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Anantara Maldives offers 50 percent discount for long stays

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Anantara has introduced a limited time offer that allows guests to receive a 50 percent discount for long stays in any of its four resorts in Maldives.

In a statement, the Thai hospitality group said the 50 percent discount is available for stays before May 7 in Anantara Dhigu Maldives, Anantara Veli Maldives, Anantara Kihavah Villas Maldives or in Naladhu Maldives. For stays after May 7 and before September 30, guests are entitled to a 30 percent discount, it added.

The discounts are part of a promotion titled, Stay Longer Special run across Anantara’s hotel and resort portfolio. In addition to those discounts, Anantara’s Maldives resorts are offering a 27 percent discount for stays up to six nights and a 25 percent discount for stays of seven nights or more.

 

Anantara Kihavah Maldives Villas: the grown up, elegant island

Situated in the UNESCO Biosphere Reserve of Baa atoll, relax in elegance on the luxurious island of Kihavah. Live the tropical idyll through strolls on soft white beaches, relaxing swims in the crystal clear Indian Ocean and sunset cocktails. A delirious mix of spacious villas, large private pools and stunning open spaces make Anantara Kihavah the ultimate in paradise tranquillity.

The resort offers a unique experience of dining in the Maldives. Explore the island’s array of gastronomic journeys on the beach, or in the privacy of a villa. Integrating itself with the surrounding beauty of the house reef, a one-of-a-kind underwater dining experience awaits at signature SEA, regarded by many as one of the best underwater restaurant experiences in the Maldives. An extensive international gourmet menu encompasses a choice of over 350 bottles of wines spanning nine decades, paired by the resident sommelier.

Fall in love all over again under the stars at this luxury Indian Ocean resort and experience a unique star gazing session with Anantara Kihavah’s Sky Guru and in-house astronomer Ali Shameem to learn the unique features of the night sky. With little light pollution around this private island resort, guests will be rewarded with dramatic views of the planets and moons on crystal clear display.

Ideal for families, honeymooners or couples looking to get away from it all. Diving enthusiasts and adventure seekers will also be in their element as you dive alongside manta rays and other stunning marine life. This Maldives holiday at Anantara Kihavah makes for memories to cherish.

Nightly rates at Anantara Kihavah Maldives Villas start from USD1,008 for a Beach Pool Villa for two adults and up to two children on a B&B basis.

 

Anantara Dhigu Maldives Resort: the family island

Situated on Dhigufinolhu Island in the South Male Atoll is Anantara Dhigu Maldives Resort, where luxury meets simplicity. The resort comprises of the most spacious of luxury villas coupled with private plunge pools while just being a quick 35-minute speedboat ride away from the main Velana International Airport.

Anantara Dhigu provides a harmonious combination of both the romantic, adventure and family friendly. Upon arrival guests can peer into the crystal waters below the jetty at puffer fish, sting rays and baby reef sharks.

Choose between villas perfectly positioned to catch the sunrise or sunset, or those that have their own private plunge pool. Among Maldives luxury accommodation, Anantara Dhigu is outstanding with its choice of stylishly designed villas and suites. A number of these villas come with direct access to the powdery white beach and all only steps away from the tranquil lagoon.

Parents can relax while little ones are entertained for hours and spoilt for choice with Anantara’s kids club and numerous activities available. Thrill the family with adventures that include water bobbing, surfing and deep sea fishing. Families can even take a short pontoon ride to the island of Guli Fushi, picnic on the deserted beaches and experience some of the best snorkelling in the Maldives!

The cuisine at Anantara Dhigu Maldives Resort is an inspiring Maldives restaurant gastronomic experience. Dining is relaxed and informal, with an array of seafood and meat grills, fine Italian cuisine and varying themed buffet dinners, to lighter meals poolside for lunch.

Anantara Dhigu’s evocative location is matched by a tranquil island design approach that feels like home away from home while providing guests with their every need.

Nightly rates at Anantara Dhigu Maldives Resort start from USD568 in a sunset beach villa on a B&B basis

 

Anantara Veli Maldives Villas: the adult only island

Anantara Veli Maldives Resort is one of five adult-only islands in the Maldives where white sand and azure waters provide the perfect setting. The resort is perfectly suited to couples or groups of friends looking for a relaxing island hideaway where turquoise waters beckon from a choice of intimate accommodation bungalows, some with direct lagoon access.

