Velassaru Maldives has won the prestigious Gold Circle Award from Agoda, one of the world’s fastest growing online booking platforms. The Gold Circle Awards, now in its 10th year, recognises...
Velassaru Maldives has been included in this year’s edition of the SLH Cookbook. In this year’s entry, Velassaru’s Executive Chef Carlos Exprua have chosen an outstanding...
Velassaru Maldives has introduced a new menu at its Etesian restaurant. The new menu at Etesian, which offers a journey of culinary perfection in a serene and intimate environment, features...
Velassaru Maldives has introduced a brand new Infinity pool bar and menu. The new bar offers fantastic gourmet milkshakes, slushies and soft serve ice-cream. Carefully curated with artisanal...
Velassaru Maldives has launched a series of environment-friendly initiatives. Amongst the initiatives is a comprehensive recycling facility, which includes a shredding machine for plastic bottles and a...
Velassaru Maldives has revamped its Turquoise restaurant. Following a two-week refurbishment, the all-day dining restaurant now sports a fresh new look, created by Olive Garden Interior Design,...
Universal Resorts has appointed Bill Ignatiadis as the new General Manager for Velassaru Maldives. Bill’s previous experience includes working in his home country of Australia for...
Velassaru Maldives has appointed Francois Briel as its new Director of Food and Beverage. Francois, who hails from South Africa, dedicated the last 17 years of his career to...
Velassaru Maldives has introduced a new menu at its Turquoise restaurant. The new menu, which was launched last week, introduces flavours with Southeast and Far East Asian influences,...
Velassaru Maldives has appointed Nasru Ali as its Resort Manager. Prior to joining Velassaru, Nasru held the position of Resident Manager at Coco Palm Dhunikolhu, a...
