Business
Opening November 2018, The Nautilus Maldives set to make waves in luxury travel

The Nautilus Maldives, a privately-owned island in the heart of a UNESCO biosphere reserve, has announced its opening in November.
The inspiration behind this new boutique 26-room island is Dr I U Maniku, a Maldivian entrepreneur with over 30-years’ experience in business and resort ownership. Originally thinking about building his dream retreat on the tiny island, The Nautilus has grown to become his personal vision of what the last word in island luxury – in both the Maldives and worldwide – should be.
Uniquely in the Maldives, The Nautilus experience begins on the runway at Velana International Airport, where every guest will be taken straight from the plane to a VIP terminal in the airport for a relaxed customs and immigration clearance. From there it is a short hop to The Nautilus’ own private lounge to await the 35-minute seaplane flight to Baa atoll.
“The Nautilus Maldives has been designed for the new generation of luxury travellers; travellers who are looking for transformative experiences and activities that they can share with those who matter the most to them,” says Dr Maniku.
“Before beginning this project we did a great deal of research about luxury resorts around the world to ensure that we can surpass their standards and also launch a concept that’s different. The Nautilus philosophy therefore is one of absolute freedom for its guests, offering a laid-back ‘modern bohemian’ lifestyle where guests can escape from their everyday lives, truly be themselves, and reconnect with their inner being, with nature and with their families – all in a beautiful Maldivian setting. A stay here isn’t like a stay anywhere else.”
This philosophy has meant rethinking how a luxury resort is run in order to base services around the guest and not follow standard operating procedures. With this in mind, service is driven by the House Captains (butlers), who take care of every detail instead of handing over to receptionists, concierges, excursion guides etc.
Restaurants have flexible opening hours; for example breakfast can be taken at any time of day – and not even in the restaurant if the guest prefers breakfast in bed or by their private pool. While there will be menus in each of the three restaurants, these are seen as starting points for a discussion with chef about what the guest would like to eat rather than as set guidelines for what can be ordered.
Spa treatments can happen without appointment; and if the urge to borrow the resort’s yacht and head out into the blue yonder for a picnic should suddenly strike, the House Captain – one to every residence – will simply arrange everything as needed.
To build on this relaxed feel, guests are invited to casual sunset cocktails every evening and can help themselves to deli-style canapes from the poolside bar throughout the day – or ask their House Captain to pick up something for them.
Houses and Residences
Accommodation at The Nautilus is called ‘Houses’ and ‘Residences’ because guests should feel the same levels of comfort and ease as when at home, along with the most spectacular features the Maldives has to offer. Those features include private pools, ocean views from every house, soft sandy beaches encircling dense tropical greenery, and a rich coral reef just metres from the island’s shores.
Each of the 26 houses is a suite, with separate living room and bedroom. Just 15 one- and two-bedroom houses line the island’s beaches, hidden away among coconut trees, palms, and tropical greenery. Eleven one- and two-bedroom houses stand on stilts over the lagoon.
Natural daylight fills the rooms and interior design is tropical with a touch of boho chic whimsy. The island style is relaxed, with the guideline given to the interior designers to “make it look like it could be someone’s home, and better”. Most of the furnishings have been custom-built for The Nautilus.
Unscripted dining
At the three restaurants and poolside bar, guests can explore ‘unscripted dining’, meaning the freedom to order off menu if that’s how they feel. The Nautilus is a world where a menu is just a place to gather inspiration and meals are designed for the guest, whenever they want to eat. Dining, for those wishing to follow chef’s suggestions, include intriguing infusions of Mediterranean and Middle Eastern cuisine at the over-water signature restaurant; elegant simplicity with Japanese and Latin-American creations at the grill; and global delicacies at the all-day dining restaurant.
No opening or closing times, no breakfast hours, no shoes, no dress codes. Guests come as they are, enjoy great company and indulge in a shared passion for extraordinary cuisine.
Spirit of discovery
The Nautilus doesn’t judge, doesn’t impose and doesn’t inhibit its guests. Instead, it removes barriers and creates incredible excursions and adventures, taking guests where they want to be when they want to be there, from midnight swims in glowing phosphorescent waters alongside a marine biologist, to exploring deserted islands on a yacht or floating in a ‘star filled’ pool under the milky way while the House Captain whisks up another perfect cocktail.
Guests looking for a mindful holiday are invited to join daily complimentary yoga, meditation and fitness classes. Watersports activities such as snorkelling, kayaking in a transparent canoe, or stand-up-paddle boarding are free: guests simply decide when they want to go.
Located in Baa Atoll, a UNESCO biosphere reserve, a kaleidoscopic wonderland of incredible marine life awaits discovery. Trips to world-renowned Hanifaru Bay to swim amongst whale sharks and manta rays; diving on iridescent coral reefs; exploring remote sandbanks and deserted islands picnic in hand or just cruising the ocean in a custom yacht are among the many adventures guests can look forward to.
Wellness experience
The Nautilus sets guests on their own path to wellness, drawing on ancient wisdoms and modern innovations for a transformative journey in its four treatment rooms in the heart of the island. The spa specialises in the bespoke, designing wellness programmes and daily rituals that refresh and relax, pamper and protect. Guests can salute the sun at dawn, discover alternative healing, join complimentary wellness classes or craft their own path to restoration. On the quiet, unrushed shores of The Nautilus, life moves at a different pace and guests are given all the time in the world to reflect and recalibrate.
Room rates at The Nautilus Maldives start at USD 1,967 for two in a Beach House with pool on bed and breakfast basis. Bookings begin in April for the November opening and can be made via the official website.
Business
BBM: Stronger hospitality platform via Hotelier Maldives Awards, culinary development

