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Travel and tourism students of Huravee School visits JEN Maldives
JEN Maldives Male’ by Shangri-La, welcomed the Travel & Tourism students of Huravee School for a private and insightful tour of the hotel, of both front and back of the house.
This familiarisation trip was held from 28 – 30th of October. The visiting youngsters were distributed in to 4 batches on these days in groups of 10 -12 which was led by Ms. Nina Mohamed, Marketing & Communications Manager for an intimate tour of the hotel, which started from the lobby to the outlets, guestrooms, spa and then to all areas not seen by guests such as the kitchen and back offices and other operational departments.
The senior management welcomed the visiting students and lecturers and ran a series of valuable informative sessions department wisely introducing respective areas of responsibility and what a day at JEN is all about.
“As the Maldives core economy is tourism and the opportunity to excel here is limitless for those who dare to put in the efforts, this gives a firsthand experience of JEN and its different aspects” says Mr Brice Lunot the General Manager who thanked the lecturers and the visiting students of Huravee school for arranging the trip and giving JEN the opportunity to share its knowledge.
The students were briefed on the JEN and Shangri-La’s pride and commitment to give back to the community, in various ways, such as Corporate Social Responsibility activities, awareness and the past internship programme which was carried out by the TIVET and Ministry of Educations of the Maldives, JEN has taken part in the past years which serve as vital exposure and “hands-on-experience “that boosts chances when seeking employment in the hospitality industry.
It was a very fruitful interactive session with the students where they asked the senior management on the industry experiences which will assist them to pave their path to the field easily and get lots of inside knowledge on the tourism and hospitality industry.
The trip was intended to increase understanding of work life and give a different experience where they can see it in real.
The lecturers expressed how much the students have enjoyed this trip and how It will help them in the Travel and Tourism subject and how it opened their eyes to not only what the hotel is all about on the inside but also what it takes to keep it going as the leading International hotel in the capital of Maldives.
JEN by Shangri-La has been designed with modern, highly driven pacesetters in mind, a generation of that are hungry to explore all that Asia has to offer. JEN’s design and lifestyle centric hotels boast inspired interiors, buzzing co-working spaces, exciting mod-Asian F&B concepts, performance-driven wellness, and thought-provoking programming that champions the culture, conversations and communities driving the region today.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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