Relax with a loved one in the over water bungalows, as a spectacular plethora of sea life swims in the crystal-clear lagoon beneath or unwind on a sun deck overlooking the palm fringed island and pristine coral reefs in the South Male Atoll, just 35 minutes from Velana International Airport. For guests who wish to experience ultimate relaxation, exclusive access to Sundari Ayurvedic Spa will provide a holistic approach to health and wellbeing.

Anantara Veli Maldives Resort also boasts convenient dining options, such as international cuisines at 73 Degrees and Thai food at the esteemed Baan Huraa, which will re-open in May following an extensive refurbishment. In the evening, add an element of gourmet dining with a unique menu designed by guests and the chef, served on a deserted sandbank that has a backdrop of a breathtaking Maldivian sunset.

Nightly rates at Anantara Veli Maldives Resort start from USD621 for an over water Bungalow on a B&B basis.

 

Naladhu Maldives – the blow the budget island

For seekers of exclusivity and privacy, nestled on a stunning small island is Naladhu Maldives, an idyllic location that offers the best retreat for couples looking for the ultimate romantic hideaway.

Naladhu, taken from the Dhivehi word meaning “beautiful little island,” is a luxurious, intimate island resort located on Velighandu Huraa in South Male Atoll.

The island offers a unique holiday home-like feeling, underpinned by a utopia of seclusion that is created by private and tailored services. This combined with 19 Houses and one Residence, facing the lagoon or the ocean that each pay homage to a blend of colonial style interiors, taking influence from India, Sri Lanka and of course the Maldives. Each house is hidden away in pristinely kept vegetation, entwined with sandy paths that seem to wind endlessly, along with your imagination and dreams.

Naladhu guests have the exclusive option to mix and match fine wines, ocean breezes and excellent cuisine choices. Overlooking the lagoon, The Living Room is an elegant beachfront dining scene. Discover the complex aromas combined with the depth of flavours as the resident Wine Guru shares the secrets and timeless tales of great wine through the centuries.

Celebration

Centara Maldives resorts to mark Songkran with Thai-inspired celebrations

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Centara Hotels & Resorts Maldives has invited guests to celebrate Songkran this April across its resorts in the Maldives, marking the Thai New Year through a series of experiences inspired by the brand’s Thai heritage.

The hotel group said the celebrations would reflect Thai culture and hospitality while adapting traditional Songkran elements to island settings in the Maldives. Across its resorts, the festival is being presented through activities centred on renewal, togetherness and shared experiences.

At Centara Mirage Lagoon Maldives, located within The Atollia by Centara Hotels & Resorts, the celebration is set to take place in a family-focused setting. The resort said guests could take part in water activities, beach games and poolside gatherings, followed by a Songkran carnival by the sea. Evening dining experiences will feature Thai flavours in a setting designed for families and groups.

At Machchafushi Island Resort & Spa Maldives, part of The Centara Collection, the programme will include a beachfront parade and traditional Thai games. The resort said evening events would continue with a Thai-inspired dining experience, cultural performances and entertainment. Activities for younger guests will also be included as part of the celebrations.

Centara Ras Fushi Resort & Spa Maldives, which caters to adults, is also marking Songkran with its own programme. The resort said guests could expect beachside activities, evening dining experiences and entertainment shaped around the festival’s themes of joy and togetherness.

Centara Hotels & Resorts Maldives said the Songkran celebrations across its properties are intended to give guests an opportunity to experience Thai-inspired traditions in the Maldives while creating shared holiday experiences during the festival period.

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Le Méridien Maldives marks Easter with Chef Christian Sturm-Willms residency

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Easter at Le Méridien Maldives Resort & Spa brought together gastronomy and family-focused activities, with Michelin-starred chef Christian Sturm-Willms joining the resort for a culinary residency.

