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As Hotel Asia Exhibition returns, Alan Palmer sets eyes on nurturing Maldivian talent

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By Shamman Zahir

South Asia’s largest hospitality tradeshow, Hotel Asia will take place this October after a hiatus due to the pandemic with the much-awaited International Culinary Challenge kicking off a day ahead. The exhibition, organised by Maldives Exhibition and Conference Services and supported by Bestbuy Maldives, is to be held at Dharubaaaruge, for which several resorts, hotels, restaurants, food and beverage establishments have also confirmed participation.

Alan Palmer who has been the Programme Director since its inception in 2002 reflects on how the Hotel Asia Exhibition and International Culinary Challenge is going to be after a three-year break due to the COVID-19 pandemic. This year’s exhibition marks the 16th edition of this jam-packed event, with over 600 competitions over the course of four days of the International Culinary Challenge. The timing also coincides with the Maldives celebrating the golden jubilee of tourism.

Palmer has an impressive career spanning 59 years having got his start at the age of 16. Since 1963, his career has taken him to various continents during their key development stages of the hotel industry of the respective countries such as Switzerland and Singapore.

Palmer’s first visit to the Maldives was in 1996 when he arrived in the country as a judge for a competition organised by the tourism ministry. His next visit was for Hotel Asia, which was started by Maldives Exhibition and Conference Services and Bestbuy Maldives with just tents and canopy. It has come a long way since!

“The idea behind Hotel Asia was born with the idea in mind to showcase Maldivian talent, to give Maldivians an international stage to compete and learn from world-class chefs from around the globe, all the while attracting interest from local youth and businesses to join in the industry,” Palmer says.

As tourism is the biggest contributor to the Maldivian economy, it was a necessity to establish a platform like Hotel Asia. As demand grew, since 2011, Maldives Exhibition and Conference Services and Bestbuy Maldives have held the event year up until 2019 when COVID-19 shut the tourism industry down.

At Hotel Asia, 15 judges from around the globe certify the winners, and some winners are sent abroad for further training and competitions thanks to the generous support of Bestbuy Maldives. The platform, spearheaded by Maldives Exhibition and Conference Services and Bestbuy Maldives, is committed to the development of Maldivian talent. With a waitlist of companies, it is clearly popular, but it is not without its hurdles. The infrastructure improvements are vital to provide space for more exhibitors, as new hotels open up across the archipelago.

“Understandably, Maldives being a small island nation needs a convention centre that is functional to implement as a MICE (Meetings Incentives Conferences Exhibitions) market,” Palmer says.

“Despite Maldives being scattered, the resolve and organisation of hotels sending their chefs and the chefs themselves to have the commitment to make the journey despite logistical challenges to participate is admirable.”

Palmer’s advice to the youth is that if they remained consistent and persevere, they would be able to climb the ladder as a chef and a judge beyond their home soil to be renowned globally. There is a career to be made to those who have the passion and maintain a standard. As the Programme Director of the International Culinary Challenge, the aim is to nurture more local talent and skilled professionals. The vision for the future is to further improve and expand the exhibition to cater to the evolving needs of the industry.

The 16th edition of the Hotel Asia Exhibition and International Culinary Challenge, organised by Maldives Exhibition and Conference Services and sponsored by Bestbuy Maldives, will be held from October 10-12, 2022 at Dharubaaaruge in capital Male. The free to enter exhibition estimates a turnout of 4,000 people this year.

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2 decades of culinary excellence: BBM’s founding legacy with Hotel Asia continues in 2025

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Hotel Asia Exhibition and International Culinary Challenge is referred to be the hospitality industry event in the Maldives. In this year’s Culinary Challenge (19 to 22 October 2025) comprising competitions over 20 categories, most will take place at the Faculty of Hospitality and Tourism Studies, Maldives National University, and some at the Synthetic Track, Hulhumalé.

A Founding Partnership that Endures

Since the very first edition in 2001, Bestbuy Maldives (BBM) has played a central role in shaping the International Culinary Challenge into the Maldives’ most prestigious culinary platform. The event has become a cornerstone for professional development, bringing together chefs from across the Maldives to compete, learn, and showcase their craft.

BBM and their associated Principals sponsor an overwhelming majority of categories. “From the beginning, our goal has been to create opportunities for Maldivian chefs to rise to global standards. This partnership has grown with the industry itself,” said A.V.S. Subrahmanyam, Chief Operating Officer of BBM.

Nurturing Local Talent

BBM’s contribution extends beyond sponsorship. The company has built a long-term system for recognizing and developing local culinary talent.

  • BBM Chairman’s Trophy for the Best Maldivian Competitor.
  • Most Promising Young Chef Award for emerging talent.
  • Global exposure programs for Maldivian chefs through sponsored participation in international events.
  • Pro-bono Masterclasses with world-renowned chefs to encourage learning and innovation.

