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Mövenpick Maldives, UNICEF team up to train Maldivian youth for hospitality jobs

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Mövenpick Resort Kuredhivaru Maldives and UNICEF have signed an agreement to advocate for children’s rights, support skill development and foster career-exploration in the hospitality industry for the Maldivian youth.

Maciej Gruszecki, General Manager of Mövenpick Maldives, and Dr Munir Safieldin, UNICEF Representative to the Maldives, formalised the Memorandum of Understanding (MoU) at a signing ceremony on October 6 at the resort. Witnessing the occasion were members of the Noonu Atoll Council, principal of the school in the neighbouring island of Manadhoo. and the resort’s management team.

Mövenpick Resort Kuredhivaru Maldives is the first resort in the Maldives to collaborate with UNICEF to provide opportunities for young locals to acquire skills and experience and improve their employability in the Maldives’ growing tourism industry.

“We are privileged to partner with UNICEF in helping local youth by offering an avenue in which they can shape their future,” Maciej Gruszecki, General Manager of Mövenpick Resort Kuredhivaru Maldives, was quoted in a statement, as saying.

“As part of a global leading hospitality group, we feel strongly about our obligation to contribute to the growth and development of our local community. Sharing our time and expertise by opening our doors to youths wishing to pursue a career in the tourism industry is something that we believe will have a very positive impact.”

Suitable candidates, identified by UNICEF, will receive hands-on training through a six-month vocational training programme or a 12-month, paid apprenticeship scheme at the Mövenpick Resort Kuredhivaru Maldives.

Building the right skills for the current work environment is key and training for ethics, customer relations, interpersonal skills, and the English language is vital to give young people the required edge to be employed in the challenging hospitality industry of the Maldives.

During the course of the programme, candidates will have the chance to work in different departments, including front office, housekeeping, food & beverage, and the culinary brigade, whilst receiving mentoring from various department heads. Access to training modules will also be provided to participants in order to enhance their learning experience.

A graduation ceremony will mark the completion of the internship and apprenticeship programmes, with opportunities for students to take on permanent jobs based on their performance.

“The tourism sector is a key contributor to the Maldivian economy yet, few young Maldivians are employed in this sector. This sector has the potential to absorb many young Maldivian men and women searching for jobs. The partnership between UNICEF and the Mövenpick Resort Kuredhivaru Maldives aims to equip young Maldivians with the skills and work experience required for valuable jobs in the tourism sector,” Dr Safieldin, UNICEF Representative to the Maldives, said.

As part of the agreement, Mövenpick Resort Kuredhivaru Maldives and UNICEF will also join forces to advocate for child rights through public events to mark key moments such as the World Children’s Day, International Youth Day and World Water Day, in the islands of Noonu atoll together with local communities.

The Mövenpick Resort Kuredhivaru Maldives and UNICEF partnership also sets out to provide safe drinking water and reading materials to selected schools in the Noonu atoll. Ensuring water security through the provision of water filters and reusable water bottles will ensure the promotion of environmentally friendly practices and reduce single-use plastic items.

Nestled on a private island in Noonu atoll, situated in the northern part of the Maldives, Mövenpick Resort Kuredhivaru Maldives promised serene seclusion and tropical tranquility when it opened in November 2018. As Mövenpick Hotels & Resort’s inaugural property in the Maldives, it brought a fresh perspective to the country’s hospitality scene.

The resort is designed in a contemporary style with emphasis on comfortable accommodation and a private yet stimulating resort experience. Every modern convenience is incorporated amidst desert-island luxury, reflecting Mövenpick’s renowned commitment to genuine comforts, delivered exceptionally well.

Everywhere around Mövenpick Resort Kuredhivaru Maldives boats superior indulgence — from 105 spacious villas each complemented with its private pool, well-appointed Little Birds’ Kids Club, stunning Sun Spa, superb gastronomic experiences and luxurious guests amenities to unparalleled under- and over-water adventures.

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Dusit Thani Maldives and beOnd Airlines announce exclusive discounts and benefits

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Dusit Thani Maldives, a premier Thai-inspired luxury resort, has announced an exclusive partnership with beOnd Airlines, a premium leisure airline renowned for its exceptional services and luxury. This collaboration offers travellers a unique opportunity to enjoy exclusive privileges when booking their stay at Dusit Thani Maldives through beOnd Airlines.

Passengers flying with beOnd are eligible for a special offer at Dusit Thani Maldives, including discounts of up to 10% for stays between November 1, 2024, and April 30, 2025. Dusit Gold members receive additional discounts and privileges, further enhancing the benefits for loyal guests.

To access these exclusive offers, passengers must present a valid beOnd booking reference and use the booking code FLYDTMD when making a reservation at Dusit Thani Maldives.