Chef Sturm-Willms, head chef of Michelin-starred restaurant YUNICO in Bonn, is known for a style that combines Japanese technique with Mediterranean and contemporary European influences. He has led the restaurant since 2012, and YUNICO has retained its Michelin star since 2016.

During the week, the chef presented his cuisine through a series of events at the resort. A sunset cocktail on the beach welcomed Marriott Bonvoy Elite members, where guests were introduced to his work through a selection of signature canapés. The main culinary event took place at Tabemasu, where Chef Sturm-Willms partnered with the resort’s executive chef, Muthuraman Subramaniam, for a five-course four-hands dinner.

The menu included dishes such as yellowfin tuna yukke and grilled scallop with avocado cream and mastudo aioli, as well as beef tenderloin served with nut butter foam. Each course was paired with wine. The menu also featured Chef Muthu’s agedashi tofu soup with yuzu kosho sorbet, while dessert was a muscovado kombu tart, described as a signature YUNICO dish.

The Easter programme continued on Easter Sunday with a buffet, a chef’s corner and a live cooking station.

Alongside the culinary events, the resort also organised a week of family activities based on a farm theme. At the Family Kids Hub, children took part in arts and crafts, cooking classes, scavenger hunts, sand golf, kids’ night camping and an Easter egg hunt, along with a visit from the Easter Bunny.

The collaboration also included sessions for the resort’s staff. Chef Sturm-Willms and his sous chef, Jannik Schrack, held a session with the culinary team on their work and the standards involved in achieving Michelin recognition. Melanie Hetzel, food and beverage manager and sommelier at YUNICO, also conducted workshops for service teams covering service standards as well as wine and saké.

Thomas Schult, general manager of Le Méridien Maldives Resort & Spa, said the Easter programme combined gastronomy, family experiences and creativity across the island. He said the residency brought together international culinary talent and the work of the resort’s team across activities and dining experiences.

Chef Sturm-Willms said it had been a pleasure to work with Chef Muthu and the culinary team at the resort. He said the collaboration reflected the importance of sharing knowledge and passion through cooking.

Le Méridien Maldives Resort & Spa is located on Thilamaafushi Island in Lhaviyani Atoll. The resort features 134 villas, including two-bedroom beach and overwater villas designed for families. It said its offering combines marine experiences, dining and family activities aimed at guests of all ages.

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The Standard, Maldives unveils new Premium All-Inclusive package

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The Standard, Maldives has announced the launch of a new Premium All-Inclusive experience from May 2026, introducing an enhanced offering aimed at travellers seeking a seamless island holiday in Raa Atoll.

The resort said the new package was designed to combine dining, experiences and entertainment with the natural setting of the Maldives. It added that the offering had been curated with Indian travellers in mind, as India continues to grow as a source market for Maldivian tourism.

The package begins with champagne on arrival and includes access to dining across the resort’s outlets. Guests will be able to choose from three restaurants for lunch and five restaurants for dinner with prior reservation. The resort said the dining programme would range from Mediterranean dishes at Onda to Maldivian cuisine at Guduguda, offering guests a varied culinary experience throughout their stay.

The package also includes a beverage programme featuring premium spirits, wines, cocktails and beers, as well as a fully stocked minibar in each villa.

The culinary programme is led by Director of Culinary Nandakumar Dharuman. The resort said his Indian background adds familiarity for Indian travellers, with Indian breakfast options available alongside international selections. Vegetarian and Jain meals can also be prepared on request.

The Standard, Maldives said the resort would continue to offer a lively atmosphere through activities held during the week, including DJ nights, fire dance performances, bingo evenings and other social events. Breakfast DJ sessions are also part of the programme. In addition, guests booking the Premium All-Inclusive package will receive one complimentary 30-minute spa treatment and one island excursion.

Sonika Adlakha, commercial director of The Standard, Maldives, said India remained an important and growing market for the resort. She said the new Premium All-Inclusive experience was intended to offer Indian travellers a stay that combined dining, entertainment and the natural appeal of the Maldives.

Alongside its social spaces, the resort said it also offers quieter areas for guests seeking a more relaxed experience. All villas at the property include private pools and spacious living areas, allowing guests to stay close to the resort’s dining and entertainment facilities while also enjoying privacy.

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