Awards
Kuda Villingili Resort’s Fire Restaurant wins 2024 Wine Spectator Restaurant Award of Excellence
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Fire Restaurant has been honoured for its outstanding wine program in Wine Spectator’s 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
“We are immensely delighted to receive the Wine Spectator’s 2024 Award of Excellence,” said Amjad Thaufeeq, Commercial Director of Kuda Villingili. This award is a testament to our team’s dedication to providing our guests with an outstanding dining experience and a wide range of wine choices. Our wine programme is designed to cater to both connoisseurs and casual wine lovers, ensuring that every guest finds something to enjoy.”
“The restaurant industry is growing and thriving, with restaurant openings surpassing pre-pandemic levels for the first time. To take advantage of the uptick, restaurateurs are re-investing in their wine programs,” said Marvin R. Shanken, Editor and Publisher, Wine Spectator. “Restaurants that make wine a priority are what the Wine Spectator Restaurant Awards program is all about. I’m pleased to congratulate all 3,777 restaurants for their dedication to wine and exemplary wine lists.”
Launched in 1981, the Restaurant Awards represent the world’s only program focused exclusively on restaurant wine service. They are assigned on three levels: the Award of Excellence, the Best of Award of Excellence and the Grand Award, with 2,150; 1,531; and 96 winners this year in each respective category.
The Award of Excellence recognises restaurants whose wine lists feature a well-chosen assortment of quality producers along with a thematic match to the menu in both price and style.
FIRE is inspired by the all-time classic American steakhouse experience, and the concept explores the art of grilling meat to perfection. A team of talented chefs, under the guidance of Executive Chef Lalith Sharma, delivers the finest prime-cut meat plated succulently alongside mouthwatering condiments and a selection of homemade sauces. This fine-dining experience is enhanced further with organic, free-trade certified, and free-range ingredients sourced from around the world. Each plate served is a heartily rich enhancement of timeless flavors. Nestled within the chic and well-balanced ambience of The Restaurant, Fire opens for lunch and dinner while the salty breeze and the gently lapping waves perfect this partially overwater experience.
The Wine list at Fire, is intended to reflect diversity of producers’ terroirs and grape varietals, showcasing an exquisite selection of wines ranging from classic to rustic and modern to vibrant. A particular importance was given to ensuring a balanced and generous sampling of the diverse flavors of both the Old World and the New World with exceptionally high quality and value, encouraging guests to experiment throughout their stay.
Kuda Villingili Resort Maldives is an exclusively private island, promising guests of all ages and personalities the opportunity to redefine time and space and the independence to discover themselves while strengthening bonds of togetherness and creating unique experiences. Located at a convenient 30-minute speedboat ride in the picturesque North Male Atoll, this picturesque slice of paradise offers 75 spacious villas sprawled on the beachfront and over the turquoise lagoon. The resort offers a diverse array of gastronomic experiences, from casual Hawker-style to fine dining on the beach, with three diverse dining venues and three unique concepts sure to appeal to everyone’s taste buds.
Awards
Heritance Aarah wins TTM 2024 award for best all-inclusive resort
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Heritance Aarah has once again set the bar high, taking home the coveted ‘Best All-Inclusive Resort’ award at the Travel Trade Maldives (TTM) 2024 Awards. This victory cements Heritance Aarah’s status as a trailblazer in luxury hospitality, showcasing the resort’s commitment to delivering next-level experiences with its cutting-edge Premium All-Inclusive offering.
Located in the pristine Raa Atoll, Heritance Aarah isn’t just a place to stay, it’s a destination that redefines the concept of all-inclusive luxury. With its Premium All-Inclusive package, guests are treated to a curated selection of world-class amenities designed to create the ultimate Maldivian getaway. Imagine all-day gourmet dining across seven exceptional restaurants, each offering a unique culinary journey, paired with the finest international wines and spirits at five distinct bars.
Step into a world where your dining experience is a global adventure, whether it’s savouring the vibrant flavours of Tokyo and Bangkok street food, indulging in sophisticated Mediterranean and French-inspired dishes, or relishing fusion creations that marry Sri Lankan and Maldivian tastes. With over 80 premium spirits, 150 beverages, and a signature cocktail list boasting more than 30 unique concoctions, every meal is an event in itself.
