News
Turtles in Laamu – safe and protected
Maldives.net.mv – The first ever Laamu Atoll interisland “Save the Sea Turtles” Festival took place on the local island of Maavah on April 30, 2016 and began as a partnership between Six Senses Laamu and the South Central Division of the Maldives Police Service. With the theme “Turtles in Laam (Laamu) – Safe and Protected” the aim of the all-day festival was to unite the islands of the atoll while raising awareness and providing education about the importance of turtle conservation.
Sea turtles are an integral part of the fragile marine ecosystem and they play vital roles in maintaining the health of the ocean. These roles range from balancing productive coral reef ecosystems to transporting essential nutrients from the oceans to beaches and coastal areas. Unfortunately, worldwide, six of the seven sea turtle species are classified as threatened or endangered due to human actions and lifestyles. Poaching and illegal trade of eggs, meat, and shells, commercial fishing, loss of nesting habitat and ocean pollution are among the human-caused threats pushing sea turtles towards extinction. As sea turtle populations decline, so does their ability to fulfill vital functions in ocean ecosystems. Through education and awareness, we hope to help further conserve the important turtle population in the Laamu Atoll.
The festival had over 600 attendees throughout the day including students, parents, resort hosts, community organizations, local officials and residents of the various atoll islands and the Laamu Project Manta Trust team. Five main schools, students, parents and faculty participated in this important event namely the Maavashu School, the L. Maamendhoo School, the Laamu Hithadhoo School, the Laamu Atoll Education Centre and the Hamad Bin Khalifa Al Thani School.
We were honored to have United Nations Resident Coordinator and United Nations Development Programme Resident Representative to the Maldives, Shoko Noda, and Ministry of Environment and Energy Senior Policy Executive, Dr. Abdulla Naseer, as chief guests.
Dr. Abdulla Naseer said, “It was an unforgettable experience which symbolizes the environmental standards that we wish to send in the country. I wish to note the high level of attendance to the Festival from all sectors and agencies active in Laamu. This is the type of commitment and awareness we wish to raise in all the atolls. The leadership Six Senses Laamu has shown in accomplishing this is commendable. The relationship the resort maintains with communities through its hosts was particularly noteworthy and that is the secret of its success.”
Shoko Noda added, “Six Senses Laamu, in organizing the first Sea Turtle Protection & Awareness Festival in the Maldives, has demonstrated industry leadership in advancing conservation in Laamu Atoll. The festival has been a great step to raise community awareness, so that people can care enough to trigger meaningful change. Collective efforts from partners are vital to ensure this magnificent creature continues to grace our world. We are heartened by such efforts that share in the UN’s vision to sustain healthier and more resilient marine and coastal ecosystems in the Maldives.”
The day included various contests, games and educational booths surrounding the importance of sea turtles. Events leading up to the final day included a t-shirt design contest and a drawing competition. Beach and reef cleans took place prior to the event to educate students on the importance of keeping waste out of the ocean. The collected waste was used in a large turtle display to demonstrate that if we do not keep waste out of the oceans, it becomes life-threatening to sea turtles. The most popular event proved to be the turtle-themed sand sculpture competition between the schools, judged by Shoko Noda, which brought incredibly creative designs by all students.
Superintendent Ahmed Shakir, commander of South Central Police Division of the Maldives, said, “As per the Environmental Protection and Preservation Act (4/93), all marine turtles, their eggs and habitats are declared protected. We will do everything possible to create awareness among the local communities, as any act of violation is punishable under the Environment Liability Regulation. We advise the local community to protect and preserve the marine turtles and take pride in saying Turtles in Laam – safe and protected.”
Marteyne van Well, general manager, and Megan Latta, sustainability officer of Six Senses Laamu shared, “We pride ourselves on being a sustainable resort and this day is a perfect embodiment of what this means; multiple groups from different parts of the community coming together to do something positive for the environment. We hope this is the first step of many in the continued efforts of this atoll, not only around environmental awareness, but also around unique and important ways of educating our students. Students truly are the future and we must do our best to engage and support everyone to make sure that we set the right path towards a very bright and positive future.”
Celebration
Immersive festivities and exquisite dining await at Jumeirah Olhahali Island
During the Year of the Snake, Jumeirah Olhahali Island offers an extraordinary escape, combining cherished traditions, culinary artistry, and serene wellness amid the stunning beauty of the Maldives. From January 21 to February 7, 2025, the resort presents a thoughtfully curated program to celebrate the Year of the Serpent, honouring time-honoured traditions with meaningful and immersive experiences.
