Featured
SAii Lagoon Maldives achieves Gold certification for sustainability excellence

SAii Lagoon Maldives, part of the Curio Collection by Hilton, has been awarded Gold certification under the Events Industry Council (EIC) Sustainable Event Standards (SES). This esteemed recognition underscores the resort’s unwavering commitment to environmental sustainability and social responsibility, which are integrated into every aspect of its operations.
The EIC SES framework assesses a venue’s sustainability performance across key areas, including climate action, water conservation, waste management, diversity, and social impact. SAii Lagoon Maldives has excelled in these categories, reflecting its comprehensive approach to fostering an environmentally responsible and socially inclusive environment for both guests and the local community.
A key component of the resort’s sustainability strategy is its emphasis on water conservation and waste reduction. The property features a state-of-the-art water treatment system that processes wastewater for irrigation purposes, significantly reducing freshwater consumption. This initiative is complemented by an extensive waste management program focused on minimising plastic waste and promoting the use of biodegradable and recyclable materials. By eliminating single-use plastics and reducing carbon emissions, the resort demonstrates a strong commitment to minimising its environmental impact.
Beyond environmental initiatives, SAii Lagoon Maldives is also dedicated to supporting the local community. The resort actively collaborates with local artisans, students, and businesses, promoting sustainable tourism and engaging guests in preserving the island’s natural beauty. Facilities such as the Marine Discovery Centre and the Maldives Discovery Centre play vital roles in marine and cultural conservation. These centres offer guests opportunities to participate in hands-on educational and conservation activities, including coral planting and interactive heritage tours.
SAii Lagoon Maldives continues to redefine sustainable luxury, proving that exceptional hospitality can coexist with a deep commitment to sustainability. This Gold certification marks a significant milestone in the resort’s mission to serve as a model of responsible tourism in the Maldives.
Drink
Conrad Maldives Rangali Island welcomes world-class vintner Kai Schubert to Ithaa

Conrad Maldives Rangali Island will welcome internationally acclaimed winemaker Kai Schubert, co-founder of Schubert Wines in New Zealand, for an exclusive wine dinner at the resort’s iconic Ithaa Undersea Restaurant on Monday, 6 October 2025.
Renowned for producing world-class Pinot Noir and an exceptional portfolio of wines, Schubert Wines has earned a place on prestigious wine lists worldwide. Schubert’s visit presents Maldivian wine enthusiasts and resort guests with a rare opportunity to engage with a distinguished vintner whilst enjoying an extraordinary culinary experience.
The evening will showcase a specially curated five-course gourmet menu, each dish thoughtfully paired with Schubert Wines to highlight their elegance and complexity. Guests will be guided through the pairings by Schubert himself, gaining personal insights into his winemaking philosophy and journey.

With the breathtaking underwater setting of Ithaa providing a remarkable backdrop, the dinner promises an unforgettable occasion that brings together fine cuisine, distinguished wines and one of the most unique dining environments in the Maldives.
Conrad Maldives Rangali Island forms part of Hilton Honors®, the award-winning guest loyalty programme for Hilton’s 24 world-class brands. Hilton Honors members booking directly through preferred Hilton channels enjoy instant benefits, including a flexible payment slider that allows nearly any combination of Points and money to be used for bookings, exclusive member discounts unavailable elsewhere, and complimentary standard Wi-Fi. Members also benefit from contactless technology via the Hilton Honors mobile app, enabling digital check-in, room selection, and room access through Digital Key.
Celebration
Siyam World unveils ten days of sports, music, dining, and Halloween spectacle