Investing in the Future of Hospitality

Through initiatives such as Building Young Talent, BBM continues to mentor aspiring professionals and support the next generation of chefs. The company also promotes inclusivity by sponsoring opportunities for female and young chefs to gain international exposure.

BBM’s industry partnerships include its role as Title Sponsor of the Hotelier Maldives Awards, celebrating excellence across the Maldivian hospitality sector.

Proud Sponsors of Culinary Excellence

In 2025, BBM and its partner brands proudly sponsor 14 competition categories and 8 Main Awards, further strengthening their role in the development of culinary arts in the Maldives. Categories include Decorated Cake, Artistic Showpiece, Bread and Pastry Display, Three Desserts (Display), Desserts, Rice Dish, Asian Noodles, Team Challenge, Maldivian Dish, Creative Sandwich, Young Chef, Tea Challenge, tapas/finger food, and Iced Mocktail.

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Bestbuy Maldives, MNU forge partnership to advance hospitality education

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The Maldives National University – Faculty of Hospitality and Tourism Studies (MNU-FHTS) and Bestbuy Maldives (BBM) have officially signed a Memorandum of Understanding (MoU) to strengthen industry-academic collaboration and advance hospitality education in the Maldives.

The MoU was signed by Dr Aishath Shehenaz Adam, Vice Chancellor of MNU, and Ismail Hilmy, Chairman and Managing Director of BBM, during a ceremony attended by the university’s Chancellor Dr Mahmood Shaugee, senior management, and representatives from both organisations.

This partnership marks a significant milestone in developing a state-of-the-art Food and Beverage Practical Demonstration Kitchen at MNU-FHTS. BBM will support the upgrading of the existing Garde Manger kitchen and classrooms, contributing financially and materially to create a modern, industry-standard learning environment for future hospitality professionals.

Beyond infrastructure, the collaboration will extend to academic and training support, research and innovation in culinary arts, community engagement, and professional networking opportunities, ensuring that students gain practical, real-world experience aligned with industry expectations.

Highlighting the broader purpose of this partnership, BBM stated that, “This is a significant step in the direction of BBM’s vision involving hospitality industry outreach in the Maldives — because tomorrows start today. Initially, we will set up a world-class model kitchen that will be suitable for masterclasses and hands-on training for students; and also for product demonstrations, masterclasses, and interaction with groups of customers.”

Speaking at the ceremony, representatives from both institutions emphasised their shared vision to promote excellence in education, innovation, and human capital development in the Maldivian hospitality sector. This partnership underscores BBM’s continued commitment to supporting education and industry growth, and MNU-FHTS’s mission to bridge the gap between academia and industry — nurturing the next generation of hospitality leaders in the Maldives.

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SATA 2025 announces partnerships; confirms Hotelier Maldives, Maldives Insider as Media Partners

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Hotelier Maldives and Maldives Insider have been confirmed as official Media Partners of the South Asian Travel Awards (SATA) 2025. The announcement was made during a signing ceremony held at Hulhulé Island Hotel, Maldives, where SATA unveiled its distinguished partners for the 9th edition of the annual awards.

Now in its ninth year, SATA has become a key platform for recognising excellence in South Asia’s tourism and hospitality sector. The partnership with Hotelier Maldives and Maldives Insider will strengthen the awards’ regional visibility and ensure extensive coverage of the event across Maldives and beyond.

This year’s awards ceremony will take place from 19th to 20th September 2025 at Cinnamon Grand Colombo, Sri Lanka, bringing together industry leaders, stakeholders, and innovators from across South Asia.

In addition to the media partnership, SATA 2025 also announced its corporate partners. Honda Marine has been named the Platinum Partner, while The Hawks, Velana International Airport, and Allied Insurance Company of the Maldives join as Gold Partners. Renaatus Realty has been confirmed as the Silver Partner, and Hulhulé Island Hotel continues as the official Hospitality Partner in the Maldives.

Speaking at the ceremony, SATA organisers noted that the strong lineup of partners reflects the growing importance of collaboration within the tourism and hospitality industry. With the support of its partners, SATA 2025 aims not only to celebrate outstanding achievements but also to foster long-term cooperation and sustainable growth in the region’s tourism sector.

The awards are endorsed by leading national tourism bodies and associations across South Asia, including the Sri Lanka Tourism Development Authority, Nepal Tourism Board, Visit Maldives Corporation Limited, and several travel and hotel associations across the region.

This year’s evaluation process was conducted by a panel of nine jury members representing different countries, including tourism leaders from India, Sri Lanka, Bangladesh, Nepal, Bhutan, Spain, and the Maldives.

Through partnerships with media outlets such as Hotelier Maldives and Maldives Insider, SATA 2025 will ensure broad engagement across key markets, strengthening its position as one of South Asia’s most prestigious hospitality and travel award platforms.

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