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Kanuhura Maldives appoints John Allanson as General Manager
Kanuhura Maldives has appointed John Allanson as its new General Manager.
Allanson, a UK national, brings over 35 years’ experience in hotel and resort management in the Maldives, Vietnam and the UK.
Before joining Kanuhura, he was the General Manager of the Outrigger Konotta Maldives Resort.
For much of his career, Allanson has been a general manager, or in senior management positions including food and beverage.
He has a diploma in Management Studies and earned a scholarship to the General Managers’ Program at Cornell University. He is also a graduate of the International Management Association and a member of the Hotel and Catering International Management Association.
“As the custodian of this little piece of paradise, Kanuhura Maldives, and on behalf of the team, I am excited and look forward to welcoming you to our shores,” Allanson said.
“Leaving your footprints on our beach will be part of the fondest holiday impressions and special moments that last a long time.”
Allanson’s appointment comes weeks after Mauritian hotelier Sun Limited sold Kanuhura, its only property in the Maldives, to Leisure Oceans Private, which is a new subsidiary set up by Hotel Properties Limited (HPL).
HPL owns 70 per cent of a subsidiary company HPL Resorts Maldives (HPLRM), which in turn incorporated Leisure Oceans in March as a hotel enterprise.
Singaporean businessman Ong Beng Seng is the founder, substantial shareholder and managing director of HPL, whose assets in the Maldives already include Gili Lankanfushi.
HPL’s assets under external management in the country include InterContinental Maldives Maamunagau Resort, Four Seasons Resort Maldives at Kuda Huraa, Four Seasons Resort Maldives at Landaa Giraavaru, Holiday Inn Resort Kandooma Maldives and Six Senses Laamu.
Its hotel division tallies 38 hotels and resorts across 15 countries, also including Bhutan, Italy, Seychelles, South Africa and Vanuatu and other management companies it works with include Hard Rock Hotels, Hilton International, Marriott International, Concorde Hotels and COMO Hotels & Resorts.
COMO was founded by Ong’s wife and fellow entrepreneur Christina Ong, and also features two hotels in the Maldives.
Entirely renovated and redesigned in 2016, Kanuhura is a timeless castaway chic experience for travellers seeking the ultimate luxury retreat at its best with a casual and private atmosphere.
The island resort is home to 80 villas, tastefully furnished with sophistication and a modern touch.
Kanuhura is also known to have one of the most iconic barefoot beaches in the Maldives together with postcard-perfect views and sunsets.
Kanuhura invites you to visit its restaurants and bars where you will discover exquisite cuisines from all over the world.
To complete your experience, The World’s Best Spa’ by National Geographic Traveller magazine, Kokaa Wellness Retreat and Spa offers a world of blissful serenity for travellers in need of pampering.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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