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St. Regis Maldives launches Adopt-a-Coral programme to repopulate coral reef

The St. Regis Maldives Vommuli Resort has launched a special programme through which guests can help repopulate coral reefs surrounding the Dhaalu atoll.
Under The St. Regis Maldives’ Adopt-a-Coral programme, guests can work with a local marine biologist to harvest Staghorn coral, one of the fastest growing branching corals, and attach them to one of the underwater rope frames. They can then track their coral’s growth with quarterly updates, and in about 18-months, once the coral has matured it is transplanted onto the island’s reef.
The Adopt-A-Coral programme by The St. Regis Maldives aims to restore and preserve the magnificent and fragile ecology of the Maldives.
From 2015 through 2017, the world’s coveted ocean reefs saw the most devastating coral bleaching event in history, where 80 per cent of corals were bleached due to increased water temperatures.
The St. Regis Maldives is nestled on a private island in the secluded Dhaalu atoll, amidst thriving marine life. Just 40 minutes from the main Velana International Airport by seaplane, guests are transported to a newfound paradise.
Designed with great respect to its natural surroundings, the resort is surrounded by a large house reef and the island is defined by several distinct ecological areas: lagoon, beach coastal and jungle. At The St. Regis Maldives, guests have the luxury of staying in one of the 77 island and overwater villas, shrouded in lush tropical flora, each with a private pool.
There are seven distinct dining venues, including an Asian specialty restaurant, a modern Italian restaurant that features a grand staircase, an underground wine cellar restaurant, a shack style restaurant, a signature overwater bar that rolls out stunning views of dramatic sunset, and a pop-up restaurant in the middle of the resort.
The signature Iridium Spa at The St. Regis Maldives promises a transformative journey in an oasis of tropically inspired sophistication. Alighting atop the scintillating waves of the Indian Ocean, the 1,850-square-metre overwater sanctuary features plush furnishings set against white oak interiors to create an ambience of elegant tranquility.
Featured
Endless summer awaits: discover Milaidhoo’s ultimate Maldivian escape

This summer, Milaidhoo invites guests to experience a season of discovery, where each day flows in harmony with the ocean’s rhythms. The resort introduces Endless Summer, a limited-time offer crafted for dreamers, explorers, and those who find meaning in both grand adventures and quiet moments. Nestled within the UNESCO Biosphere Reserve of Baa Atoll, Milaidhoo is not just a destination—it is a personal island story waiting to unfold.
From 1st May to 31st October, nature takes center stage as Hanifaru Bay becomes home to the breathtaking Manta Reunion—one of the Maldives’ most magical marine spectacles. During this time, dozens of manta rays elegantly glide through the warm waters. Milaidhoo’s guests enjoy exclusive access to this extraordinary event through specially designed excursions that offer close encounters with these gentle giants—experiences that remain vivid long after summer ends.
Whether relaxing in a private pool villa, savouring breakfast with uninterrupted views of the ocean, or embarking on curated island experiences, Endless Summer combines all the essential elements of a perfect Maldivian escape. Guests staying four nights or more unlock a range of curated benefits designed to enhance their stay. These include daily breakfast and à la carte dinners at the renowned Ocean Restaurant, rejuvenating daily yoga sessions, and much more.
To celebrate the manta ray season, the offer includes 30% savings on Manta Reunion excursions—an exceptional opportunity to engage deeply with the marine world. Additional benefits include 30% discounts on selected spa treatments and group adventures that showcase the area’s rich marine biodiversity and local culture. Guests also receive USD 150 resort credit per room, per stay, ideal for spontaneous indulgences that elevate the experience.
With early check-in and late check-out (subject to availability), every moment at Milaidhoo is extended, allowing guests to fully immerse themselves in the island’s laid-back luxury.
Offer Includes:
- Daily breakfast at Ocean Restaurant
- Daily à la carte dinner at Ocean Restaurant
- 30% savings on Manta Reunion excursions
- 30% discount on selected spa treatments
- 30% off handpicked group adventures and excursions
- USD 150 resort credit per room, per stay
- Complimentary daily yoga sessions (as per resort schedule)
- Early check-in and late check-out, subject to availability
Terms & Conditions:
- A minimum stay of four (4) nights is required.
- Offer valid for stays from 1st May to 31st October 2025.
This summer, Milaidhoo offers more than just a retreat—it offers a chapter in a guest’s personal journey, where barefoot luxury meets the wonders of the sea.
Featured
JEN Maldives celebrates Earth Day with debut of eco-friendly culinary experience