Since 1990, Bestbuy Maldives (BBM) has been at the core of the Maldives’ hospitality supply chain. More than a distributor, BBM has become a trusted partner in shaping talent, raising standards, and building long-term capacity across the industry.
That commitment continues in 2025 through its title sponsorship of the Hotelier Maldives Awards, and its growing investment in culinary development and cross-industry collaboration.
Supporting the Ecosystem, Not Just the Event
BBM is the preferred partner for over 60 international brands. However, its true value lies in how it supports the people behind the brands. From chefs and service staff to back-of-house professionals, BBM works across the sector to create real impact.
This year, the Hotelier Maldives Awards 2025 expands its recognition with four new categories:
- Watersports Personality of the Year
- Diving Personality of the Year
- Airport Representative of the Year
- Resort Manager of the Year
These additions reflect a simple belief. Everyone who shapes the guest experience deserves to be seen. Not just the visible few. Everyone.
Hotel Asia and the Rise of Culinary Confidence
For more than two decades, BBM has served as the main sponsor of the Hotel Asia Exhibition and International Culinary Challenge, endorsed by the World Association of Chefs Societies (WACS).
This platform has consistently raised the bar by bringing over 25 WACS A-Grade international jurors to the Maldives each year. Through this effort, local chefs get to test their skills on a global scale.
To further encourage excellence, BBM launched the Chairman’s Trophy, awarded annually to the most promising Maldivian chef:
- 2023 — Chef Mohamed Adhil
- 2024 — Chef Ahmed Mazim
Each name marks a growing movement. Maldivian chefs no longer compete to participate. They compete to win.
Backing Global Exposure for Local Talent
BBM has directly sponsored Maldivian chefs to represent the country at global events, including:
- HOFEX 2017 in Hong Kong, where Chef Ahmed Fatheen and Chef Ismail Naseer earned silver
- La Sial 2018 in Abu Dhabi, where Chef Mohamed Adhil won both gold and silver
- FHA 2018 in Singapore, supporting emerging talent
- Asian Pastry Cup 2018, where Chef Aminath Hameed was recognized as a pioneering female chef
- Chinese Cuisine World Championship 2019, where Chef Ahmed Mazim won bronze
- World Chefs Congress and Expo 2022, where BBM sponsored six MNU students under its Building Young Talent initiative
Creating Spaces for Knowledge Transfer
Beyond competitions, BBM hosts world-class chefs to lead pro bono Masterclasses, including:
- Chef Bruno Ménard, holder of three Michelin stars
- Chef Edwin Leow, gold medalist at the IKA Culinary Olympics
These sessions are designed to be open, practical, and rooted in the everyday reality of resort kitchens.
Recognition with Purpose
BBM’s sponsorship of the Hotelier Maldives Awards 2025 is part of a larger support system. These awards are not marketing. They are memories. They capture the faces, names, and efforts of those who make the Maldives one of the most admired hospitality destinations in the world.
“When people are seen, they rise,” said Ali Afrah Hassan, Head of HR, Admin, and Corporate Affairs at BBM. “This platform is our way of saying you matter. Not just once a year, but every day you show up to serve.”
Whether through product support, recognition, training, or infrastructure, BBM is building something larger than supply chains. It is helping shape the culture of Maldivian hospitality.
Business
Dubai Chocolate Brownies in Maldives: BBM, Dreidoppel conclude pastry tour

