News
SOUL festival programme for Maldives debut
SOUL has published its captivating festival programme of insightful talks, guided wellness sessions and hands-on treatments, featuring a global line-up of visionaries, thought leaders and wellness pioneers to the Maldives from September 29 to October 8, 2023. A partnership by pioneering hospitality brand Soneva and international wellness enterprise ORGANIC INDIA, the intimate festival will be an immersive exploration of health and wellness in all its forms, from personal to planetary, at the award-winning Soneva Fushi, located within the Baa Atoll UNESCO Biosphere Reserve.
The list of international speakers includes: award-winning screenwriter, activist and documentary maker of That Sugar Film and 2024, Damon Gameau; Goi Peace Award recipient Bruce Lipton; New York Times bestselling author Jo Marchant; Ayurvedic aromatherapy pioneer Farida Irani; bestselling author and founder of Bio Blends Dr Libby Weaver; lifestyle ambassador and champion for Indian Prime Minister Narendra Modi’s ‘Fit India Movement’ Luke Coutinho; award-winning cinematographer, director and producer Louie Schwartzberg; psychologist, scientist and social entrepreneur Shamini Jain; gastroenterologist and author of The Mind Gut Connection Dr Emeran Mayer; clinical psychologist and mindfulness expert Shauna Shapiro; renowned spiritual leaders Swami Chidanand Saraswati and Sadhvi Bhagwati Saraswati; actress and biohacking expert Davinia Taylor; the first Western Ayurvedic practitioner in India Dr Robert Svoboda; award-winning science journalist Gaia Vince; naturopathic doctor and doctor of Oriental medicine Dr Lilly-Marie Blecher; anxiety and mindfulness coach Amanda Huggins; Medical Director & Senior Vice President of Mazumdar Shaw Medical Centre Dr Paul Salins; orthotropics, orthodontics and Homeoblock specialised dentist Dr Timothy Doolin; author, inventor and founder of Conscious Breathing Anders Olsson; oncology specialist and author Dr Nasha Winters and family medicine specialist and co-medical director at Taos Whole Health Integrative Care Dr Joanna Hooper.
SOUL Festival will span ten days and two weekends, offering guests the opportunity to explore the ancient healing traditions and modern science and medicine that serve individuals, communities and the planet. Sunset cocktails on the sandbank and a plant-based gala dinner on the beach will mark the official opening of the inaugural edition, followed by a live music performance and stargazing at Soneva Fushi’s island Observatory.
Each morning guests can rise with the Maldivian sun during group yoga and meditation on the sandbank, reach new fitness goals with bootcamps at the island jungle gym, explore the Indian Ocean’s hidden gems during guided paddleboarding, be introduced to the art of hot glassblowing, or gain insight into gut health during expert-led nutrition masterclasses. Throughout the day, guests can reconnect and feel renewed with daily healing rituals, expand their horizons during stimulating panel discussions, enjoy complimentary, one-on-one conversations with speakers or uncover the meaning of true health with a specially curated menu of treatments to try during SOUL.
Standout sessions not to be missed include The Neuroscience of Wellness with Bruce Lipton, Emeran Mayor, Shamini Jain, Paul Salins and Farida Irani; The Eye of the Storm – Finding Balance in Times of Chaos with Shauna Shapiro, Dr Lilly-Marie Blecher, Luke Coutinho and Robert Svoboda; Building a Regenerative Future with Damon Gameau, Sonu Shivdasani, William Bissel, Gaia Vince, Louie Swartzberg and Bruce Lipton; and Health Crisis to Health Awakening with Amanda Huggins, Louie Swartzberg and Jo Marchant. Alongside the live, in-person and interactive sessions for Soneva Fushi guests, SOUL’s sessions will also be streamed online.
Adding the perfect soundtrack to the event will be live musical performances by renowned Indian classical composer Ustad Kamal Sabri, sound healing practitioner and acclaimed singer and songwriter Kristin Hoffman and contemporary Indian poet and storyteller Bawari Basanti.
Guests can enjoy Soneva’s exclusive SOUL Festival offers, with specially curated three, five or ten-night packages. Starting from USD 6,900 for a three-night stay for two at Soneva Fushi, the offer includes full access to the festival programme, luxurious private villa accommodation, daily full board dining and round–trip domestic transfers. Bookings made before August 31, 2023, will also receive an additional 10 per cent reduction on the package rate.
A life-enriching festival with a purpose, proceeds from the sale of SOUL Festival tickets will go to the Soneva Foundation and ORGANIC INDIA Foundation to support the development of projects that have a positive environmental, social and economic impact.
“We are so proud to host the first edition of SOUL Festival at Soneva Fushi,” says Sonu Shivdasani, CEO and co-founder of Soneva. “Wellness permeates all that we do at Soneva: our sustainable, barefoot philosophy that reconnects our guests to the earth, our stunning natural locations, our delicious yet health-focused cuisine and our life-changing guest experiences. The festival’s remarkable programme is an opportunity to explore every facet of health and wellbeing, and I cannot wait to welcome the line-up of outstanding wellness experts to our shores.”
“SOUL Festival is a rare opportunity to experience a deeply immersive journey with some of the world’s leaders in wellness, health and regeneration,” adds festival director Chris Deckker. “From keynote talks and interactive panels to immersive workshops, intimate dinners and remote Island adventures, this unprecedented festival retreat is unlike any other in the world, hosted on one of the most magical Islands in the Maldives.”
