Business
Hotelier Maldives hosts Maldives first Wellness Summit
 
																								
												
												
											Local hospitality publication Hotelier Maldives has hosted the first ever Wellness Summit in the Maldives.
The summit, held at Kurumba Maldives on Wednesday, brought together leaders in the spa and wellness industry, both in the country and from around the region, and featured discussions and debate on opportunities as well as key challenges faced by both wellness and hospitality industries alike.
The first keynote address was delivered by Jesper Hougaard, Founder and Managing Director of Serena Spa.
“We have an opportunity to add value to what we’re offering in spas,” Hougaard said.
“The global wellness industry is valued at 3.7 trillion dollars. It’s big money and we need to discover how we can tap into that and get a slice of the pie.”

Jesper Hougaard, Founder and Managing Director of Serena Spa, speaks at the Hotelier Maldives Wellness Summit held at Kurumba Maldives on Wednesday. PHOTO/ HOTELIER MALDIVES
The summit’s first panel, which was moderated by Hougaard, was on how wellness can enhance revenue for resorts. Panellists were Herchell Cabrera, Associate Spa Director at One&Only Reethi Rah, Ana Marques, Spa Director at Niyama Private Islands Maldives, and Bradley Calder, General Manager at Hurawalhi Island Resort.
Hougaard went over different sorts of spa experiences, highlighting ones that are not available in the Maldives. Marques touched on the importance of adapting to guests’ needs, saying the main motivation for coming to the Maldives was relaxation and activities.
“We’ve to cater to all these markets. It has to be done in a professional and genuine way, and it begins with educating your staff,” Marques said.
Herchell added: “We focus on educating staff who aren’t only from the spa. If members of our team experiences and appreciates wellness and taking care of themselves, then they’re in a better position to inform guests on such matters.”

First panel hosted as part of the Hotelier Maldives Wellness Summit held at Kurumba Maldives on Wednesday. PHOTO/ HOTELIER MALDIVES
The second keynote speech was delivered by Anni Hood, the Managing Partner at WELL Intelligence and Managing Director at WELL Business Solutions.
“Today, in 2017, as we move on to 2020, the interconnectivity, the interdependence of everything that’s happening in the world will have an effect on your business,” she said.
She admitted that technology plays a great role in the business, to do without technology is to be left out.
“The currency of wellness is a connection; how we connect to ourselves, to other people, to nature,” she added.
She also stressed the importance of authenticity, predicting that inauthentic fads, contained within bubbles, are likely to burst.
Her speech was followed by a networking lunch.

Anni Hood, Managing Partner at WELL Intelligence and Managing Director at WELL Business Solutions, speaks at the Hotelier Maldives Wellness Summit held at Kurumba Maldives on Wednesday. PHOTO/ HOTELIER MALDIVES
Following that, the second panel discussion focused on wellness trends. Panellists included Anni Hood, Trent Munday, Senior Vice President of the International Steiner Spa Consulting/Mandara Spa, Hussain Zinan, CEO at Total Fitness Group. The panel was moderated by Renate Hermes, Group Spa Director at Duniye Spa.
Hermes made observations on the human condition and how it affects the people who seek wellness.
“People want to be touched and connected at a deeper level. They want to feel significant. And this provides a lot of opportunity for us as service providers,” she said.
Munday questioned the current conception of the spa: “A consumer 20 years ago didn’t know what a spa was, but now consumers can have a spa treatment wherever they want; at home, at work. I think the whole concept of the spa has to be re-evaluated. Wellness is all around us; it’s in the restaurant, in the bed. If that’s how it is, why do we need a spa?”
Zinan stressed the importance of integrating various elements that contribute to mental, physical and spiritual well-being into wellness.
“We have to have a broader focus, and integrate the pillar of rejuvenation with the pillar of activity,” he said.