BBM’s exclusive Dreidoppel Demo Tour, led by Master Pâtissier Frankie Robin, concluded successfully on Apr 30th, after a 10-day pastry training series across 15 leading Maldivian resorts that requested the training. Two city bakeries were also trained on the 30th. The initiative brought together global expertise and a strong commitment to raising pastry standards in the local hospitality industry.
This year’s sessions focused on practical pastry solutions using Dreidoppel’s premium ingredient range to create Panettone, Dubai chocolate brownies, Mousses, Crème Brûlée, Fill & Gloss applications, and Caramel Chocolate Snacks.

A standout feature of the tour was the passion shown by young chefs across the islands.
Chef Frankie Robin remarked, “What truly impressed me was how prepared and passionate the young chefs were. Their eagerness to learn, experiment, and take their skills to world-class standards made every session an absolute joy.”

Grounded in real kitchen challenges—speed, flavour, and efficiency—Chef Frankie’s demos showcased how smart ingredient choices can drive both creativity and performance.
A.V.S. Subrahmanyam, Chief Operating Officer at BBM, added, “At BBM, we believe in more than just supplying ingredients—we are committed to the professional growth of the industry. Collaborations like this empower culinary teams with global techniques and greater confidence.”
The tour reflects BBM’s ongoing efforts to strengthen the Maldivian foodservice industry through knowledge-sharing and access to world-class products.
Business
BBM brings Vaseline, Hellmann’s, BRU Coffee to Maldives market

Bestbuy Maldives (BBM) extended their strong and decades old partnership with Unilever International, by adding to their brand portfolio – Vaseline, Hellmann’s, and BRU Coffee for the Maldivian market.
The collaboration was announced at a Business gathering held at the Manhattan Business Hotel, attended by over 300 trade partners from across Maldives.

With this partnership, BBM strengthens its retail offerings across the Maldives archipelago. Vaseline, a trusted name in skincare, and Hellmann’s, known globally for quality food products, will now be available through BBM’s distribution network.
“Vaseline is a name that generations trust for skin care. And Hellmann’s is a global icon in flavours. We’re proud to bring both to shelves across the Maldives and enrich everyday living for our customers,” said Muksith Hussain, Business Head – Retail.
In the hospitality sector, BBM introduces Bru Coffee as an addition to its HORECA (Hotel, Restaurant, Café) offerings. BRU Coffee provides a quality beverage option for hotels, resorts, and restaurants across the Maldives.

“BRU is one of the most loved coffee brands in the region. With this launch, we’re giving our hospitality partners a versatile product that delivers on both taste and reliability that can be consumed as a beverage and for the purpose of dessert preparation, something they can serve with confidence,” said Hisham Girsy, Business Head – HORECA.
The gathering served as a platform for BBM to engage with its valued trade partners and introduce these new brands to the market.
A.V.S Subrahmanyam, Chief Operating Officer at BBM, remarked: “BBM is built on relationships. This event reflects our commitment to not just introduce great products but to support, connect, and elevate our trade partners. We’re in this together, and the journey ahead is promising.”

As BBM continues to grow its portfolio and global partnerships, the focus remains clear delivering excellence, building trust, and shaping the future of trade in the Maldives.
Bestbuy Maldives (BBM) is a leading distribution company in the Maldives, connecting international brands with local businesses across retail and hospitality sectors. With a customer-focused approach and extensive distribution network, BBM continues to be a trusted partner in the Maldivian market.
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