A highlight of the festivities is the return of the ‘Flavours of China’ culinary pop-up event, now in its second year. Led by Chef Charles Liu, the Chinese Executive Chef at Jumeirah Guangzhou with over two decades of experience in prestigious five-star hotels and grand banquets, the event features an exquisitely crafted six-course menu. Guests can indulge in dishes such as Typhoon Shelter Crispy Fried Oysters and Deep-sea Grouper Broth, with main courses including slow-cooked Abalone with Fish Maw and braised Maldivian Lobster with Caviar. Additional offerings include pan-fried Australian MB9 Wagyu Beef, steamed Alaskan King Crab Leg, and a refreshing Raspberry Cheesecake paired with tropical fruits. To elevate the dining experience, a curated selection of fine Chinese wines is available to complement each course.
The culinary festivities also include a range of seasonal dining experiences. Guests can start their day with an Asian-inspired floating breakfast served in a private pool, featuring a vibrant medley of flavours. Evenings bring the charm of fragrant broths and fresh ingredients at an oceanside hot pot dinner, while the Asian market nights offer a lively atmosphere to savour regional delicacies against the backdrop of gentle waves.
For those seeking tranquility and renewal, the Talise Spa provides a sanctuary of pure bliss. Suspended overwater with glass floors, the spa allows guests to observe marine life during treatments, adding a distinctive element to relaxation. Mia Liu, a visiting spa therapist from Jumeirah Guangzhou, introduces moxibustion therapy—an ancient Chinese ritual combining therapeutic heat and deep tissue massage to promote harmony and well-being. Additionally, Dr. Shagnika Pradhan, a specialist in naturopathy and holistic wellness, hosts Reiki sound healing sessions, blending energy therapy with sound vibrations to restore balance and rejuvenate the spirit.
Immersive island activities further enrich the celebrations. At the MURACA Art Studio, guests can participate in creative workshops such as zodiac-inspired ceramic painting, candle crafting, and decorating traditional Maldivian coconut bowls, each reflecting the spirit of the season. For adventurers, opportunities abound to explore the surrounding marine ecosystem, with snorkelling excursions alongside turtles and tropical fish or dolphin-spotting in the open sea.
These bespoke experiences are complemented by Jumeirah Olhahali Island’s modern overwater and beach villas. Each of the 67 villas is bathed in natural light, featuring floor-to-ceiling windows with panoramic views of palm-fringed shores and the vast ocean. Every villa is equipped with a private rooftop and infinity pool, offering unique spaces for relaxation and connection, whether through an intimate dinner or a personalised art class, ensuring that guests leave with lasting memories of their island retreat.
Celebration
Tradition and romance: twin-island escapes at Banyan Tree Vabbinfaru and Dhawa Ihuru
This New Year, Banyan Tree Vabbinfaru and Dhawa Ihuru invite travellers to embark on an extraordinary twin-island escape. Nestled in the pristine North Malé Atoll, these sister resorts offer curated experiences that blend tradition, intimacy, and luxury to celebrate two cherished occasions: Chinese New Year and Valentine’s Day.
Guests are encouraged to reconnect with family and honour time-honoured traditions through a sumptuous Chinese New Year feast. The curated menu includes a lavish seafood bar, handcrafted dim sum, and decadent desserts, symbolising unity and abundance. Featuring the freshest oysters, seafood, and artfully prepared traditional dishes, the feast is set against the stunning backdrop of the Indian Ocean.
Banyan Tree Vabbinfaru offers couples an opportunity to embrace love amidst the breathtaking beauty of the Maldives. For Valentine’s Day, the resort presents exclusive intimate experiences designed to create lasting memories.
Enchanting Experiences Include:
- Couple’s Spa Retreat: Couples can reconnect with a 60-minute massage at the Banyan Tree Signature Spa, which combines ancient Asian healing philosophies with the soothing touch of locally sourced herbs.
- Blissful Floating Breakfast: Guests can begin their day with a romantic floating breakfast served in their private pool. The menu includes freshly baked pastries, tropical fruits, and gourmet delicacies, complemented by a bottle of champagne and charming floral arrangements.
- To Infinity and Beyond Private Beach Dinner: Couples can enjoy an enchanting evening beneath the stars with a chef-curated five-course gourmet dinner, paired with Veuve Clicquot Brut. This experience features dining on soft sands, candlelight, red roses, and a special setup for an unforgettable celebration of love.
