Awards
Kuda Villingili Resort’s Fire Restaurant wins 2024 Wine Spectator Restaurant Award of Excellence
Fire Restaurant has been honoured for its outstanding wine program in Wine Spectator’s 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
“We are immensely delighted to receive the Wine Spectator’s 2024 Award of Excellence,” said Amjad Thaufeeq, Commercial Director of Kuda Villingili. This award is a testament to our team’s dedication to providing our guests with an outstanding dining experience and a wide range of wine choices. Our wine programme is designed to cater to both connoisseurs and casual wine lovers, ensuring that every guest finds something to enjoy.”
“The restaurant industry is growing and thriving, with restaurant openings surpassing pre-pandemic levels for the first time. To take advantage of the uptick, restaurateurs are re-investing in their wine programs,” said Marvin R. Shanken, Editor and Publisher, Wine Spectator. “Restaurants that make wine a priority are what the Wine Spectator Restaurant Awards program is all about. I’m pleased to congratulate all 3,777 restaurants for their dedication to wine and exemplary wine lists.”
Launched in 1981, the Restaurant Awards represent the world’s only program focused exclusively on restaurant wine service. They are assigned on three levels: the Award of Excellence, the Best of Award of Excellence and the Grand Award, with 2,150; 1,531; and 96 winners this year in each respective category.
The Award of Excellence recognises restaurants whose wine lists feature a well-chosen assortment of quality producers along with a thematic match to the menu in both price and style.
FIRE is inspired by the all-time classic American steakhouse experience, and the concept explores the art of grilling meat to perfection. A team of talented chefs, under the guidance of Executive Chef Lalith Sharma, delivers the finest prime-cut meat plated succulently alongside mouthwatering condiments and a selection of homemade sauces. This fine-dining experience is enhanced further with organic, free-trade certified, and free-range ingredients sourced from around the world. Each plate served is a heartily rich enhancement of timeless flavors. Nestled within the chic and well-balanced ambience of The Restaurant, Fire opens for lunch and dinner while the salty breeze and the gently lapping waves perfect this partially overwater experience.
The Wine list at Fire, is intended to reflect diversity of producers’ terroirs and grape varietals, showcasing an exquisite selection of wines ranging from classic to rustic and modern to vibrant. A particular importance was given to ensuring a balanced and generous sampling of the diverse flavors of both the Old World and the New World with exceptionally high quality and value, encouraging guests to experiment throughout their stay.
Kuda Villingili Resort Maldives is an exclusively private island, promising guests of all ages and personalities the opportunity to redefine time and space and the independence to discover themselves while strengthening bonds of togetherness and creating unique experiences. Located at a convenient 30-minute speedboat ride in the picturesque North Male Atoll, this picturesque slice of paradise offers 75 spacious villas sprawled on the beachfront and over the turquoise lagoon. The resort offers a diverse array of gastronomic experiences, from casual Hawker-style to fine dining on the beach, with three diverse dining venues and three unique concepts sure to appeal to everyone’s taste buds.
Awards
Soneva Fushi takes top honour for sustainable childcare in luxury hospitality
Soneva Fushi in the Maldives has won the Excellence in Sustainable Childcare award at the Luxury Childcare Association (LCA) Awards 2026, recognising the resort’s approach to incorporating environmental education and sustainability into experiences for younger guests.
The award was among five categories announced by the association following a voting process held last month. The awards recognise luxury hotels and resorts that provide childcare facilities, programmes and family experiences, with winners selected through votes cast by families, guests and industry leaders.
Located within the Baa Atoll UNESCO Biosphere Reserve, Soneva Fushi received the recognition for The Den, its children’s club, where activities are designed to introduce younger guests to environmental responsibility through play and learning.
The programme includes tree planting, environmental scavenger hunts, nature-inspired arts and crafts, and recycled paper-making. Children can also visit the resort’s Eco Centro, where waste materials are separated, composted, reused or transformed into new products.
Beyond The Den, the resort offers guided nature walks, marine conservation activities and opportunities to learn about the island’s wildlife. These experiences aim to help children develop an understanding of the natural environment and the importance of conservation.
The Excellence in Sustainable Childcare category recognises properties that integrate environmental responsibility into their childcare programmes, encouraging young guests to develop respect for nature through practical activities and everyday experiences.
Soneva Fushi was the only resort in the Maldives among the five category winners announced for 2026.
Other winners included JW Marriott Crete Resort & Spa in Greece, which received the Excellence in Children’s Programming award, and The Westin Turtle Bay Resort & Spa in Mauritius, which won Excellence in Family Experiences.
Paradisus by Meliá Bali in Indonesia received the Excellence in Childcare Facilities award, while MarBella, part of the Mar-Bella Collection in Greece, won Excellence in Baby & Toddler Care.
The 2026 awards follow the association’s inaugural awards in 2025. The five categories were developed to recognise different aspects of family hospitality, including childcare facilities, programming, environmental responsibility and services for younger children.
The Luxury Childcare Association is a membership organisation that accredits luxury hotels and resorts providing professional childcare services and family experiences. Its membership includes more than 70 properties, with the association promoting standards in childcare safety, professionalism and guest experiences across the luxury hospitality sector.
Awards
Heritance Aarah wins Gold in Leading All-Inclusive Resort category at SATA 2026
Heritance Aarah has won Gold in the Leading All-Inclusive Hotel/Resort category at the South Asian Travel Awards (SATA) 2026, recognising its Premium All-Inclusive offering in the Maldives.