But the Heritance Aarah experience doesn’t stop at the plate. The resort takes a holistic approach to luxury, offering a mix of wellness and adventure that caters to every kind of traveler. Unwind at the IASO Medi Spa, where rejuvenating treatments harmonise body and mind, or dive into the vibrant marine world with snorkelling and diving adventures. And when it’s time to explore, the resort’s countless activities, from dolphin cruises to sunset fishing and cultural excursions, ensure there’s never a dull moment.
Heritance Aarah is not just another resort in the Maldives; it’s an elevated experience that blends comfort, culture, and creativity. This latest accolade from TTM 2024 only reinforces the resort’s reputation as the go-to destination for those seeking the ultimate Premium All-Inclusive experience in the Maldives.
Awards
JW Marriott Maldives Resort & Spa wins best culinary award at TTM Awards 2024
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JW Marriott Maldives Resort & Spa has announced that it has been honoured with the prestigious Best Culinary Award at the Travel Trade Maldives (TTM) Awards 2024. This esteemed accolade highlights the resort’s unwavering commitment to delivering an exceptional dining experience that seamlessly integrates innovative cuisine with the rich culinary traditions of the Maldives.
The TTM Awards, a leading event in the Maldives’ tourism calendar, celebrate excellence across the hospitality industry. Winning the Best Culinary Award is a testament to the passion, creativity, and dedication of the culinary team at JW Marriott Maldives Resort & Spa, who continually strive to deliver authentic and remarkable dining experience for its guests.
“We are incredibly honoured to receive this award, which recognises the hard work and creativity of our culinary team,” said Mohit Dembla, General Manager of JW Marriott Maldives Resort & Spa. “Our mission has always been to creating exceptional dining experiences that resonate with our guests, and this award reaffirms our commitment to culinary excellence.”
The resort features a variety of dining options, from all-day beach restaurant, Aailaa , Italian restaurant by the pool at Fiamma or guest can spice up their day at the treetop Thai restaurant Kaashi to the overwater Japanese restaurant Hashi and Shio and , each presenting the finest local and international flavours. The award-winning culinary team is dedicated to sourcing the freshest ingredients, many from the resort’s own JW Garden, to craft dishes that are both inventive and true to the essence of the Maldives.
This award further solidifies JW Marriott Maldives Resort & Spa’s position as a premier destination for luxury travellers seeking both mindfulness and world-class culinary experiences.
Awards
Ayada Maldives triumphs at TTM Awards 2024 with ‘Most Picturesque Resort’ title
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Ayada Maldives has announced that it has been awarded the prestigious title of ‘Most Picturesque Resort’ at the Travel Trade Maldives (TTM) Awards 2024. This accolade reaffirms Ayada’s unwavering commitment to delivering unparalleled natural beauty, world-class luxury, and unforgettable experiences to guests from around the globe.
Located in the pristine Gaafu Dhaalu Atoll, Ayada Maldives offers a stunning blend of white sandy beaches, turquoise waters, and lush tropical greenery. This award highlights the resort’s dedication to preserving and enhancing its natural surroundings, creating a sanctuary that not only delights the eye but also nourishes the soul.
Ayada Maldives has not only captured the hearts of its guests but has also established one of the most engaged social media presences in the industry. Now sharing it’s picturesque beauty with over 700k followers on Instagram and other social media platforms.
The resort’s captivating visuals and interactive content resonate with a global audience, showcasing the breathtaking beauty of Ayada Maldives and its surroundings.
The TTM Awards are among the most esteemed recognitions in the Maldivian tourism industry, celebrating excellence and innovation across various sectors. Winning the ‘Most Picturesque Resort’ award solidifies Ayada Maldives as a leading destination for travellers seeking natural beauty and luxurious indulgence.
Ayada Maldives is a luxury resort situated in the pristine Gaafu Dhaalu Atoll, offering a quintessential Maldivian retreat. Featuring a selection of luxurious villas and suites, world-class dining options, and an array of recreational activities, Ayada Maldives provides a truly personalised experience for every guest. Recognised globally for its stunning natural beauty, outstanding hospitality, and vibrant social media presence, Ayada Maldives continues to set the standard for luxury travel in the Maldives.
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