Second panel hosted as part of the Hotelier Maldives Wellness Summit held at Kurumba Maldives on Wednesday. PHOTO/ HOTELIER MALDIVES
Once the panel concluded, Hougaard taught the audience a simple meditation technique.
Next was a case study on sustainability by two Soneva Fushi personnel, Gordon Jackson, Waste to Wealth Manager, and Ahmed Moomin, Community Engagement Manager.
Gordon explained how pruned branches were turned into sawdust for growing mushrooms, composting food waste that goes to organic gardens and reusing Styrofoam with glass to build lightweight bricks to support new structures.
Moomin went over Soneva’s community engagement projects, including holding learn to swim programmes and water sports festivals, beach clean-ups, and the exchange of knowledge between the resort and local communities.
“We learn from each other as equals,” he said.
Their presentation was followed by an introduction to sleep therapy by Shosil Mahato, the Spa Manager at Velaa Private Island.
“Sleep therapy will enhance your productivity, as productivity depends on a clear mind,” he said, after several minutes of lulling attendees to tranquillity.

Renate Hermes, Group Spa Director at Duniye Spa, speaks at the Hotelier Maldives Wellness Summit held at Kurumba Maldives on Wednesday. PHOTO/ HOTELIER MALDIVES
On behalf of the organisers, Mohamed Mamduh, Managing Director of Perspective Pvt Ltd (the publisher of Hotelier Maldives), extended his thanks to participants and sponsors, noting that the event had been a success as a number of issues around wellness was covered and would be fuel for further discourse on the subject.
Hotelier Maldives’ Wellness Summit 2017 was supported by Warisan Hospitality and COSMERC as Gold Sponsors. The Silver Sponsor of the event was Scubaspa and Morteza Capital joined the event as Knowledge Partner.
Business
2 decades of culinary excellence: BBM’s founding legacy with Hotel Asia continues in 2025
 
														Hotel Asia Exhibition and International Culinary Challenge is referred to be the hospitality industry event in the Maldives. In this year’s Culinary Challenge (19 to 22 October 2025) comprising competitions over 20 categories, most will take place at the Faculty of Hospitality and Tourism Studies, Maldives National University, and some at the Synthetic Track, Hulhumalé.

A Founding Partnership that Endures
Since the very first edition in 2001, Bestbuy Maldives (BBM) has played a central role in shaping the International Culinary Challenge into the Maldives’ most prestigious culinary platform. The event has become a cornerstone for professional development, bringing together chefs from across the Maldives to compete, learn, and showcase their craft.

BBM and their associated Principals sponsor an overwhelming majority of categories. “From the beginning, our goal has been to create opportunities for Maldivian chefs to rise to global standards. This partnership has grown with the industry itself,” said A.V.S. Subrahmanyam, Chief Operating Officer of BBM.

Nurturing Local Talent
BBM’s contribution extends beyond sponsorship. The company has built a long-term system for recognizing and developing local culinary talent.
- BBM Chairman’s Trophy for the Best Maldivian Competitor.
- Most Promising Young Chef Award for emerging talent.
- Global exposure programs for Maldivian chefs through sponsored participation in international events.
- Pro-bono Masterclasses with world-renowned chefs to encourage learning and innovation.
Investing in the Future of Hospitality
Through initiatives such as Building Young Talent, BBM continues to mentor aspiring professionals and support the next generation of chefs. The company also promotes inclusivity by sponsoring opportunities for female and young chefs to gain international exposure.
BBM’s industry partnerships include its role as Title Sponsor of the Hotelier Maldives Awards, celebrating excellence across the Maldivian hospitality sector.

