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Coco Collection appoints new Cluster Manager for Marketing & PR

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Coco Collection

Maldives.net.mv – Coco Collection, the management group that operates the Coco Resorts : Retreats properties, has announced today that Tina Dotzauer has been appointed as the new Cluster Manager for Marketing & PR for the Groups’ stunning resorts in the Maldives.

Tina is an insider when it comes to luxury in the Maldives – she has held several positions in the hospitality industry of this idyllic Indian Ocean country over the last seven years.

She joins Coco Collection at a significant point in time of their development – a new COO, Mr. Nicholas Simmonds, was appointed only last November, and he has been tasked with the almost impossible: to make each and every Coco Collection resort even more outstandingly fabulous than they already are. In this endeavor, Mr. Simmonds will count on the assistance of his Marketing & PR team in further improving the image of the group and of each resort in turn. Tina will liaise with the teams on location, as well as with Coco Collection’s PR agencies abroad to ensure maximum exposure for each property. Her main focus will be on increasing brand awareness throughout various markets, maintaining and improving each resort’s website and the joint social media presence of the group, and to evaluate and implement new and exciting ways to experience the Coco Collection resorts.

“I am more than happy to be able to contribute to the further strengthening of our brand portfolio – with three outstanding resorts in the Maldives Coco Collection ensures that the diverse segments of the upper luxury market are well served. Any guest can experience their own personal dream holidays with us, should they desire the ultimate tropical hideaway and choose the private island of Coco Privé Kuda Hithi Island, or the boutique luxury experience of Coco Bodu Hithi, or the environmentally sustainable back-to-nature life they can enjoy at Coco Palm Dhuni Kolhu”, states newly appointed Cluster Manager, Marketing & PR, Tina Dotzauer.

Tina’s appointment comes at a time of re-structuring for Coco Collection – after the departure of Ms Lisa Brightwell, the former VP of Sales & Marketing, in December 2013, and the recent departure of Mr Wai-Kei Wong, former Director of Sales & Marketing, Tina will be overtaking all Marketing inquiries previously handled by Ms Brightwell. At the same time, Ms Aishath Suhaila, Sales Manager of Coco Collection and Sunland Hotels, who has been with the company for more than 10 years, will respond to any Sales-related queries that were previously taken care of by Mr Wong.

In the true spirit of Coco Collection, Tina, Suhaila, and their teams will strive to inspire, while staying true to the company’s Maldivian roots, providing timeless experiences for their guests. More appointments will follow soon.

Culture

Festivities of Eid Al-Fitr at Bandos Maldives

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Experience the vibrant festivities of Eid Al-Fitr at Bandos Maldives on Wednesday, 10th April 2024. The resort welcomes guests to join in the joyous atmosphere, filled with a lineup of exciting events and experiences designed for everyone.

Start your day with the cherished tradition of Eid Sai at Gallery Restaurant, where families and friends gather for a delightful breakfast and heartfelt greetings. Then, embark on a culinary journey at Sea Breeze, where talented chefs will guide you through the art of making traditional Eid dishes.

As the day unfolds, join us at Huvan Beach for Eid Majaa, an evening filled with beachside celebrations, games, music, and laughter for guests of all ages. Indulge in the rich flavors of Maldivian cuisine at Eid Jaafaiy, a lavish buffet dinner at Gallery Restaurant, reminiscent of local traditions.

End the night with the rhythmic beats of Boduberu at Sand Bar, experiencing the heartbeat of Maldivian culture under the starlit sky. Come together at Bandos Maldives to celebrate the spirit of Eid Al-Fitr and create cherished memories that will last a lifetime.

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Unveiling The Nautilus Maldives’ Ocean Discovery Week

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This summer, The Nautilus Maldives, invites guests to explore the sparkling seas and embark on an unforgettable journey with distinguished diving experts Jeff and Sarah Milisen from Hawaii. The Nautilus Ocean Discovery Week is taking place from July 24th to 31st, marking the debut of this exciting annual event.

The Nautilus lies in the Maldives renowned Baa Atoll, a UNESCO Biosphere Reserve, boasting over 40 dive sites teeming with incredible marine life. Divers and snorkellers can immerse themselves in the tranquility of these waters, enhanced by the enchanting spectacle of the starlit sky. As daylight fades, guests can witness the ocean transform into a mesmerising realm illuminated by bioluminescent organisms and the gentle glow of underwater torches.

Jeff Milisen, a distinguished marine biology scientist and celebrated blackwater photographer, unveils the mysteries of nocturnal marine life. Renowned for his captivating imagery capturing elusive species, Jeff’s expertise has garnered international acclaim, including 14 prestigious contest wins. Jeff’s book “A Field Guide to Blackwater Diving in Hawaii”, published in 2020, is used to train dive professionals and scientists worldwide. Complementing Jeff’s passion, Sarah Milisen, Director of Education at a 5-Star PADI Dive Center in Hawaii, channels her extensive in-water experience of 23 years into nurturing environmentally conscious ocean stewards.