Siyam World Maldives, part of the Sun Siyam Resorts Lifestyle Collection, is preparing to host ten days of activities and entertainment from 20 to 31 October 2025. The programme will combine sports, culinary showcases, music events, and a large-scale Halloween experience.
The line-up begins with a three-day Rugby Camp from 20 to 22 October, led by England rugby player Danny Care. This will be followed by a Football Camp from 23 to 27 October, with former professionals Marco Negri, Marco Materazzi, and Ciru Caruso guiding young participants through drills, games, and training sessions.
Culinary highlights will feature Chef Junichi Tanaka and sake sommelier Yasuyuki Suzuki at the resort’s Japanese fine-dining venue, Arigato. Chef Tanaka, co-founder of Bincho Tanaka in Ito, Japan, is recognised for his approach combining charcoal cooking, fermentation, and cultural storytelling. Together with Suzuki, they will present a set menu paired with Japanese sake.
On 28 October, the resort will mark its fourth anniversary with a beachside celebration featuring DJ performances by LOVRA and Tom Zanetti. The event will create a festival-style atmosphere with live music and dancing.
For Halloween on 31 October, Siyam World will introduce a themed haunted walkthrough inspired by The Conjuring Universe. Characters including Annabelle, The Nun, La Llorona, and the Crooked Man will be featured. Guests who complete the walkthrough will be able to attend a dance performance inspired by one of the franchise’s stories, followed by a Halloween party with DJs and live acts.
Sara Siyam, Director of Marketing at Siyam World, commented: “At Siyam World, we don’t just host events, we create legendary experiences. Our fourth birthday and Halloween takeover are more than celebrations – they are experiences that continue to redefine events in the Maldives.”
Alongside the scheduled events, guests will have access to Siyam World’s wider facilities and activities, including spa treatments, watersports, horse riding, the island’s go-kart track, and the resort’s 24-hour WOW! All-Inclusive package.
The October programme reinforces Siyam World’s positioning as a resort designed for large-scale experiences, combining sports, entertainment, and dining with its ‘no-rules, just vibes’ philosophy.
Featured
From elves to Bond-inspired parties: Mercure Maldives Kooddoo reveals Festive Royale 2025

This festive season, Mercure Maldives Kooddoo is set to host Festive Royale, a holiday celebration designed exclusively for adults, where glamour meets playful mischief and every evening offers a new story. Running from 22 December 2025 to 7 January 2026, the resort will transform into a lively stage for cheeky elves, daring parties, and sparkling celebrations that extend well beyond midnight.
Santa’s scout Elf and his companions will take charge at Mercure Maldives Kooddoo, bringing mischief and energy to the celebrations. On Christmas Eve, Alita Restaurant will be transformed into a lively Elves’ playground for the Elf on a Shelf Christmas Eve Gala Dinner, followed by a DJ-led party beneath the stars. On Christmas Day, the Grinch will make a dramatic appearance, while guests will enjoy a festive breakfast, followed by indulgent lunch and dinner buffets. With the Elves in charge, the holiday mood will remain playful, spirited, and delightfully mischievous.
As the year concludes, Mercure Maldives Kooddoo will unveil Operation Countdown, a New Year’s Eve event inspired by the suave world of James Bond. The evening will begin with cocktails at the Pool Bar Deck, leading into a gala dinner marked by style, intrigue, and celebration. The night will culminate in a poolside countdown party, with DJ performances carrying the festivities into the early hours of 2026. On New Year’s Day, Alita Restaurant will welcome guests for an extended champagne brunch.
Beyond the nightly festivities, the resort will provide opportunities for both fun and rejuvenation. Guests may join pool gatherings, cocktail-making and cooking classes, or restore balance with yoga, meditation, and treatments at Suvadiva Spa. Mornings will bring ‘Elf on a Shelf’ hunts with hidden prizes, while evenings will offer reflective experiences such as sound healing under the stars, creating a balance between playful energy and mindful renewal.
Cluster General Manager, Riaan Drever, remarked: “This is the season where Elves run wild, the Grinch takes centre stage, and the New Year feels like the set of a Bond film. At Mercure Maldives Kooddoo, guests can expect celebrations that combine mischief with glamour, keeping the island alive with energy from morning hunts to late-night beats.”
This December, Mercure Maldives Kooddoo invites guests to embrace a festive playground of charm, cheek, and celebration, where no two nights are ever the same and every moment holds the promise of something unexpected.
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