Located in Raa Atoll, Heritance Aarah offers beach and overwater accommodation alongside dining, wellness, marine activities and cultural experiences. The resort’s Premium All-Inclusive concept focuses on providing guests with a range of experiences and personalised services throughout their stay.
Stasshani Jayawardena, Chairperson of Aitken Spence Hotel Holdings PLC, attributed the achievement to the resort’s team.
“This award is a tribute to our team, whose commitment to creating exceptional guest experiences brings together the very best of Heritance Aarah while celebrating the beauty and character of the Maldives,” Jayawardena said.
Susith Jayawickrama, Managing Director of Aitken Spence Hotel Holdings PLC, said the award recognised the resort’s approach to hospitality and the efforts of its employees.
“This recognition is a proud moment for everyone at Heritance Aarah. Our Premium All-Inclusive experience has always been about going beyond the expected, delivering thoughtful service, exceptional dining, and moments that profoundly connect our guests with the Maldives. This award is a reflection of the passion, commitment and consistency of our team, who continue to raise the bar every day,” Jayawickrama said.
Dining forms a central part of the resort’s offering, with seven restaurants and five bars serving international and Mediterranean cuisine, seafood and overwater dining experiences.
Among its dining venues is Ambula, which combines Sri Lankan and Maldivian culinary traditions through a specially developed menu. Ralu Lounge features one of the largest rum collections in the Maldives.
The resort has also introduced new dining concepts, including Fehi Raha, a garden-to-table experience set within its organic garden. The concept incorporates seasonal produce grown on the island into its menus.
For families, the Ufa Ghadhiya ice cream truck offers ice cream, sundaes and tropical popsicles.
Beyond dining, Heritance Aarah provides a range of recreational and wellness activities, including snorkelling, diving and ocean excursions in Raa Atoll. Guests can also access treatments at IASO Medi Spa and explore Maldivian traditions, craftsmanship and cultural heritage through the resort’s Maldivian Village.
The resort’s adults-only Ocean Suite Wing caters to couples seeking greater privacy, offering overwater accommodation, butler service, private leisure spaces and exclusive dining options. The main island accommodates couples, families and multigenerational travellers.
According to the resort, the SATA 2026 recognition reflects the contribution of its employees across culinary operations, wellness, guest services and recreational activities, as well as its continued focus on developing its Premium All-Inclusive offering.
Awards
Ritz-Carlton Maldives earns Two MICHELIN Keys, St. Regis Vommuli named among Asia Pacific’s best hotels
The Ritz-Carlton Maldives, Fari Islands and The St. Regis Maldives Vommuli Resort, part of the Luxury Group by Marriott International portfolio of resorts in the Maldives, have received recognition from MICHELIN Guide, Tatler Asia, and the US and UK editions of Condé Nast Traveler Readers’ Choice Awards, including Two MICHELIN Keys for The Ritz-Carlton Maldives, Fari Islands and a place among the Best 100 Hotels in Tatler Best Asia Pacific 2026 for The St. Regis Maldives Vommuli Resort.
Among the standout recognitions, The Ritz-Carlton Maldives, Fari Islands was awarded Two MICHELIN Keys following the unveiling of the global MICHELIN Keys for 2026, advancing from its One MICHELIN Key distinction in 2025 and placing the resort among the world’s most exceptional hotels.

Most recently, The St. Regis Maldives Vommuli Resort was named among the Best 100 Hotels in the third edition of Tatler Best Asia Pacific 2026, an annual selection recognising exceptional hospitality experiences across the region. Announced on October 22, the awards celebrate 300 outstanding establishments spanning hotels, restaurants and bars.
Both resorts also earned distinction in the US and UK editions of the Condé Nast Traveler Readers’ Choice Awards 2026, ranking among the Indian Ocean’s top resorts based on the votes of discerning travelers worldwide.
“We are honoured to see our resorts in the Maldives recognised by some of the most respected names in global travel and hospitality,” said Silvio Rosenberger, Vice President of Operations, Asia Pacific (excluding China) and Market Vice President, Maldives at Marriott International. “These accolades reflect the strength of our Luxury Group portfolio and the passion and dedication of our teams in creating exceptional experiences for today’s luxury traveller. We are grateful to our guests for their continued trust and for inspiring the meaningful moments we strive to create every day.”
The recognition comes as the Maldives continues to be celebrated among the world’s leading island destinations, ranking No. 1 and No. 2 respectively in the US and UK editions of the Condé Nast Traveler Readers’ Choice Awards 2026 for Best Islands in Africa & the Indian Ocean.
See the complete rankings below:
Global MICHELIN Key Awards 2026 – Two Keys: An Exceptional Stay
- The Ritz-Carlton Maldives, Fari Islands
Tatler Best Asia Pacific 2026: Best 100 Hotels
- The St. Regis Maldives Vommuli Resort
Condé Nast Traveler US Readers’ Choice Awards 2026: Top Resorts in the Indian Ocean
- The St. Regis Maldives Vommuli Resort (No. 2)
- The Ritz-Carlton Maldives, Fari Islands (No. 5)
Condé Nast Traveller UK Readers’ Choice Awards 2026: Best Resorts in the World – Indian Ocean
- The Ritz-Carlton Maldives, Fari Islands (No. 14)
The Luxury Group by Marriott International portfolio of resorts in the Maldives comprises The Ritz-Carlton Maldives, Fari Islands, The St. Regis Maldives Vommuli Resort, W Maldives, JW Marriott Maldives Resort & Spa, and JW Marriott Maldives Kaafu Atoll Island Resort.
For more information, visit marriott.com/maldives.
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