Culture
Alila Kothaifaru Maldives offers authentic Eid al-Fitr celebrations
Alila Kothaifaru Maldives invites you to immerse yourself in the rich traditions of Eid al-Fitr, the festival marking the end of Ramadan, in an unforgettable Maldivian extravaganza. Step into a world where indulgence meets local charm as we blend authentic Maldivian culture with high-end experiences for a celebration like no other.
Cooking Delights in the Spice Garden with Local Mamas: Embark on a culinary journey with our local mamas in the vibrant spice gardens of Alila Kothaifaru Maldives. Learn the art of Maldivian cuisine as you prepare traditional dishes infused with local spices and flavors. From succulent seafood to aromatic curries, discover the secrets of Maldivian cooking from those who know it best.
Feast on High-End Food with a Maldivian Twist: Indulge in a lavish Eid feast curated by our talented chefs, showcasing the best of Maldivian cuisine with a modern twist. Savor exquisite dishes crafted from the freshest local ingredients, meticulously prepared to tantalize your taste buds. From delectable seafood specialties to tantalizing desserts, every bite promises to be a culinary delight.
Groove to the Beats of Boduberu Band Tunes: Let the rhythm of Maldivian music sweep you away as the acclaimed Boduberu Band sets the stage on fire with their electrifying tunes. Dance under the stars to the infectious beats of boduberu drums and traditional melodies, and experience the vibrant spirit of Maldivian culture come to life.
Celebrate Eid Like Never Before: At Alila Kothaifaru Maldives, we believe in creating experiences that transcend the ordinary. This Eid al-Fitr, join us as we celebrate in true Maldivian style, surrounded by the beauty of our island paradise. From culinary delights to captivating music, every moment promises to be a celebration like no other. Additionally, guests can partake in adventurous experiences and wellness activities during their stay. Moreover, a special program has been curated for kids, ensuring they have a memorable and enjoyable time throughout the festivities.
Find vast dining choices with Half-Board Special with daily breakfast and dinner at our beachside restaurant. Start your day with a delightful breakfast at Seasalt restaurant, offering a range of delicious options to kickstart your mornings. For dinner, indulge in the culinary delights of Seasalt restaurant, Yakitori bar, or Umami restaurant, where you can enjoy a three-course à la carte menu or themed buffet. Guests also receive a USD 75 food credit per adult to explore other dining venues such as Teppanyaki, The Shack, or Dining Experiences, allowing for a variety of dining experiences during your stay (subject to availability).
Cooking
Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING
JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.
A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.
The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.
Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.
Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.
Culture
Madifushi Private Island brings Maldivian Eid traditions to life with island-wide celebration
Madifushi Private Island, one of the Maldives’ most cherished luxury island retreats, welcomed Eid Al Adha with a heartfelt and immersive day of cultural celebrations. Under the theme Eid By The Sea: Timeless Maldivian Heritage, the resort crafted a thoughtfully curated programme honouring the sacred traditions of Eid whilst inviting guests into the warmth and depth of authentic Maldivian culture.
From dawn prayers at the resort’s mosque to an enchanting evening of traditional Langiri performance, the day was designed to offer guests and team members alike a genuine and meaningful connection to this beloved occasion — experienced against the breathtaking backdrop of the Indian Ocean.
The celebrations commenced at dawn with the Eid Prayer at the resort’s mosque, open to all guests wishing to participate in this sacred and serene moment of communal reflection. The morning continued with an Eid Cake Cutting Ceremony held immediately following prayers, inviting the entire resort community — guests and team — to gather and mark the occasion together.