- Sakura Omakase Set Dinner: The award-winning Madi Hiyaa restaurant offers an intimate dining journey with a chef-curated four-course Japanese menu, paired with Whispering Angel Rosé. The romantic ambiance is enhanced with delicate floral touches and attentive service. Guests staying at Dhawa Ihuru can enjoy a 20% discount.
- Chocolate and Wine Pairing: Guests can indulge in a curated pairing experience featuring artisanal chocolates, berries, and four premium wines. This offering is available in several serene settings, including Naiboli Bar, Madi Hiyaa, or by the tranquil lagoon.
Exclusive Valentine’s Day Offers (available for bookings with a minimum three-night stay):
- One complimentary 60-minute massage for two
- 20% off the Private Beach Dinner and Floating Breakfast
- 20% off the Sakura Omakase set menu
- 20% off Chocolate & Wine Pairings
Banyan Tree Vabbinfaru and Dhawa Ihuru provide a haven of barefoot luxury, inviting guests to create unforgettable moments with their loved ones.
Featured
Exclusive offers and curated experiences at Cinnamon Hotels & Resorts Maldives
Imagine a tiny island nestled in the heart of the Indian Ocean, where warm sand meets gently lapping waves, creating the perfect setting for unforgettable moments. Whether celebrating love or finding time to reconnect, this idyllic dream can become a reality with a limited-time offer at Cinnamon Hotels & Resorts in the Maldives. Guests can enjoy discounts of up to 75% and partake in curated experiences designed to make every moment as memorable as the surroundings.
A recent guest at Cinnamon Hakuraa Huraa Maldives recounted his enchanting experience on the Platinum Island. He described being dropped off at a secluded sandbank in the middle of the vast ocean—just the waves, the sky, and the two of them. As he knelt and opened the ring box, the look on his partner’s face made the moment truly unforgettable. Her “yes” became the pinnacle of their journey, leaving him feeling like the luckiest person alive.
Cinnamon Hotels & Resorts specialises in crafting dream proposals with impeccable attention to detail. From a pathway illuminated by flickering candles to an elegantly set table under the open sky, every aspect is meticulously arranged. Fresh floral decorations and chilled sparkling wine are thoughtfully included, ensuring a magical experience for those looking to make a life-changing declaration.
For couples not planning a proposal, the resorts offer numerous ways to elevate romantic getaways. Guests can indulge in a decadent four-course lobster dinner paired with sparkling wine or enjoy a private beach BBQ night, where freshly grilled seafood and premium meats are prepared to perfection.
For travellers seeking a blend of relaxation and adventure, the Maldives provides an unparalleled playground. Diving enthusiasts can explore the vibrant house reef at Ellaidhoo Maldives by Cinnamon, recognised by Lonely Planet as one of the world’s top diving destinations. Meanwhile, adrenaline seekers can enjoy activities such as jet skiing, wakeboarding, or surfing at the iconic Pasta Point near Cinnamon Dhonveli Maldives. Those preferring a slower pace can opt for a sunset dolphin-watching cruise or experience the thrill of big-game fishing in the Indian Ocean. One notable catch involved a majestic sailfish, nearly 1.5 meters in length, which left both the guest and the resort’s expert fishing guide in awe.
With January to March offering the Maldives’ finest weather and picturesque days, this is the perfect time to turn dreams into reality. The offer is available for bookings made between January 17 and February 2, 2025, for stays from January 17 to March 31, 2025. Guests can unlock up to 75% off their stay and discover the Maldives just as they have always envisioned it.
Whether it’s about reconnecting, celebrating milestones, or indulging in the beauty of paradise, Cinnamon Hotels & Resorts provides the perfect canvas for extraordinary memories.
-
Drink1 week ago
Sundowners delivered: Avani+ Fares Maldives introduces Ambaa Adventure
-
Cooking1 week ago
Anantara Kihavah unveils star-studded culinary calendar for 2025
-
Celebration1 week ago
Cinnamon Hotels & Resorts Maldives brings Holiday cheer: spectacular end to 2024
-
Celebration1 week ago
Festive magic at Lily Beach Resort & Spa: artistic journey with Elvira Carrasco
-
Featured1 week ago
Luxury meets serenity: Anantara Kihavah’s bespoke residence escape
-
News1 week ago
Celebrate Lunar New Year: 9 auspicious activities at Hilton Maldives Amingiri Resort & Spa
-
Family5 days ago
Finolhu Baa Atoll launches art lab and teen haven in collaboration with Muza Lab
-
Food6 days ago
The Ritz-Carlton Maldives brings epicurean love affair for Valentine’s Day with Chef David Yárnoz