Featured
Jalboot: Making sea travel in Maldives an enjoyable experience
Travelling by sea is a great experience as it is, and the Maldives makes it all the better. You get to enjoy the cool sea breeze and take in the breath-taking scenery of the archipelago; islets filled with lush green vegetation and surrounded by white sandy beach seemingly floating before your eyes!
But this joyful experience can sometimes turn into a daunting ordeal. All of a sudden, you maybe faced with rogue waves, mechanical problems or bad weather, and you will be left with sea sickness and headache amongst other irritating conditions. It could get even worse depending on the vessel you are on.
Jalboot Holdings, which is owned by a single shareholder from the royal family of Abu Dhabi, is trying to change that and ensure that every ride you take through Maldivian waters is as enjoyable as it can possibly be. After setting up shop in the Maldives in 2018, Jalboot has quickly gained a foothold in the local sea transport industry, with its services already used by leading resorts in the Maldives, including Jumeirah Vittaveli and several others in the pipeline.
“There is no reason why travelling by sea cannot be as comfortable as travelling by air. In fact, with no waiting time and less security checks, air-conditioned sea transport can be a much more enjoyable experience if done right,” said Shameem Mohamed Ismail, Senior Operations Manager at Jalboot Maldives.
Mohamed Roestali, CEO of the Jalboot Group, also added: “At Jalboot, we have a track record of providing exceptional services in the marine industry worldwide. We also have a firm platform in the Maldives to support our operation and to expand in this fast growing and exciting market. Our aim is to elevate water transport sector to a whole new level by offering comfortable and safe boat transfers within the Maldives.”

Jalboot’s fleet in the Maldives consists of a new generation of Maldives-centric ferries to be used at Crossroads and other luxury destinations throughout the Maldives. Supported by cutting edge technology and world-class accreditations, these new air-conditioned ferries are especially designed for Maldivian waters, with its hull adapted to reduce sudden jolts and jerks even in choppy waters. The catamaran-style dual hulled, water-jet and diesel engine powered crafts are 17 metres long, with a maximum capacity of 60 passengers and equipped with the latest safety measures, navigation and communication technology. Options for lounge-style VIP rooms also exist with exclusive seating for 20-24 guests.
One of the novel features of the new ferries is their ability to come to a full stop in one and a half boat lengths whilst travelling at full speed. The vessels are International Association of Class Societies (IACS) classified and built in compliance with the International Convention for the Safety of Life at Sea (SOLAS) standards, comprising many standard safety features such as life jackets for every passenger, a dedicated life raft on board and emergency exits. The vessels are also equipped with state-of-the-art fire detectors and mitigation equipment, digital distress signals, emergency DSC transmitters and EPIRB floating emergency beacons.
As a leading integrated provider of vessel design, construction and operation of sightseeing and passenger transfer ferry services based in Abu Dhabi, Jalboot prides itself in providing premium-level customer service in the marine transport service industry, along with industry-leading private and commercial boat charters. Jalboot ensures that all its staff members are qualified to the highest standards. Jalboot maintains HSEQ qualifications and accreditations with regular training and drills in every country the company operates, and the company’s ferry operation teams are trained to respond to all types of emergency situations at sea.

In order to ensure sustainable and environmental-friendly operations, Jalboot complies with the International Convention for the Prevention of Pollution from Ships (MARPOL) standards to maintain a zero-waste policy and ensures that waste is kept onboard each vessel until it can be safely disposed. Jalboot also employs the latest, cutting-edge, low emission diesel engine technology. Its ferries are also designed with water jet propulsion instead of conventional propellers to reduce damage to precious marine lives and corals, making them especially suitable for the geography of the Maldives.
With its vast experience in managing the world-renowned Yas Marina in Abu Dhabi, Jalboot is also gearing up to manage the first ever international yacht marina in the Maldives. Drawing from its operational excellence in countries such the UAE, China, Germany and Thailand, Jalboot will manage the luxury marina at the Crossroads integrated tourism destination being developed by Thailand’s premier property development company Singha Estate.
Crossroads spans nine islands in the Emboodhoo Lagoon and will have a plethora of dining, retail, entertainment, recreational and leisure-lifestyle offerings, including a 50-berth marina. In addition to SAii Lagoon Maldives, the first Curio Collection by Hilton resort in the Maldives which will be set exclusively on one of the islands within the integrated destination, Crossroads will also be home to Hard Rock Hotel Maldives and Hard Rock Cafe Maldives — the first development in the Maldives by world-class entertainment and lifestyle brand Hard Rock International.
With its close proximity of a 15-minute boat ride from the Maldives main Velana International Airport and capital Male, Crossroads aims to captivate leisure travellers and family markets with a development spanning nine islands, boasting 1,300 rooms and a retail space of over 11,000 square metres.
The project’s leisure and entertainment hub, Marina @ Crossroads will house a variety of international restaurants, retail outlets, a world-class wellness spa, a Maldives Discovery Centre with coral preservation and coral propagation activities, a diving centre, a multi-purpose hall, a kids club, and a cultural centre. World-renowned partners at the Township include Hard Rock Café Maldives, Café del Mar, and two of Asia’s 50 Best Restaurants, Ministry of Crab and Nihonbashi.


