Celebration
Six Senses Laamu reveals exciting program for Aqua Season 2016
Maldives.net.mv – Six Senses Laamu is preparing for Aqua Season 2016, from May 1 to October 31, with a series of aqua, wellness and culinary events. These include the celebration of International Surfing Day, Global Wellness Day, World Turtle Day and others. With the turtle-nesting season starting in March, the resort also looks forward to welcoming this year’s hatchlings at the start of Aqua Season.
Surfing Season and International Surfing Day – Surfing season starts in April and lasts until early November. The Yin Yang, one of Maldives most famous surf breaks, is just a few minutes away from the resort and offers fantastic waves for experienced surfers. For those eager to learn, surf instructors offer lessons on one of the smaller breaks. On June 20, International Surfing Day is a celebration of surfers around the world to commemorate the oceans for providing this unique natural environment experience. Together with resort’s partner Ocean Dimensions, a day full of surfing will be organized for guests, hosts and the local school and surfing club students.
The Manta Trust – The Manta Trust is once again on site this year offering unique “Diving with Mantas” experiences along with Ocean Dimensions. Being fortunate to have a year round active manta ray cleaning station just a few minutes away from the resort, dives are offered daily and experienced divers are encouraged to join the team and learn more about photographing and photo-identifying manta rays. The Manta Trust team also offers guests weekly presentations on the conservation and behavior of manta rays and, for younger guests, offers educational activities at The Den.
A Spa Chef – Samantha Gowing is an accomplished chef and nutritionist and generally known as Australia’s Spa chef. She will be visiting Six Senses Laamu from May 2 to 9, offering workshops on Food Healing and Spa Food in Six Senses Spa, along with a wellness dinner at LEAF on May 5. She is an avid surfer and diver, so when not cooking, guests may be able to ride a few waves with her and find out more about her exciting wellness and culinary experiences.
Turtle Nesting and Hatching Season – While diving, snorkeling or simply sitting on the deck, guests can frequently see Green and Hawksbill turtles on the reefs surrounding the resort. Between March and July, the female Green turtles return to the beaches on which they were born, to lay their eggs. Following an incubation time of 50 to 70 days, little hatchlings use a carbuncle (temporary egg tooth) to help break open the shell. After hatching, the young turtles may take three to seven days to dig their way to the surface. To witness this little life marvel is a magical experience and one that the resort is exceptionally excited to share with guests each year. World Turtle Day takes place on May 23 and special events and talks will be organized for this day.
Celebrity Chefs – The resort is very excited to welcome two Danish Michelin-stared chefs this Aqua Season who are both offering exclusive signature culinary experiences. Geranium’s Chef Rasmus Kofoed will be back to Six Senses Laamu in March offering four signature dinners in LEAF on March 24, 26, 30 and April 2. Jesper Koch, from the famous Restaurant Koch, will be offering four signature dinners at LEAF on July 21, 23, 24 and 25. In addition to these two Danish personalities, the resort welcomes the return of UK Celebrity Chef Anton Manganaro. Chef Anton will be offering two signature dinners at LEAF on August 10 and 11 and an exclusive barbecue on the beach on August 13.
Harvest Week – September is traditionally the month of Europe’s grape harvest. Chef Martin, the resort’s executive chef, and Karim, the head sommelier, have put together a series of organic and biodynamic wine dinners between September 12 and 18. The experience begins with cocktails including ingredients from the resort’s organic garden, and then guests will join a shared table to enjoy a menu based on organic and local ingredients. The dinners will follow four themes based on the climate types and how they influence wine: Cool Climate wines and their method of harvest, Continental Climate and its influence in the vineyard, Mediterranean Climate and its link to food and Warm Climate and the struggle to keep the balance intact.
Visiting Practitioners at the Six Senses Spa – Dr. Gopal, a visiting Ayurvedic and naturopathic doctor who specializes in Chinese acupuncture and moxibustion, Indian head massage and naturopathy, will be back at Six Senses Spa from May 1 to 31 and from August 16 to September 30. Jill Banwell and Claude Simard return to Six Senses Spa from July 1 to August 14, offering crystal healing and deep tissue massages respectively, among other treatments. From October 15 to September 30, Sommai, a passionate holistic therapist specializing in Tibetan Singing Bowls, acupuncture and tai chi will also be available at Six Senses Spa.
