guests will be able to enjoy After Midnight Munchies at 15BELOW underground club. These will including glow-in-the-dark cocktails and snacks complemented by more festive beats from DJ Justin. 1:00AM – until early morning / Entry doesn’t include food and drinks.
On NEW YEAR’S DAY everybody will enjoy a late Hangover Breakfast at KITCHEN restaurant. 9:00AM – 12:00NOON.
In the evening at FISH specialty overwater restaurant, Director if Cuisine Ilias Kafalis will treat guests with his famous four-course dinner Lobster Fiesta featuring the freshest Maldivian lobsters. 6:00PM – 10:30PM / US$ 180++ per person.
Alternatively, guests will be able to enjoy the Sunset Session at SIP overwater bar while listening to the chill out beats by DJ Ivan, or sipping on yummy. 6:00PM – 7:30PM.
AWAY Spa will offer a Detox. Retox. Repeat Journey that will include an aroma infused steam followed by the 80-minute AWAY massage and Detox Body Wrap to get back your own self. Our therapist’s magical hands will drift your body and mind away from toxins and unnecessary tension. 110 minutes / $ 270++ per person.
For more information please visit www.wmaldives.com
News
Shangri-La Circle offers dining benefits at JEN Maldives Malé
JEN Maldives Malé has introduced the Shangri-La Circle (SLC) loyalty programme, offering dining benefits for guests from 1 April to 31 December 2026.
The programme provides free and instant membership, allowing guests to access discounts and earn reward points on dining experiences at the property. Members receive a 15 per cent discount on their first dining purchase upon joining, along with ongoing 15 per cent savings on food and beverage.
Guests can enrol in the programme through the Shangri-La Circle mobile application. Membership benefits include reward points on eligible spending, which can be redeemed for future dining and hotel experiences.
The offer applies to regular dining experiences and excludes tobacco, special theme buffet nights, and other ongoing promotions.
JEN Maldives Malé stated that the programme is designed to provide value to guests while enhancing dining experiences at the hotel. The initiative also reflects Shangri-La’s focus on strengthening guest engagement through loyalty-based offerings.
Members are required to present their digital membership card at the time of billing to access the benefits.
The hotel is promoting the programme through its social media channels, in-house displays, and digital platforms. Guests can download the Shangri-La Circle application or sign up at the hotel to begin using the programme.
Awards
Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Cooking
Baros Maldives to showcase sustainable dining for Earth Day
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
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