As part of a 10-year exclusive deal with Singha Estate, Jalboot will be providing a full spectrum water transport solution for Crossroads. Alongside managing Crossroads’ luxurious berth yacht marina, Jalboot will be providing a comprehensive range of luxury cruise services at the integrated destination. Totalling six vessels initially, Jalboot’s services will include round-trip ferry transportation services to and from Velana International Airport and other nearby islands, a yacht chartering service, as well as cutting edge electric Dhoni boats providing inter-lagoon services at Crossroads.
The first year of Crossroads will see the operation of four of these ferries by Jalboot, with two vessels servicing guests arriving from Velana International Airport and two vessels servicing Maldivians and residents from the capital Male. From the collaboration with Singha Estate, Jalboot plans to enhance employment opportunities amongst Maldivian communities by sharing its specialised know-how with a local team at Croassroads via a specially formed start-up group.
“Our operation will provide career opportunities for local communities by allowing Maldivians to benefit economically. When it comes to career opportunities, our focus is to offer job opportunities to locals,” said Fathmah Thaufeeq, HR Manager at Jalboot Maldives.
Despite being relatively new to the Maldives, Jalboot has already been successful in transforming the water transport sector in the Maldives. Its modern boats and integrated water transport solutions are becoming increasingly popular in an industry that had until now remained stagnant for far too long. But this is just the beginning; as more and more leading resorts in the Maldives adopt Jalboot’s technology, gone will be the days of unpleasant rides through Maldivian waters!
Awards
Condé Nast Traveler names .Here Baa Atoll among Indian Ocean’s top resorts
.Here Baa Atoll, a private island retreat in the Maldives, has been named the No. 6 Resort in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2026.
The annual Readers’ Choice Awards recognise hotels, resorts, destinations, airlines and other travel experiences based on votes submitted by Condé Nast Traveler readers.
The recognition places .Here Baa Atoll among the highest-ranked resorts in the Indian Ocean and comes during a milestone year for the property.
Located within the UNESCO Biosphere Reserve of Baa Atoll, .Here Baa Atoll comprises nine residences spread across two natural islands, Somewhere and Nowhere.
Somewhere features seven three- and four-bedroom residences extending from the beach towards the lagoon and designed for families and groups travelling together. Each residence offers indoor and outdoor living spaces, multiple pools, private dining and personalised Roohu service. Guests are transferred directly to their residence by private speedboat, avoiding a conventional lobby and check-in process.
Condé Nast Traveler has previously highlighted the resort for its emphasis on privacy, its beach-to-lagoon residences and its discreet approach to luxury.
The resort experience also includes Nowhere Private Island, which is reserved exclusively for a single group at a time. The island features a five-bedroom Presidential Residence and a three-bedroom Lagoon Residence, providing eight bedrooms and 3,329 square metres of private living space, supported by dedicated service and individually curated experiences.
The Readers’ Choice Award follows several other recognitions received by .Here Baa Atoll during 2026. The resort was included in the Condé Nast Traveler Hot List 2026, with the publication highlighting its residences and design. It has also received international recognition for its architecture and design, alongside creative collaborators Kulör Group, Muza Lab and Topo Design Studio.
Elina Adiyan, Resident Manager of .Here Baa Atoll, said: “To be recognised by the readers of Condé Nast Traveler so early in our journey is incredibly meaningful. .Here was created around a simple idea: to give guests extraordinary space, genuine privacy and the freedom to experience the Maldives entirely on their own terms. This recognition belongs equally to our team, whose care and dedication bring that vision to life every day. We are deeply grateful to everyone who voted for us.”
The latest recognition adds to .Here Baa Atoll’s growing international profile within the luxury travel sector, with the resort positioning privacy, spacious accommodation, design and personalised service at the centre of its guest experience.
Awards
Reethi Faru Resort celebrates culinary team’s success at Hotel Asia and FHAM
Reethi Faru Resort has announced three medal wins by members of its culinary team at the Hotel Asia Culinary Challenge and the FHAM Global Culinary Challenge.
At the Hotel Asia Culinary Challenge, Chef Rohit Kabdal received a Gold Medal in the Decorated Cake category, recognising his work in cake design, presentation and technical execution.
Chef Abhishek Sharma also represented Reethi Faru Resort at the competition, earning a Bronze Medal in the Hot Cooking Fish category.
At the FHAM Global Culinary Challenge, Chef Mayank Bijalwan secured a Silver Medal in the Dress the Cake category, adding a third medal to the resort’s recent culinary achievements.
The results highlight the range of skills within Reethi Faru Resort’s culinary team, spanning pastry, cake presentation and hot kitchen techniques.
According to the resort, participation in professional culinary competitions provides its chefs with opportunities to develop their skills, exchange knowledge and test their abilities alongside other industry professionals.
The achievements also form part of Reethi Faru Resort’s wider focus on dining and guest experience, with its culinary team involved across the resort’s restaurants and food and beverage offerings.
Reethi Faru Resort congratulated Kabdal, Bijalwan and Sharma on their respective achievements, describing the results as recognition of their commitment, technical ability and creativity.
The three medals add to the resort’s recent culinary accolades and reflect its continued emphasis on professional development within its kitchen team.
Cruising
Ifuru Island Maldives unveils ‘Echoes of the Ocean and Stars’ festive programme
Ifuru Island Maldives will celebrate the 2026 festive season with “Echoes of the Ocean and Stars”, an immersive Christmas and New Year programme running from 21 December 2026 to 10 January 2027.
Inspired by the natural beauty of the Maldivian ocean, the night sky and the festive season, the theme will bring together marine and celestial elements across the resort’s décor, entertainment, dining, activities and guest experiences.
At the centre of the concept is the idea that the ocean carries memories, while the stars represent dreams and new beginnings. Rather than presenting the festive season as a series of standalone events, Ifuru Island plans to create a connected journey spanning Christmas, New Year and Orthodox Christmas.
The visual identity of “Echoes of the Ocean and Stars” will combine an underwater-inspired world with celestial elements. Bioluminescent-inspired colours, reef motifs and glowing details will be paired with stars, constellations and moonlit features throughout the resort.

