Featured
MATATO President Abdulla Ghiyas named 2018 PATA Face of the Future
Maldives Association of Travel Agents and Tour Operators (MATATO) President Abdulla Ghiyas has been named the 2018 PATA Face of the Future, the most prestigious honour given by Pacific Asia Travel Association (PATA) to young tourism professionals in the Asia Pacific region.
As the 2018 PATA Face of the Future, Abdulla will have extensive exposure at the PATA Annual Summit 2018 from May 17-20 in Gangneung, Korea. He will be one of the speakers at the PATA Youth Symposium, be interviewed by BBC World News Presenter and Producer Sharanjit Leyl at the one-day conference and be one of the debaters at the UNWTO/PATA Leaders Debate. Abdulla will also be invited to join the 2018/2019 PATA Executive Board as a non-voting member and observer.
“I would like to congratulate Abdulla on winning the 2018 PATA Face of the Future award. His clear commitment to the responsible development of travel and tourism in the Asia Pacific region is highlighted by his more than 10 years of service with MATATO and his many other activities and partnerships in the industry. In addition, his unique experience and insights will be a welcome addition to the Executive Board,” Dr Mario Hardy, CEO of PATA, was quoted in a statement, as saying.
Abdulla is a young energetic disrupter in the Maldivian tourism industry who has been instrumental in changing the tourism landscape in the last few years by giving a voice to all Small Medium Enterprises in the industry.
“I am truly overwhelmed and humbled to have been recognised with the prestigious PATA Face of the Future award. This award is for the hard-working team at MATATO and Inner Maldives Holidays, and every dreamer out there for believing that there is always room for thinking bigger, pushing limits and imagining the impossible,” Abdulla said.
“Today we are living in an era of ever evolving challenges and changes. The role of youth and students across the globe is being redefined and I believe younger generations can play a vital role in travel and tourism. I look forward to working together with PATA and other travel industry stakeholders to further the role of youth and inspire them in joining this movement.”
MATATO is today considered the leading NGO in the Maldives, with the association engaged in various activities such as advocacy and lobbying, training and workshops, fam trips, loan schemes via different financial institutions, recognition programmes such as awards, travel conferences and forums, publications and much more. The association last year organised destination stands and road shows, exhibiting brand Maldives in 14 countries around the world.
Abdulla is also a serial entrepreneur engaged in leading travel businesses and startups.
He is the Deputy Managing Director of Inner Maldives Holidays, one of the largest inbound and outbound travel agency in Maldives. He is also a Director for Ace Travels Maldives and Spence Maldives, which are joint ventures with Sri Lankan blue chip conglomerate Aitken Spence PLC.
Having 14 years of experience in the travel and tourism industry, Abdulla was the youngest Board Director of the Maldives Monetary Authority (MMA) from 2014 to 2017. He was also named by the Junior Chamber International (JCI) Maldives as one of the Ten Outstanding Young Persons in Maldives in 2010 for his role in business turnaround in Inner Maldives Holiday.
Abdulla also contributes to the Consulate of the Republic of Seychelles to the Maldives as the Deputy.
Excursions
Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter
Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.
The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.
Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.
Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.
The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.
The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.
Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.
Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.
The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.
Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.
The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.
Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.
Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
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