Maldives.net.mv – At the northwestern edge of Four Seasons Resort Maldives at Kuda Huraa, occupying a dramatic Kerala-inspired pavilion and torch-lit overwater deck, sits one of the world’s...
Maldives.net.mv – Edward Kwon, one of South Korea’s most innovative Chefs, will host a unique Masterclass at Park Hyatt Maldives Hadahaa this August. Chef Kwon will...
Maldives.net.mv – W Maldives presents signature dish “Scallops & Foie Gras” at over- water FISH restaurant. Danish born, Nikolaj Retpen, Executive Chef at the Retreat unveils...
Maldives.net.mv – Kurumba’s Food and Beverage district just got even better, with added options to dine Al Fresco. With an improved setting, guests can enjoy the...
Have you ever wondered what you’d come up with if you were asked to create a menu for an underwater restaurant? That’s the challenge that executive...
Maldives Promotion House – Kuramathi Island Resort is privileged to have a restaurant like Duniye (local word for “The World” in Dhivehi) and we have quite...
Maldives Promotion House – The opening on July 15 of Al Khaima, the first Arabian Bedouin tent-style restaurant in the Maldives, will mark the official full...
Maldives.net.mv – At a series of events during September and October 2013, Six Senses Laamu will be presenting a culinary coup, with three celebrity chefs introducing...
Maldives Promotion House – As part of its programme to expand the range of food choices available for guests at Baros Maldives, the award winning, private...
Maldives Promotion House – It’s not often that Centara General Managers and Executive Chefs do battle with each other. Not in public! But the Live Cooking...