Global Wellness Day – The resort is excited to join this global movement every year on June 13, being true to one of its core values, “Pioneering Wellness”. On this day the wellness and fitness experts at Six Senses Spa will be offering complimentary classes, which include aerial yoga, fitness sessions, island running and much more.
International Day of Yoga – On June 21, all guests are invited to Six Senses Spa to enjoy a series of complimentary yoga classes throughout the day. These include aerial yoga, hatha yoga, yoga nidra, pranayama and more.
Conservation Photography – Joanna Lentini is welcomed to Six Senses Laamu this Aqua Season. Joanna, an accomplished photographer who is passionate about the natural world both above and below the surface will be visiting Six Senses Laamu from May 20 to 30. With a focus on conservation photography and the ‘Blue Economy’, Joanna will be offering guests insights and talks on sustainability and marine conservation topics.
Resident DJs – Starting March 7 to June 3, the resort is excited to have Sven van Hees on the decks of Chill Bar. His music is described as “a timeless soundtrack to an endless summer”. His chill out tunes create a true relaxing tropical island ambiance to blend with the Maldivian sunsets. Matthieu B will be taking over the turntables next and will be presenting from June 5 to August 31. His Maldivian inspired mellow tunes are known for creating unique emotions and magical sunset musical journeys. From September 1 to November 26, Mathieu Modeste, known as Matmac, will be the resident DJ at Chill Bar. Matmac uses his travel experiences to some the world’s finest beaches and most stunning sunsets as inspiration for his music.
This Aqua Season, Six senses Laamu has the summer offer package available for guests. The package includes, among others, one complimentary night for every three nights booked, with half board meal plan included.
Celebration
Finding your #JoyMagenta: Why the Maldives is the ultimate global capital for wellness
As the global community celebrates Global Wellness Day under the vibrant theme #JoyMagenta, the Maldives is cementing its status as the ultimate destination for ocean longevity and regenerative health. Beyond standard spa pampering, the archipelago’s unique “one island, one resort” blueprint offers a true sanctuary for nervous system restoration and mindful healing. Discover how cutting-edge cellular diagnostics, ancient Ayurvedic wisdom, and joyful, marine-based therapies are transforming the Maldivian luxury travel experience into a deeply personalized journey toward long-term vitality.
The definition of a wellness getaway has fundamentally shifted. It is no longer just about standard spa pampering or a brief escape from the grid. As the global community celebrates the 15th anniversary of Global Wellness Day under the vibrant theme #JoyMagenta, travelers are seeking long-term vitality, emotional resilience, and deep nervous system restoration.
There is perhaps no place on earth better equipped to deliver this than the Maldives. Once famed purely as a honeymoon haven, the archipelago has quietly transformed into the premier global capital for ocean longevity, regenerative health, and mindful sanctuary.

The Maldives Wellness Advantage
The geography of the Maldives inherently supports holistic healing. The “one island, one resort” blueprint offers an immediate antidote to modern sensory overload—providing natural isolation far from light and noise pollution. This unique setting allows the body’s circadian rhythms to reset naturally from the moment of arrival.
Beyond the setting, the country’s wellness economy has evolved into a sophisticated ecosystem where cutting-edge medical diagnostics seamlessly meet ancient healing wisdom. Discerning travelers now experience a multi-layered approach to well-being:
1. The Power of Thalassotherapy & Marine Longevity
Ocean-based therapies are a distinct hallmark of the Maldivian wellness landscape. Utilizing mineral-rich seawater and marine biotechnology, resorts are offering advanced cell-repair programs. From nutrient-dense, algae-based superfoods that boost immune resilience to localized marine collagen treatments that enhance joint mobility, the ocean itself is utilized as a primary source of healing.
2. Hyper-Personalized Regenerative Health
Instead of generic treatment menus, travelers are greeted by multi-disciplinary teams. A typical transformation journey begins with cellular health diagnostics:
- Advanced Biometric Scanning: Assessing metabolic rates, body composition, and cardiovascular biomarkers to establish a precise health baseline.
