News
Park Hyatt Maldives Hadahaa appoints Mariano Silvestri as General Manager
Maldives.net.mv – Park Hyatt Maldives Hadahaa has announced the appointment of Mariano Silvestri as General Manager, effective 23rd March 2015. Mariano joins the Maldives property from his previous position as Executive Assistant Manager – Rooms at Park Hyatt Shanghai.Originally from Argentina, where he held positions at Park Hyatt Mendoza, his career progressed through the rooms divisions of Grand Hyatt Dubai and Park Hyatt Shanghai. He joins Park Hyatt Maldives Hadahaa in his first General Manager position, and is accompanied on the island by his wife and baby daughter.
Speaking about his appointment, Mariano said: “I am delighted to join the team at Hadahaa and to continue my journey within the Park Hyatt brand. This is a dream job for any General Manager, and I’m especially excited to have the opportunity to work within such a unique and exceptionally beautiful property. My predecessor Julian Moore certainly had a special connection to Hadahaa and I am looking forward to continuing and building upon his most excellent work here. I will also endeavour to maximise Park Hyatt Maldives Hadahaa’s contribution to the health of this special country’s ecology, a cause that I will embrace to its fullest.”
Secluded and serene, the five-star resort is situated on a private island, 55km north of the Equator in one of the largest and deepest atolls in the world, North Huvadhoo.
Located 400 kilometers south of the International Airport, seven miles from the nearest inhabited island this private haven is home to only 50 villas and is a true island fantasy offering some of the best diving opportunities in the world. The retreat is located on one of the healthiest reefs in the Maldives; picturesque coral reefs boasting colourful marine wildlife can be found minutes’ away from the champagne coloured sands that wrap around the island’s periphery.
Family
Alila Kothaifaru Maldives introduces ‘Easter by the Tides’ programme
Alila Kothaifaru Maldives invites guests to embrace the spirit of renewal with “Easter by the Tides,” a thoughtfully curated island celebration inspired by the rhythms of the ocean and the joy of togetherness. Set against the tranquil beauty of the Indian Ocean, the festivities blend culinary artistry, nature-led exploration, wellness rituals, and family-friendly experiences designed to create meaningful moments throughout the Easter season.
Rooted in Alila’s philosophy of purposeful living and connection to nature, the celebration unfolds through a series of immersive activities that encourage guests to slow down, reconnect, and experience the island in new and inspiring ways.

Guests can begin their days with mindful wellness sessions such as Tai Chi Breathing and morning yoga overlooking the sea, while marine-led experiences including coral planting and guided snorkeling invite them to discover the vibrant underwater world surrounding the resort.
Families and younger guests can also take part in playful Easter traditions with a tropical twist, including a snorkeling Easter egg hunt set within the island’s turquoise lagoon — a joyful moment of discovery that blends festive fun with the beauty of the ocean environment.
Culinary experiences form a highlight of the celebration, with special themed dining moments and sweet creations by World Champion Pastry Chef Rolf Mürner from Switzerland. Guests will have the opportunity to witness the artistry behind his celebrated chocolate craftsmanship and indulge in imaginative desserts inspired by the spirit of Easter.

“At Alila Kothaifaru Maldives, Easter is a meaningful time to celebrate renewal, connection, and shared moments in a setting shaped by nature,” said Thomas Weber, General Manager of Alila Kothaifaru Maldives. “With ‘Easter by the Tides,’ our team has created experiences that reflect the beauty and rhythm of island life while inviting guests to embrace the season with a sense of joy and discovery.”
The celebration is complemented by distinctive dining experiences across the resort’s restaurants, including a special Boat-to-Table BBQ at Seasalt, where fresh flavours and island-inspired cuisine take centre stage.

