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Soneva Jani announces new wellness practitioners line-up

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Soneva has announced an impressive roster of visiting wellness practitioners that will be at Soneva Jani in Maldives, throughout December 2019 and into early 2020.

The practitioners include experts in Ayurveda, physiotherapy, massage, Pilates, yoga and more.

These decorated practitioners reflect Soneva’s ongoing commitment to focus more on holistic wellness, which encompasses a mind, body and soul approach consisting of four main pillars: Wellness of the Mind; Wellness of the Soul and Sleep; Wellness of the Body; and Wellness of Nutrition and Life.

The visiting practitioners fall under these respective pillars.

Roger Moore – Wellness of the Soul and Sleep (13/12/19 – 03/01/20)

Originally from the UK, Roger is a world-renowned therapist whose 30 plus years of experience ranges from western medical and scientific approach to health, to the Eastern ‘Shamanic’ esoteric spiritual approach to wellbeing and happiness. He combines both of these with a third sphere of psychological and spiritual philosophy, thus creating a very holistic and unique grounded and rounded approach to wellbeing, happiness and health.

His most popular therapies are: The Seven Chakra Massage; Metamorphosis, which uses a combination of Reflexology, Reiki, Indian head massage and Aura work; Deep Tissue Positional Release Therapy; Chi Nei Tsang, an abdominal ‘Chi’ organ massage; and Watsu Therapy, a blend of Zen Shiatsu, Tai Chi and soft tissue massage.

Some of his accolades include being voted as one of the “Top Eight Therapists in the World Worth Travelling Around the World For” by Tatler’s Travel Guide in a “Best of the Best” edition. He was also voted by Elite Traveler magazine (USA) as “The Best Therapist with the Best Therapy” at Chiva Som, (Asia) Resort.

His black-book of celebrity clients includes Van Morrison, Peter Gabriel, Annie Lennox, Richard Gere, and John Frida, as well as many politicians and CEOs.

Dr GN Lakshman – Wellness of Nutrition and Life (December)

Ayurveda is a passion for Dr Lakshman, who completed his training in Ayurveda in Chennai, learning this ancient therapeutic art from respected Ayurvedic gurus.

He specialises in a range of disciplines, including: paediatrics; eye care; ear, nose and throat (ENT) care; cancer care; Panchakarma (a process that cleanses the body of toxic materials left by disease, poor nutrition and environmental pollution); and Nadi Vigyan (an Ayruvedic method of diagnosis based on a patient’s pulse). He offers advice to his patients on following an Ayurveda diet and making appropriate lifestyle changes.

In 2003, he was honoured with the Jeevaka by The Himalaya Drug Company, and was asked to be a guest speaker at Ayurveda forums.

Dr Lakshman completed his post-graduate education from Pune in Ayurveda Pharmacology, and is currently completing his PhD, focussing on cancer, diabetes and thyroid problems, in Chennai.

Throughout his career, he has worked at various prestigious Ayurveda organisations, including the Arya Vaidya (Pharmacy) Institute (AVP), and the Foundation for Revitalisation of Local Health Traditions (FRLHT).

Pooja Das – Wellness of Nutrition and Life (December)

Pooja completed her Diploma in Ayurveda Panchakarma, after beginning her healing journey through Ayurveda in 2016. Since then, she has worked in leading Ayurveda centres in Kerala and Goa.

In 2018, Pooja joined Dr Lakshman’s team, specialising in Kerala Ayurveda Panchakarma therapies like Abyangam, Shirodhara and Kizhi. She also works on Ayurveda pressure points to help facilitate deep tissue repair and lymphatic drainage.

Jobin Kannonil Joy – Wellness of Nutrition and Life (December)

Jobin started his journey into the ancient art of Ayurveda when he completed his Diploma in Ayurveda Panchakarma in 2011. Since then he has worked in numerous leading Ayurveda centres all over India.

He joined Dr Lakshman’s team in 2016 and has been practising Kerala Ayurveda Panchakarma therapies that include Fusion Abyangam and specialised Marma Massage.

Mark Yevtifeyev – Wellness of the Body (year-round)

Mark has been working professionally as a physiotherapist, sports coach and massage therapist for over 25 years.

