Soneva has announced that its resorts in Maldives will welcome three Michelin-starred chefs this August, as part of its year-long Festival of Colour. Soneva Fushi Japan’s youngest three-starred...
Three Michelin-starred chef Kenji Gyoten is set to return to Soneva Fushi in August to showcase his culinary craftsmanship. Guests at Soneva Fushi will get the chance...
Cocoon Maldives has hosted a special dining event with Chef Yoriko Tsuruda from Japan. As part of Cocoon’s Gourmet Weekend series of visiting chef programme, Chef Yoriko showcased her...
Soneva Fushi has opened Once Upon a Table, the most intimate dining experience available at the resort’s recently opened Out of the Blue dining destination. To celebrate the opening, Once...
Kuredu Resort Maldives has introduced a special gastronomic package, allowing guests to tour the island’s vibrant culinary scene and tantalise the taste buds. The ‘Dine around...
Cocoon Maldives has hosted a special dining event with Michelin-starred Chef Matteo Vigotti. As part of Cocoon’s Gourmet Weekend series of visiting chef programme, Chef Matteo showcased premium Italian...
Haruge, Malaafaiy and Farivalhu restaurants at Kuramathi Maldives has added new dishes to their menus. Fresh vegetarian options are now on offer at each of the...
Hurawalhi Maldives has introduced new menus for its 5.8 Undersea restaurant. The new lunch and dinner menus bring together high-quality, sustainably sourced ingredients and daring creativity...
Six resorts, all located in the central Baa atoll, have come together ahead of summer holidays to host a joint promotional event to promote the atoll as...
The Falhumaa restaurant at the The Residence Maldives by Cenizaro has introduced a new menu. Created by the resort’s Executive Sous Chef Ashish Domee, the new menu features...
