The Ritz-Carlton Maldives, Fari Islands welcomes guests to embark on a sensorial journey of edible art, with multi award-winning international culinary artist and master of desserts,...
Whether you’re looking to follow your dietary discipline, or experience what sustainable dining entails even while you’re in the middle of the ocean – look no...
Gili Lankanfushi Maldives, the pioneer of sustainable, barefoot luxury in the Maldives, has launched an unparalleled array of dining experiences as part of its new ‘Bucket...
The turquoise waters of a tropical lagoon surround you, as the sunset gives a magical glow, while you sip your favourite drink. Steaks sizzle on a...
The sizzle of the famous Josper grill in the fine dining restaurant FireDOOR or the sensorial sound of pouring wine in the Cellar, Grand Park Kodhipparu...
Conrad Maldives Conrad Maldives Rangali Island has announced that acclaimed Michelin-star chef Glynn Purnell will be cooking up a storm at the island resort for 10...
French tropical getaway, Le Meridien Maldives, continues to elevate dining in the Indian Ocean in creative and innovative ways, highlighting local produce and collaborative talent, limited-edition...
COLOURS OF OBLU brand is bringing a fresh, innovative concept to the Maldives with the launch of JustWok at OBLU SELECT Sangeli. The contemporary pan Asian...
Oaga Art Resort has announced that its Creative Culinary Director, Chef Maha Naseer has become the first Maldivian to be awarded the title of Master Chef...
Michelin Listed Restaurant Owner, Luke French, to cook local and sustainable cuisine for Maldives resort guests. British restaurant, JÖRO, is set to pop up on the...
