Soneva Jani has unveiled the latest addition to its culinary offerings, the Crab Shack. The 32 cover restaurant and 14 seat bar is located on Soneva Jani’s...
The culinary team at Kuramathi Maldives has introduced new flavours to the menu of its Duniye restaurant. Set in the heart of the island, Duniye flaunts...
Hideaway Beach Resort & Spa Maldives has appointed Olivier Ramos as its new Executive Chef. Originally from France, Olivier obtained his culinary diploma back in 1990...
Velassaru Maldives has added newly created dishes to the menu of its Sand restaurant. New favourites include Coconut Marinated Reef Fish, Tuna Tartar, Duck Foie Gras,...
Kurumba Maldives has revamped its wine and dine offerings with new menus and dessert options. New menus at Thila, Hamakaze In light of feedback from guests...
Niyama Private Islands Maldives comes alive with bold flavours this festive season, as Michelin-starred Chef Hervé Rodriguez jets in for 10 days to take the helm...
Outrigger Konotta Maldives Resort has announced plans to host a series of culinary creations in January 2019 with Michelin-starred Chef James Mackenzie. Mackenzie is the Head...
Coco Collection is set to welcome back Michelin-starred Chef Tom Kitchin to the shores of the group’s flagship resort, Coco Bodu Hithi. Tom, who was at...
Velaa Private Island has introduced a personalised approach to dining with their bespoke tasting menus. As an innovative response to the autocracy that usually comes part and parcel with...
Vilamendhoo Island Resort and Spa has introduced an enhanced All-Inclusive Plus package. The package includes: Unlimited ‘all you can eat’ special snack menu including pizzas and burgers from...