Throughout The Nautilus Ocean Discovery Week, guests are invited to immerse themselves in the enchanting world of the ocean through guided night snorkelling and diving experiences. Led by knowledgeable guides Jeff and Sarah, participants will delve into the captivating realm of nocturnal marine life. They’ll be treated to a mesmerising display of fluorescent corals, and the intricate patterns of nocturnal fish, offering a unique perspective on the underwater world after dark.

As part of the week’s activities, guests will also have the exclusive opportunity to embark on an excursion to Hanifaru Bay, renowned as one of the world’s premier manta ray feeding grounds and accessible via a luxurious speedboat journey just 30 minutes from The Nautilus. Here, they can witness the awe-inspiring sight of these majestic creatures as they glide through the water in their timeless and mesmerising dance. Before venturing out on the private guided manta experience, guests will have the privilege of learning from The Nautilus’s resident marine biologist, gaining insights into the fascinating behaviour and ecology of manta rays.

Guests can venture beyond the ocean’s embrace and indulge in a myriad of activities to suit every adventurer’s palate. From exhilarating water sports such as Seabob or E -foil expeditions to mindful and tranquil escapes at Solasta Spa, where guests can experience unique in-water relaxation techniques including floating yoga, breathwork and meditation in the overwater pavilion, and water sound healing.

Young wonderers and teenagers are invited to participate in a marine biologist workshop, Bubble Maker courses, an underwater treasure hunt, a watercolour art workshop, a mocktail making class, and an engaging blackwater photo exhibition hosted by Jeff. Aspiring underwater photographers will have the exclusive opportunity to learn the art of underwater photography from Jeff, who generously shares his professional insights and techniques.

Gastronomic connoisseurs can indulge in a journey of flavour and sophistication unlike any other, with The Nautilus’s award-winning culinary and mixology team as they celebrate the theme with a tantalising array of aqua-inspired cocktail creations and meticulously curated dining experiences.

To secure your spot at the exclusive The Nautilus Ocean Discovery Week, a one-of-a-kind event that unfolds once a year only, contact The Nautilus at hello@thenautilusmaldives.com to reserve your ultra-luxe bohemian summer escape. For more information visit www.thenautilusmaldives.com.

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Alila Kothaifaru Maldives offers authentic Eid al-Fitr celebrations

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Alila Kothaifaru Maldives invites you to immerse yourself in the rich traditions of Eid al-Fitr, the festival marking the end of Ramadan, in an unforgettable Maldivian extravaganza. Step into a world where indulgence meets local charm as we blend authentic Maldivian culture with high-end experiences for a celebration like no other.

Cooking Delights in the Spice Garden with Local Mamas: Embark on a culinary journey with our local mamas in the vibrant spice gardens of Alila Kothaifaru Maldives. Learn the art of Maldivian cuisine as you prepare traditional dishes infused with local spices and flavors. From succulent seafood to aromatic curries, discover the secrets of Maldivian cooking from those who know it best.

Feast on High-End Food with a Maldivian Twist: Indulge in a lavish Eid feast curated by our talented chefs, showcasing the best of Maldivian cuisine with a modern twist. Savor exquisite dishes crafted from the freshest local ingredients, meticulously prepared to tantalize your taste buds. From delectable seafood specialties to tantalizing desserts, every bite promises to be a culinary delight.

Groove to the Beats of Boduberu Band Tunes: Let the rhythm of Maldivian music sweep you away as the acclaimed Boduberu Band sets the stage on fire with their electrifying tunes. Dance under the stars to the infectious beats of boduberu drums and traditional melodies, and experience the vibrant spirit of Maldivian culture come to life.

Celebrate Eid Like Never Before: At Alila Kothaifaru Maldives, we believe in creating experiences that transcend the ordinary. This Eid al-Fitr, join us as we celebrate in true Maldivian style, surrounded by the beauty of our island paradise. From culinary delights to captivating music, every moment promises to be a celebration like no other. Additionally, guests can partake in adventurous experiences and wellness activities during their stay. Moreover, a special program has been curated for kids, ensuring they have a memorable and enjoyable time throughout the festivities.

Find vast dining choices with Half-Board Special with daily breakfast and dinner at our beachside restaurant. Start your day with a delightful breakfast at Seasalt restaurant, offering a range of delicious options to kickstart your mornings. For dinner, indulge in the culinary delights of Seasalt restaurant, Yakitori bar, or Umami restaurant, where you can enjoy a three-course à la carte menu or themed buffet. Guests also receive a USD 75 food credit per adult to explore other dining venues such as Teppanyaki, The Shack, or Dining Experiences, allowing for a variety of dining experiences during your stay (subject to availability).

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