Featured
Jumeirah Vittaveli gets Green Globe certification for third year
Jumeirah Vittaveli has been re-certified by Green Globe for a third year running.
Jumeirah Vittaveli first achieved the Green Globe certification in 2015 and has since maintained the position.
Announcing the resort’s 2017 re-certification, the resort’s General Manager Amit Majumder said the team is dedicated to activities implemented since the resort’s opening in 2011, and have dedicated their time and energy to many CSR outreach programmes such as regular island and reef cleaning sessions which are hosted together with guests.
“As a globally recognised organisation, the certification by Green Globe validates our efforts when it comes to environmental initiatives. We aim to build a better future not only for our guests who consider this island their home away from home, but also for our colleagues for whom Jumeirah Vittaveli is their actual home,” he was quoted as saying, in a statement by the resort.
Majumder noted that the resort has installed new water dispensers and distributed free reusable water bottles to colleagues in an effort to move closer to being a plastic bottle free island in the near future.
“The addition of a resident marine biologist to our team has added educational and fun activities to our guest programme with the Junior Coral programme at the Kuda Koli Kids Club, and the Vittaveli Coral Restoration project,” he said.

Jumeirah Vittaveli said its Green Team has been active for a number of years, bringing sustainable innovations to their island home. In 2013, a water bottling plant was installed, providing mineralised drinking water to guests and colleagues and saving 70,000 plastic water bottles per year.
Jumeirah Vittaveli is well known for its superb marine environment and is dedicated to conserving this precious natural resource. The resort’s resident marine biologist surveys the local reefs and works on planting coral frames to support natural growth and counter-act the El Nino effect that leads to bleaching and coral dieback. Weekly reef biology presentations are also held for the education and enjoyment of resort guests. Topics include understanding the fragile coral reef environment in the Maldives, adverse effects of El Nino and the Coral Restoration programme. Children attending the Kids Club are also introduced to the basics of marine science, with a dedicated Junior Coral Rangers programme where fun activities educate on environmental protection.
According to the resort, community programmes are a key part of its sustainability management plan. In collaboration with the United Nations Development Programme (UNDP), the resort is working on several initiatives including the possibility to build a holding station on the resort to receive injured turtles and then arrange onwards transfer to a full rescue centre with a veterinarian on site.
“Colleagues from Jumeirah Vittaveli also connect with island communities in their area with initiatives planned by the BOLI Committee (Building Our Lives Innovatively),” the statement read.
“Resort colleagues regularly visit surrounding islands for community outreach programmes and donation of essential equipment to schools, hospitals in Male and children’s homes. Recently a permanent collaboration was established with the Children’s Autism Centre in Hulhumale, an island next to the capital city of Male.”

An affiliate member of the United Nations World Tourism Organisation (UNWTO), Green Globe is the worldwide sustainability system based on internationally accepted criteria for sustainable operation and management of travel and tourism businesses.
Located a short 20-minute ride on board a luxurious motorised catamaran from capital, Jumeirah Vittaveli offers unmatched diversity, subtle luxury and personalised exploration, whether you are seeking a romantic getaway or an exotic destination for your family.
In addition to a recently launched Royal Residence, the resort comprises 89 villas and suites each with their own swimming pool and direct access to the beach or lagoon. The private and spacious villas are available with one or two bedrooms making them the ideal accommodation for both families and couples. Highlights are the free-standing Ocean Suites, located only a heartbeat away from the main island and accessible by complimentary boat service.
Featured
Angsana Velavaru brings island-inspired celebrations to Christmas and New Year
Angsana Velavaru has announced its festive programme for Christmas and New Year, featuring seasonal celebrations, family activities, dining experiences, cultural performances and marine excursions in the Maldives.
The celebrations will begin with a Christmas tree lighting ceremony, bringing guests together to mark the start of the festive season. On Christmas Eve, the resort will host traditional Christmas carols at sunset, while younger guests can look forward to a visit from Santa Claus.
