Soneva Fushi has opened Out of the Blue, its latest dining destination. The two-storey overwater structure houses five brand new dining experiences, from intimate settings of...
The Falhumaa restaurant at the The Residence Maldives by Cenizaro has introduced a new menu. Created by the resort’s Executive Sous Chef Ashish Domee, the new menu features...
Soneva Fushi is set to welcome Chef Prateek Sadhu from the acclaimed restaurant in Mumbai, Masque, in May. Chef Prateek, who is known for its degustation menus...
Veligandu Island Resort and Spa has added speciality Destination Dining options. The new Bubbly Sunset Love Bed and Veli Dinner promises to create unforgettable experiences for the resort’s...
Jumeirah Vittaveli in the Maldives has opened its new wine library, Cuvée. To open Cuvée, a special wine dinner was hosted on Thursday evening by the resort’s General...
Kandolhu Maldives has opened its fifth dining outlet Ata-Roa, serving up Mexico and Peru’s best street food. The menu is straightforward, simple and light, with classic...
“Welcome to Six Senses Laamu! To make your stay most comfortable we have assigned one of our Guest Experience Makers (GEMs) to look after you during your...
Cocoon Maldives has kick started a new series of gourmet dining experiences, inviting renowned Italian Chef Simone Zambon to the island resort. From February 5-13, the...
Outrigger Konotta Maldives Resort has announced three new exciting developments for holidaymakers: a new mega value-added Family Getaway experience, an improved all-inclusive offering and a new all-inclusive...
Michelin-starred chef Paul Walsh is set to visit The St. Regis Maldives Vommuli Resort as a guest chef in February for a full weekend. The Executive...