Proud Sponsors of Culinary Excellence
In 2025, BBM and its partner brands proudly sponsor 14 competition categories and 8 Main Awards, further strengthening their role in the development of culinary arts in the Maldives. Categories include Decorated Cake, Artistic Showpiece, Bread and Pastry Display, Three Desserts (Display), Desserts, Rice Dish, Asian Noodles, Team Challenge, Maldivian Dish, Creative Sandwich, Young Chef, Tea Challenge, tapas/finger food, and Iced Mocktail.
Business
Bestbuy Maldives, MNU forge partnership to advance hospitality education
 
														The Maldives National University – Faculty of Hospitality and Tourism Studies (MNU-FHTS) and Bestbuy Maldives (BBM) have officially signed a Memorandum of Understanding (MoU) to strengthen industry-academic collaboration and advance hospitality education in the Maldives.
The MoU was signed by Dr Aishath Shehenaz Adam, Vice Chancellor of MNU, and Ismail Hilmy, Chairman and Managing Director of BBM, during a ceremony attended by the university’s Chancellor Dr Mahmood Shaugee, senior management, and representatives from both organisations.
This partnership marks a significant milestone in developing a state-of-the-art Food and Beverage Practical Demonstration Kitchen at MNU-FHTS. BBM will support the upgrading of the existing Garde Manger kitchen and classrooms, contributing financially and materially to create a modern, industry-standard learning environment for future hospitality professionals.
Beyond infrastructure, the collaboration will extend to academic and training support, research and innovation in culinary arts, community engagement, and professional networking opportunities, ensuring that students gain practical, real-world experience aligned with industry expectations.
Highlighting the broader purpose of this partnership, BBM stated that, “This is a significant step in the direction of BBM’s vision involving hospitality industry outreach in the Maldives — because tomorrows start today. Initially, we will set up a world-class model kitchen that will be suitable for masterclasses and hands-on training for students; and also for product demonstrations, masterclasses, and interaction with groups of customers.”
Speaking at the ceremony, representatives from both institutions emphasised their shared vision to promote excellence in education, innovation, and human capital development in the Maldivian hospitality sector. This partnership underscores BBM’s continued commitment to supporting education and industry growth, and MNU-FHTS’s mission to bridge the gap between academia and industry — nurturing the next generation of hospitality leaders in the Maldives.
Business
SATA 2025 announces partnerships; confirms Hotelier Maldives, Maldives Insider as Media Partners
 
														Hotelier Maldives and Maldives Insider have been confirmed as official Media Partners of the South Asian Travel Awards (SATA) 2025. The announcement was made during a signing ceremony held at Hulhulé Island Hotel, Maldives, where SATA unveiled its distinguished partners for the 9th edition of the annual awards.
Now in its ninth year, SATA has become a key platform for recognising excellence in South Asia’s tourism and hospitality sector. The partnership with Hotelier Maldives and Maldives Insider will strengthen the awards’ regional visibility and ensure extensive coverage of the event across Maldives and beyond.

This year’s awards ceremony will take place from 19th to 20th September 2025 at Cinnamon Grand Colombo, Sri Lanka, bringing together industry leaders, stakeholders, and innovators from across South Asia.
In addition to the media partnership, SATA 2025 also announced its corporate partners. Honda Marine has been named the Platinum Partner, while The Hawks, Velana International Airport, and Allied Insurance Company of the Maldives join as Gold Partners. Renaatus Realty has been confirmed as the Silver Partner, and Hulhulé Island Hotel continues as the official Hospitality Partner in the Maldives.

Speaking at the ceremony, SATA organisers noted that the strong lineup of partners reflects the growing importance of collaboration within the tourism and hospitality industry. With the support of its partners, SATA 2025 aims not only to celebrate outstanding achievements but also to foster long-term cooperation and sustainable growth in the region’s tourism sector.
The awards are endorsed by leading national tourism bodies and associations across South Asia, including the Sri Lanka Tourism Development Authority, Nepal Tourism Board, Visit Maldives Corporation Limited, and several travel and hotel associations across the region.

This year’s evaluation process was conducted by a panel of nine jury members representing different countries, including tourism leaders from India, Sri Lanka, Bangladesh, Nepal, Bhutan, Spain, and the Maldives.
Through partnerships with media outlets such as Hotelier Maldives and Maldives Insider, SATA 2025 will ensure broad engagement across key markets, strengthening its position as one of South Asia’s most prestigious hospitality and travel award platforms.
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