Featured
Maldives enters ‘new normal’ as crushing lockdown ends
Maldives on Monday lifted a crushing lockdown on its capital region after two months, as the spread of coronavirus in the island nation slows.
The lockdown and stay-at-home orders in the capital region were initially ordered on April 15 for two weeks. They were extended several times.
The lockdown banned all public activity and travel in one of the world’s most densely populated cities and its suburbs of Hulhumale and Villimale. Any movement in and out Male and its suburbs, as well as the neighbouring industrial islands of Thilafushi and Gulhifalhu were also banned.
Health authorities began a phased easing of lockdown on April 29, but most restrictions remained intact until Monday.
Movement restrictions in the capital region were lifted altogether on Monday except for a nightly curfew from 10pm to 5am.
But children and elderly have to follow set timings during the transitional phase, which runs until the end of June, with children only allowed outside daily from 4-6pm and elderly from 5-8am. Outdoor exercise is also restricted to 6-9pm.
Public gatherings of more than three people and family or house visits remain banned until the end of June.
Parks and public places, as well as local markets have been opened under HPA guidelines and with hand hygiene measures.
General businesses still have to get a special permit from the police, to open. They also have to display the maximum number of people allowed inside.
Cafes and restaurants are allowed to provide takeaway and delivery service only.
Face masks are mandatory for closed spaces and public service areas. Physical distancing, and hand sanitising and washing must also be practised when outside.
Domestic air and sea travel between islands that have no active virus cases is permitted. But travel to and from capital Male, the epicentre of the outbreak, is only allowed under recently-announced home quarantine rules.
Borders to reopen from July
Once the transitional phase ends at the end of June, public gatherings of up to 10 people will be allowed.
Government offices, as well as schools, colleges and universities will open.
Gyms, salons, barber shops and spa facilities can open. Both indoor and outdoor team sports can also resume.
Restaurants and cafes can begin dine-in service.
Borders will reopen from July, but only resorts will be allowed to cater to international visitors. Guesthouses on islands that have no active cases can also open, but they can only host locals and residents.
Nationwide restrictions lifted
Meanwhile, separate lockdown measures specifically for outside the greater Male region have also been lifted.
The measures included a ban on inter-island transport across the archipelago of 1,192 coral islands.
Public gatherings, including ceremonies and parties of all kinds, sporting events, and picnics in the islands, were also covered under the ban.
On March 8, Maldives reported its first cases of the novel coronavirus, as two hotel employees tested positive for Covid-19 at a luxury resort in the archipelago.
Eighteen more cases — all foreigners working or staying resorts and liveaboard vessels except five Maldivians who had returned from abroad — were later identified.
A six-case cluster of locals, detected in capital Male on April 15, confirmed community transmission of the coronavirus. Several more clusters have since been identified, bringing the total number of confirmed case in the Maldives to 2,035.
Eight deaths have been reported and 1,311 have made full recoveries.
The Maldives announced a state of public health emergency on March 12, the first such declaration under a recent public health protection law.
The public health emergency declaration allowed the government to introduce a series of unprecedented restrictive and social distancing measures, including stay-at-home orders in capital Male and its suburbs, a ban on inter-island transport and public gatherings across the country, and a nationwide closing of government offices, schools, colleges and universities.
Non-essential services and public places in the capital such as gyms, cinemas and parks were also shut.
Restaurants and cafes in the capital were asked to stop dine-in service and switch to takeaway and delivery.
A nationwide shutdown of all guesthouses, city hotels and spa facilities located on inhabited islands was also ordered.
These measures allowed authorities to contain the outbreak.
More than half of the people who contracted the virus have recovered and daily recoveries have over taken the number of new infections detected per day.
Cinnamon Hotels & Resorts Maldives has won three awards at the South Asian Travel Awards (SATA) 2026, with Cinnamon Dhonveli Maldives and Cinnamon Velifushi Maldives receiving recognition across three categories.
Cinnamon Dhonveli Maldives secured Gold in the Leading Surf Resort category for the eighth time and fourth consecutive year, while Cinnamon Velifushi Maldives retained Gold in the Leading Beach Resort category for the second consecutive year. Cinnamon Velifushi Maldives also received Silver in the Nishan Seneviratne Best CSR Programme category.
The 10th edition of SATA was held at Barceló Nasandhura Malé on 8 October 2026, recognising achievements across South Asia’s tourism and hospitality industry, including guest experiences, industry leadership and responsible tourism.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives is home to the Pasta Point surf break, which attracts surfers from around the world. The resort’s eighth Gold award in the Leading Surf Resort category reflects its position among the Maldives’ surfing destinations. In addition to surfing, the resort offers water sports, wellness activities and other guest experiences.
“We remain committed to delivering memorable surf experiences and holidays in the Maldives,” said Marlon Robert, General Manager of Cinnamon Dhonveli Maldives.
Robert also acknowledged the continued support of guests, the international surfing community and the resort team in securing the recognition.
Cinnamon Velifushi Maldives received its second consecutive Gold award as Leading Beach Resort in recognition of its island setting, which features sandy beaches, a lagoon and a selection of beachfront and overwater accommodation. The resort also offers dining, wellness and recreational activities, providing guests with opportunities to explore the surrounding marine environment.
The resort’s Silver award in the Nishan Seneviratne Best CSR Programme category recognised its efforts to provide dive education and career development opportunities for young people from neighbouring island communities.