This partnership strengthens the seamless travel experience that both Dusit Thani Maldives and beOnd Airlines aim to deliver to their discerning guests.

“We are thrilled to collaborate with beOnd Airlines and offer their passengers an opportunity to experience the unique blend of luxury and serenity at Dusit Thani Maldives,” said Jean-Louis Ripoche, Area General Manager, Maldives. “This partnership allows us to create more memorable stays for travellers looking to explore the beauty of the Maldives with the convenience and style that both Dusit Thani and beOnd Airlines are known for.”

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Waldorf Astoria Maldives Ithaafushi unveils Sixties Glamour holiday celebration

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The Waldorf Astoria Maldives Ithaafushi invites guests to step back in time with its “Sixties Glamour” festive theme, capturing the elegance and charm of a bygone era. From December 15 to January 7, the resort transforms into a sixties-inspired setting with a chic colour palette of blue, white, silver, and black, adorned with pearls, bold accents, and iconic decorations. Guests will experience a world of vintage style, complete with family-friendly activities, unforgettable events, culinary delights, and festive experiences.

“We’re delighted to once again invite our guests to enjoy the magic of the holidays with us,” said General Manager TJ Joulak. “Our ‘Sixties Glamour’ program invites guests to embrace the spirit of the season in an atmosphere of timeless elegance and create unforgettable memories with loved ones.”

The resort offers a variety of spacious accommodations suitable for couples and families, from overwater villas to Ithaafushi – The Private Island, providing the ultimate island escape. A full calendar of events and sixties-inspired holiday decor ensures that guests are surrounded by festive cheer and celebrations, including the following highlights:

Guests can embrace the season’s magic with events for all ages. Highlights include a Christmas Tree Lighting Ceremony at Peacock Alley on December 17, featuring festive music and seasonal treats. On December 25, Santa Claus and his team will bring joy to NAVA Beach with gift-giving and a chance to meet Santarina and the elves. A sixties-themed fashion show for kids and teens will also offer young guests an opportunity to showcase their style on the runway.

For the season’s major celebrations, a grand tent will host Christmas Eve and New Year’s Eve festivities, complete with world-class cuisine and captivating entertainment. Additionally, “Cinema Under the Stars” at the Lagoon Pool provides a unique experience with a movie night under the Maldivian sky.

The resort’s 11 distinctive dining venues will elevate the holiday dining experience with exclusive, specially crafted menus. Signature options include “Timeless Pairing” at Amber, featuring oysters and champagne, and the “Festive Flavours of Japan” at ZUMA, offering an elegant tasting menu. At Terra, “Dom Perignon Prestige” pairs gourmet dishes with Dom Perignon Champagne, while Yasmeen presents a festive buffet inspired by Lebanese street food. Guests can also enjoy a curated wine experience at Rock, savour fresh lobster and champagne by the ocean at Mirror Pool, and partake in festive brunches at ZUMA and Tasting Table. The “Maldivian Charm” dinner highlights local flavours, while “A Tale of Two Wines” at Glow features Bordeaux and Burgundy wines paired with gourmet cuisine. Another unique experience awaits at Li Long’s Laba Festival feast.

Guests seeking relaxation can enjoy holistic wellness practices led by visiting experts, Shree and Dr. Syed, including Himalayan Sound Bath Meditation, Acupuncture, and Pranic Healing. For younger guests, special wellness activities include “Splash and Fun” at the Aqua Wellness Pool, a “Beauty Camp” for girls, and a “Fitness Boot Camp” for children.

This holiday season, Waldorf Astoria Maldives Ithaafushi invites guests to create unforgettable memories surrounded by the glamour and warmth of the sixties.

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Cooking

Domenico Carella and Fabrizio Margarita unite for innovative culinary experience at Patina Maldives

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Patina Maldives has announces an exclusive culinary pop-up, Ultra Milano by Domenico Carella, taking place from November 9th to November 13th, 2024. This exclusive experience will showcase the innovative culinary and mixology talents of Domenico Carella, a renowned figure in the food and beverage industry.

Carella has built an impressive career as a professional chef, bartender, and manager. With over a decade of experience, he has mastered the art of blending ingredients and flavours to create dishes that perfectly balance texture and taste. His culinary journey has taken him around the world, earning accolades such as Manager of the Year in Asia by “That’s Shanghai” in 2015.

At this event, Domenico Carella’s mixology will complement Fabrizio Margarita’s pizza artistry, reimagining dining with a sustainable flair at Veli Bar in Patina Maldives, Fari Islands.

Carella’s approach to food and beverage emphasises environmental respect and sustainability. His holistic vision ensures that all departments, from the kitchen to the bar, work harmoniously, aligning the procurement of raw materials to create a unified and sustainable operation.

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