Throughout the festive period, families will be able to participate in activities such as gingerbread cookie decorating and bracelet making. The programme will also include outdoor games and beach activities, including football matches and traditional tug-of-war competitions.
Traditional Bodu Beru performances will form part of the celebrations, introducing guests to Maldivian music and cultural traditions.
Dining will be a central part of the festive programme, with the resort hosting a Christmas Eve dinner and Christmas brunch. New Year’s Eve celebrations will feature a New Year Garden Soirée Dinner, followed by a New Year brunch on 1 January. The resort will also organise dedicated celebrations for guests observing Orthodox Christmas.
In addition to the seasonal activities, guests will have opportunities to explore the surrounding marine environment through excursions such as manta ray and turtle safaris. The resort will also offer wellness experiences for those seeking relaxation during their stay.
The festive programme is designed to accommodate couples, families and groups of friends, combining traditional Christmas and New Year celebrations with recreational activities, cultural experiences and the resort’s existing leisure offerings.
Through its programme of dining, entertainment, outdoor activities and marine excursions, Angsana Velavaru aims to provide guests with a range of experiences throughout the festive season.
Action
Kandooma Maldives adds pickleball to recreational offerings
Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.
Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.
The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.
Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.
The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.
Awards
Heritance Aarah wins Gold in Leading All-Inclusive Resort category at SATA 2026
Heritance Aarah has won Gold in the Leading All-Inclusive Hotel/Resort category at the South Asian Travel Awards (SATA) 2026, recognising its Premium All-Inclusive offering in the Maldives.
Located in Raa Atoll, Heritance Aarah offers beach and overwater accommodation alongside dining, wellness, marine activities and cultural experiences. The resort’s Premium All-Inclusive concept focuses on providing guests with a range of experiences and personalised services throughout their stay.
Stasshani Jayawardena, Chairperson of Aitken Spence Hotel Holdings PLC, attributed the achievement to the resort’s team.
“This award is a tribute to our team, whose commitment to creating exceptional guest experiences brings together the very best of Heritance Aarah while celebrating the beauty and character of the Maldives,” Jayawardena said.
Susith Jayawickrama, Managing Director of Aitken Spence Hotel Holdings PLC, said the award recognised the resort’s approach to hospitality and the efforts of its employees.
“This recognition is a proud moment for everyone at Heritance Aarah. Our Premium All-Inclusive experience has always been about going beyond the expected, delivering thoughtful service, exceptional dining, and moments that profoundly connect our guests with the Maldives. This award is a reflection of the passion, commitment and consistency of our team, who continue to raise the bar every day,” Jayawickrama said.
Dining forms a central part of the resort’s offering, with seven restaurants and five bars serving international and Mediterranean cuisine, seafood and overwater dining experiences.
Among its dining venues is Ambula, which combines Sri Lankan and Maldivian culinary traditions through a specially developed menu. Ralu Lounge features one of the largest rum collections in the Maldives.
The resort has also introduced new dining concepts, including Fehi Raha, a garden-to-table experience set within its organic garden. The concept incorporates seasonal produce grown on the island into its menus.
For families, the Ufa Ghadhiya ice cream truck offers ice cream, sundaes and tropical popsicles.
Beyond dining, Heritance Aarah provides a range of recreational and wellness activities, including snorkelling, diving and ocean excursions in Raa Atoll. Guests can also access treatments at IASO Medi Spa and explore Maldivian traditions, craftsmanship and cultural heritage through the resort’s Maldivian Village.
The resort’s adults-only Ocean Suite Wing caters to couples seeking greater privacy, offering overwater accommodation, butler service, private leisure spaces and exclusive dining options. The main island accommodates couples, families and multigenerational travellers.
According to the resort, the SATA 2026 recognition reflects the contribution of its employees across culinary operations, wellness, guest services and recreational activities, as well as its continued focus on developing its Premium All-Inclusive offering.
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