As the afternoon unfolded, the energy of the island transformed with one of the day’s most spectacular highlights: the Maali Parade and Bodu Mas Beynun. Mythical creatures crafted with extraordinary artistry from coconut palm leaves paraded through the resort’s roads and Splash Beach, accompanied by the vibrant rhythms of traditional Maldivian music and dance. The spectacle drew guests into the heart of an ancient cultural tradition rarely experienced beyond local Maldivian communities.
Simultaneously, the Eid ‘Sai’ Tea offered guests a curated spread of authentic Maldivian Eid delicacies at Splash Beach — a convivial and flavourful celebration of the islands’ culinary heritage, served in true island style.
The evening was elevated further with the Special Eid Buffet Dinner at Bluefin restaurant, where a festive spread — thoughtfully crafted to honour the spirit of Eid — was laid out for guests.
The night drew to a close with an enchanting Langiri Show at Splash Bar — a traditional performance that captivated audiences with its grace and cultural depth, followed by a cultural video showcase celebrating Maldivian heritage and identity.

“Celebrating Eid Al Adha at Madifushi Private Island is always a deeply meaningful occasion for us. This is not simply an event — it is an expression of who we are and where we come from. The Maldives carries a rich and beautiful heritage, and Eid is one of those rare moments where that heritage comes alive in the most vivid and joyful way,” said Mohamed Hilmy, General Manager, Madifushi Private Island.
“We are enormously proud to share that with our guests, many of whom travel from around the world, and to offer them an experience that goes far beyond the spectacular setting of our island. To see our guests moved by the Maali parade, sharing in the Sai tea, joining us in prayer — that is what makes hospitality truly meaningful. On behalf of our entire team, we extend our warmest Eid Mubarak to all who celebrated with us, and to all those celebrating around the world.”
Madifushi Private Island is a luxury island resort nestled in the Meemu Atoll of the Republic of Maldives. Embodying the philosophy of Timeless Maldivian Heritage, the resort offers guests an exclusive sanctuary where natural beauty, cultural authenticity, and world-class hospitality converge. From overwater villas to pristine beaches and a vibrant programme of cultural and recreational experiences, Madifushi Private Island is committed to creating memories that endure long beyond the visit.
Culture
Cocoon Maldives brings Maldivian culture to life for Eid Al-Adha Celebrations
Cocoon Maldives invites guests to experience the spirit of Eid Al-Adha through a vibrant celebration inspired by authentic Maldivian culture, traditions, and island hospitality.
Bringing together local heritage and festive island experiences, the celebration will feature a lively lineup of traditional performances and interactive activities designed to immerse guests in the rich cultural identity of the Maldives. Guests will have the opportunity to witness the colourful Bodumas and Maali Parade, inspired by traditional folklore and island festivities, alongside energetic local dance performances presented by the resort’s team members.

The celebration will also include a traditional Coconut Show, the exciting Bodumas Chase performance, live DJ entertainment, and a festive gathering atmosphere complete with refreshing mocktails and island-inspired refreshments.
As part of the experience, guests can enjoy authentic cultural moments while discovering the warmth and joyful spirit of Maldivian celebrations in a unique beachfront setting. The festivities will continue into the second day with interactive activities and friendly games between guests and team members, creating memorable moments of connection and celebration.

“At Cocoon Maldives, we are delighted to celebrate Eid Al-Adha by sharing the beauty of Maldivian traditions and creating meaningful experiences for our guests,” said Ahmed Jihad, Chief Operating Officer of The Cocoon Collection. “Through cultural performances, island festivities, and shared moments of joy, we aim to offer an authentic and memorable celebration in paradise.”

Known as the first design resort in the Maldives, Cocoon Maldives continues to create immersive guest experiences that combine island luxury with local culture, bringing travellers closer to the spirit of the destination.
-
Action1 week agoCanareef Resort highlights sea turtle conservation on World Turtle Day
-
Culture1 week agoCocoon Maldives brings Maldivian culture to life for Eid Al-Adha Celebrations
-
Culture1 week agoJoy Island Maldives to host Eid Al-Adha festivities inspired by local traditions
-
Action1 week agoW Maldives brings fast-growing sport of padel to the island
-
News1 week agoAnantara marks 25 years with global campaign celebrating experiential luxury
-
Action1 week agoInterContinental Maldives celebrates World Oceans Day with conservation-focused experiences
-
News1 week agoELE|NA named finalist in luxury and sustainability categories at global wellness awards
-
Cooking1 week agoKandima Maldives celebrates Eid with Maldivian culture, dining and entertainment