A native Russian, he trained at the Uzbek State Institute of Physical Education, before obtaining further training in sports massage, Acupuncture, Osteopathy and Chiropractic therapy over the years.

Mark has worked as a functional and rehabilitation trainer with many high-performance individuals including track and field athletes, AFC Football Teams and Olympic athletes.

With his extensive knowledge in health, fitness, nutrition and injury recovery he specialises in: acupuncture; chiropractic; vacuum cupping; sports, Swedish, and deep tissue massage; and personal training.

Pawan Kumar – Wellness of the Mind (year-round)

Pawan comes from a traditional Hindu family in the Himalayan region of India. Since childhood, he was brought up surrounded by spiritual practices and teachings. He studied yoga in numerous ancient Indian ashrams and with yoga masters in the Himalayas.

With the divine blessings of the yoga masters, Pawan uses his practice in a bid to help heal humanity and spread the awareness of yoga as a lifestyle choice around the world.

He views yoga as a science, a form of disciplined life, and as a practical system of self-culture. It is a discipline of the mind, the senses and the physical body. Yoga helps its students attain control of their thoughts and feelings, ethics, moral excellence, and spiritual calmness. It is the key that unlocks the realms of peace, bliss, mystery and miracles.

Pawan is qualified in: Traditional Hatha Yoga; Advanced Yoga (classical yoga poses); Vinyasa Yoga; Mantra Yoga (chanting); Pranayama (breath regulation and control); Meditation (traditional Vedic and mantra meditation); and Shat Karma (yogic detoxification practices).

Opened in December 2016, Soneva Jani is Soneva’s newest property and the world-leading luxury hotel group’s second resort in the Maldives.

Soneva Jani is located on the island of Medhufaru within a 5.6 kilometre lagoon in the Noonu atoll, and has uninterrupted ocean views in all directions. The lagoon is 35 minutes by seaplane from Velana International Airport and one hour by speedboat from Soneva Fushi.

Meaning ‘wisdom’ in Sanskrit, Soneva Jani currently comprises 24 overwater villas and one island villa, with additional villas to be built in phase two. Five islands encircle the lagoon, each one with soft white sands and covered in rich tropical vegetation. Four of the five islands will remain untouched, making Soneva Jani the lowest density development in the Maldives. The overwater villas are spaced across the expansive lagoon, offering privacy and extensive views over the Maldives’ turquoise waters. The island villas will be tucked into the lush greenery, providing the ultimate privacy, and all within steps of the beach.

Soneva Jani’s main guest facilities are located at The Gathering, the heart of the overwater villas. This dramatic three story structure is home to the main dining outlets, in addition to the Soneva Spa, library, retail area and wine cellar. It is located next to the Maldives’ first overwater Observatory.

Facilities on the island include the overwater Cinema Paradiso, the Eco Centro Waste-to-Wealth centre, organic gardens, tennis courts, water sports champa and Zuhair’s Beach on a desert island in the lagoon.

Awards

JOALI Maldives wins two honours at Travel + Leisure Luxury Awards Asia

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JOALI Maldives has been recognised in two categories at the Travel + Leisure Luxury Awards Asia 2026, receiving honours among the Best Resorts in the Maldives and for the Most Outrageous Villa.

The recognition reflects the resort’s Creative Living philosophy, which brings together art, nature, wellbeing, sustainability and hospitality within the guest experience.

Located in Raa Atoll, approximately 45 minutes by seaplane from Malé, JOALI Maldives opened as the Maldives’ first art-immersive luxury resort. Art installations, dining experiences, wellbeing programmes and accommodation are integrated across the island as part of its approach to resort living.

The property features 73 beach and overwater villas and residences, positioned across the island and above the Indian Ocean. The accommodation has been designed to provide privacy, space and access to views of the surrounding environment.

Each villa combines contemporary design with materials including timber, marble, bamboo and terrazzo, as well as handcrafted finishes. Floor-to-ceiling glass provides views of the ocean, while private pools connect the indoor and outdoor spaces.

Artworks and design pieces are also incorporated into each villa, reflecting the resort’s Creative Living concept and extending the art experience into the accommodation.

Guests can choose from Beach Villas, Water Villas and multi-bedroom Residences, with options designed for couples, families and groups. The larger residences provide additional living areas, pools and facilities for guests seeking more space and privacy.

