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A Tapestry Woven from Indian Heritage and Maldivian Bounty
In an alignment of philosophies and aspirations, Chef Hari Nayak has partnered with Four Seasons Kuda Huraa to bring his signature artful interpretation of modern Indian gastronomy to the celebrated Baraabaru, one of CNN Travel’s top 10 Maldives’ Finest Tables 2022.
Chef Hari Nayak has carved an extraordinary career that has taken him from Manipal, India to the prestigious Culinary Institute of America (CIA) in New York and on to honing a modern interpretation of Indian cuisine that has captivated international audiences. Having broadened his expertise under the mentorship of world-renowned chefs, Chef Nayak is the founding chef of acclaimed restaurant Sona in New York, and the chef and owner of Michelin-recognized Indian restaurant JHOL in Bangkok. He has also authored six books; has his own line of retail food products, Cafe Spice; and works as a chef patron and consultant for hospitality groups around the globe.

On a lifelong mission to bring his fresh interpretation of coastal Indian cuisine to the forefront of the global culinary map, Chef Nayak’s Western cooking skills and passion for authentic home-cooked flavours find their Maldivian home-away-from-home at Baraabaru.
“I want to widen the world’s eyes to the Indian cuisine that I grew up loving, share what I have learned in the West and work with a like-minded team in the Maldives inspired by the same mission.” – Hari Nayak
Together, through seasonal week-long residencies, a year-round set dinner menu, ongoing cross-cultural exchange of knowledge, and mutual values and dreams, Chef Nayak and our Baraabaru artisans – empowered by Head Chef Kishan Singh – will take you even deeper into the rich cultural and culinary heritage of the Indian subcontinent and the Maldives.
Chef Nayak is in residence April 2 to 7, 2024, followed by additional week-long residencies in spring and summer 2024. Throughout the rest of the year, his influence will be showcased in his nightly available set dinner menu at Baraabaru. Call at +(960) 66 00 888 to savour this exclusive gastronomic experience.
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Cinnamon Velifushi Maldives introduces indoor mini golf experience
Resort experiences are increasingly shaped by the need for flexibility, with guests seeking activities that can be enjoyed beyond peak sun hours, creating a natural demand for engaging indoor spaces and particularly in tropical destinations where brief, seasonal rain showers are part of the island rhythm.
Cinnamon Velifushi Maldives builds on this evolving guest preference with the introduction of its new 8-hole Indoor Mini Golf Centre, adding a playful and interactive dimension to the island’s leisure offering. The space was officially unveiled at a recent opening, where a guest was invited to mark the occasion, setting the tone for an experience centred around shared enjoyment and light-hearted moments.

The indoor mini golf course offers a relaxed, air-conditioned space where guests of all ages can take part, whether as a casual game between families, a friendly challenge among couples, or a fun addition to group stays. It provides a comfortable alternative to outdoor activities while maintaining the sense of energy and connection that defines time on the island, regardless of the weather.
The addition builds on the resort’s existing indoor facilities, including billiards, table tennis, and a dedicated kids’ playroom, creating a more rounded leisure experience that caters to different moods and moments. Outdoors, guests can continue to explore a wide range of activities, from beach volleyball and futsal to badminton, diving, and both motorised and non-motorised water sports.