On Tuesday, 22nd April—International Mother Earth Day—JEN Maldives Malé by Shangri-La hosted an exclusive luncheon for its corporate and media partners to mark the launch of its new ‘Rooted in Nature’ menu.
The event underscored the hotel’s ongoing dedication to sustainability and community engagement through the Rooted in Nature culinary program, a global initiative by Shangri-La Hotels & Resorts. This program promotes the use of fresh, locally sourced, and ethically produced ingredients. By collaborating with local farmers and fishermen, JEN Maldives Malé by Shangri-La fosters a strong link between the community and the cuisine featured on its menus.
The newly introduced menu showcases sustainable ingredients procured from local markets, line-caught seafood, and organic produce—including fruits and vegetables grown on the hotel’s own grounds. These efforts reflect the hotel’s commitment to supporting the local community, minimising environmental impact, and delivering an authentic Maldivian dining experience.
Juan Carlos Diago, General Manager of JEN Maldives Malé by Shangri-La, commented, “We are proud to introduce the new Rooted in Nature menu to our guests and partners. This initiative reflects our deep commitment to promoting sustainable dining while celebrating the rich bounty of our local environment.”
Guests at the luncheon were treated to an exclusive preview of the menu, further reinforcing JEN Maldives Malé’s position as a leader in sustainable and innovative cuisine. The ‘Rooted in Nature’ menu is now available at Azur Restaurant and can also be enjoyed at private events hosted in the hotel’s ballroom.
Featured
Celebrate Eid al Adha in paradise at Holiday Inn Resort Kandooma Maldives

This Eid al Adha (6–10 June), Holiday Inn Resort Kandooma Maldives invites guests to escape to its private island paradise for a celebration filled with relaxation, adventure, and culinary delights. Located just a 45-minute boat ride from Velana International Airport, the resort offers an unforgettable tropical retreat, perfect for families, couples, and friends seeking a memorable Eid break.
Holiday Inn Resort Kandooma Maldives presents an exceptional Stay & Dine package, designed for a worry-free holiday. The package includes accommodation on a half-board basis with daily breakfast and dinner at Kandooma Café, complimentary stays and meals for up to two children under 13 years old through the resort’s IHG Kids Stay and Eat Free program, and two complimentary scuba dives per person per day for up to two certified divers per villa (inclusive of equipment, air/Nitrox, return boat transfers to dive sites, and guide services, valid for a minimum of three consecutive paid nights). Guests staying five nights or more also benefit from complimentary return shared speedboat transfers.
Whether lounging on white sandy beaches, diving into crystal-clear waters abundant with colourful marine life, or relaxing at the Kandooma Spa by COMO Shambhala, the resort offers endless opportunities to celebrate the spirit of Eid.
Guests can indulge in an array of culinary delights at the resort’s restaurants and bars, featuring authentic flavours, fresh seafood, Maldivian specialties, and international favourites. From relaxed beachside bites to lively themed dinners, there is something to satisfy every palate.
Families traveling with children will appreciate the Kandoo Kids’ Club, which offers a variety of engaging activities for young guests. Meanwhile, couples and groups can explore stunning marine life, join island excursions, or simply relax and reconnect amidst the island’s natural beauty.
Mark Eletr, General Manager of Holiday Inn Resort Kandooma Maldives, commented: “Eid is a time to slow down, savour meaningful moments, and celebrate simple pleasures. At Kandooma Maldives, we invite families and friends to experience true island comfort, enjoy leisurely days in the sun, and indulge in authentic culinary delights crafted with care. We look forward to welcoming guests seeking a refreshing and joyful Eid escape.”
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