The colour palette will include deep ocean blue and midnight navy alongside pearl white, silver, soft turquoise, pink and purple, with accents of celestial gold. Coral forms, waves, shells and reef-inspired features will be combined with stars and festive details, giving traditional Christmas elements an interpretation inspired by Ifuru Island’s natural surroundings.
The concept will extend beyond decorations to dining, entertainment, activities, uniforms, signage and festive communications.
The resort said the theme is also intended to reflect the emotions associated with the festive period. The ocean represents peace, connection and possibility, while the stars symbolise hope, dreams, guidance and new beginnings.
The festive journey will begin on 21 December and continue through 10 January, encompassing Christmas, New Year and Orthodox Christmas celebrations.
Christmas Eve on 24 December will feature festive dining and entertainment, while Christmas Day on 25 December will centre on family celebrations and relaxed island experiences.
On 31 December, Ifuru Island will mark New Year’s Eve with the main celebration of the festive period, before welcoming 2027 on New Year’s Day with activities centred around the island setting and surrounding ocean.

Celebrations will continue from 1 to 10 January during the Orthodox festive period, including Orthodox Christmas.
According to the resort, the broader concept is intended to connect the entire guest experience, with the island’s natural environment forming part of the festive setting. The ocean will provide inspiration during the day, while the night sky will shape the atmosphere after sunset.
Dining experiences, entertainment and activities will each form part of the wider “Echoes of the Ocean and Stars” narrative, giving guests different experiences throughout their stay while maintaining a consistent creative theme.
The programme is designed for guests travelling with family, friends or loved ones, with Ifuru Island aiming to combine its natural surroundings with festive celebrations and shared experiences.
The full festive programme, including entertainment, activities, culinary experiences and special events, will be announced separately.
“Echoes of the Ocean and Stars” will run at Ifuru Island Maldives from 21 December 2026 to 10 January 2027. Christmas Eve will be marked on 24 December, Christmas Day on 25 December, New Year’s Eve on 31 December, New Year’s Day on 1 January and the Orthodox festive period from 1 to 10 January 2027.
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