Featured
General Managers appointed for SAii Lagoon, Hard Rock Hotel Maldives
S Hotels & Resorts has appointed two highly-skilled and experienced general managers for its two upcoming resorts at CROSSROADS Maldives, the largest integrated tourism destination in the Maldives.
Swiss hospitality expert Martin van der Reijden, who also serves as Vice President of Operations for CROSSROADS Maldives, has been named as General Manager of SAii Lagoon Maldives, a lifestyle resort created for couples, families and friends in search of a playful destination getaway.
Martin brings 23 years of experience to SAii Lagoon Maldives, much of which has been spent with Hilton Worldwide, managing hotels in Europe and Asia Pacific. He has also spent time in the hotel design sector and has managed luxury resorts in the Maldives with Per Aquum and LUX* Resorts. Most recently, Martin was Director and General Manager of LUX* North Male Atoll.
Meanwhile, 22-year hotel industry veteran Tolga Unan has been appointed as General Manager of Hard Rock Hotel Maldives, the first Maldivian outpost of the world-famous music-themed resort brand.
With two decades of experience, including spells with Disney, Club Med and Hilton in the US and Asia Pacific, Tolga has comprehensive knowledge of the hospitality industry. He joins Hard Rock Hotel Maldives after serving two years as Managing Director of Naked Retreats, an expanding eco-resort company based in Shanghai.
“CROSSROADS Maldives is not just another integrated resort; it is an extraordinary new development that will redefine hospitality in the Maldives and the entire Indian Ocean region. As such, we need general managers who can think outside the box and create unsurpassed guest experiences. Martin van der Reijden and Tolga Unan have that ability,” Dirk De Cuyper, Chief Hospitality Officer at S Hotels & Resorts, was quoted in a statement, as saying.
“We look forward to welcoming guests to SAii Lagoon Maldives and Hard Rock Hotel Maldives later this year. While each resort will deliver very different and distinct experiences, they do have certain elements in common; both feature warm and inviting spaces where guests can unwind with outstanding dining, entertainment and activities. I look forward to working with Martin and Tolga as we embark on an exciting new era of hospitality in the Maldives.”
CROSSROADS, a deeply sustainable development owned by Thailand’s Singha Estate, will encompass nine idyllic islands fringing the Emboodhoo Lagoon in the South Male Atoll, three of which will be used as the first phase of the project encompassing two resorts and The Marina @CROSSROADS, an 800-metre lifestyle area and beach walk featuring retail, entertainment and dining outlets.
Phase one of the integrated resort will feature the two lifestyle hotels, SAii Lagoon Maldives and Hard Rock Hotel Maldives, both of which have direct access to extensive facilities at The Marina @CROSSROADS. These include a 30-berth marina, the Junior Beach Club and Camp, the CROSSROADS Event Hall, Maldives Discovery Centre and Marine Discovery Centre – the project’s environmental and educational hub.
A Curio Collection by Hilton hotel, SAii Lagoon Maldives is an original and inspiring resort that will feature a series of rooms and villas, including overwater pool villas, plus world-class dining as well as access to extensive water sports, cultural activities and wellness at The Marina.
Hard Rock Hotel Maldives, meanwhile, will feature 178 rooms, suites and villas, plus family-friendly experiences and Hard Rock’s branded concepts, including a Hard Rock Cafe, Rock Spa, and two Rock Shops showcasing merchandise and music memorabilia.
Both world-class resorts are scheduled to welcome their first guests in summer 2019.
Photo: Tolga Unan (R) and Martin van der Reijden (L).
Excursions
Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter
Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.
The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.
Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.
Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.
The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.
The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.
Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.
Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.
The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.
Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.
The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.
Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.
Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
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