Featured
Emerald Maldives to reopen on Aug 1
Emerald Maldives Resort & Spa is to reopen on August 1.
The resort suspended its operations in April due to the travel restrictions imposed by the Maldives and countries around the world to control the coronavirus pandemic.
With the Maldives preparing to reopen its borders in July, Emerald Maldives has announced that it will resume its operations on August 1.
“At Emerald Maldives Resort & Spa, the ‘Natural Elegance’ experience begins with freedom,” an announcement by the resort read.
“From stunning island wide spaces to breathtaking views, we are delighted to meet and exceed expectations at all times and to welcome our beloved guests back with open arms.”
Emerald Maldives, the debut resort in the Indian Ocean tourist paradise by the Rome-headquartered Emerald Collection, opened its doors to visitors in December.
Part of The Leading Hotels of the World collection, the 120-villa Emerald Maldives resort is located in the Raa atoll, renowned for having some of the most diverse marine life in the world and boasts one of the largest lagoons in the Maldives.
Designed by architect Edward David Poole, each villa exudes contemporary and tropical influences to create modern and unique interiors. From the outside, the villas blend harmoniously with the backdrop of the serene, tropical island and on the inside awaits nothing short of a masterpiece. Poole’s striking design includes enormous sparkling, white marble bathrooms with lavish silver mirrors and colour blocked bedrooms with exotic marine life wall art to compliment.
All guests stay on deluxe all-inclusive basis, which means when they arrive at Emerald Maldives, everything is taken care of. Deluxe all-inclusive allows guests to dine at any of the four resorts’ restaurants as many times as they wish during their stay. They have unlimited access to the villa mini bar, which is fully stocked daily, enjoy premium spirits and all non-motorised water sports at no additional cost.
When it comes to dining, Emerald covers cuisines from every continent with four fantastic restaurants to choose from and each with their own menu, style, theme and ambience.
Amazonico, the first and only South American restaurant in the Maldives, serves dishes like ceviche with passion fruit dressing and meats and fish from the huge open fire grill, which takes centre stage in this atmospheric restaurant. Nestled in the centre of the island amongst the palm trees, there are red lanterns which are strategically placed to mirror the effect of an open campfire, offering guests an authentic rainforest experience.
Other culinary highlights include Asiatique’ s live cooking shows in front of the teppanyaki grill and fresh Maldivian lobster at the Beach Club Grill Restaurant. The signature Aqua Restaurant offers barefoot luxury at its finest, and with a variety of cooking stations chefs are able to bring guest’s culinary dreams to life.
Home to a sumptuous haven of tranquillity, Emerald SPA, can be found in a secluded corner of the private island, offering a range of Bailnese and Thai treatments across 10 air-conditioned treatment rooms, as well as a Turkish bath, sauna and jacuzzi. ELEMIS treatments are also available for guests seeking a sensory wellness experience with a difference.
Situated on one of the quietest parts of the island, the Yoga Pavilion is the perfect setting to truly switch off and offers breath-taking sunrise yoga sessions.
The resort has also been built with sports and fitness lovers in mind, with two large tennis courts, two paddle courts and an air-conditioned Gym & Sports Centre with a state-of-the-art Technogym. Personal trainers are available to all guests too.
The resort has prioritised sustainability by using long-lasting Langhi Langhi leaves to build the canopies, and solar panels on every villa to power the entire resort’s hot water. In a bid to reduce single-use plastic waste, the resort uses paper straws as well as glass bottles and the island is home to a recyclable water irrigation system and composting facility.
Action
Dive into conservation: Sun Siyam Iru Fushi introduces snorkelling with a purpose
Sun Siyam Iru Fushi has introduced an exciting new activity for ocean enthusiasts: Conservation Snorkelling. Led by the resort’s resident marine biologist, Mohamed Shah, this immersive experience allows participants to contribute to marine conservation efforts while exploring the vibrant underwater ecosystem of the Maldives. Combining education, exploration, and action, the initiative offers an enriching opportunity for visitors of all ages.
Participants engage in collecting critical data on coral health and fish populations using underwater fish guides, coral health charts, and writing slates, while learning to identify various fish species. They assess reef conditions and contribute to the protection of the local marine environment. The findings are then discussed with Mohamed Shah, providing deeper insights into the marine life of the Iru Fushi lagoon and house reef.
This activity is a key component of Sun Siyam Cares, the resort’s initiative focused on environmental protection and community support. Families, young couples, and other guests can participate in global conservation efforts through the Coral Watch citizen science project. The activity is open to strong swimmers aged eight and above who feel comfortable snorkelling.