Implemented in partnership with Dive & Sail, the resort’s PADI-certified dive centre, the six-day programme enabled nine students aged between 16 and 18 from schools in Keyodhoo and Felidhoo to obtain PADI Open Water Diver certification.
The programme combined theoretical lessons, practical training and supervised dives to promote safe diving practices and reef conservation. It also introduced participants to potential career opportunities in marine tourism.
“These accolades reflect the dedication of our teams and the continued support of our guests, whose trust inspires us to keep raising the standard of our experiences,” said Sanjeeva Perera, Area General Manager, Cinnamon Maldives Resorts.
The three awards recognise the tourism experiences offered by Cinnamon Dhonveli Maldives and Cinnamon Velifushi Maldives, as well as Cinnamon Hotels & Resorts’ initiatives in environmental awareness and community engagement across its Maldives properties.
ELE|NA has been named Leading Wellness and Spa Brand at the South Asian Travel Awards (SATA) 2026, recognising the Maldives-based wellness brand’s contributions to the hospitality and wellness industry across the region.
The recognition comes as wellness continues to become an integral part of luxury hospitality, with ELE|NA working alongside resort partners to develop and operate wellness facilities that combine therapeutic experiences, trained professionals and operational expertise.
Guided by its Wellness Your Way™ philosophy, ELE|NA incorporates wellness into different aspects of the guest experience. Its six Pillars of Vitality – TouchFlow, ReFine, BodyFit, SoulVibe, SleepSync and FoodDelight – encompass therapeutic treatments, physical activity, emotional wellbeing, restorative sleep and nutrition. The framework allows individual resorts to develop wellness programmes tailored to their locations and guest preferences.
In addition to providing wellness experiences, ELE|NA works with hospitality partners on concept development, spa operations, therapist training and service delivery. Its operational model combines the individual characteristics of each resort with standardised systems and procedures aimed at maintaining service consistency across its properties.
Sustainability also forms part of the brand’s operations. All ELE|NA properties in the Maldives have received Platinum Sustainable Wellness Accreditation, recognising their approach to responsible spa operations, environmental management and community wellbeing.
The brand also invests in professional development through the ELE|NA Wellness Academy, which provides training programmes for therapists and wellness professionals. The academy combines traditional therapeutic practices, practical training and contemporary wellness knowledge to support professional development and strengthen service standards across the industry.
The recognition at SATA 2026 comes as ELE|NA continues to expand its operations beyond the Maldives, extending its wellness concepts and services into India, Nepal and other emerging hospitality destinations.
With wellness increasingly influencing travellers’ accommodation choices and holiday experiences, ELE|NA continues to focus on integrating wellness services into resort operations while supporting the development of trained professionals and sustainable practices within the hospitality sector.
Milaidhoo Maldives is set to welcome award-winning chef James Knight-Paccheco, widely known as Chef JKP, on 11 and 12 December 2026 for two culinary events focusing on cooking techniques, culinary experiences and the exploration of new flavours.
On 11 December, Chef JKP will conduct a culinary workshop, offering guests the opportunity to cook alongside him, learn professional techniques and exchange ideas in the kitchen. The following evening, he will host a wine-pairing dinner featuring dishes prepared in his signature style, accompanied by wines selected by the resort’s resident sommelier to complement each course.
With more than 20 years of experience in the hospitality industry, Chef JKP has worked in Michelin-starred restaurants, luxury hotels and restaurant projects across the UK and the Middle East. Throughout his career, he has worked alongside renowned chefs including Raymond Blanc, Gordon Ramsay and Michael Caines. He is also the creator and host of The Chef JKP Podcast, which has recorded more than 6.5 million downloads.
At Milaidhoo Maldives, the culinary experience draws inspiration from the island’s surroundings, Maldivian flavours and traditional cooking methods, combined with international influences introduced by the resort’s team of chefs. This approach encourages the exchange of culinary knowledge and techniques, allowing guests to explore local dishes, learn new cooking methods and engage with the chefs responsible for their dining experiences.
Located within the Baa Atoll UNESCO Biosphere Reserve, Milaidhoo offers a setting where dining experiences focus on personalised service and interaction between guests and culinary professionals. Chef JKP’s visit is intended to provide guests with opportunities to engage directly with the visiting chef, gain insights into his approach to cooking and experience his culinary creations.
The culinary workshop will take place on 11 December 2026, followed by the wine-pairing dinner on 12 December 2026.
-
News1 week agoThe Standard, Maldives introduces complimentary upgrade to new Ocean Reef Pool Villas
-
News1 week ago‘Circle of Light’ to illuminate RAH GILI MALDIVES’ first festive season
-
News1 week agoWomen’s football stars Lucy Bronze, Ona Batlle join Kandima Maldives festive line-up
-
Awards1 week agoCondé Nast Traveler names .Here Baa Atoll among Indian Ocean’s top resorts
-
Awards1 week agoJOALI Maldives named Indian Ocean’s best resort as Maldives claims 20 of top 25
-
News1 week agoVietjet to connect Maldives and Vietnam with new service via Sri Lanka
-
Action1 week agoMachchafushi Maldives brings Nikon photographers to South Ari Marine Protected Area
-
Awards1 week agoKandooma Maldives wins Leading Family Resort award at SATA 2026