Each villa is supported by a dedicated Jadugar, a term used by the resort to describe its butler service. The Jadugar assists guests throughout their stay by arranging dining experiences, island activities, celebrations and other personalised services.

Guests are also provided with bicycles to explore the island’s pathways, gardens and viewpoints.

JOALI Maldives said the awards reflected the work of its team and the support of its guests, partners and wider community. The resort also said it would continue developing experiences focused on creativity, wellbeing and connection.

The recognition adds to JOALI Maldives’ position within the Maldives’ luxury resort sector, where its art-led design and Creative Living philosophy form the basis of its guest experience.

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Cooking

Michelin-Starred Chef Grégoire Berger to host dining experience at Lily Beach Resort & Spa

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Lily Beach Resort & Spa has announced a culinary collaboration with Chef Grégoire Berger, chef and co-owner of the Dubai restaurant Kraken.

Known for progressive French cuisine influenced by the ocean, Berger has received a Michelin star in the Michelin Guide Dubai from 2022 to 2024. His restaurant has also been included among the World’s 50 Best Restaurants, while his work has received recognition through several international culinary awards.

Berger’s approach draws on the sea as a source of ingredients, ideas and presentation. His menus combine French culinary techniques with marine influences, with each dish developed around a narrative connected to the ocean.

As part of his visit to Lily Beach in August 2026, Berger will host a fine-dining dinner for a limited number of guests. He will also introduce a signature dish at AQVA Bar & Restaurant during the collaboration.

The programme forms part of Lily Beach’s efforts to expand its culinary offering and introduce visiting chefs and dining concepts to guests in the Maldives.

Located in South Ari Atoll, the resort will provide guests with an opportunity to experience Berger’s cuisine within its all-inclusive hospitality concept. The collaboration will combine his Michelin-recognised approach with the resort’s existing food and beverage programme.

Lily Beach Resort & Spa has established its hospitality offering around its premium all-inclusive model, supported by a range of dining venues. Its restaurants offer overwater dining, international buffet selections, seafood and Asian-inspired dishes.

The resort’s culinary programme is supported by the Platinum Plan, an all-inclusive package that includes dining experiences, a selection of wines and spirits, excursions and personalised services.

Through the collaboration with Berger, Lily Beach aims to add another dining experience to its guest programme while continuing to develop its position within the Maldives’ luxury hospitality market.

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Awards

Milaidhoo Maldives recognised by guests in Tripadvisor Best of the Best 2026

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Milaidhoo Maldives has announced that it has been recognised in Tripadvisor’s Travellers’ Choice Awards Best of the Best 2026, placing the island among the top 1% of hotels worldwide based on traveller reviews and ratings.

For Milaidhoo, the recognition is especially meaningful as it comes directly from its guests. Their stories, shared experiences, and reviews have earned the island a place among travellers’ favourite destinations around the world.

Located within the UNESCO Biosphere Reserve of Baa Atoll, Milaidhoo was created for guests seeking a more personal and authentic Maldivian experience. With just 50 villas surrounded by turquoise waters and flourishing coral reefs, the island offers a sense of intimacy and freedom, encouraging guests to reconnect with nature, with each other, and with themselves.

“We are deeply grateful to every guest who has chosen Milaidhoo and taken the time to share their experience,” said Paul van Frank. “To be recognised among Tripadvisor’s Best of the Best is an honour, but what means the most to us are the memories behind each review, the anniversaries celebrated, the friendships formed, the marine encounters discovered and the moments of joy shared on our island. This recognition also belongs to our Milaidhoo Family, whose warmth, care and genuine passion create the heartfelt experiences our guests remember long after they leave. We are proud to share this achievement with every member of our team and every guest who has become part of the Milaidhoo story.”

The Tripadvisor Travellers’ Choice Best of the Best Awards recognise the highest-rated hotels around the world, based on authentic reviews collected over a 12-month period. As one of the world’s most trusted travel guidance platforms, Tripadvisor’s recognition reflects the voices of travellers and the experiences that resonate most strongly with them.

As Milaidhoo continues to welcome guests from around the world, the recognition serves as a reminder of what has always mattered most to the island: creating meaningful experiences, sharing the beauty of the Maldives, and making every guest feel at home.

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