Soneva Fushi can be easily reached via Velana International Airport in the capital Malé, or Maafaru International Airport in the Noonu Atoll. Every stay at Soneva Fushi also invites guests to indulge in Soneva’s signature experiences and award-winning services – from Barefoot Guardians on hand 24/7 to anticipate every request, and transformative wellness treatments at Soneva Soul, to rare, one-of-a-kind island experiences, and an exciting programme of activities at The Den, one of the largest children’s zones in the region.
News
Grand Park Kodhipparu secures three Travel + Leisure honours, including top GM award
Raffaele Solferino, General Manager of Grand Park Kodhipparu Maldives, has been named the Maldives’ Best Hotel General Manager at the Travel + Leisure Luxury Awards Asia Pacific 2026, as the resort also secured recognition for its swimming pool and house reef.
Solferino was ranked first in the Maldives’ Best Hotel General Manager category, while Grand Park Kodhipparu placed fifth among the Maldives’ Best Resort Pools and ninth in the Maldives’ Best House Reefs category.
He accepted the awards on behalf of the resort, attributing the recognition to the contribution of its team, the support of its guests and the natural environment surrounding the property.
“These accolades truly represent the dedication of our team, the loyalty of our guests, and the extraordinary natural environment that surrounds us,” the resort said in a statement shared on LinkedIn.
Grand Park Kodhipparu said the recognition reflected several of the experiences offered at the resort, including its house reef, infinity pool overlooking the Indian Ocean and natural lagoon.
“From vibrant coral reefs teeming with marine life and our iconic infinity pool overlooking the Indian Ocean to our natural lagoon, these recognitions celebrate the experiences that make Grand Park Kodhipparu Maldives a special place to connect, unwind and discover,” the resort added.
Located in North Malé Atoll, Grand Park Kodhipparu Maldives is part of Park Hotel Group, which operates a portfolio of hotels and resorts across the Asia-Pacific region.
The resort said the awards marked another milestone for Grand Park Kodhipparu and Park Hotel Group, supporting the group’s position in the regional hospitality sector.
It also thanked its guests, team members and those who voted in the awards for their continued support.
Awards
JOALI Maldives wins two honours at Travel + Leisure Luxury Awards Asia
JOALI Maldives has been recognised in two categories at the Travel + Leisure Luxury Awards Asia 2026, receiving honours among the Best Resorts in the Maldives and for the Most Outrageous Villa.
The recognition reflects the resort’s Creative Living philosophy, which brings together art, nature, wellbeing, sustainability and hospitality within the guest experience.
Located in Raa Atoll, approximately 45 minutes by seaplane from Malé, JOALI Maldives opened as the Maldives’ first art-immersive luxury resort. Art installations, dining experiences, wellbeing programmes and accommodation are integrated across the island as part of its approach to resort living.
The property features 73 beach and overwater villas and residences, positioned across the island and above the Indian Ocean. The accommodation has been designed to provide privacy, space and access to views of the surrounding environment.
Each villa combines contemporary design with materials including timber, marble, bamboo and terrazzo, as well as handcrafted finishes. Floor-to-ceiling glass provides views of the ocean, while private pools connect the indoor and outdoor spaces.
Artworks and design pieces are also incorporated into each villa, reflecting the resort’s Creative Living concept and extending the art experience into the accommodation.
Guests can choose from Beach Villas, Water Villas and multi-bedroom Residences, with options designed for couples, families and groups. The larger residences provide additional living areas, pools and facilities for guests seeking more space and privacy.
Each villa is supported by a dedicated Jadugar, a term used by the resort to describe its butler service. The Jadugar assists guests throughout their stay by arranging dining experiences, island activities, celebrations and other personalised services.
Guests are also provided with bicycles to explore the island’s pathways, gardens and viewpoints.
JOALI Maldives said the awards reflected the work of its team and the support of its guests, partners and wider community. The resort also said it would continue developing experiences focused on creativity, wellbeing and connection.
The recognition adds to JOALI Maldives’ position within the Maldives’ luxury resort sector, where its art-led design and Creative Living philosophy form the basis of its guest experience.
Cooking
Michelin-Starred Chef Grégoire Berger to host dining experience at Lily Beach Resort & Spa
Lily Beach Resort & Spa has announced a culinary collaboration with Chef Grégoire Berger, chef and co-owner of the Dubai restaurant Kraken.
Known for progressive French cuisine influenced by the ocean, Berger has received a Michelin star in the Michelin Guide Dubai from 2022 to 2024. His restaurant has also been included among the World’s 50 Best Restaurants, while his work has received recognition through several international culinary awards.
Berger’s approach draws on the sea as a source of ingredients, ideas and presentation. His menus combine French culinary techniques with marine influences, with each dish developed around a narrative connected to the ocean.
As part of his visit to Lily Beach in August 2026, Berger will host a fine-dining dinner for a limited number of guests. He will also introduce a signature dish at AQVA Bar & Restaurant during the collaboration.

The programme forms part of Lily Beach’s efforts to expand its culinary offering and introduce visiting chefs and dining concepts to guests in the Maldives.
Located in South Ari Atoll, the resort will provide guests with an opportunity to experience Berger’s cuisine within its all-inclusive hospitality concept. The collaboration will combine his Michelin-recognised approach with the resort’s existing food and beverage programme.
Lily Beach Resort & Spa has established its hospitality offering around its premium all-inclusive model, supported by a range of dining venues. Its restaurants offer overwater dining, international buffet selections, seafood and Asian-inspired dishes.
The resort’s culinary programme is supported by the Platinum Plan, an all-inclusive package that includes dining experiences, a selection of wines and spirits, excursions and personalised services.
Through the collaboration with Berger, Lily Beach aims to add another dining experience to its guest programme while continuing to develop its position within the Maldives’ luxury hospitality market.
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