- Integrated Ancient Modalities: Overwater wellness pavilions host traditional Ayurvedic doctors who pair metabolic data with dosha assessments (the body’s constitutional types) to craft bespoke nutritional and therapeutic programs.
- Targeted Detoxification: Comprehensive panchakarma routines—spanning 14 to 21 days—focus on deep cellular cleansing and lasting habit resets.
3. Cultivating Joy Through Mindful Movement
Aligning perfectly with this year’s #JoyMagenta theme, wellness in the Maldives is celebrated for presence, not performance. Traditional fitness regimes are replaced with joyful, creative movement that anchors the mind in the present.
Imagine sunrise yoga sessions on an isolated sandbank surrounded only by the soft rhythm of the Indian Ocean, or paddleboard meditation over calm, translucent lagoons. These experiences go beyond physical exercise; they foster genuine emotional healing and connection with the natural world.
A Market on the Rise: According to recent data from Longevity Travel, the total wellness economy in the Maldives has expanded to represent roughly 24% of the national GDP. Wellness tourism revenue alone has surpassed $1 billion, with visitors dedicating nearly triple the average spending of standard leisure travelers toward personalized longevity and recovery programs.

Beyond the Individual: Generational & Global Health
True wellness cannot exist in isolation. Modern travelers increasingly realize that personal well-being is deeply connected to the health of our planet. Reflecting this, Maldivian retreats are pioneering eco-centric wellness experiences. Guests can engage in hands-on coral regeneration projects and marine conservation workshops.
Furthermore, this transformation has become generational. Multi-generational families can now participate together in emotional resilience workshops, youth-focused mindfulness, and tailored wellness rituals designed to build foundational healthy habits for younger minds.
This Global Wellness Day, as the global community embraces the spirit of #JoyMagenta, remember that a journey to the Maldives is no longer just an escape from daily life. It is an investment in a healthier, more balanced version of yourself that remains long after the sand leaves your feet.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Celebration
Alila Kothaifaru Maldives unveils Maldives Summer Escape for Eid al Adha
Alila Kothaifaru Maldives has introduced its Maldives Summer Escape offer as part of its positioning for Eid al Adha travel, combining accommodation benefits with seasonal dining and guest experiences for families, couples and small groups.
Available for stays through to 31 October 2026, the offer is designed to support longer stays and multigenerational travel, with a focus on dining flexibility and island-based experiences within a private resort setting.
To mark the Eid period, the resort will present a series of guest experiences linked to the occasion. On 27 May, guests will be offered an Eid breakfast at Seasalt Restaurant, featuring live Arabic cooking stations prepared by Egyptian chefs, alongside dishes such as foul medames, manakish and shakshuka.
An Eid-themed dinner buffet will also be held the same evening, with regional dishes and live cooking stations forming part of the dining programme. On other days, guests will also have the option of visiting a nearby local island to observe traditional Eid celebrations in a Maldivian community setting.
From 27 to 29 May, Mirus Bar will host a series of evening activations including a shisha lounge and DJ sets. The resort said the programme is intended to create a social setting suited to both couples and groups.
The Maldives Summer Escape offer includes daily breakfast and three-course à la carte dinners at selected venues, along with a USD 75 dining credit that can be used for alternative experiences such as Teppanyaki, The Shack or private dining.
Additional benefits include 15 per cent off treatments at Spa Alila, 20 per cent off food and beverage purchases, and 20 per cent off return seaplane transfers.
The resort said the offer is particularly suited to families and groups, with villa accommodation designed to provide both shared living space and privacy, while also appealing to couples through its more understated approach to island stays.
Thomas Weber, General Manager of Alila Kothaifaru Maldives, said the resort had designed the offer around the significance of Eid and the expectations of guests travelling during the period.
“Eid is a deeply meaningful time, centred on togetherness, reflection, and shared moments,” he said. “For those choosing to celebrate away from home, we’ve curated an experience that feels both intimate and considered — where thoughtful dining, unhurried surroundings, and the natural beauty of the island come together to create something truly memorable.”
Through the combination of seasonal programming, dining inclusions and additional guest benefits, Alila Kothaifaru Maldives is presenting the Maldives Summer Escape as an option for Eid travel in the Maldives.
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