Travellers are far more conscious of their impact on the planet now, with environmentally conscious dining, meat alternatives, and nutritious plant-based cuisines gaining ground in the...
Gili Lankanfushi, Maldives has launched a new plant-based menu and Gili Garden dining experience. Led by Executive Chef Harinath Govindaraj, the new menu is a celebration...
OZEN LIFE MAADHOO announces a new addition to its inspiring gourmet concept restaurants, with LONU – a New Age Maldivian Concept. This new speciality restaurant, a...
Le Méridien Maldives Resort & Spa’s ‘Culinary Season’ is set to launch the resort’s premier dining programme, showcasing some of the best dishes, beverages and dining...
Reethi Beach Resort in the Baa Atoll, Maldives welcomes Chef Ann from The Nai Harn in Phuket, Thailand. Chef Chatchanan Punjasuphachok, better known as Chef Ann,...
Kuramathi is pleased to reveal exciting additions to the vibrant roster of culinary venues on the island as Duniye expands its globe-trotting menu. Duniye which translates...
Home to the world’s first fine-dining zipline experience and host to a star-studded line-up of Michelin-starred guest chefs, Soneva Fushi, the award-winning resort in the Maldives,...
For the spring holiday season, Dusit Thani Maldives will transform into an Easter wonderland, hosting an array of special events. Among the highlights is a visit...
From the bustling metropolis of Singapore to the tranquil shores of the Maldives, this May, The Nautilus invites its guests to savour an extravagant dinner with...
Hard Rock Cafe announces the global launch of its brand-new menu item – the Messi Burger – as the latest innovation in Hard Rock International’s “LIVE...