Kuredu Resort Maldives has introduced a special gastronomic package, allowing guests to tour the island’s vibrant culinary scene and tantalise the taste buds. The ‘Dine around...
Cocoon Maldives has hosted a special dining event with Michelin-starred Chef Matteo Vigotti. As part of Cocoon’s Gourmet Weekend series of visiting chef programme, Chef Matteo showcased premium Italian...
Haruge, Malaafaiy and Farivalhu restaurants at Kuramathi Maldives has added new dishes to their menus. Fresh vegetarian options are now on offer at each of the...
Six resorts, all located in the central Baa atoll, have come together ahead of summer holidays to host a joint promotional event to promote the atoll as...
The Falhumaa restaurant at the The Residence Maldives by Cenizaro has introduced a new menu. Created by the resort’s Executive Sous Chef Ashish Domee, the new menu features...
Veligandu Island Resort and Spa has added speciality Destination Dining options. The new Bubbly Sunset Love Bed and Veli Dinner promises to create unforgettable experiences for the resort’s...
Jumeirah Vittaveli has announced a programme of traditional Easter celebrations, enabling families visiting the award-winning resort to join Master Classes by Guest Chef Anthony Demetre and admire art...
Cocoon Maldives has kick started a new series of gourmet dining experiences, inviting renowned Italian Chef Simone Zambon to the island resort. From February 5-13, the...
With over 12 restaurants and seven bars encapsulated on a space of 1.8 kilometres of natural bliss, Kuramathi Maldives has an existing recipe of dining and...
Michelin-starred chef Paul Walsh is set to visit The St. Regis Maldives Vommuli Resort as a guest chef in February for a full weekend. The Executive...