“Our culinary team wanted to capture the essence of Easter through creativity, craftsmanship, and flavour,” said Frank Wackerhagen, Executive Chef of Alila Kothaifaru Maldives. “From Chef Rolf Mürner’s exquisite chocolate creations to our Easter-themed dining experiences by the sea, every detail has been thoughtfully designed to create moments of delight for our guests.”
Blending nature, gastronomy, wellness, and family traditions, Easter by the Tides invites guests to celebrate the season in a way that feels both vibrant and serene — where every moment unfolds in harmony with the gentle rhythm of island life.
News
Canareef Resort Maldives celebrates Women’s Day with sunset beach yoga session
Canareef Resort Maldives marked International Women’s Day on 8th March with a meaningful celebration focused on wellness, mindfulness, and appreciation for women, aligning with this year’s global theme, “Give To Gain.” The resort organised a special complimentary Sunset Beach Yoga Session along with exclusive wellness offers to create a relaxing and empowering experience for guests.
The Sunset Yoga session, held at the beautiful Dhoni Bar Beach, invited guests and team members to unwind and reconnect with nature while enjoying the breathtaking Maldivian sunset. Set against the soothing sounds of the ocean and the warm glow of the evening sky, the session offered a perfect opportunity to practice mindfulness, improve well-being, and celebrate the spirit of togetherness.
The theme “Give To Gain” highlights the power of kindness, generosity, and support, emphasising that by giving to others and nurturing positive actions, individuals and communities can gain strength, happiness, and personal growth. Through this thoughtful initiative, Canareef celebrated the resilience, achievements, and contributions of women around the world.
Adding to the celebration, the resort’s spa also introduced a special International Women’s Day offer, providing a discount on all 60-minute massage treatments, allowing guests to indulge in a rejuvenating wellness experience and embrace the importance of self-care.
Participants enjoyed the tranquil yoga session and the calming atmosphere of the island, making the celebration both relaxing and inspiring. The event reflected Canareef Resort Maldives’ commitment to promoting wellness, inclusivity, and meaningful experiences for guests and team members alike.
By organising wellness-focused activities such as the Sunset Beach Yoga Session at Dhoni Bar Beach and offering special spa benefits, Canareef continues to highlight the importance of balance, appreciation, and well-being, while celebrating global occasions that bring people together in harmony.
News
Angsana Velavaru marks International Women’s Day with appreciation event
Angsana Velavaru marked International Women’s Day with a heartfelt celebration honouring the remarkable women who contribute to the resort’s vibrant workplace and guest experiences.
The evening brought together team members for a warm and meaningful gathering focused on appreciation, connection, and recognition. Colleagues took the opportunity to acknowledge the dedication, strength, and contributions of the women who play an important role in shaping the spirit and success of the resort.

The celebration featured an intimate programme that included shared conversations, a ceremonial cake-cutting, and dinner together as a team. The occasion provided a moment to pause, reflect, and celebrate the inspiring individuals whose passion and commitment help create memorable experiences for guests each day.

“International Women’s Day is an important opportunity for us to recognise and celebrate the incredible women across our team whose dedication, resilience, and passion contribute greatly to our workplace and the experiences we create for our guests,” said Ahmed Zahir, General Manager of Angsana Velavaru.“We are proud to work alongside such inspiring individuals who continue to make a meaningful impact within our resort and our community.”
Through initiatives that encourage collaboration, growth, and wellbeing, Angsana Velavaru remains committed to fostering an inclusive environment where every team member feels valued and empowered.
-
Cooking1 week agoChef Giorgio Servetto brings Michelin-starred dining to Atmosphere Core’s underwater restaurants
-
News1 week agoInterContinental Maldives celebrates Women’s Day through creative expression
-
Family1 week agoRoyal Island introduces Easter escape with up to 25% savings
-
Drink1 week agoGerman winemaker Patrick Jacklin to host exclusive tasting at Constance Moofushi
-
Family1 week agoGrand Park Kodhipparu transforms into an Easter island wonderland
-
Family1 week agoEaster comes alive at Amilla Maldives with family activities
-
Food1 week agoA short escape from Malé: Iftar by the ocean at Villa Nautica
-
Cooking1 week agoTAPASAKE Maldives hosts Chef Norimasa Kosaka for four-hands dining collaboration


