Featured
Embracing 12 months in the Circle of Island Life: The Ritz-Carlton Maldives Fari Islands celebrates first anniversary
The Ritz-Carlton Maldives, Fari Islands has hosted a blissful celebration of island life as the resort marks its first anniversary in the paradise of Fari Islands. In a year introducing the Indian Ocean to a unique resort destination, the celebrations began with recently appointed General Manager, Renato De Oliveira at the helm, and in the hands of the Ladies and Gentlemen of The Ritz-Carlton, Fari Islands.
Twelve Poses of Yoga Circle
A pose for each month in the circle of life of The Ritz-Carlton Maldives, Fari Islands, 12 guests experienced an hour of energising yoga to prepare them mind, body and soul, for the celebrations ahead. This deep practice took place in the resort’s Mystique Garden at the foot of its 98-foot-tall banyan tree, planted in memory of the late great architect of the resort, Kerry Hill.
Jean-Michel Cousteau’s Ambassadors of the Environment Programme
For both adults and children over fourteen, marine biologists trained by world-renowned oceanographic explorer, and environmentalist Jean-Michel Cousteau, took up to 30 guests on a journey through the resort’s Ambassadors of the Environment Programme, exclusive to The Ritz-Carlton, and unique to the Indian Ocean. Guests observed marine life on the outer reef of the Atoll, using a flying drone operated by the team and forming part of a unique research programme to conserve the region’s waters. The session shared insights in to recent turtle rescue operations and the resort’s new Coral Regeneration Experience, inviting guests to create frames for new coral reef nurseries with organic clay.

12 Minute Spa Experience
A minute of bliss for every month of the resort’s first year, each guest was invited to the design masterpiece spa over the sparkling ocean lagoon, for a complimentary treatment to celebrate. Expert therapists guided guests in to a state of bliss with an express treatment incorporating the natural indulgence of organic Bamford products.
Embrace Island Quest
In a fun and engaging experience for all ages, guests explored every inch of the resort’s island paradise in a discovery tour testing observational and problem-solving skills. This made sure the little grey cells stay sharp while exploring the haven of Fari Islands, from gardens, lagoons to sandbanks.
MasterChef Cooking Class
For up to 10 guests the resort’s LA LOCANDA sets the scene for an unforgettable culinary journey through the senses. The Ritz-Carlton Maldives, Fari Islands’ Chefs de Cuisine hosted an exclusive celebratory cooking class inspired by the global influences served across the resort’s seven restaurants. Guests learned how to prepare: Lebanese flavours by Chef Mohamed from Arabesque, Alaskan Crab Leg Tempura with Japanese Sweet and Sour by Chef Andrei from IWAU, Black Truffle Wagyu Beef with Asparagus and Cantonese flavours by Chef Franco form the Summer Pavilion, and a variety of desserts by local award-winning, Chef Aminath, including, Kiru Boakiba (Maldivian coconut pudding) and Dhonkeyo Kaju (Banana Fritters).
Anniversary Celebration Under the Ocean
Plugging in to nature is essential at The Ritz-Carlton Maldives, Fari Islands and below the crystal waters is a good place to start. The celebrations took guests on a special journey led by Dive Butler to explore the reefs and marine life surrounding the resort. With options to snorkel or scuba dive this was a unique opportunity to celebrate and capture unforgettable #RCMemories.

Coral Regeneration Experience with Coral Ceramics Snorkel
The resort’s marine biologists invited up to 10 guests to experience one of the Fari Islands’ many environmental projects. Escorted by boat to the new coral nurseries surrounding the islands, guests observed the planting of ceramic coral frames made by guests, working to preserve one of the most enchanting and diverse coral reef systems in the world.
Art Collection Tour
Led by the Ladies and Gentlemen of the resort, an insightful art tour invited up to 10 guests to explore the islands’ curated art collection. From the pieces found in every villa to the colourful mural located inside Ritz Kids.
Ritz Kids Night Out
Junior guests aged four-12 enjoyed a celebratory evening in the Ritz Kids Club, a futuristic indoor-outdoor space with playgrounds, napping pods, an area for video games and movies, and a pool with slides and jets. With its daily programme based on the four pillars of land, water, environmental responsibility and culture and a regular schedule of activities including sports, arts, crafts and cooking classes, the big night out included hours of games, activities and a movie to keep little minds buzzing.
Anniversary Cocktail and Dinner
With sand between toes and relaxing vibes, the pinnacle of the celebrations invite guests to gather for a toast at the elegant yet laid-back Beach Shack. The celebrations commence with a complimentary cocktail, including a Sangu sundowner, before the skies drop a blanket of stars in time to indulge in a lavish buffet, serving flavours from across the globe.

The property is ideally located at Fari Islands, in the North Malé Atoll of the Maldives, which is a 45- minute journey by speedboat or a 10-minute seaplane flight from Malé International Airport. The resort features white sandy beaches, turquoise lagoons and coral reefs with marine life. Shaped by the Maldivian sun and shored by the Indian Ocean, guest villas at The Ritz Carlton Maldives, Fari Islands range in size from one to three bedrooms. The legendary service is refined by an Aris Meeha, island butler that define The Ritz-Carlton brand. The property offers a choice of outstanding culinary venues serving an array of international and local cuisines, in addition to a full suite of fitness and recreational facilities including Jean-Michel Cousteau’s Ambassador of the Environment programme and a signature Ritz-Carlton Spa featuring Bamford amenities. Spaces have been designed by the renowned Kerry Hill Architects, to bring about a delicate balance of serene and social.
The Ritz-Carlton Maldives is part of Fari Islands, an archipelago that features three world-class hospitality brands inclusive of The Ritz-Carlton. Guests have access to a picturesque Fari Marina – the archipelago’s communal beating heart. Built around a vibrant Beach Club, Fari Marina features charming boutiques and a handpicked selection of dining options.
For more information on The Ritz-Carlton Maldives, Fari Islands and reservations enquiries, please visit ritzcarlton.com/Maldives
Excursions
Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter
Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.
The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.
Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.
Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.
The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.
The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.
Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.
Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.
The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.
Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.
The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.
Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.
Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
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