As one of the first resorts in the area to introduce an indoor mini golf experience, Cinnamon Velifushi Maldives continues to evolve its offerings in line with how guests choose to travel today, blending activity, comfort, and shared experiences in a setting designed for both relaxation and discovery.
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InterContinental Maldives Maamunagau Resort hosts Earth Day experiences
In celebration of Earth Day, InterContinental Maldives Maamunagau Resort invites guests to reconnect with nature through a carefully curated programme of experiences taking place on 22 April 2026.
Set within the natural beauty of Raa Atoll, the resort’s Earth Day programme reflects its ongoing commitment to environmental stewardship, offering guests meaningful ways to engage with the surrounding marine and island ecosystem.
Throughout the day, guests are invited to explore sustainability through immersive experiences designed to inspire awareness and connection. A guided snorkelling experience with the resort’s Marine Biologist introduces coral restoration efforts within the Maamunagau Lagoon, offering insight into reef rehabilitation and the marine life it supports.
A dedicated coral workshop, alongside a manta ray session led by the Manta Trust team, further highlights the importance of marine conservation in the Maldives, sharing knowledge on the protection and preservation of these remarkable species.
On land, the resort offers a behind-the-scenes sustainability tour, showcasing operational practices that support island life, from renewable energy systems to waste reduction initiatives. Younger guests are engaged through an interactive bottling plant tour, encouraging environmentally conscious habits from an early age.
Wellbeing remains an integral part of the experience, with a digital detox offering at AVI Spa designed to encourage disconnection from screens and reconnection with the present moment. Complementing this, a plant-based breakfast and zero-waste cooking class highlight simple, mindful approaches to sustainable living.
As the day unfolds, guests are invited to participate in a tree planting activity within the resort’s greenhouse, contributing to the growth of native vegetation and supporting long-term biodiversity on the island.
The celebration concludes with a relaxed beachfront evening, featuring a curated BBQ dining experience complemented by live music and a traditional Maldivian Bodu Beru performance, bringing together culture, community, and connection.
Through initiatives that blend conservation, education, and wellbeing, InterContinental Maldives continues to champion responsible luxury, where every experience is thoughtfully designed with both people and planet in mind.
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Sun Siyam Iru Fushi introduces immersive wellness programme with Regina Gimranova
Sun Siyam Iru Fushi, part of Sun Siyam’s Luxury Collection, has introduced a transformative Wellness Reset Programme from June 15–21 in celebration of Global Wellness Week, in partnership with health coach and biohacker Regina Gimranova. Focused on functional longevity and sustainable energy, the programme blends advanced health optimisation with the island’s restorative power, offering guests a refined and immersive wellness experience in the Maldives.
From “Exhale to Expansion”: A Masterclass in Human Potential
The programme transitions guests from high velocity “city mode” into a state of “Expansion.” Guests return home not just rejuvenated but deeply integrated and empowered. The curriculum is fully inclusive, with Regina providing variations tailored to every level of experience. Participation is open to guests aged 18 and above.
The Architecture of the Reset
Each morning features a specific yoga style, from restorative Yin to Power flows, tailored to the day’s biological theme. These sessions are held amidst nature from 08:00 to 09:00. In the late afternoon, between 17:00 and 18:30, science-based workshops at serene beachside locations provide practical tools to regulate the nervous system.
The curriculum progresses from the biology of cortisol and emotional intelligence to advanced sessions on neuroplasticity and the architecture of perception. Participants engage in transformative somatic practices, including lying-down breathwork and the “Ocean of Calm” immersion, all designed to shift the body from chronic stress to lasting stillness.
The programme culminates in an integration session, equipping guests with “carry-on” techniques—such as five-minute morning resets—ensuring the vitality found in the Maldives translates into a sustainable lifestyle back home.
A Holistic Environment
Beyond the exclusive Wellness Reset Programme, the resort itself serves as a sanctuary for renewal. The Spa by Thalgo, its nature-infused spa, is one of the largest in the Maldives. It features 20 specialised treatments rooms and an extensive menu of over 160 treatments, ranging from marine- based therapies, traditional Maldivian rituals to high-tech hydro-massage. Furthermore, guests can access deep-rooted healing through resident experts, including a Doctor of Ayurveda, a Yoga and Meditation Master, and Traditional Chinese Medicine therapists. This holistic wellness ethos extends to the resort’s dining, where 30% of every menu is dedicated to plant-based and vegan cuisine as part of the signature Plant-Based Bliss experience.
“Guests increasingly seek self-care, personal growth, and a deep connection with nature. As conscious hoteliers, and in line with our promise to Champion Extraordinary Experiences, our mission has evolved to be more constructive and human; we design experiential moments to ensure that no guest leaves the same way they arrived, fostering a lasting positive shift and a renewed sense of purpose,” – highlighted Abdulla Atham, Resort Manager.
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