“At Sun Siyam Iru Fushi, we strive to protect the stunning natural environment around us,” said Abdullah Atham, Resort Manager. “Through activities like Conservation Snorkelling, we encourage guests to explore and actively contribute to ocean conservation.”
Featured
Noku Maldives transforms into IHG’s first Vignette Collection resort in Maldives
IHG Hotels & Resorts has introduced its Vignette Collection brand to the Maldives with the addition of Noku Maldives, joining the rapidly expanding group of unique hotels in unforgettable destinations.
Shahid Hussain, General Manager of Noku Maldives, Vignette Collection, shared, “We are excited to reintroduce Noku Maldives to our guests, as it now debuts as IHG’s first Vignette Collection resort here in the Maldives. At Vignette Collection, we are proud to be a luxury and lifestyle brand dedicated to curating highly personalised experiences. With genuine warmth and thoughtful attention to detail, we create unforgettable moments leading to one-of-a-kind stays.”
Situated amidst the stunning waters of Noonu Atoll, Noku Maldives offers the perfect sanctuary for escaping the world. The resort features 50 modern private villas, each with its private pool, scattered across the island. Guests are greeted by the soft, powdery sands of the resort’s private beach or can relax in the crystal-clear waters of the Indian Ocean.
The resort boasts three restaurants and a bar, including Thari Restaurant offering Asian cuisine, The Palms Bar serving expertly crafted cocktails that blend Eastern and Western influences, and Palms Restaurant for all-day dining. Noku Spa provides wellness programming focused on natural ingredients to enhance overall wellbeing.
Vignette Collection combines each property’s distinct identity with the brand’s collective vision, offering a more authentic travel experience. While each property is unique, they are unified through key hallmarks such as Memorable Rituals and ‘A Means For Good.’ Memorable Rituals, bespoke to each Vignette Collection property, connect guests with the hotel’s identity, locality, and cultural landscape. At Noku Maldives, guests are invited to partake in the Celestial Turtle Ritual, a stargazing experience inspired by the ancient Maldivian art of astronavigation.
Means For Good initiatives are embedded throughout all Vignette Collection properties, reflecting each hotel’s commitment to responsibility, community engagement, and local culture. These initiatives will be introduced at Noku Maldives in 2025.
Just three years after its launch, Vignette Collection has surpassed the halfway mark toward its goal of reaching 100 open and pipeline hotels within 10 years. With 19 Vignette Collection hotels currently open globally and an additional 34 in the pipeline, the brand is set to debut in markets such as Japan and China.
Celebration
Celebrate prosperity and joy: Angsana Velavaru’s Lunar New Year extravaganza
As the Lunar New Year approaches, Angsana Velavaru invites guests to celebrate the Year of the Snake with a curated two-day experience blending tradition, adventure, and festive spirit. On January 28-29, the resort will host a series of unique activities and exclusive culinary offerings to honour the season’s spirit while immersing visitors in its vibrant atmosphere.
On the eve of the Lunar New Year, attendees can participate in a hands-on Dumpling Workshop at Kaani Restaurant. This activity is followed by the ‘Flavours of Asia and Chinese Feast Buffet’, featuring a variety of regional delicacies thoughtfully prepared for the occasion. The evening culminates with the Chunwan New Year’s Eve Gala, an event filled with captivating entertainment that ushers in the new year with unforgettable flair.
For those seeking excitement, the resort provides a range of diving and snorkelling activities suitable for both experts and beginners. Visitors can explore the vibrant house reef through the Citizen Science Snorkelling experience, an initiative that allows participants to contribute to ocean conservation, making their holiday both memorable and meaningful. As night falls, the resort hosts a Caribbean-themed DJ party, where the lively rhythms of the islands set the tone for an energetic evening. A variety of cocktail stations with eclectic drink options further enhances the celebratory atmosphere.
Families are also well catered for, with activities such as friendly Beach Volleyball matches, invigorating Water Aerobics sessions, and a heartwarming Love Bird Feeding experience, ensuring fun-filled moments for guests of all ages.
The first day of the New Year features a Kite Flying Festival—a joyous celebration of the winds, skies, and the endless possibilities of the year ahead. Guests can also embark on a Dolphin Cruise, where serene Maldivian waters meet playful pods of dolphins. For those interested in mixology, the Mojito Mixology Bar at Kuredhi Pool Bar offers an interactive and refreshing take on the classic cocktail. The festivities conclude with a Lunar New Year Banquet at Funa, providing a grand setting for visitors to enjoy a delectable array of dishes, symbolizing prosperity and joy for the year to come.
Angsana Velavaru presents an idyllic setting for an unforgettable Lunar New Year celebration—a serene island retreat where adventure, culture, and tradition converge to create exceptional memories.
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